หากใครมีโอกาสได้แวะเวียนไปแถวประชาสงเคราะห์ 4 คงต้องมีสะดุดกับกลิ่นหอม ๆ ของน้ำซุปร้านบะหมี่ที่อยู่ติดหน้าซอยอย่างร้าน 'เฮียจ๋าย บะหมี่เกี๊ยว'✨ อย่างแน่นอน! ด้วยประสบการณ์ที่สั่งสมมามากถึง 37 ปี ส่งต่อจากรุ่นแม่มาถึงรุ่นลูก ทำให้ร้านบะหมี่แห่งนี้กลายเป็นร้านโปรดในดวงใจของใครหลาย ๆ คน ในย่านประชาสงเคราะห์-ดินแดงไปอย่างไม่น่าสงสัย 😍 วันนี้เรามีโอกาสดีได้พูดคุยกับ "เฮียจ๋าย" (คุณสมนึก อัมราสกุลสมบัติ) เจ้าของร้านสุดใจดี ที่ได้บอกกับเราว่า ตนได้สืบทอดเคล็ดลับความปังของร้าน “เฮียจ...
Continue ReadingIf anyone has a chance to stop by to the publicity area of 4, you will definitely have to stumble with the fragrance of the broth of the noodle shop in front of the alley. ' Hea, Chia, Noodle, Dumpling ' '✨ for sure! With more than 37 years of experience, passing from mother to daughter model, this noodle shop becomes a favorite in the heart of many people in the publicity area. - Red Din is not questionable. 😍 Today we have a lot of people's favorites. A good opportunity to talk to ′′ Brother Chui ′′ (Khun Somkun Amra Sarakuri). The owner of the shop told us that he has inherited the popular tip of the shop ′′ Brother Jae Bee Kao Noodle ′′ later from mother to improve the development. I'm finally sitting in the customer's heart. 👍🏻
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🛵: Order LINE MAN here! 👉🏻 https://lineman.onelink.me/1N3T/d7fef4b9
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Read the full article at 👉🏻 https://www.wongnai.com/news/hia-jaii
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Brother told me that before being a restaurant of ' Hia Chia Bae Noodle ', this is the beginning of the beginning of the mother selling dumplings around the big circle from 4-5 years old. But it's not a good front of the shop. It's true that the mother has come to buy dumplings. Here we are opened as a restaurant with tabletop. It looks more like a business. From having a lot of work in the restaurant, I have a chance to bring an accumulated experience to improve my mom's traditional formula until it becomes the current formula. Finally 🥰
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The highlight that everyone needs to give up is the satisfaction of sweet pork, red pork, crispy pork, sticky noodles, soft and fresh. With the firm quality of the raw materials, the cares of the selection, and the meticulous tactics in every time. The process ✨ makes sure that every raw material comes to our hands is extraordinary! 🤤
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′′ Sister Tao ′′ (Ms. Udon traditionalist), Hia's girlfriend told me to tell you more about the beauty of Hia in preparing the raw materials each day. ′′ Crunchy pork will take a while. I start cooking at 9 pm because I have to boil around 9 pm. Hour and a half. I boiled it. I finished boiling it. I took it to cook it. Then I have to dry it. It's about 11 o'clock. Then I took it to fry it. It's about 11 o'clock. Then I got it. I got The customer will eat crispy like this. We have to fry it again in many steps. It's very meticulous ′′ 😍
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After talking, when you have a good talk, you give us 3 menus. Let's start talking about the first menu that asks many people to salivate with ' mixed noodle s' (100 baht). The goodness of red pork, crispy pork, sweet pork, and big pork, chubby. Let's me feel satisfied. 💥 Another important thing is that I have to tell you that the noodles of the brother, everyone says that it's soft. Let's try it. I want to have 1 more voices. Confirmed that the noodles of the shop 'Brother Chia Noodle Dumplings' are really soft. 🤤
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Let's continue with the popular menu. ' Crispy Pork Rice ' (40 Baht) from which I have listened to the perfectness and difficulty of karma. It's the first word that I can bite into this dish. I can only say that it's a good thing. Waiting for it! 😋 Crispy pork at the shop has a taste in itself. It's a salty taste. It's a good fit. Plus a crispy, not forgetting the ears. Open the eyes and ten to ten more! 💥
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Another menu that we have a chance to taste is ′′ Red Pork Rice ′′ (40 Baht). Red pork that has been through many ways. It's not allergic to crunchy pork. It has to be a pork neck. I can tell that it's The popularity of this menu is the red pork spicy salad. Wow. 🤩 Hia said that this red pork is like this. Nakhon Pathom red pork. The speciality is about the ingredients of Chinese medicine and Palo powder. Make this place's red pork juice. It's more fragrant. It's really good. It's really good with ' Hey, Chui, Dumpling noodle ' 👍🏻
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For those who want to taste the other legends of Public Relations - Din Daeng. You can stop by the shop in front of the public alley. 4 every day except Monday from 15.00 pm. But if someone is not convenient, don't worry because Chii Noodles can order LINE MAN! 💚 Just press order and sit and wait at home. ~
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🍴: Brother Chiao, Kiao noodle, Publicity 4
📍: 52 Bangkok Analytics Road (Front of Public Relations Alley 4 Opposite to Din Daeng Market)
📞: call 081-918-7468
⏰: Open Tuesday - Sunday 15.30-22.00 hrs.
