Not only has @jholbkk proven themselves resilient to these tough times but have gained respect among foodies who like to say they know a thing or two about Indian cuisine or as JHOL describes themselves, as 'Coastal Indian Cuisine'. Always evolving and adapting, whether it's Weekend brunches or wine Pairing dinners, they are faced, as we all are, with the challenge of offering takeaway and delivery only meals. @jholbkk as predicted, haven't resorted to the ordinary. Their new
COMBO MEAL SETS (Veg is 720+ and non veg is 850+) are extraordinary for value and quality:
For the sets, customers may choose 1 starter, 1 mains, 1 dessert and 1 soft drink with an option to upgrade Kompucha drink for +90 THB
In this set we tried the following:
Curry leaf fish, Green peppercorn masala and puffed bread
Butter chicken with gunpowder naan
Tandoor roasted chicken with tomato masala
And the Coconut payasam, Milk reduction, tender coconut, mango jelly.
Nothing to reproach, everything is bold and beautiful. Full of wonderful spice and chunks of tenderness. The show stoppers however were the a la carte Masala muska bun with pav bhaji butter 220+. This will blow you away. Trust me, and the Thalassery bamboo biryani chicken
Fragrant layered short grain rice, Kerala masala, finished in bamboo, accompaniments
VEG 4 4 0+ /CHICKEN 6 0 0+ / MUTTON 6 4 0+ is enough to fill an entire family. On top of being jammed with goodies like cashew, pumpkin seeds, shallots and buried beneath, enormous blocks of mutton.
The combo meals are only available for direct orders and - lucky you - because they are offering a 20% discount on the rest of the a la carte menu for direct orders!
Guest can order on line : @Jholbkk
Get in on it! #jholbkk
#BangkokFoodies
同時也有39部Youtube影片,追蹤數超過849的網紅Veganfuufu,也在其Youtube影片中提到,想好年菜吃什麼了嗎?我們雖在東京,但到橫濱中華街也能體驗春節氣氛! 三道春節食譜:當歸湯、炒年糕、獅子頭,吃完心暖暖! 平時也可以當作家常菜❤️ 在『隆泰商行』買中藥、『耀盛號』買豆乾、八寶粥、酸梅湯等台灣和中華食品! 這個年,在日本過也有年味☺️ 在日本的朋友們可以去走走哦! 0:00 3道蔬...
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今日有嘉賓 陸浩明 6號 上嚟傾下計
仲會教大家煮
📌姜蔥牛肉
📌羊腩煲
📌 Oreo truffles
✨✨✨✨✨✨✨✨✨✨✨
龍蝦尾牛柳凍肉資料👉https://bit.ly/3adssZ3
20210102 Live Recipes 中英對照
Many thanks EasyCook 義工團🙇♀️🙇♀️🙇♀️🙇♀️
重温影片:
https://youtu.be/ib0I-ik0G9Y
奧利奧朱古力球
材料 :
📌 奧利奧餅 25塊
📌 忌廉芝士 4oz
📌牛奶朱古力塊 (放朱古力入一隻碗再用煲煮熱水隔水來溶化)
📌白朱古力塊 (放入另一隻碗, 丶一樣是隔水溶化)
餡料:(隨意放或不放)
📌 榛子醬 (隨意加入與否)
做法:
1. 將25塊奥利奥饼用食物處理器打碎再加入忌廉芝士攪拌均勻
2. 將(1)的材料倒入碟中, 揉成小球. 可隨意放入揍子醬與否
3. 將溶了的牛奶朱古力及白朱古力分別用匙滴在每個奧利奧小球上面. 再灑上彩虹糖針(rainbow sprinkles)
4. 將奧利奧朱古力球放入雪櫃15分鐘冷却後便可享用
Oreo Truffles
(YouTube video starts at 45:30.)
