關於 fried pastry ，我們在網路上蒐集到這些相關的討論、資訊與評價

超过40种西式点心！😍😍
【KL #新开张 面包烘培Cafe】
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很爱吃Pastry的Kaki‼ 又有新的精致面包烘培Cafe，让你去朝圣啦~！
位于 Bandar Sri Damansara 的 The Dough Factory 就是一个新晋的潜力股，站在店门口就能闻到阵阵飘香😍 因为里头每天都会有【超过40种 #新鲜烘培 西式点心】比如：Bomboloni、可颂🥐、丹麦酥饼、司康饼、Tart等等！
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这里也会提供咖啡☕ & 西式餐点🍽，比如：Buttermilk Fried Chicken Burger🍔、🦀Chili Crab Scramble Egg Croissant、🍝Chili Crab Pasta等等的Brunch选择！
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这里环境也很不错，主打工业风。门外琳琅满目的绿色植物的点缀也非常适合大家打卡📷 ig终于也能更新OOTD了！😍
是不是很久没有来个Brunch Date了咧？马上jio起来😘
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【The Dough Factory】
📍 W.P, 32, Jalan Gangsa SD 5/3b, Bandar Sri Damansara, 52200 Kuala Lumpur, Federal Territory of Kuala Lumpur
📱 010-222 4321
🕘 9am - 5pm
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（照片载自IG - @yvonnesoo, @thedoughfactory.my & @queenofmakan，若侵权请pm小编）
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记得关注 #大马搵食Kaki #MyEatKaki 获取最新衣食住行咨询！

《貓山王榴槤小籠包💛到底會唔會係伏😳‼️》
琴日出咗片介紹呢間，今日就嚟返個文字版俾大家睇吓啦。
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由於草根媽媽鍾意食上海菜❤️，所以樂天皇朝都食過幾次。不過今次去嘅旺角分店又真係第一次食。睇IG知道新出左榴槤小籠包！所以特登嚟試一試。就等草根率先試吓會唔會係伏先😆🤟🏻！
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📍皇朝特色小籠包(八色) （$118）
Dynasty Specialty Xiao Long Bao
呢個係餐廳嘅特色菜，一籠裏面有8款唔同口味嘅小籠包，我哋今次好認真咁去食，又真係食到唔同味道。其實每款都唔錯，皮薄餡料多又夠Juicy。當中黑松露🖤、蒜味🧄、鵝肝🦆同芝士🧀幾有驚喜，辨識度高。
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📍蘿蔔絲酥餅（$42）
Radish Pastry
呢個蘿蔔絲酥餅一啲都唔油膩，外皮香脆，中間蘿蔔絲惹味，加上仲要熱辣辣♨️非常好食。
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📍李白醉雞（$85）
Druken Chicken
🐓雞肉嫰滑細膩，帶花雕酒香味🍶，酒味唔會過強容易接受，味道都唔錯。
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📍肉碎欖菜乾煸四季豆（$85）
Stir-Fried French Bean with Minced Pork and Preserved Olive Vegetable
乾煸四季豆帶甜味，加咗肉碎同欖菜去炒食落幾惹味，好食😋！
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📍皇朝酸菜魚（$238）
Signature Szechuan Sauerkraut Fish
薯粉粗身滑溜，吸晒酸菜湯嘅味道，份量都好足料，夠4個人食。湯底落咗花椒，帶微辣🌶同時酸味又平衡得啱啱，完全突出左酸菜魚嘅精髓🤟🏻😆。另外仲有酸菜、豆皮、篙荀做配料，非常好食❤️。當中嘅魚片🐟都係一大亮點，量多之餘口感細膩嫰滑💓，真喺值得一點。
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📍開陽蔥油拌麵（$48）
La Mian with Scallion Oil (Dry)
拌麵口感滑溜🍜，配上蔥油撈勻後味道唔錯，雖然冇配料只喺素麵，但食落都唔會覺得寡✌️😆。
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📍 貓山王榴槤小籠包（$108）
Musang King Durian Flavour Xiao Long Bao
估唔到榴槤都可以用嚟做小籠包嘅餡😆。一客6件，睇落冇平日嘅小籠包咁挺身，不過食落味道又幾有驚喜💛。用上貓山王做成中間嘅榴槤蓉，榴槤味突出，小籠包皮都唔會過厚，榴槤控一定要試吓。
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樂天皇朝 (雅蘭中心) (旺角)
旺角彌敦道639號雅蘭中心2樓203及205號舖
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#草根食在旺角
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@paradisegrouphk #paradisgrouphk #paradisedynasty #樂天皇朝

The red bean filling literally burst out when I air-fried this red bean & banana pastry (三味香酥饼) from @swatowrestaurant and the pastry skin was still a little pale white (vs the color when u deep-fry). But who cares when they are already darn hot and crispy? The combination of banana and red bean is extremely sweet but makes a good dessert or sweet snack when u r craving for one.