🛵: Order LINE MAN here! 👉🏻 https://lineman.onelink.me/1N3T/d7fef4b9
⭐️: See more locations and reviews 👉🏻 https://www.wongnai.com/restaurants/131754LP
________________________
#Wongnai Find restaurant information from around the country and share reviews on Wongnai app ▶️ Free download here >> http://bit.ly/2U0bdnTranslated
同時也有27部Youtube影片,追蹤數超過70萬的網紅てぬキッチン/Tenu Kitchen,也在其Youtube影片中提到,〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓 \新刊!魔法のてぬきおやつの続編が発売になりました♪/ 『材料2つから!オーブン不使用!もっと!魔法のてぬきおやつ』 ↓↓ https://www.amazon.co.jp/dp/4847070267 電子版も同時発売になりました! ↓↓ h...
「fry dumpling」的推薦目錄:
- 關於fry dumpling 在 wongnai.com Facebook 的最佳解答
- 關於fry dumpling 在 SF Artography Facebook 的精選貼文
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- 關於fry dumpling 在 てぬキッチン/Tenu Kitchen Youtube 的最佳解答
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- 關於fry dumpling 在 做食豔脆皮x煎餃Crispy Fried Dumpling-總店- 近期蔥多多 ... 的評價
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fry dumpling 在 SF Artography Facebook 的精選貼文
Yummy dumplings anyone?!🤩 These frozen dumplings by @sumandak.sisters are easy to prep, yummy and great to eat with fam especially during tea time!😋 We chose to steam and deep-fried the dumplings and it turns out good. You can also dip it with the signature sauce that comes with the package of your choice, chicken or shrimp dumplings.
The dumplings can be served in 4 different ways
✅ deep fried
✅ boil
✅ pot-sticker
✅ steam
Feast more by also trying out @sumandak.sisters special Frozen Chicken Loh Bak. You can deep fry or air fry and it's ready to eat!
Craving for some? Get the @sumandak.sisters dumplings okay bah!
1️⃣ Frozen Chicken Dumpling
1 pack = 10pcs
RM 15 (incl. sauce & hot oil)
2️⃣Frozen Shrimp Dumpling
1 pack = 10pcs
RM 20 (incl. sauce & hot oil)
3️⃣Frozen Chicken Loh Bak
1 pack = 3pcs
RM 15 (incl. sauce & hot oil)
My fam and Lucky liked it!
Check them out @sumandak.sisters for more
#frozendumplingsbysumandaksisters #sumandaksisters #homemadedumpling #homemadegyoza #localproduct #bumiputeraproduct #dumplingmurah #dumplingsedap #dumplinghalal #lohbak #frozenlohbak #homemadelohbak #lohbakhalal #lohbakmurah #sfartography #rainbowpegasus #foodblogger #malaysiablogger
fry dumpling 在 Florence 陈秀丽 Facebook 的最佳解答
Epi-TD4 at Taipei 台北
今天午餐妈妈送好吃的来
晚餐好友Jerry 送好料来
Facebook: Florence Tan 细细解说
早操因为WiFi 不稳定无法直播成功但是我们有继续完成该做的运动
我把好友介绍给大家 180 公分能有耐心帮我任何角度拍照 手机直的 横的都可以拍摄 一次拿两部手机 好强的助理
女儿也介绍了她们的助理小皮和小赖
中午警察来拜访了一下 一男一女 配备很足 就是问了一下家里电话号码 离开的时候打一次确定
早餐: 面包没人吃
午餐:白切鸡、炒菜、卤肉面、牛角 和水饺。谢谢妈妈
晚餐:金仙排骨饭 谢谢好友Jerry
Today WiFi not stable but still able to finish morning workout
Didn’t sweat much may be do in air con room
Breakfast: bread but nobody eat
Lunch: chicken, pork, veggies, noodle, rice dumpling
Dinner: fry pork ribs rice with soup, packed by Jerry thank you
#covid19# #florencecook# #秀丽美食# #covid19diary# #stayathome# #dudukrumah#
23-29度 #台湾# #florenceworkout# #18May#
每天都在祈求肺炎病毒赶快停止
信念和行动可以战胜一切 @ Taipei, Taiwan
fry dumpling 在 てぬキッチン/Tenu Kitchen Youtube 的最佳解答
〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓
\新刊!魔法のてぬきおやつの続編が発売になりました♪/
『材料2つから!オーブン不使用!もっと!魔法のてぬきおやつ』
↓↓
https://www.amazon.co.jp/dp/4847070267
電子版も同時発売になりました!