Ingredients:
Oreo cookies - 25 cookies
Cream cheese - 4 oz
Filling ingredient:
Hazelnut spread
Dipping chocolate ingredients:
Milk chocolate blocks - melt over double boiler
White chocolate blocks - melt over double boiler
Toppings ingredient:
Rainbow sprinkles
Methods:
1. In a food processor, add in Oreo cookies, cream cheese, and pulse into a dough like consistency.
2. Transfer to a plate and roll into balls with or without hazelnut spread filling.
3. Drizzle milk and white chocolate over chocolate balls. Sprinkle with rainbow sprinkles on top.
4. Cool to set for 15 minutes in the refrigerator. Serve.
✨✨✨✨✨✨✨✨✨✨✨✨✨✨
薑蔥蠔油炒牛柳
配料:
牛柳 大約一磅,切片
生薑 一大段,切絲
蔥 2棵(切段、分開白色及綠色2份)
醃料:
油 1湯匙
糖 2茶匙
生抽 少許(因為稍後會加入蠔油)
粟粉 2湯匙
調味料:
蠔油 1湯匙(用少許紹興酒拌勻)
紹興酒 1湯匙
做法:
1. 牛柳加入1湯匙油,充分混合以使肉質鬆軟。
2. 加入糖,生抽, 粟粉,攪拌均勻。
3. 燒紅炒鑊,加3湯匙油,薑絲, 爆香。
4. 加入白色部分蔥段,爆香。
5. 加入醃過的牛柳,然後把牛柳分散,使其平均分佈在鑊中,勿炒。
6. 在炒鍋邊緣撒入紹興酒,用筷子稍微撥動牛柳。
7. 加入蠔油,然後迅速炒至尚有少許血紅色,加入綠色部分蔥段,兜勻後上碟食用。
Stir-Fried Beef Tenderloin with Green Onion and Oyster Sauce
(YouTube video starts at 25:00.)
Ingredients:
Beef tenderloin - sliced
Ginger - shredded very thin
Green onion - a bunch (green parts only)
Marinade ingredients:
Oil
Sugar - to taste
Light soya sauce - to taste but not too much because oyster sauce will be added later
Corn starch
Seasoning ingredient:
Oyster sauce - 1 tbsp
Shaoxing wine - 1 tbsp
Garnish
Green onion - (green parts only)
Methods:
1. In a bowl, add in sliced beef tenderloin, and oil. Mix well to loosen up the meat first for better absorption of other seasonings after.
2. Add in sugar, light soya sauce, corn starch, and mix well.
3. Heat up a wok to very hot. Add oil, shredded ginger, and fry until fragrant.
4. Add in green onion (green parts only).
5. Add in the marinated beef tenderloin and spread out evenly in the wok. DO NOT stir fry them yet.
6. Drizzle in Shaoxing wine around the edge of the wok.
7. Add in oyster sauce and quickly stir fry until medium rare. Meat will be fully cooked when transferred to serving plate.
8. Transfer to serving plate and garnish with green onion. Serve.
✨✨✨✨✨✨✨✨✨✨
有味飯
材料
📌 栗子適量
📌 紅蘿蔔適量
📌 椰菜適量
📌 薑一片
📌 豉油3湯匙 (每一杯米一湯匙)
📌 麻油1湯匙
做法
1. 洗米,米放入電飯煲內膽。
2. 栗子除殼除衣,用熱水浸一浸,一粒開四小粒。
3. 紅蘿蔔切粒,椰菜切大粒,薑切粒。
4. 薑粒加入已洗好及已量好水的米中,栗子,紅蘿蔔,椰菜鋪在米上,再加入豉油,麻油,放入電飯煲,調較時間開始煮飯。
5. 飯熟後取出,用筷子撈勻,即成。
Flavored Rice with Chestnut, Carrot and Cabbage
(YouTube video starts at 2:28.)
Ingredients:
Rice - 3 rice cups (wash and rinse well)
Water - enough to cook the rice
Chestnuts - (remove outer shells, soak in hot water and peel of the inner skins. Cut each one into four pieces. Do not cook them.)
Carrot - (cut into cubes)
Cabbage - (cut into pieces)
Ginger - (cut into small pieces)
Seasoning ingredients:
Light soya sauce - 3 tbsp
Sesame oil - 1 tbsp
Brown sugar - optional to stir in before serving to sweeten the rice
Methods:
1. In a rice cooker inner pot, add in rice, water, ginger, chestnut, carrot, cabbage, light soya sauce, and sesame oil. Mix well.
