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Coca-Cola 手提坐檯風扇
特別版可口可樂手提風扇❤️
3隻顏色都好靚，除左經典紅色外，仲有卡其 & 米色
風扇配有一個底座，可以坐檯使用
✅7葉風扇
✅3段強力風速
✅1500mAh
✅USB充電
✅124g 輕身設計
📏Size：182*85*36mm
Facebook/ IG/ 網店下單🌐
https://www.rabbitpickskorea.store/i/SK-ZL4gAA
🛍同一張單內購物滿：
➡️Alfred智能櫃 或 自提點：
💰HKD$600🆓免運費
➡️順豐🔸運費客人到付🔸
落單時即可獲以下運費津貼：
💰HKD$600➡即減-$2⃣0⃣
💰HKD$800➡即減-$3⃣0⃣
💰HKD$1000➡即減-$4⃣0⃣
🛒未滿$600 可選Alfred智能櫃 或 自提點 (顧客需預繳運費$22給本店)或 順豐到付
#手提風扇 #韓國代購 #CocaCola週邊 #可口可樂風扇
Be@rbrick x atmos x Coca-Cola
🐻🧊🥤💗
Size:1000%
※蝦皮免運費
毎日持續上架商品喔
⭐提醒各位進出大樓請戴口罩！
還請各位顧客見諒⭐
NEW ARRIVAL
BIG SIZE TEE!
大尺寸短踢新貨到!
今天帶來六件
不同品牌不同圖案的大尺寸短袖TEE
女店員身上的為美國製
來自90年代COCA COLA可口可樂
老闆身上的則是超經典的
POPEYE THE SAILOR大力水手卜派圖案
最近的天氣真的幾乎是夏天了呢
白天有點快要受不了啦
圖案TEE下身不管穿甚麼都可以
工作褲、吊帶褲或者牛仔褲都非常適合
女生也推薦搭配腰帶的穿法!
可以為休假休閒的時間多一些選擇~
獨特且充滿個人特色
狀況都非常的好
歡迎私訊詢問喔
BIG SIZE TEE
NT$ 690 ~ 890
BASE1
HP: http://www.base.com.tw
蝦皮賣場: https://shopee.tw/baseone1972
LINE ID:baseone1
網路販售同步中
📍台北市中山區中山北路二段16巷4號1F
☎︎0966588731
🚉中山捷運站4番出口※蝦皮免運費
毎日持續上架商品喔
100K Có Đủ Tiền Mua Đồ Ăn Đi Cắm Trại? - Coca, Bánh Caro, Quẩy Hàn Quốc, Dưa Hấu - MN Family Vlogs
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We tried molding the beautiful design of the Coca-Cola bottle with jelly, and making an actual size gummy Coca-Cola bottle out of it. Since it was our first try, and even though we tried to be calm, we were still a bit nervous and this may show in the video. We failed the first time as we poured the melted bottle-colored gummy liquid into the mold while it was still hot, so it stuck to the mold. We admit that we were hasty because we wanted to succeed badly. We calmed down and gave it another try. Check it out.
*Recipe*
Make the mold:
1. Melt 225g gelatin powder with 1500g hot water and let them chill.
2. Prepare a box that fits an entire Coca-Cola bottle.
3. Wash the empty cola bottle well, stuff it with plastic wrap, and screw on the cap. Turn it upside down and put it in the box prepared in step 2. (Since the bottom was not flat and unstable, we placed kitchen paper.)
4. Pour the chilled jelly mixture from step 1 into the box prepared in step 3.
5. Hold the bottle with your fingers in the center of the box while cooling it with ice water until it is fixed in place.
6. When the bottle is almost still, gently transfer it to the fridge and let it harden.
7. Take out the jelly.
8. Use a string to cut it down the middle. Use a knife for dents and kitchen paper.
9. Remove the bottle from the jelly.
10. Use scissors to cut off the bottle rim section of the jelly and the kitchen paper.
11. Put the jelly halves back together, and put them back in the box. Since the jelly is slippery, it is better to wrap it with parchment paper before putting it back in the box.
12. Plastic wrap the box tightly to contain it so it does not become loose, then let it chill in the fridge.
Make the delicious cola gummy:
13. Soak 60g gelatin powder in 250ml (262g) cola.
14. Put 40g caster sugar (granulated sugar) and 100g water in a saucepan, and boil them down to make the caramel.
15. Heat the mixture from step 13 in a 600w microwave oven for 1 minute to melt the gelatin powder.
16. Add the mixture from step 15 to the caramel from step 14. Be careful because it may splatter. If it does not melt, heat it again and keep mixing until it melts.
