[What I eat in a day?] Currently on a strict diet for contest prep so I only have one type of carbs. As I don't do carb cycling, this is a diet on a rest day. This is fulfilling and make me stay energetic and mentally clear😌
Meal 1: Cumin flavoured chicken breast + cabbage + oyster mushroom + steamed egg + red & white rice (I skip breakfast when I don't workout during lunch)
Snack in between and after meal 1: 2 pieces of pecan + chocolate brownie ice cream (whey protein powder mix with unsweetened almond milk) + almond butter
Meal 3: beef tenderloin + cumin flavoured and salt and pepper herbs seasoned chicken breasts, cabbage, oyster mushroom with brown rice
Snacks after dinner: chocolate pb ice cream (again same signature recipe as above) + pb + nuts!!!
😋😋😋
同時也有168部Youtube影片,追蹤數超過254萬的網紅japanesestuffchannel,也在其Youtube影片中提到,Retort Bento RetoBen 'Gyu-Don Beef Bowl'. This is new type bento and I like the concept. It's convenient because you can eat it without microwave(with...
「beef type」的推薦目錄:
- 關於beef type 在 Hilda 芊慧 Facebook 的精選貼文
- 關於beef type 在 米特師傅 meat&seafood Chef 牛肉/海鮮直播拍賣 Facebook 的最佳解答
- 關於beef type 在 Kit Mah Facebook 的最佳貼文
- 關於beef type 在 japanesestuffchannel Youtube 的精選貼文
- 關於beef type 在 Padu Beb Studios Youtube 的最讚貼文
- 關於beef type 在 Zermatt Neo Youtube 的最佳解答
- 關於beef type 在 Beef Steak Cuts Guide - Pinterest 的評價
beef type 在 米特師傅 meat&seafood Chef 牛肉/海鮮直播拍賣 Facebook 的最佳解答
米特師傅爸氣上菜啦!👨🦰
在觀賞奧運賽事的同時不要忘了家裡的冠軍老爸!
這些又大又讚又好吃的牛排任選5件88折🔥
獻給最有guts的爸爸😍
🏆安格斯比臉大牛排:均勻油花帶點細筋,牛肉多汁不韌口
🏆澳洲穀飼熟成戰斧牛:厚度2公分,頂級肋脊帶骨肋眼
🏆安格斯熟成菲力牛排:沒有多餘油脂,肉質軟嫩多汁
米特官網還有更多又讚又大又好吃的牛排等你來挑選!
>> https://www.meatseafood.tw/BEEF#Type=Discount&ID=Z2R6rPl5zWA3OXLO7DW3wONV
🚩臉書私訊下單 m.me/meatseafoodchef
🚩https://meatseafood.club/米特師傅專屬line
🚩IG 🔍 meatseafood_chef
買肉品生鮮找👉 米特師傅 Meat&seafood 👨🏽🍳
beef type 在 Kit Mah Facebook 的最佳貼文
It is important to start your day with a nutritious meal and that is why I am incorporating Australian Avocados into my diet! Australian Avocados are known as a nutrient dense superfood and they contain vitamin B that can help boost your energy levels to kickstart the day!
I recommend this for anyone keen on healthy eating, on the 'Ketogenic diet' or doing intermittent fasting. Since avocados are low in carbs and sugar, this is also good for those managing their insulin resistance or type 2 diabetes.
The combination of flavours is amazing, just like a Malaysian nasi lemak but with my twist using cauliflower rice and pairing it with creamy Australian avocado and the spiciness of the local sambal. This meal tastes awesome, if you want a healthier version of a nasi lemak, do try it!
Caulirice Nasi Lemak with Australian Avocado
Ingredients:
1/2 Australian Avocado, sliced
150g Cauliflower rice
120g Grass-Fed Beef
2 Eggs
10g Anchovies
1 tbsp Sambal, store-bought ( I used a healthier, low calorie option and sweetened it slightly using lakanto sugar)
Virgin Coconut Oil, to cook
Instructions:
1) In a pan, heat some virgin coconut oil and add cauliflower rice. Stir-fry until well cooked and set aside. Next, fry the anchovies and move to a small bowl. Clean out the pan, add a bit more oil and scramble the eggs.
2) In another heated pan, cook your grass-fed beef steak on each side for 2-3 mins. Remove from pan and let it rest before slicing it.