2. Put the rice inner pot in the rice cooker and set to rice cook mode.
3. Mix well before serving.
✨✨✨✨✨✨✨✨✨✨✨✨✨
羊腩煲
材料
📌 黑草羊羊腩連骨2磅
📌 酒少許
📌 油少許
📌 蔥頭適量
📌 蒜頭適量
📌 香葉2塊
📌 蔥白適量
📌 薑8 - 10片
📌 冰糖1粒
📌 竹筍適量
📌 冬菇適量
📌 馬蹄適量
📌 竹蔗適量
📌 枝竹適量
📌 蠔油1湯匙
📌 芹菜適量
📌 大蔥適量
📌 中國蒜適量
醬汁材料
📌 南乳大半磚
📌 南乳汁1湯匙
📌腐乳3磚
📌 柱侯醬1湯匙
📌 紹興酒2湯匙
腐乳汁材料
📌 腐乳3磚
📌 白砂糖1湯匙
📌 熱水少許
📌 檸檬葉絲
做法
1. 羊腩洗淨,抹乾水份。之後乾鑊落羊腩,羊腩皮向下,稍煎一會,之後兜勻,炒至油出,見乾身,加入清水汆水,再落少許酒,待煮滾。
2. 準備大碗放入醬汁材料,南乳用匙羹壓爛,攪勻,備用。
3. 羊腩煮滾後,羊腩倒在篩中,用清水過一過,瀝乾水份。
4. 開新鑊落薑片,加油,加入蔥頭,蒜頭爆香,再加入香葉,之後加入步驟2的醬汁炒勻,再放入蔥白,加少許油,之後放入已瀝乾水份的羊腩炒勻。加入清水,再兜勻,放入冰糖,竹筍,冬菇,馬蹄,兜勻。
5. 高速煲放入竹蔗墊底,倒入步驟4已炒好的羊腩,調較煮肉程式,需時40分鐘。
6. 細碗內加入腐乳汁材料,壓爛腐乳,再加入檸檬葉絲,撈勻。
7. 差不多40分鐘,用細火燒紅砂鍋,倒入羊腩,調較大火收汁,把竹蔗取走,再放入枝竹,加入蠔油,攪勻。再放入中國蒜,芹菜,大蔥,煮至收汁,即成。
備註:
1. 食用時可加入步驟6的腐乳汁。
2. 如果不用高速煲,用普通鑊或鍋,水要蓋過羊面,滾了後,細火忟1小時,(切記不要開蓋睇),1小時後關火不要開蓋,等30分鐘,再開火忟15 – 30分鐘。再繼續餘下步驟。
Lamb Brisket Stew
(YouTube video starts at 4:30. Skip to 1:11:05 for final preparation.)
Ingredients:
Lamb brisket - 2 lbs (cut into chunks, wash and rinse well. Do not blanch yet.)
Ginger - about 12 slices (use more ginger when cooking lamb)
Garlic - about 2 bulbs or more
Shallot - about 2 bulbs or more
Bay leaf - 2 pieces
Bamboo shoots
Shiitake mushrooms - rehydrated
Water chestnuts
Sugar canes - (to be lined on the bottom of the pressure cooker pot and also to balance out the heaty lamb meat and for the sweetness)
Clay pot
Seasoning ingredients:
Red fermented bean curd (“Nam Yu”) - a little more than ½ a cube
Red fermented bean curd (“Nam Yu”) liquid - 1 tbsp
White Fermented bean curd (“Fu Yu”) - 3 cubes
Chu Hou paste - 1 tbsp
Shaoxing wine - 2 tbsp
Green onion - a bunch (white parts only)
Oil
Water - enough to cover all ingredients
Rock sugar - 2 large pieces (to tenderize meat)
Vegetables to be added before serving:
Celery - shredded
Dried bean curd - rehydrated
Leek - shredded
Spring onion - shredded
Chinese lettuce - optional
Seasoning to be added before serving:
Oyster sauce
Dipping sauce ingredients:
White fermented bean curd (“Fu Yu”) - 2 - 3 cubes
Sugar - to taste
Hot water - enough to make a sauce
Lemon leaf - shredded
Methods:
1. In a pan, DO NOT add oil. Add in lamb brisket pieces with the fat facing down the pan first and fry until the fat has release their oil to lessen the gamey smell.
2. Keep stir frying until fragrant then add enough water to submerge all the lamb brisket pieces. Add in Shaoxing wine and bring to a boil to release all impurities.
3. Transfer precooked lamb brisket pieces to a colander, rinse well, and pat dry. Set aside.
4. In a bowl, add in red fermented bean curd (“Nam Yu”), red fermented bean curd (“Nam Yu”) liquid, white fermented bean curd (“Fu Yu”), Chu Hou paste, Shaoxing wine, mash and mix well. Set aside.
