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[General Tso’s Chicken / Sweet & Sour Chicken]
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For better viewing experience, open your YouTube app & search for Spice n Pans Sweet & Sour Chicken to see the full recipe video. Alternatively, click here for the full video (limited functions)—> https://youtu.be/umnfw_4jX2o
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Who is General Tso?? Beats me but when I was in the U.S., his style of sweet & sour chicken is widely available everywhere. I kinda miss it so asked Roland to cook this at home. Hope you like it! Happy cooking! 😊😊😊
Today we are going to do the famous General Tso's Chicken. The dish is named after Tso Sung Tang, a Qing dynasty politician. However, I bet he never tried this dish because it's this dish was invented in New York by a Chinese immigrant. Check out this recipe now! :)
Who is General Tso?? Beats me but when I was in the U.S., his style of sweet & sour chicken was widely available everywhere. I kinda miss it so asked Roland to cook this at home.
Refer to the ingredient list below or go to our website at http://spicenpans.com/general-tso-sweet-sour-chicken/ for your easy reference.
Hope you can recreate this yummy dish in the comfort of your home. Thanks for dropping by our channel.
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Jamie
on behalf of Spice N’ Pans
Ingredients:
Serves 4
Marinate ingredients
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Egg white from one egg - beaten until foaming
2 tablespoons of oyster sauce
1 tablespoon of rice wine
2 tablespoons of light soya sauce
1/2 teaspoon of baking soda
2 pieces of chicken thigh (cut into bite size) - about 400g in all
2 tablespoons of cornstarch (cornflour)
Gravy ingredients
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1 cup of chicken stock
2 tablespoons of light soya sauce
2 tablespoons of Chinese cooking wine
2 tablespoons of white vinegar
2 tablespoons of dark soya sauce
1 teaspoon of sesame oil
1 tablespoon of sugar
1 tablespoon of cornflour
Ingredients for chicken coating
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4 tablespoons of cornflour
4 tablespoons of all-purpose flour
1 teaspoon of baking soda
1 teaspoon of salt
Other ingredients
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3 cloves of chopped garlic
1 thumb size grated ginger
10 pieces of dried chilli - rehydrated and deseeded
1 red onion - sliced
1/2 teaspoon of salt
查看完整食譜：
http://www.daydaycook.com/recipe/tc/details/34111/index.html
For recipe in English: http://www.daydaycook.com/recipe/en/details/34111/index.html
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