關於 5 guys hong kong ，我們在網路上蒐集到這些相關的討論、資訊與評價

Latest affordable Wanchai Burger hot spot, 【Boy n Burger】. Starting from HKD $28 for a single, the above Bobby Double Cheeseburger is only $55. Its pretty decent, using UK Grass fed beef.

The must get is the Crispy Seasoned Fries, one of the best 'commercial' fries you can source in Hong Kong personally, with a starchy Crispy outer layer.

Sodas here are refillable, just like Five Guys.

*I suggest the Burger Patties to be seasoned by eaters slightly more via salt, it brings out the beef flavors more. A good alternative to Honbo if in same area, which is recognized as one of the best burgers in Hong Kong, so good to compare both to try the differences n qualities! 😊

Yes, you can tell I love my dessert hot soup aka tong shui. I am a Cantonese ma and I did grow up having amazing tong shui from my Poh Poh and Mom. Hong Kong has the best tong shui places which I can't stop thinking about. Here is one which I make the best and very often for my team and friends. It is Fu Chuk Yi Mai Tong Shui. Fu Chuk means beancurd. Yi Mai means Barley. All the elderly always tell us to consume this soup more, so that we will have good complexion and fairer skin. When I was pregnant, my Mom and Aunt cooked this very often for me too. Hopefully my babies will come out pretty fair. LOL. I just love the taste of it. Don't care if I will be fair. I prefer my skin colour now anyway. I can never find a good one in town, hence I cooked myself. Over the years, I have changed and added soya milk and corn to the soup base. Thanks to my Aunt who showed me once in one of her tong shui. U will fall in love with this one. Trust me.

Ingredients for 8 pax/ 4litres :
. 100 g barley
. 30 pcs ginkgo nuts, remove shell and skin
. 2 sheets of flat beancurd skin
. 2 dried beancurd sticks
. 5 to 6 pcs pandan leaves
. 1 pack of bee rock sugar (up to individual taste) or any sugar
. 2 litres of water
. 15 hard boiled quail eggs, remove shells
. 2 litres of sugarless soya milk
. 1 whole corn (just the kernels) or 1 can

The benefit of this tong shui : Ginkgo nut consumption lowers cholesterol levels. Barley is a particularly rich source of fiber, molybdenum, manganese and selenium. Barley packs lignans, a group of antioxidants linked to a lower risk of cancer and heart disease. Fu Chuk and soy are like tofu, they are high in protein, low fat, high fibre and rich in vitamins and minerals such as B vitamins and magnesium. Quail eggs are a great source of protein. It contains large amounts of vitamin C and vitamin A, which can help neutralize free radicals and protect your health. Corn can aid with digestion, it has zinc, magnesium, copper, iron and manganese. Wow, it is a bowl of fantastical soup! Enjoy guys.

#melindalooi #melcooks #dressupathome #tongshui #fuchukyimai

We are wearing the new KITA collection tie-dyed t-shirts. Check it out! #supportlocal

⚠️ 成日叫我返舞台 ⚠️
⚠️ 成日話想睇我做演出 ⚠️
⚠️ 機會嚟啦 “Key 雲 ！” ⚠️

【《回憶的香港》音樂劇場 X 《通菜街喪屍戰》（加料版）】
首輪預售套票優惠 孖住睇$899 即訂即慳$40！

於7月23日上午10時起正式限量預售
購票從速：www.wmghome.com
—————
風車草劇團 感動呈獻
《回憶的香港》音樂劇場Never Ending Hong Kong

每一天都是創造回憶的新機會

#梁祖堯 X #湯駿業 X #邵美君 X #彭秀慧
Mike Orange X 楊子欣 X 邵偉敏 X 陳詠杰 X 方曉丹

回憶，是有温度、是可一不可再的經歷。
一場多媒體的音樂劇場演出。
關於過去、現在和將來、你和我的故事。

來自不同領域的專業設計師和演員透過資料搜集、人物訪談及公開導賞工作坊，
共同打造一個多媒體互動音樂劇場，
以新科技回應舊事物，與每位觀眾作最真誠的交流，
帶大家一起重溫和探討關於香港今、昔、明天的「集體回憶」，
創造屬於我們《回憶的香港》。

