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Wow! Did you know you can get Totoro Cream Puffs at the Ghibli-themed bakery in Tokyo?!
・Video by Hachiko District
・Get to Shiro-Hige’s Cream Puff Factory + See more cool things to do in Tokyo: http://bit.ly/totoropuffs
The last picture of Hachiko. The photo was found and is being donated to a museum in Shibuya, Japan. Please click 'Share' send Hachi around facebook. Read below about him..
Hachiko was born in Odate, Japan in November 1923, a white male Akita dog. At the age of two months, he was sent to the home of Professor Ueno of the Agricultural Department of the Tokyo University. The professor's home was in the Shibuya district of Tokyo. The professor commuted to the agricultural department in Komaba and the agricultural experimental station in Nishihara.
Tragedy struck on May 21, 1925, when Dr. Ueno did not return because he had suffered a stroke and died at the university. Hachiko was eighteen months old. The next day and for the next nine years, Hachiko returned to the station and waited for his beloved master before walking home, alone. Nothing and no one could discourage Hachiko from maintaining his nightly vigil. It was not until he followed his master in death, in March l934, that Hachiko failed to appear in his place at the railroad station.
Hachiko was sent to homes of relatives or friends, but he always continued to await his master, who was never to return, at the train station.
The fidelity of Hachiko was known throughout Japan, owing to an article, "Faithful Old Dog Awaits Return of Master Dead for Seven Years" in the October 4, 1933 issue of Aashi Shinbun (Asahi News). Upon his death, newspaper stories led to the suggestion that a statue be erected in the station. Contributions the from the United States and other countries were received. Today, the statue of the Akita, Hachiko, pays silent tribute to the breed's faithfulness and loyalty. A bronze statue of Hachiko was put up at his waiting spot outside the Shibuya railroad station, which is now probably the most popular rendezvous point in Shibuya. Hachiko was mounted and stuffed and is on now on display at the Tokyo Museum of Art.
a Kyle Le Vlog
Master Chef Christine Ha channel https://www.youtube.com/user/ChristineHaTube
Christine's Website: http://www.theblindcook.com
Master Chef Winner, Christine Ha and her husband John join me as I show them a few places worth eating in Saigon. First, we started off with some Chao Vit at 148 Trần Bình Trọng, District 5.
Then we checked out the Hachiko Dog Cafe 14 Hoa Sữa, Phú Nhuận District. That's right, you can pet dogs and drink coffee at the same time! Next, feeling hungry again, we ate some Banh Cuon Hai Nam at 11 Cao Thắng District 3. Then we wrapped things up for the afternoon with some Fried (Margarine) Quail at 54 Dong Nai District 10. I also learned that the Vietnamese word for butter and margarine is the same. It helps to have a Master Chef in your crew.
Then we went to one of Christine's events / meet and greets showcasing her line of gourmet style popcorn called Uncle Jax. Then we finished the night off sipping some beers at The Pasteur Street at 144 Pasteur District 1.
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About Me: I'm Kyle Le and I live, travel, and eat in Vietnam and Asia. In fact, I've been almost everywhere in Vietnam From Hanoi to Saigon - Far North, Central Highlands, Pristine Islands, and Deep South - I've been there. In addition to 10+ countries in Asia from Indonesia to Thailand to Singapore, you'll find all of my food, attractions, and daily life experiences discovering my roots on this amazing journey right on this channel. So be sure to subscribe-new videos all the time and connect with me below so you don't miss any adventures.
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