當諗唔到煮乜嘅時候,
呢個餸永遠喺我腦海中,第一時間彈出嚟。
酸酸甜甜,撈飯一流😎
今日又送多一個版本俾你,睇吓啱唔啱煮?
蕃茄炒蛋 Tomato and Fried Egg
https://youtu.be/R43tRZHnxp8
*材料份量在片尾
**請訂閱我的YouTube Channel
+ 請撳埋subscribe隔離個鐘仔啊!
post-video production: www.briangoh.net
#蕃茄炒蛋 #泰山自煮 #tarzancooks
#蕃茄 #雞蛋 #炒蛋 #茄醬 #茄汁 #片糖 #豉油 #老抽 #家常便飯 #細細個 #求生食譜 #簡易食譜
#小朋友 #汁撈飯 #tomato #egg #friedegg #tomatosauce #ketchup #soysauce #homemade #homecook #homerecipe #dinner #mealideas #meals #kids #simplerecipe #easyrecipe #yum #rawsugar #hongkongcuisine #localfood #delicious #food #foodie #foodlover #foodblogger #foodporn
同時也有1部Youtube影片,追蹤數超過47的網紅小玉煮飯仔 Littleyu Cookbook,也在其Youtube影片中提到,清炒蝦仁(家常版本)。 順便一提,我instagram有分享過一個多芡汁版本,大家也可以參考一下喔! ⭐️難度:3/5 ⭐️食材:青瓜1磅,大蝦或蝦仁1磅隻,薑1塊,蛋1隻。 ⭐️調味料:生油,鹽,胡椒粉,糖,料酒,粟粉,蠔油,麻油。 ⭐️簡約食譜: 1. 蝦去殼去腸洗凈。我用的是大蝦,所以我把...
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- 關於homerecipe 在 泰山自煮 Tarzancooks Facebook 的最佳貼文
- 關於homerecipe 在 Food of Hong Kong by Epicurushongkong Facebook 的最讚貼文
- 關於homerecipe 在 Food of Hong Kong by Epicurushongkong Facebook 的精選貼文
- 關於homerecipe 在 小玉煮飯仔 Littleyu Cookbook Youtube 的精選貼文
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homerecipe 在 Food of Hong Kong by Epicurushongkong Facebook 的最讚貼文
End of year carry-over Toshikoshi Soba #年越し蕎麦 . Good bye 2020👋🏻! From various Soba dishes, I love the traditional Hokkaido style Herring Nishin Soba ( #にしん蕎麦 • #甘露煮) usually 😍🐟.
#Soba #そば #Home #HomeRecipe #NYE #NewYearsEve #HKECook
Although it is also popular in Kyoto 京都, the 1st recipe there undisputably sold by「松葉」in 1882, in 北海道 Hokkaido side under「横山家 Yokoyamake」a renowned Herring trader, and back then the fish not only fed people, but also used to pay tax & leftovers are used as farming fertilizers for lucrative cotton farms, its recipe and history is traceable back to Year 1769 😮. Remembering that Nishin Herring is fished around Hokkaido waters so this piece of history makes sense
homerecipe 在 Food of Hong Kong by Epicurushongkong Facebook 的精選貼文
Hand made Taglierini Egg pasta & 西西里島 Sicilian Red Prawns, with Campari bitter, Fried Basil 🇮🇹 . @theitalianclubhongkong Paired with a Pinot Nero Oltrepò Pavese 2016 "Riserva Degli Isimbardi" 🙈🙈. Hope it works!
#HomeRecipe #HKECook #Pasta #SicilianRedPrawns #自家煮
homerecipe 在 小玉煮飯仔 Littleyu Cookbook Youtube 的精選貼文
清炒蝦仁(家常版本)。
順便一提,我instagram有分享過一個多芡汁版本,大家也可以參考一下喔!
⭐️難度:3/5
⭐️食材:青瓜1磅,大蝦或蝦仁1磅隻,薑1塊,蛋1隻。
⭐️調味料:生油,鹽,胡椒粉,糖,料酒,粟粉,蠔油,麻油。
⭐️簡約食譜:
1. 蝦去殼去腸洗凈。我用的是大蝦,所以我把每隻大蝦切成平均大小的三小塊。用廚房紙吸乾水;
2. 青瓜洗凈,把頭尾兩個尖端切掉。去皮切小塊;
3. 在蝦肉中加入影片份量的調味料,和蛋白,攪拌均勻,醃15分鐘;
4. 把薑切成薑蓉;
5. 鍋中加入適量油,加入薑,中小火煸出味后加入蝦,以大火快速煸至兩面稍變色,后加入黃瓜,炒至半軟加入幾滴蠔油,繼續快炒,蓋鍋一會焗出食材香味
6. 待蝦與黃瓜炒熟,用粟粉勾個芡就可以上菜啦!
#小玉煮飯仔日誌 #清炒蝦仁 #青瓜 #黃瓜 #蝦 #蝦仁 #波斯青瓜 #家常料理 #家常菜
#cucumber #englishcucumber #prawns #persiancucumber #homecooking #easyrecipies
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You all will agree to me that, "living with them gives you the added benefit of enjoying home-cooked traditional meals." I requested my mother to cook our ... ... <看更多>
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Chef HomeRecipe | Welcome to Chef Home Recipe! Getting restaurant quality recipes of Pakistani, Russian, Chinese, Italian and Indian Recipes easy to make at ... ... <看更多>
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How to Cook Roast Duck in Oven - Full Real Time Home Recipe. Ukrainian Crispy Roasted Duck · Traditional Ukrainian Recipes ETNOCOOK. ... <看更多>
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