5. In a wok, add in ginger slices, oil and fry them until golden brown. Add in garlic cloves, shallot cloves, and stir fry until fragrant on LOW heat.
6. Add in bay leaves, sauce prepared in Step 4, green onion (white parts only), and stir fry.
7. Add more oil and stir fry until fragrant.
8. Add in precooked lamb brisket pieces to the wok, and stir fry until all pieces are covered with the sauce. Add in sugar canes to the bottom of the wok now if you using stovetop instead of pressure cooker.
9. Add enough water to submerge all the lamb brisket pieces for cooking on stovetop and bring to a boil on HIGH heat then turn to LOW heat and cook for 1 hour.
10. DO NOT open the lid during this one hour of stewing or the meat will not be tender. After 1 hour turn off heat and let it sit for further 30 minutes then turn on LOW heat again and stew for additional 15 to 30 minutes.
11. If you are using pressure cooker, add less water then add in bamboo shoots, shiitake mushrooms, water chestnuts, and mix well. Transfer to the pressure cooker pot that is lined with sugar canes on the bottom of the pot, set to meat setting and cook for 40 minutes.
12. If you are using stovetop, add in bamboo shoots, shiitake mushrooms, water chestnuts after 1 hour of stewing.
13. To make the dipping sauce, in a small bowl, add in white fermented bean curd, sugar, water, lemon leaf, mash and mix well. Set aside to serve with the lamb brisket stew.
14. Heat up a serving clay pot. Transfer the lamb brisket from the pressure cooker or from the wok to the serving clay pot.
15. Turn on HIGH heat.
16. Remove the sugar canes from the clay pot.
17. Add in rehydrated dried bean curd, oyster sauce, and mix well.
18. Add in spring onion, leek, celery, and mix well. Serve with dipping sauce.
#肥媽食譜
#mariarecipes
bamboo leaf 在 Veganfuufu Youtube 的最佳貼文
想好年菜吃什麼了嗎?我們雖在東京,但到橫濱中華街也能體驗春節氣氛!
三道春節食譜:當歸湯、炒年糕、獅子頭,吃完心暖暖!
平時也可以當作家常菜❤️
在『隆泰商行』買中藥、『耀盛號』買豆乾、八寶粥、酸梅湯等台灣和中華食品!
這個年,在日本過也有年味☺️ 在日本的朋友們可以去走走哦!
0:00 3道蔬食年菜介紹 3 Chinese New Year recipes
0:11 橫濱中華街辦年貨 Yokohama Chinatown
0:48 中藥行『隆泰商行』buying Chinese medicine
1:32 中華食材專賣店『耀盛號』buying Chinese food
1:57 自由之丘中藥店『漢方鍼灸 和氣香風』Kampo and Shinkyu Clinic Kakikofu in Jiyugaoka
2:26 暖身當歸湯食譜 angelica Soup
4:31 中華炒年糕食譜 stir-Fried Rice Cakes (Nian Gao)
5:57 紅燒獅子頭食譜 braised meatball with soy sauce
8:55 歡樂用餐時刻 Enjoy time
9:59 日本新年景象預告 Japanese New Year
謝謝你們的支持!
下一期將分享日本新年景象!
訂閱起來✨
歡迎加入我們的社群,看更多日本蔬食和麥可上菜小短片♥
Instagram: https://www.instagram.com/veganfuufu/
Facebook: https://www.facebook.com/veganfuufu
map:
中藥行『隆泰商行』:https://goo.gl/maps/7QtuGo7XBtioqmJS8
『耀盛號』:https://goo.gl/maps/iAgF4KLeDS866PLfA
想好年菜吃什麼了嗎?我們雖在東京,但到橫濱中華街也能體驗春節氣氛!
三道春節食譜:當歸湯、炒年糕、獅子頭,吃完心暖暖!
平時也可以當作家常菜❤️
在『隆泰商行』買中藥、『耀盛號』買豆乾、八寶粥、酸梅湯等台灣和中華食品!
這個年,在日本過也有年味☺️ 在日本的朋友們可以去走走哦!
