🇭🇰Hong Kong is “The Right Place” demonstrating the spirit of Asian-Western fusion. Only by respecting different opinions in the midst of beholding local identity would empower the betterment of this place. -
My Cup of Tea ($148) - cocktail with Chinese tea-infused gin in🍵green tea syrup (hot) /yogurt (cold)
Tan Tannin ($138) - cocktail with Chinese tea-infused gin,🌼chrysanthemum syrup, dried date and wolfberries
避風塘炒蘿蔔糕 ($78)
日式照燒茄子🍆美國安格斯牛肉芝士漢堡🍔伴薯條 ($128)
低溫慢煮燒法國春雞🍗釀鮑魚栗子及薩丁尼亞珍珠麵伴薯條🍟 ($278)
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The Right Place
G/F, 17-19 Prat Avenue, Tsim Sha Tsui (East Tsim Sha Tsui station exit N2)
Mon-Sat 1200-0300, Sun 1200-0000
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Details:
最錯的時刻 最對的地方😋
https://s.openrice.com/QrbT0Ruiq00 @ The Right Place
同時也有3部Youtube影片,追蹤數超過6,100的網紅Chris Wong Private Kitchen Cooking Channel,也在其Youtube影片中提到,滿杯紅柚 Grapefruits Special Ingredients: Drinkable Water (Room Temperature) --- 900 ml Jade Oolong Tea ------------------------------------ 8 g Grapefr...
「chinese tea cocktail」的推薦目錄:
- 關於chinese tea cocktail 在 FoodblogCa Facebook 的最佳貼文
- 關於chinese tea cocktail 在 Crisp of Life Facebook 的最佳解答
- 關於chinese tea cocktail 在 Carpe Diem- Food, Lifestyle & Travel Page Facebook 的最佳貼文
- 關於chinese tea cocktail 在 Chris Wong Private Kitchen Cooking Channel Youtube 的精選貼文
- 關於chinese tea cocktail 在 MONGABONG Youtube 的最佳解答
- 關於chinese tea cocktail 在 This is Taiwan Youtube 的最佳貼文
chinese tea cocktail 在 Crisp of Life Facebook 的最佳解答
It is all about indulgence in a plethora of luxury seafood in Iconic Hotel in 2019 Chinese New Year, as the 4-star hotel launches their selections of Lunar New Year delights. Led by Executive Sous Chef Ong Chin Hock, the promotion includes the auspicious "Lou Sang", "Yee Sang" and the premium "Golden Treasure Poon Choi". On top of that, there will be buffet dinner, Chinese New Year high tea set and Chinese Cocktail.
Golden Treasures Poon Choi 四雜五味齊聚
RM 888+ for 10 person per ...
See More
chinese tea cocktail 在 Carpe Diem- Food, Lifestyle & Travel Page Facebook 的最佳貼文
<3 Carpe Diem- Food, Lifestyle & Travel Page <3
“Wow, another new project by the ever illustrious RUYI & LYN?”
~ The answer is ultimately OH YEAH! :)
Opening its doors on 28th September 2018 at the Riverview entrance of The Gardens Mall, YU 御 by Ruyi is the latest addition to the family of RUYI & LYN offering pork-free Chinese Cuisine for all Malaysians to enjoy!
Designed within an intimate dining space incorporating a cozy cocktail bar – YU 御 offers fresh dim sum and High Tea from 11am - 4pm daily as well as an eclectic Modern Chinese Menu crafted by award winning Chef James Ho of RUYI & LYN.
With a global culinary background, Chef James currently holds multiple awards from the Malaysian International Gastronomy Festival (MIGF) and the regional Hospitality Asian Platinum Awards including Asian Masterchef: Master of Authenticity.
Remember to drop by soon especially for its exclusive XXL Dims Sum Basket!! <3 <3
More info here: http://bit.ly/YuByRuyiTheGardensMall
chinese tea cocktail 在 Chris Wong Private Kitchen Cooking Channel Youtube 的精選貼文
滿杯紅柚 Grapefruits Special
Ingredients:
Drinkable Water (Room Temperature) --- 900 ml
Jade Oolong Tea ------------------------------------ 8 g
Grapefruits --------------------------------------------- 2 Pcs
Sugar ----------------------------------------------------- 2 Tbsp
YouTube: @Chris Wong Private Kitchen Cooking Channel
IG: https://instagram.com/foodblogchriswong
Facebook: https://www.facebook.com/MyPrivateKitchen.Chriswong/
我的C家廚房!Bon Appétit
@Chris Wong Private Kitchen Cooking Channel
Preparation:
1. Put the jade oolong tea leaf in tea bag. Put it into a bottle and add room temperature water into it.
2. Store the bottle in the fridge to infuse for 10 hours.
3. Prepare the grapefruits flesh from a single grapefruit.
4. Prepare 4 slices of grapefruit from another one. Squeeze out the juice from the rest of the grapefruit.
5. Add sugar to the grapefruit juice and mix well.
6. Put a piece of grapefruit slice into a glass. Add the grapefruit flesh, juice and oolong tea to finish.
Enjoy
【滿杯紅柚】
材料:-
室溫食用水..........900ml
翡翠烏龍茶葉.......8g
葡萄紅柚...............2個
糖...........................2湯匙
做法:-
1. 將翡翠烏龍茶葉放在玻璃瓶內,注入室溫食用水,然後放進冰箱冷藏浸泡約10小時。(可視乎自己喜愛的濃度加減茶葉的多少與浸泡時間)
2. 將一個紅柚起肉備用。
3. 另外一個紅柚切四片薄片備用;餘下的紅柚榨汁加入糖拌勻備用。
4. 杯中放紅柚薄片,加入紅柚肉、紅柚汁、冰塊、冷泡翡翠烏龍茶即成。
【Basque Burnt Cheesecake 】
材料:-
忌廉芝士................500g
鮮忌廉....................220g
糖...........................120g
雞蛋.......................3隻
低筋麵粉................12g
雲呢拿籽/香草精....少許
檸檬汁....................1/2個
做法:-
1. 忌廉芝士提前置於室温放軟,然後放入碗內,用電動打蛋器把忌廉芝士打至軟滑,逐少加入糖打至幼滑。
2. 雞蛋逐一加進碗內,分次發打均勻 。
3. 把低筋麵粉、鮮忌廉、香草籽、檸檬汁加入碗內拌勻成麵糊。
4. 將麵糊過篩,然後注入已鋪兩層牛油紙之蛋糕模內,把蛋糕模輕敲幾次,而排出多餘之氣孔。
5. 放入已預熱之烤箱,以220度烤30分鐘便可。
![post-title](https://i.ytimg.com/vi/neecQCE12o4/hqdefault.jpg)
chinese tea cocktail 在 MONGABONG Youtube 的最佳解答
First vlog of the year! Started off January recharging through cycling, feasting on good food, baking and spending time with my loved ones. Can’t believe I paid $72 for 4 hours of cycling ? and ended up eating Mala Shaker Fries at Mac's. Stay tuned for my mini-review of the Mala Shaker Fries!
2021 was off to a good start for me! I hope it was great for you too ❤️
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PRODUCTS MENTIONED:
↳ Abib Hydration Cushion Compact Skin Shield: https://bit.ly/2JTWEzv
↳ Dr. Belmeur Cica Peptide Ampoule Mist: https://bit.ly/2XGWBuj
↳ Bioderma Sensibio H2O Micelle Solution: https://bit.ly/3nKF5zX
↳ Abib Heartleaf Calming Toner: https://bit.ly/3oNMaRs
↳ BY ECOM Pure Calming Ampoule: https://bit.ly/35HpM4U
↳ Skin Inc My Daily Dose Cocktail Serum - Ceramide + Hyaluronic Acid: https://bit.ly/2X77xB5
↳ Drunk Elephant T.L.C. Framboos Gylcolic Night Serum: https://bit.ly/2X9ZzHk
↳ Abib Heartleaf Essence Calming Pump: https://bit.ly/3oHED6K
↳ Fresh Lotus Youth Preserve Dream Face Cream: https://bit.ly/3nLarGD
↳ Dermal Therapy products
Instagram: @DermalTherapySingapore
Dermal Therapy Heel Magic – https://bit.ly/38f4X2n
Dermal Therapy Heel Balm – https://bit.ly/3hNbPHo
Available at selected Watsons & Unity stores and Lazada & Shopee
↳ Affinité – concept by Jack Cars: https://bit.ly/2Naqrpb
Jack Cars Service Centre
Blk 3007, #01-448/450/452
Ubi Road 1 , S408701
Tel: 6748 8824
Get 20% off Jack Car services with the code "mongxjc20" valid 11 Jan to 10 Feb) + FREE CONCIERGE SERVICE!
Simply call the above hotline or visit https://jackcars.com.sg/car-servicing/ to make an appt!
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?PLACES MENTIONED:
↳ East Coast Park: E Coast Park Service Rd
↳ Enak Enak Hong Kong Tea House: 1202 ECP, Singapore 449881
↳ Min Jiang: 22 Scotts Rd, Goodwood Park Hotel, Singapore 228221
↳ Preludio: 182 Cecil St, #03-01/02 Frasers Tower, Singapore 069547
↳ Kream & Kensho: 35 Kampong Bahru Rd, Singapore 169355
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► Email: hello@mongabong.com
FAQ
Hello! My name is Mong Chin and I'm from sunny Singapore. I am 1.63m and I am Singaporean Chinese. I speak English, Mandarin and am currently learning Korean in my free time. I love all things beauty and fashion, and I also like to share my life here. I hope you guys enjoy watching my videos!
![post-title](https://i.ytimg.com/vi/Fuh70i6p_BI/hqdefault.jpg)
chinese tea cocktail 在 This is Taiwan Youtube 的最佳貼文
Welcome to a new & exciting series presented to you by non other than This is Taiwan!!
To kick off this awesome series, in which I will periodically be sampling various Taiwanese food and drinks, I decided to taste test a few unusual but distinctly Taiwanese drinks!
Show us some love! Become a patron.
https://www.patreon.com/thisistaiwan
INSTAGRAM:
https://www.instagram.com/this_is_tai_wan/
FACEBOOK:
https://www.facebook.com/thisistaiwon/
Filming equipment:
iPhone 8
Manfrotto tripod
Zhiyun Smooth Q stabiliser
Editing equipment:
iMovie
MacBook Pro
![post-title](https://i.ytimg.com/vi/5z_2tHxK8ME/hqdefault.jpg?sqp=-oaymwEbCKgBEF5IVfKriqkDDggBFQAAiEIYAXABwAEG&rs=AOn4CLBJpr8nZWyzS28HvFY34wqdxgqIUw)