Got these in a pack of 6 from the FB @singaporehomecooks live sale but they are still retailing online at 3 for $4.95

#sgeats #singapore #delicious #food #igsg #sgig #exploresingapore #eat #sgfoodies #gourmet #yummy #yum #sgfood #foodsg #burpple #beautifulcuisines #bonappetit #instagood #eatlocal #delicious #sgrestaurant #sgpromo #sgdelivery #supportlocalfnbsg #supportlocal #dimsum #brunch #dessert #banana
#whati8today #sgdessert

You just need Tempura flour and mayonnaise.
Double or triple this recipe to make as many as you want 😊

Whipped cream or ice cream filling is really good. It adds vanilla flavor and sweetness. Makes it moist and super delicious. Must try!

French Crullers are the top-selling donut at Mister Donut (donut shop) in Japan. Simple sugar glaze is my kids' favorite but in this video they ended up playing with the cream 😅

FYI: Tempura Flour (any brand is OK):
https://amzn.to/3BXYIMp

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2-Ingredient French Crullers

Difficulty: Very Easy
Time: 15min
Number of servings: 3 (3-Inch-round 1.5-Inch-height)

Ingredients:
160g (5.6oz.) Tempura flour https://amzn.to/3BXYIMp
4 tbsp. mayonnaise https://amzn.to/3yTRmHX
100ml water

deep frying oil
powdered sugar (confectioner's sugar)
whipped cream

Directions:
1. Put Tempura flour, mayonnaise, and 100ml water in a bowl and mix well with a spatula.
2. Transfer the batter into a pastry bag fitted with a large (0.6inch) star tip (Do NOT use a round tip or the batter will explode!!!). Pipe out 2 layers of rings onto a parchment paper.
3. Deep fry in oil at 180C (350F) until crisp golden brown.
4. Dust with powdered sugar or drizzle with sugar glaze (mix 3 tbsp. powdered sugar & 1 tsp. water). You can slice and place whipped cream or ice cream between the layers if you like!

I haven't tried but I think you can bake in oven at 180C (350F) for 15 minutes.

↓レシピ（日本語）
https://cooklabo.blogspot.com/2021/09/Frenc-Crullers.html
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Amazing skill of Making Salted Duck Egg Yolk Pastry / 古早味蛋黃酥製作技能 - Taiwanese Food
👉 https://reurl.cc/OqE483
Hi, there! I'm Cate 😊 If you enjoy this video, please leave a like and subscribe to see more videos. Please feel free to leave any comments or questions below. Thank you!
**Location information**
https://goo.gl/maps/p29ceKYX4TS66Wdw7

Salted Duck Egg Yolk Pastry $1.43 USD

I’ll share what I’ve seen and tasted with you, such as street food,fried rice,seafood,night market,cooking skills,asian food and so on.
Look forward to bringing you the feast for the senses of palates through every video clip.

🔗Facebook：https://reurl.cc/N6OR4m
🔗Instagram：https://www.instagram.com/cate_food/?
🔗Twitter : https://twitter.com/catefood

#HowToMakeSaltedDuckEggYolkPastry #SaltedEggYolkPastry #EggYolkPastry #SaltedEggYolkPastryMaking #TaiwaneseFood #food #cook #MoonCake

Taiwanese Pie (Pastry) Making / 中式甜餅製作 - 紅豆麻糬, 乳酪麻糬Q餅 - Taiwanese Food
👉 https://reurl.cc/OqE483
Hi, there! I'm Cate 😊 If you enjoy this video, please leave a like and subscribe to see more videos. Please feel free to leave any comments or questions below. Thank you!
**Location information**
https://goo.gl/maps/hU18vEeE2Yp8PEmWA
Taiwanese Pie (Red beans & Mochi) $5 USD
Taiwanese Pie (Cheese & Mochi) $5 USD

I’ll share what I’ve seen and tasted with you, such as street food,fried rice,seafood,night market,cooking skills,asian food,chinese food and so on.
Look forward to bringing you the feast for the senses of palates through every video clip.

🔗Facebook：https://reurl.cc/N6OR4m
🔗Instagram：https://www.instagram.com/cate_food/?
🔗Twitter : https://twitter.com/catefood