粵語演出 [In Cantonese]

十月 擁抱時光
8-10.10.2021 (8pm)
9-10.10.2021 (3pm)
九龍灣國際展貿中心 匯星Star Hall

票務查詢：2389 9220
—————

創作演員：梁祖堯、湯駿業、邵美君、彭秀慧
佈景創作：邵偉敏
燈光創作：楊子欣
音響創作：陳詠杰
錄像創作：方曉丹
音樂創作：Mike Orange

主辦：風車草劇團
MOOV 音樂回憶
—————
《通菜街喪屍戰》（加料版）
War of Tung Choi Guys: Spiced Up Edition

梁祖堯 X 湯駿業 X 邵美君 X 胡麗英 X 陸昕 X 郭小杰
新晉喪屍：杜駿曦 Larry

26.11 – 5.12.2021
葵青劇院演藝廳

風車草劇團為葵青劇院場地伙伴

—————
*如遇特殊情況，主辦機構保留更換節目及表演者的權利。

#回憶的香港 #neverendinghongkong
#mikeorange #楊子欣 #邵偉敏 #陳詠杰 #方曉丹
#hongkongculture #香港文化
#通菜街喪屍戰加料版 #WarofTungChoiGuysSpicedUpEdition
#風車草劇團 #windmillgrasstheatre #MOOV

Coming back to you guys with a quick Chinese Food Take - Out video! I know a lot of you guys requested for Panda Express but sadly we don't have that in Singapore. So i went ahead and order a bunch from a local Zi Char (煮炒) stall that I'm familiar with!

Restaurant - Bantong Seafood
Food that I've ordered :
Sweet & Sour Pork
Prawn Paste Chicken
Chicken Poppers / ABC Chicken
Cereal Crayfish Nuggets
King Pork Ribs
Claypot Tofu
Vegetable of the Day
Prawn Rolls
Fried Rice
Hong Kong Style Fried Noodles
Hor Fun

Enjoy the video and let me know if you guys got any suggestion during this stay home period!

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一路都以為自己唔會拍得到呢種問答遊戲，
膽粗粗保守啲玩一次之後發現，原來有一個可以同你癲嘅朋友真係好開心好滿足！
感激有大家嘅陪伴同無限量支持，令到我可以更加有自信突破自己嘅框架！
接受別人嘅幫助，放低以前嘅執着，希望之後會踏出更多嘅第一步????
(題外話：支酒真係好得！一個會飲威士忌嘅人表示，呢支梅酒更高享受???)

#日本若鶴 #UMESKY #威士忌梅酒 #24度

00:00 Intro
01:10 開始
01:17 1.人生中為自己做過啲咩改變？
02:38 2.整個頻道裏面最難忘嘅片/時期？
04:07 3.如果可以去外國生活，最想去邊、去幾耐？
05:13 4.動作題
06:40 5.心情好差嘅時候，會做啲咩令自己開心啲？
07:40 6.童年時有冇做過啲好?嘅事？
08:35 7.收過最深刻嘅一份禮物？
09:42 8.怪癖？
10:55 9.做過最後悔嘅事？
11:10 10.初吻係幾時、喺邊度發生？
11:57 11.動作題
12:45 12.有冇一刻諗過放棄拍片？
13:54 13.分享人生嘅第一次經驗？
15:22 14.仲想唔想穿環？
15:48 15.最近一次喊嘅原因？
16:07 16.識咗對方幾耐？
17:08 17.想同邊個YouTuber合作？
17:29 18.最難忘嘅一份工作？
19:43 食雞煲食到差啲出事
21:16 19.動作題
21:47 20.友情定愛情？
22:43 完美完場?
23:21 NG大集合！！

This video is NOT sponsored.

•四月號小店• @2son_4 •
✥https://www.instagram.com/2son_4/
✥https://www.facebook.com/2son4aries/

•個人社交平台•
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FAQ：
✥How old are you? 24
✥What camera do you use? Canon g7x mark ii
✥What editor do you use? VN
✥Where are you from? Hong Kong
✥How tall are you? 165

Thanks for watching guys!
@爆頭仔 poonpoon1997

#快問快答 #阿媽打死系列 #飲酒遊戲

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