17. Mix it with 150g room temperature cola and let it cool.
18. Put the mixture you chilled in step 17 (about 38 degrees) into the mold you prepared in step 12. Leave 4.5cm empty at the top. (You can check with a straw since you cannot see inside.) Chill in the fridge.
19. Prepare gummy with the same color as the bottle.
Mix 10g gelatin powder with 70g hot water. If it does not melt, heat it in a 600w microwave oven for about 30 seconds to melt it.
20. Add a small amount of shaved ice syrup to color it. Let it cool.
21. Put the colored jelly mixture from step 20 (about 38 degrees) into the mold from step 18. Chill in the fridge.
22. Take out the cola gummy. It is easier to take it out if you wet your hands with water.
23. Done! It also tastes great!
We reused the jelly from our first failed attempt to make the mold. We melted it in a saucepan, and made the mold for our second attempt out of it. We are noew eating the mold itself bit by bit!
美しいデザインのあのコカコーラの瓶を使ってゼリーで型取りし、実物大のコーラグミを作ってみました。初めてのチャレンジだったので『冷静に落ち着いて』と心では思っていても なんだかワチャワチャしてしまい、動画にもそれが出てしまっているかもしれません。瓶の色のグミ液を温度が高いまま注いでしまったせいで、型にグミがくっついてしまうというハプニングで1回目 失敗。成功したい気持ちが強すぎて、前のめりになっていたと反省。落ち着いて2回目のチャレンジをしました。どうぞご覧ください。
*レシピ*
型を作ります
１．お湯 1500gに粉ゼラチン 225gを入れ溶かし、冷ましておく。
２．コカ・コーラ瓶がすっぽり入る箱を準備する。
３．よく洗ったコーラの空瓶をラップなどを詰めて蓋をする。飲み口を下にして２に入れる。（入れ物の底が平らでなく不安定だったのでキッチンペーパーを敷きました）
４．３に冷ました１を注ぐ。
５．氷水で冷やしながら、瓶が中央で固定されるまで指で押さえながら冷やす。
６．瓶がほぼ動かなくなったら、そっと冷蔵庫に移し、しっかりと固める。
７．ゼリーを取り出す。
８．糸などを使って真ん中を切る。へこみ部分やキッチンペーパーはナイフを使う。
９．ゼリーから瓶を取り出す。
１０．飲み口部分のゼリーとキッチンペーパーをハサミを使って切り取る。
１１．ゼリーを元通りに重ね、入れ物に戻す。ゼリーの滑りが悪いので、オーブンペーパーに包んでから箱に戻すとよい。
１２．箱が緩まないようにラップなどでキッチリと留め、冷蔵庫で冷やしておく。
おいしいコーラグミを作ります
１３．コーラ 250ml（262g）に粉ゼラチン 60gを入れ、ふやかしておく。
１４．鍋に上白糖（グラニュー糖）40gと水 100gを入れ煮詰めてカラメルを作る。
１５．１３を600wの電子レンジで1分加熱し粉ゼラチンを溶かす。
１６．飛び跳ねに注意しながら１４に１５を入れる。溶けないときは再び火にかけ、かき混ぜながら溶かす。
１７．常温のコーラ 150gを加え混ぜる。冷ます。
１８．冷ました１７（38度 程度）を１２に入れる。上部分は4.5センチは入れない。（中が見えないのでストローなどを差し込んで様子を見てください）冷蔵庫で冷やしておく。
１９．瓶の色のグミを作ります。
お湯 70gに粉ゼラチン 10gを加え混ぜる。溶け切らないときは600wの電子レンジで30秒ほど加熱して溶かしてください。
２０．少量のかき氷シロップを入れ着色する。冷ましておく。
２１．冷ました２０（38度 程度）を１８に入れる。冷蔵庫で冷やす。
２２．コーラグミを取り出す。手を水で濡らすと取り出しやすい。
２３．できた！味もいいね！
型に使ったゼリーは1度目で失敗したものを鍋で加熱し、2回目のチャレンジに再利用しました。使い終わった型のゼリーも少しずつ今食べてる最中です！
#diy #CocaCola #gummy #whole #bottle #lifehacks #crafts #コカコーラ #グミ #まるごと #実物大 #コーラアップ #haribo #happycola
超特大のコーラを飲むつもりが逆に飲まれてしまったわが家の三毛猫姉さんです。
猫カフェの方でも取り扱いを始めたとか始めないとか‥
☆動画を見て頂き有難うございます☆
当チャンネルでは二匹の猫（ネコ吉＆ボス吉）の楽しい日常や、猫達に関するDIY動画等を公開しています。基本的にお昼がショート動画、夜がちょっと長めのメイン動画です。
動画が気に入って頂けましたら是非チャンネル登録をお願いします。
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