↓↓
https://www.amazon.co.jp/gp/product/B08T14M8HH
\お陰様で再度重版していただき10万2千部に!本当に本当にありがとうございます!/
『世界一ラクチンなのに超美味しい!魔法のてぬきごはん』
↓
https://www.amazon.co.jp/dp/4847099621
\15万8千部突破!!お菓子レシピ本大賞♪/
『材料2つから作れる!魔法のてぬきおやつ』
↓
https://www.amazon.co.jp/dp/484709879X/
Amazon、その他ネット書店、全国の本屋さんで販売していただいております!
ぜひチェックしていただけると嬉しいです♪
〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓
▽〝カリカリたたみ餃子〟の詳しいレシピはこちらのブログから♪
『てぬキッチンのブログ』⇒
▽twitterもやっているので、もし『てぬキッチン』のレシピをお試し頂いたら、#てぬキッチン をつけて投稿してもらえると嬉しいです♪
『てぬキッチンのtwitter』⇒ https://twitter.com/tenu_kitchen
【カリカリたたみ餃子】
今日は、鶏胸肉を使って半分に折るだけでめちゃくちゃ手抜きの『カリカリたたみ餃子』を作りました!
鶏胸肉と一緒に大葉や茗荷や白ネギと挟んで、そのまま揚げ焼きするだけ!皮はサクサク中はジューシー、パクパク食べられます。またこの手作りのタレがとても美味しくて、これをつけてお召し上がりいただきたいです。ビールにも合うので、ぜひお試しください!
〈材料〉18個分
餃子の皮 18枚
鶏胸肉 120gくらい
大葉 3枚
ミョウガ 1個
長ねぎ 3㎝分
・タレ
醤油 小さじ2
酢小さじ2
砂糖 小さじ1/2
ラー油 2〜3滴
▽チャンネル登録はこちらから♪
⇒http://www.youtube.com/channel/UC1HZhN0HjriRUhqH7wGyRQg?sub_confirmation=1
【crispy dumpling】
Today, I made a messed up "crispy dumpling" just by folding it in half using chicken breast!
Just sandwich it with chicken breast, perilla, Japanese ginger, and white onion, and fry it as it is! The skin is juicy and crispy while it is crispy. Also, this handmade sauce is very delicious and I would like you to enjoy it with it. It goes well with beer, so please give it a try!
〈INGREDIENT〉for18
18 dumpling skins
About 120g of chicken breast
3 large leaves
1 Japanese ginger
Long onion 3 cm
・Sauce
2 teaspoons of soy sauce
2 teaspoons of vinegar
1/2 teaspoon sugar
2-3 drops of chili oil
▽Subscribe to my channel♪
⇒http://www.youtube.com/channel/UC1HZhN0HjriRUhqH7wGyRQg?sub_confirmation=1
◎お仕事の依頼等はこちらまで→tenukitchen_tenukin@yahoo.co.jp
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fry dumpling 在 糖餃子Sweet Dumpling Youtube 的最佳解答
Hello friends! Today we're going to share with you how to make the crispy and golden Belgian fries and the most classic sauce andalouse.
Frites are the most famous and popular snack in the world, but are far more than just a snack in Belgium, it’s a national Belgian symbol. Even Though people called it “French fries”. But believe it or not, these golden brown and crispy fries might be a Belgian creation.
In this video, we are going to tell you the secret to making the perfect Belgian fries. There is no fancy skill to make these crispy fries, the only tip is double-fried. So easy, right? By the way, once the fries are ready to golden perfection, don’t forget to try the most classic sauce with it. We strongly recommend sauce andalouse, which is a mix of peppers, mayonnaise, tomato paste, also the most famous topping with fries in Belgium. Let’s get started.