3) On a plate, arrange the cauliflower rice, fried anchovies, scrambled eggs, sliced Australian avocado and sambal. Enjoy!
This recipe is simple and easy to follow if you're craving for some Nasi Lemak!
#TasteAustralia
#AforAustralianAvocados
#AustralianAvocados
@tasteaustraliamy
beef type 在 japanesestuffchannel Youtube 的精選貼文
Retort Bento RetoBen 'Gyu-Don Beef Bowl'. This is new type bento and I like the concept. It's convenient because you can eat it without microwave(without heating). The expiration date is long(3 years), so it's a kind of emergency foods. Btw, Today(September 1st) is Disaster Prevention Day. The day reminds us of the 1923 Great Kantō earthquake. The RetoBen is suitable for that day, isn't it? The only thing is I felt the process(especially before microwave) wasn't appetizing. The tastes is very good so it's a bit bummer. The drink is Fruit Punch Jelly. It contains fruits pulp and nata de coco. The package images Hanabi fire works. I want to see Hanabi festivals next year. The bento is about 500 yen(4.6 USD), The drink is 250 yen(2.3 USD).
#japanesestuffchannel, #emergencyfood, #bento
beef type 在 Padu Beb Studios Youtube 的最讚貼文
Kadang-kadang aku rasa burger Ramly tepi jalan lagi terbaik dari Burger McD.
Tapi itu semua ikut selera masing-masing. Kedua-dua burger pun sedap apa.
Aku pantang burger yang basah dan licin, sampai roti pun jadi kembang.
Nasib baik rasa sos teriyaki McD buat ni tak pelik, sedap la jugak kan. Boleh makan.
Kalau tak sedap, takdelah orang beratur kat McD depan umah aku ni beli Samurai Burger ni.
K lah panjang pulak type.
#PaduBebBros #McD #SamuraiBurger
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beef type 在 Zermatt Neo Youtube 的最佳解答
In this episode, we headed down to The Goodburger at Coronation Plaza to beat an Undefeated 20 x 20 Impossible Burger Challenge! The Goodburger is a food truck that serves up Impossible patty burgers and vegetarian sides like nuggets and fries. Food trucks are already uncommon in Singapore, but one that serves plant-based meat and has an entirely vegetarian menu is particularly unique. They even offer vegan options for their burgers. Completing the challenge within 20 minutes makes the food free, but failure means you have to pay upwards of $100 for the meal. Goodburger has made this an official challenge for the public, so please come down to beat my timing and get a free meal to boot.
For this challenge, all 4 of the burgers that Goodburger offers were carefully skewered into a gigantic tower with each burger supercharged with 5 patties, making it a 20-patty burger. On top of that, onion rings, fries, churros and nuggets were piled around the tower, forming a formidable challenge.
The Impossible burgers were excellent, with the Classic being a standard cheeseburger, Black Tie having truffle aioli and rocket leaves, Happy Days with onion rings and BBQ sauce, and One Night in Bangkok being Thai-inspired with a lemongrass-galangal flavoured sauce. The burgers were indistinguishable from your standard beef burgers in sight, flavour and texture, with the centre of the patties still being pink. I am hard-pressed to think of a beef burger at the same price range that I would consider superior to Goodburger’s burgers. What really brought together the burgers were the special sauces used for each type which elevated the Impossible patties greatly and gave each burger a distinct character.
The sides were decent. I originally thought the nuggets contained meat, but to my surprise it was entirely vegetarian. The onion rings and fries were crisp and well-seasoned although they needed a dipping sauce that I was not offered. The churros had the signature cinnamon-sweet flavour to them that was not overly strong and were appropriately crispy on the outside while chewy in the middle.
I completed the challenge in the nick of time at just under 20 minutes. It was not as easy as I thought it would be and I was also enjoying the challenge a bit too much. The “meat” is entirely plant based and the authentic red beef colour comes from an identical chemical extracted from soy plants. According to Impossible Foods, this alternative uses 95% less land and 85% less water than the equivalent beef production, while still not comprising on taste. Head down to The Goodburger for excellent guilt-free burgers!
Visit The Goodburger at:
Right outside Coronation Plaza
587 Bukit Timah Road
Singapore 269707
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beef type 在 Beef Steak Cuts Guide - Pinterest 的推薦與評價
In order to cook meat perfectly, you need to understand each type and their specific properties. This infographic from HowtoCook.Recipes serves as a guide ... ... <看更多>