Le Paris-Taipei
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Merci @patisserieetcomagazine pour la couverture “patisserie et companie” pour le bimensuel septembre-October 2021….
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Thanks so much for the first page exposure for the magazine “Patisserie & companie”
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Find the recipe of my signature cake, and come to try the new version of it next month in @parkhyatttokyo #pastryboutique
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#parkhyatttokyo #parkhyatt #hyatt #inahyattworld #worldofhyatt #hyattpastry #hyattpastrychef #japan #tokyo #pht #tokyopastry #japanpastry #frenchpastrychef #patisseriefrancaise #chefjulienperrinet #parkhyatttokyopastryboutique #foudepatisserie #carefullysourced #cakesatthepark #sharemyhyattpic #paristaipei #tacos #inspiredbyamauryguichon #patisserieetcompagnie #magazine #patisseriemagazine #grandhyatttaipei
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