📍 Please follow me on Instagram: https://www.instagram.com/sweetdumplingofficial/
📍 Welcome to follow me on FB: https://www.facebook.com/sweet.dumpling.studio/
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How to make Belgian Fries and Sauce Andalouse
📍 Ingredients
☞ For fries
large potato 1, about 260~280g
salt 1g
sunflower oil or any deep-frying oil
☞ For Sauce andalouse
mayonnaise 125g
salt 0.8g (about ⅛ tbs)
tomato paste 14g (about 1 tbs)
onion 9g (about 1tbs)
red pepper 9g (about 1tbs)
green pepper 9g (about 1tbs)
fresh lemon juice 4g (about ½ tbs)
📍 Instructions
☞ For Sauce Andalouse
1. Chop red pepper, green pepper and onion finely.
2. In a medium bowl with mayonnaise, add the tomato paste, black pepper, salt, chili powder, finely chopped onion, red pepper, green pepper and lemon juice, then mix all the ingredients together. Cover with plastic wrap and place in the fridge for at least one hour.
☞ For fries
3. Brush and rinse potatoes under cool water, then peel the skin and dry it in a clean dish towel.
4. Cut the potatoes into discs in 1cm thickness, then cut the discs into fries into 1cm squares.
5. Wash them in cold water two or three times until the water just becomes clear.
6. Dry them with a towel or kitchen paper until they are completely dry.
7. Pour the oil in a deep fryer and when the temperature reaches 150°C, fry the potatoes for 3 minutes.
8. Take the fries out of the fryer and transfer them into a baking tray which is lined with kitchen paper. Let the kitchen paper absorb the excess oil. Let the fries cool down for about 20 minutes.
9. Reheat the fryer to reach 190°C, and fry the fries for 2-3 minutes or until they are crispy and golden.
10. Take them out of the oil. Sprinkle it with salt. Serve with Sauce Andalouse.
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Chapter:
00:00 opening
00:34 Ingredients
01:27 How to make sauce andalouse
03:29 prepare potatoes
06:10 first fry
08:40 final fry
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#BelgianFrites
#FrenchFries
#SauceAndalouse
fry dumpling 在 The Meatmen Channel Youtube 的精選貼文
⬇️ Ingredients below ⬇️
? Like to see more of your favourite Asian recipes ?
? Comment what recipes you want to see next below ?
This exciting take on zong zi recipe is for the seafood lovers! While not from any specific dialect group, the Seafood Bak Chang recipe features a mouth-watering filling including baby abalone, crab, scallops, hei bi (dried shrimp) and salted egg.
On top of that, you can expect dumplings that are generously flavoured with XO sauce and oyster sauce for an aromatic fragrance that’ll keep you wanting seconds this duanwu festival!
Glutinous rice dumplings are signature dragon boat festival food. Rooted in Chinese tradition, Dragonboat festival has a rich story, ➡️ read more here: https://themeatmen.sg/bak-zhang-fest-2021-5-handmade-bak-zhang-recipes/
⬇️ Ingredients here ⬇️
800g Glutinous rice
1½ Pork lard oil
16 pieces Dried scallops
8 cloves Garlic
100g Dried shrimps
16 pieces Baby Abalone
1kg Crab leg meat (inclusive of shell)
16 pieces Salted eggs
100g Shallots (minced)
100g Garlic (minced)
Seasonings:
3 tbsp Light soy sauce
1 tbsp Dark soy sauce
3 tbsp XO sauce
3 tbsp Shaoxing wine
2 tbsp Sesame oil
White Pepper to taste
Wrappings:
32 pieces of bamboo leaves
Cotton strings / Hemp strings
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Full recipe: https://themeatmen.sg/seafood-bak-chang/
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P.S. We’ve got recipes for all your Singaporean and Asian favourites on our channel. Hit subscribe and share them with your friends.
P.P.S. Can’t find a recipe you like? Drop us a comment or ping us on our socials.
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Get cooking with us:
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Timestamps:
0:00 Prepare glutinous rice
0:31 Pan fry garlic and scallop
0:56 Stir fry and season glutinous rice
1:38 Assemble the glutinous rice dumpling
2:05 Tie, steam and enjoy
fry dumpling 在 做食豔脆皮x煎餃Crispy Fried Dumpling-總店- 近期蔥多多 ... 的推薦與評價
做食豔脆皮x煎餃Crispy Fried Dumpling-總店. 近期蔥多多好熱銷啊當天現切的蔥,現炒香氣直逼啊! 回歸正題我們明天8/3(一)特例公休一天! 因為員工媽媽偷偷跑去玩了 . ... <看更多>
fry dumpling 在 Fried Dumpling - Carribean Food - Pinterest 的推薦與評價
My definition of a dumpling used to be limited to something steamed or boiled until one. Miss G's Simple Jamaican Fried Dumplings Recipe - Johnny Cakes ... ... <看更多>
fry dumpling 在 Jamaican fry dumpling - Pinterest 的推薦與評價
Jamaican fry dumpling Jamaican Dishes, Jamaican Recipes, Dirt Cheap Meals, Fried Dumplings,. marchristian. Marcia Ashby. 2k followers. More information ... ... <看更多>