0:00 3道蔬食年菜介紹 3 Chinese New Year recipes
0:11 橫濱中華街辦年貨 Yokohama Chinatown
0:48 中藥行『隆泰商行』buying Chinese medicine
1:32 中華食材專賣店『耀盛號』buying Chinese food
1:57 自由之丘中藥店『漢方鍼灸 和氣香風』Kampo and Shinkyu Clinic Kakikofu in Jiyugaoka
2:26 暖身當歸湯食譜 angelica Soup
4:31 中華炒年糕食譜 stir-Fried Rice Cakes (Nian Gao)
5:57 紅燒獅子頭食譜 braised meatball with soy sauce
8:55 歡樂用餐時刻 Enjoy time
9:59 日本新年景象預告 Japanese New Year
謝謝你們的支持!
下一期將分享日本新年景象!
訂閱起來✨
中華食材 隆 泰:https://goo.gl/maps/7QtuGo7XBtioqmJS8
🧔🏻 麥可上菜 食譜 Recipes⇩
2:26 暖身當歸湯 Angelica Soup
▶材料 INGREDIENTS
乾香菇 mushroom
玉米 corn
蓮藕 lotus root
紅蘿蔔 carrots
小芋頭 taro
薑片 ginger
▶中藥 INGREDIENTS
當歸 chinese angelica
人蔘 ginseng
黃耆 Astragalus propinquus
紅棗 chinese red dates
(蟲草花 cordyceps militaris)
任何中藥包 any chinese medicine pack
▶調味料 SEASONING
紹興酒 shaoxing rice wine
4:31 中華炒年糕 Stir-Fried Rice Cakes (Nian Gao)
▶材料 INGREDIENTS
筍乾 dried bamboo shoot
年糕 rice cakes
紅蘿蔔 carrots
碗豆 pea
香菇 muchroom
蔥白 onion
一點綠色蔬菜some leaf vegetables
▶調味料 SEASONING
橄欖油 olive oil
鹽巴 salt
蒜粉 garlic powder
料理酒 japanese sake
香菇水 mushroom water
醬油 soy sauce
辣醬 chili sauce
老抽 dark soy sauce
麻油 sesame oil
白胡椒 white pepper
5:57 紅燒獅子頭 Braised plantball with soy sauce
▶獅子頭部分 Plantball
豆乾 dried tofu
鷹嘴豆 chickpea
洋蔥 onion
香菜 cilantro
羅勒 basil
檸檬 1 小片 lime
蒜頭 garlic
山椒粉 sansho powder
辣椒粉 chili powder
鹽巴 salt
黑胡椒粉 black pepper
辣椒片 chili
橄欖油 olive oil
麵粉 flour
玉米粉 corn starch
▶其他 Others
芥菜brassica juncea
香菇 mushroom
醬油 soy sauce
味琳 mirin
料理酒 japanese sake
老抽 dark soy sauce
楓糖 maple syrup
甜辣醬 sweet chili sauce
麵粉香菇水 mushroom water with flour
bamboo leaf 在 曼食慢语 Amanda Tastes Youtube 的最佳貼文
▋简介
#曼食慢语
站在年关当前,回想今年经历的一切,恍如隔世。去年我发布完年夜饭节目,就放下一切琐事,开开心心去旅行了。没想到疫情突如其来,每天发生的一切都好像不真实。年初因为不能复工,我一人在家潜心做菜拍摄,倒也安心平静。今年有很多小伙伴选择留守原地不回家,在家乡的也不像往年一大家子聚在一起了。我们都在为了能和家人朋友健康安全团聚的那一天默默等待着。
不论是小家庭和父母在一起,或者是年轻夫妻独自陪伴,一顿圆满丰盛的年夜饭依旧是中国人少不了的仪式感。所以今年我准备的菜没有往年那么多,食材也都是比较家常的,但美味还是绝不打折扣哦。不论你是打算整桌复制,或者是挑选其中几道菜,都能参考看看。
按照中国人的习俗,过了农历新年才是真正新的开始,希望大家都在新的一年里牛气冲天~也感谢大家又一年的陪伴!祝大家新年健康平安!
▋相关视频
2020年夜饭:https://youtu.be/U600kN3oUSs
2019年夜饭:https://youtu.be/rds-FNnaZpU
2018年夜饭:https://youtu.be/mHZyrL8otbY
2017年夜饭:https://youtu.be/4p1wuFJTF78
2016年夜饭上:https://youtu.be/sQv-QLyV5Q4
2016年夜饭下:https://youtu.be/lJLtZlFHySA
▋配料
1、五彩大拉皮
市售拉皮,200g Northeast Lapi 200g
配菜:garnish food
胡萝卜小半根,half of carrot
黄瓜半根,half of cucumber
木耳5g,5g edible tree fungus
鸡蛋1个,1 egg
生抽3大勺,1 tbsp soy sauce
蚝油1大勺,1 tbsp oyster sauce
芝麻酱2大勺,2 tbsp tahini
香醋2大勺,2 tbsp vinegar
糖1小勺,1 tsp sugar
纯净水3大勺,3 tbsp water
白胡椒1/4小勺,1/4tsp white pepper
熟白芝麻,cooked sesame
蒜蓉1小勺,1 tsp minced garlic
辣椒油随意,chili oil
香菜随意,coriander
2、香酥鹰嘴豆
鹰嘴豆100g,100g chickpeas
卤水1L,1L brine
3、粘粘鱿鱼
内馅:
糯米75g,75g glutinous rice
广式香肠1/2根,1/2 cantonese sausage
干香菇7g,7g dried mushroom
黄酒1大勺,1 tbsp yellow rice wine
姜末1小勺,1 tsp ginger
生抽1大勺,1 tbsp soy sauce
盐1/4小勺,1/4 tsp salt
糖1小勺,1 tsp sugar
白胡椒1小撮,a pinch white pepper
鱿鱼:
大鱿鱼一条约500g,a whole squid about 500g
卤水3L,3L Chinese brine
酱料:
韩式辣酱2大勺,2 tbsp Korean chilli sauce
卤水4大勺,4 tbsp Chinese brine
paprika甜红椒粉1/2小勺,1/2 tsp paprika
蜂蜜1大勺,1 tbsp honey
孜然粉1小勺,1 tsp cumin powder
4、咸柠辣子鸭
鸭腿2个(约500g),2 duck legs (about 500g)
咸柠檬1/4个,1/4 salted lemon
咸柠檬汁1小勺,1 tsp salty lemon juice
干灯笼辣椒2大把,2 handful dried Lantern chili
姜3大片,three slices of ginger
蒜半头,half of garlic
八角1个,1 star anise
水400ml,400ml water
黄酒2大勺,2 tbsp Shaoxing rice wine
糖1小勺,sugar 1 tsp
蚝油2小勺,oyster sauce 2 tsp
白胡椒1小撮,white pepper 1 pinch
杭椒150g,150g Hang pepper
小米辣1-2个,1-2 bird'eye chili
5、咖喱牛杂煲
牛腱子400g,400g bovine tendon
牛蹄筋200g,200g cattle hoof tendon
熟金钱肚200g,200gcooked beef tripe
炸鱼蛋80g,80g fried fish balls
咖喱粉1-2大勺,1-2 tbsp curry powder
姜黄粉1小勺(选用),1 tsp turmeric powder
姜片6大片,6 slices ginger
大葱白2大段,white parts of leek
大葱绿1大块,green parts of leek
胡萝卜1个,1 carrot
白萝卜1个,a white radish
干腐竹3-4把,3-4 handful dried yuba
香菜1小把,handful coriander
椰浆100ml,100ml coconut milk
6、干煸豆角 Stir dry green beans
豆角400g,400g green beans
蒜蓉1小勺,1 tsp minced garlic
花椒面1小勺,1 tsp szchuan pepper powder
小米辣2个,2 bird'eye chili
盐1/2小勺,1/2 tsp salt
糖1/2小勺,1/2 tsp sugar
生抽2小勺,2 tsp light soy sauce
7、四喜羊肉烧麦 Lamb Siu Mai
内馅filling:
羊肩肉400g,400g Lamb shoulder
大葱200g,200g leek
姜1小块 , a small piece of ginger
胡萝卜大半根(约150g),half of carrot(about 150g)
木耳8g,8g dried cloud ear fungus
花椒1.5大勺,1.5 tbsp szechuan pepper
白胡椒1/4小勺,1/4 tsp white pepper
香油3大勺,3 tbsp sesame oil
生抽3大勺,3 tbsp light soy sauce
老抽1小勺,1 tsp dark soysauce
黄酒2大勺,2 tbsp Shaoxing rice wine
盐1小勺,1 tsp salt
糖1小勺,1 tsp sugar
五香粉1/2小勺,1/2 tsp five spices power
外皮skin:
饺子皮500g,500g dumpling wrapper
玉米淀粉(防粘用),corn starch
8、腌笃一家亲 Yan Du Xian
面筋塞肉Oily gluten stuffed meat:
小油面筋80g,80g small oil gluten
猪肉糜300g,300g minced pork
黄酒1大勺,1 tbsp Shaoxing rice wine
生抽1大勺,1 tbsp light soy sauce
蚝油1大勺,1 tbsp oyster sauce
花椒水1大勺,1 tbsp szechuan pepper water
姜泥1小勺,1 tsp minced ginger
葱花1大勺,1 tbsp chopped green onion
五香粉1小勺,1 tsp five spices power
白胡椒1/4小勺,1/4 tsp white pepper
香油1大勺,1 tbsp sesame oil
鸡蛋1个,1 egg
玉米淀粉2大勺,2 tbsp corn starch
盐1小撮,a pinch of salt
汤soup:
金华火腿70g,70g Jinhua Ham
咸肉100g,100g salted pork
冬笋2个,2 winter bamboo shoots
油面筋塞肉8个,8 oily gluten stuffed meat
百叶结150g,150g bean curd leaf knot
小葱结2个,2 green onion knot
葱花,chopped green onion
姜片2-3片,2-3 slices of ginger
白胡椒1小勺,1 tsp white pepper
9、桂花藕粉糖芋苗 Osmanthus lotus root starch,Sugar taro
芋艿12个,12 Taro
小苏打1/4小勺,1/4 tsp of baking soda,
冰糖150g,150g rock sugar
藕粉5g,5g lotus root starch
干桂花1大勺,1 tbsp dried osmanthus
10、柚子生姜饮 Grapefruit Ginger Drink
白肉葡萄柚2个约700g,2 grapefruits (about 700g)
糖300g, 300g sugar
生姜100g,100g ginger
蜂蜜350g,350g honey
▋ 相关视频列表
年夜饭特辑:https://www.youtube.com/watch?v=rds-F...
亚洲料理:https://www.youtube.com/watch?v=BFtA-...
中华美食:https://www.youtube.com/watch?v=0MUDs...
—————————————————————————
淘宝店铺:曼食慢语
新浪微博:@Amanda的小厨房
微信公众号:amandatastes
Facebook: https://www.facebook.com/amandatastes
Instagram: https://www.instagram.com/amandatastes/
bamboo leaf 在 Eight Interior Channel Youtube 的最讚貼文
こんにちは!Hoshです。
ブログ【僕の自己紹介】→https://eightinterior.com/profile/
今回は、築30年以上の賃貸マンションの空室をインテリアコーディネート(ホームステージング )しました。一人暮らし用1DKの物件でメイン(ベッドルーム)のお部屋をデコレーションした動画です。イケアさんとアマゾンさんの商品を中心に装飾しました。気になる商品がありましたら下記のリンクでチェックしてみて下さい。
皆様のインテリアコーディネートのヒントになれば嬉しいです。
【Items】
トイレアクセント壁紙→https://amzn.to/3ktNW80
寝室アクセント壁紙→https://amzn.to/2ZL3EUk
玄関土間の床→https://amzn.to/33CkMwx
トイレの床→https://amzn.to/3mw9xyj
カーテンの布→https://www.ikea.com/jp/ja/p/ditte-fabric-white-60206098/
クリップ付きカーテンフック→https://www.ikea.com/jp/ja/p/riktig-curtain-hook-with-clip-60212202/
クリップ付きカーテンフック(アマゾン)→https://amzn.to/3cdOvzF
ランプシェード→https://www.ikea.com/jp/ja/p/torared-pendant-lamp-shade-seagrass-20455457/
ランプシェード(アマゾン)→https://amzn.to/32El5aH
照明コードセット白→https://www.ikea.com/jp/ja/p/hemma-cord-set-white-30386581/
照明コードセット白(アマゾン)→https://amzn.to/2H1Wy79
電球(1520lm)→https://www.ikea.com/jp/ja/p/ryet-led-bulb-e26-1520-lumen-globe-opal-white-10447627/
電球(1520lm)アマゾン→https://amzn.to/35LE45f
折り畳みベッドフレーム→https://amzn.to/3iGqsvT
ラグ→https://amzn.to/3kkWLRo
テーブル脚→https://www.ikea.com/jp/ja/p/lalle-leg-black-80237838/
テーブル脚(アマゾン)→https://amzn.to/2Ec6JoF
白の椅子→https://amzn.to/3kpzUUI
ベッドサイドテーブル→https://www.ikea.com/jp/ja/p/nesna-bedside-table-20247128/
ベッドサイドテーブル(アマゾン)→https://amzn.to/35KI4mq
プラントスタンド(棚)→https://www.ikea.com/jp/ja/p/satsumas-plant-stand-bamboo-white-80294961/
プラントスタンド(棚) アマゾン→https://amzn.to/3iH0acF
バスケット→https://www.ikea.com/jp/ja/p/fladis-basket-seagrass-40322174/
バスケット(アマゾン)→https://amzn.to/2FF3yGP
フェイクプラント(ニトリ)→https://ad2.trafficgate.net/t/r/1036/188/298851_373393/0/-/https://item.rakuten.co.jp/nitori/8240807/
クッションカバー1→https://amzn.to/35Lmmig
クッションカバー2→https://amzn.to/3iGP7Av
ヌードクッション→https://amzn.to/3c7ZtH3
ブランケット→https://www.ikea.com/jp/ja/p/oddrun-throw-dark-golden-brown-30456574/
ブランケット(アマゾン)→https://amzn.to/3hGn2rD
テーブルランプ→https://amzn.to/2REaQwM
テーブルランプの電球→https://www.ikea.com/jp/ja/p/lunnom-led-bulb-e26-100-lumen-drop-shaped-clear-10453473/
テーブルランプの電球(アマゾン)→https://amzn.to/3iJDjNH
アート→https://amzn.to/2RPHYC9
アート接着した商品(ひっつき虫)→https://amzn.to/3iKHOI2
マクラメプラントハンガー→https://amzn.to/3c8ecSe
花瓶→https://amzn.to/2RArv4j
じょうろ→https://www.ikea.com/jp/ja/p/vattenkrasse-watering-can-ivory-gold-colour-90394154/
じょうろ(アマゾン)→https://amzn.to/3hLHfvX
人形オブジェ→https://www.ikea.com/jp/ja/p/gestalta-artists-dummy-natural-80257609/
人形オブジェ(アマゾン)→https://amzn.to/3c9Ebsp
ユーカリフェイクグリーン→https://www.ikea.com/jp/ja/p/smycka-artificial-leaf-eucalyptus-green-00335772/
ユーカリフェイクグリーン (アマゾン)→https://amzn.to/2Hc8fZb
オシャレ本キンフォーク→https://amzn.to/3iKIHjQ
BLACK + DECKER(電動ドライバーマルチツール)→https://amzn.to/3cYrsZB
【関連動画】
【イケア】インテリアアイテム30選→https://youtu.be/8KavSxH7-WI
ラダーDIY→https://youtu.be/Ddj8s8LK0Ow
ミラーDIY→https://youtu.be/H9Driejd2zQ
【人気のインテリアコーディネート系の動画】
フェミニンシックなお部屋→https://youtu.be/9zC6uPRnqgw
ナチュラルダイニングルーム→https://youtu.be/gUP8KOlhVIU
緑のある暮らし→https://youtu.be/r-eqc3M09ds
簡単キッチンMAKEOVER→https://youtu.be/sJdGqcHl5D4
一人暮らしインテリア→https://youtu.be/W94eLd6Fvd0
ミニマリストモダンなインテリア→https://youtu.be/4l6YAyBjgG8
子供部屋MAKEOVER→https://youtu.be/3opVpT6MkMI
Follow me!!
instagram: https://www.instagram.com/eight.bldg/
Facebook: https://www.facebook.com/eight.bldg/
Twitter: https://twitter.com/EIGHT_BUILDING
Pinterest:https://www.pinterest.jp/Eightbldg/
M U S I C
Epidemic Sound
https://www.epidemicsound.com/referral/ckmroh/
You Let Go/Thyra
The One That Got Away/Thyra
Get over You Again/Christine Smit
Best Kept Secret/Roots and Recognition feat. Jennifer Holm
E Q U I P M E N T
a7Ⅲ (Main Camera)→ https://amzn.to/2Mew82k
SEL1635GM Lens→ https://amzn.to/2MGpnVR
Kenko variable ndx→https://amzn.to/2L2okzN
Tripod→https://amzn.to/2MisQuJ
Lighting→https://amzn.to/2ISWc0E
Microphone→ https://amzn.to/2OtgEso
T H A N K Y O U
Thanks so much for watching and I hope you enjoyed. Leave any future video ideas you would like to see in the comments below!
#diy #インテリア #インテリアコーディネート
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