寶寶今天滿月了🌕 都不知道新生兒長得那麼快!出生後十三天就長三公分,老人家說「一眠大一吋」果然有理!👶
墨爾本正式成為世界上封城最久的城市,如果 10/26 真的解封了話,將會封了267天...🔐 謝謝整個城市陪我做月子...😂
原本以為懷孕胖不到八公斤(正在寫如何控孕期體重文章中...),代表產後身材很快就會恢復🤰
沒想到產後的四肢水腫真不是蓋的,花了兩個禮拜才消腫😩 明明孕期都沒事!也因此錯過與新生兒拍攝這一系列媽媽與寶寶的比例照片🥲
後來問其他朋友,原來大家產後問題都比產前多(瞬間老十年)...難怪華人要做月子躲在家中修養一個月...😬
話說上次健康檢查護士說一般寶寶一個禮拜大 130-200g,我家兩個禮拜就重將近 400g!護士形容她為 muscular💪金剛芭比無誤啊!難怪上次她亂扭頭撞到我的手臂還腫起來,可怕啊~😝
Ps. 照片攝於19天大,滿月的還沒拍,因為爸爸今天工作... 📸
#寶寶滿月 #育兒記錄 #寶寶每秒都會變臉
*️⃣ 意外在家產子記錄 & 順產運動/ 食物分享➡️ https://bit.ly/39aCxWI
*️⃣ 產前憂鬱症記錄 ➡️ https://bit.ly/38uyyUH
*️⃣ 備孕紀錄 ➡️ https://bit.ly/3dEcXgB
*️⃣ 懷孕1-3月紀錄 ➡️ https://bit.ly/2Nh1vN7
*️⃣ 懷孕後期記錄 & 舒緩分享 ➡️ https://bit.ly/38v2ikp
*️⃣ 爸爸產前教育課心得 ➡️ https://bit.ly/38v2ikp
Baby is one month old today🌕 In the first two weeks she was so quiet, we sometimes forget we have a baby 🤣
She grew 3cm in 13 days!!! Was not expecting babies to grew this quick, missed out on newborn photo opportunity 🥺
Took her for a health check up and the nurse said she grew almost 400g in two weeks! Usually babies grow 130g-200g each week, she's definitely on the faster growing side😬 The nurse described her as a "muscular" baby💪
Honestly was not expecting my body to be this out of shape and sore postpartum 🥺 It's almost like I aged ten years!!! The postpartum edema was worse than I thought, especially I was totally fine during pregnancy 😖
After asking several friends, turns out everyone was on the same boat, except no one talks about it🙄 No wonder Asians go on confinement (hideout) for a month after birth 🤣
Anyways, Melbourne has officially become the city with the longest lockdown in the world 🔐 It's like the while city is in confinement with me..😬
#baby1month
同時也有531部Youtube影片,追蹤數超過92萬的網紅ochikeron,也在其Youtube影片中提到,Basically you just need only 2 ingredients. Hot Cake Mix (Japanese pancake mix) and sausages! I used Hot Cake Mix for the batter to save time. Hot Ca...
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in no shape 在 Facebook 的最佳解答
Pic - Jom Bersenam
Gym is now open .
It’s time to start exercising.
No more excuses not to be in shape .
Early morning workout is the best way to start your day .
Salam Everyone
Love As Always
in no shape 在 Elaine73 Facebook 的精選貼文
Is it me or did the universe send me clouds in the shape of a ❤️~ #canyouseeit ☺️☺️☺️☺️ #notphotoshopped 💫
.
Wearing @shopjenith Unique Side Knit top in white, use HELLO12 for 12% off no min spend, or HELLO15 for 15% off $100 from now to 26th Sept only ✨
in no shape 在 ochikeron Youtube 的精選貼文
Basically you just need only 2 ingredients. Hot Cake Mix (Japanese pancake mix) and sausages!
I used Hot Cake Mix for the batter to save time. Hot Cake Mix is perfect for corn dog batter. It is a very popular and versatile Japanese pancake mix. You can make cakes, cookies, muffins, or any kind of sweets.
Hot Cake Mix is available at Asian grocery stores overseas. Morinaga and Showa are popular brands.
https://amzn.to/3BstXQf
---------------------------------
Heart-Shaped Corn Dogs (2 Ingredients)
Difficulty: Easy
Time: 15min
Number of servings: 20 sausages (5cm/2in long) OR 10 sausages (10cm/4in long)
Ingredients:
50g (1.7oz) hot cake mix
50ml water or milk
20 sausages (5cm/2in long) OR 10 sausages (10cm/4in long)
deep frying oil
ketchup if you want
Directions:
1. In a bowl, mix hot cake mix and water very well.
2. Cut a sausage diagonally and join the cut sides reversely to form a heart shape. Put through an uncooked spaghetti piece or a toothpick to hold them together.
3. Dip the heart-shaped sausages in the batter and deep fry at 170C (340F) until golden.
4. Carefully remove the toothpicks. Spaghetti will become soft, so you don't need to remove it. Serve with ketchup.
レシピ(日本語)
https://cooklabo.blogspot.com/2021/09/Heart-Corn-Dogs.html
---------------------------------
Music by
YouTube Audio Library
Follow me on social media. If you have recreated any of my food, you can share some pictures #ochikeron. I am always happy to see them.
♥FOLLOW ME HERE♥
http://instagram.com/ochikeron/
https://www.facebook.com/ochikeron
https://plus.google.com/+ochikeron
http://twitter.com/ochikeron
♥My COOKBOOK available on Amazon Kindle♥
http://amzn.to/2EwR3ah
NO MORE hard copies... those who got one are lucky!
♥More Written Recipes are on my BLOG♥
http://createeathappy.blogspot.com/
♥My Recipe Posts in Japanese♥
http://cooklabo.blogspot.jp/
http://cookpad.com/ami
http://twitter.com/alohaforever
♥and of course PLEASE SUBSCRIBE♥
http://www.youtube.com/user/ochikeron?sub_confirmation=1
in no shape 在 RADWIMPS Youtube 的最佳貼文
▼「SUMMER DAZE」listen now
https://soundcloud.com/radwimps_official/summerdaze
--------------------
昨年2020年、各音楽フェスは軒並み中止に。2021年に大きな期待を寄せて迎えてはみたものの、明るい兆しが一向に見えてこなかった今年の春頃。友人の訓ちゃん(野村訓市)とこんな話になった。
「なんだかまた鬱屈した夏が来そうだね。せめて聴いている間は気持ちが晴れて、どこまでも駆けていけそうな、踊り続けられるような夏のアンセムを作ろうよ。この夏の眩惑を一曲に閉じこめよう。」
そこからこのSUMMER DAZEは出発しました。
夏が近づくにつれアレンジも徐々に決まっていき、友人たちに聴かせると皆一様に喜んで踊り出すのでした。そして映像を作ろうと盛り上がり、一人、また一人と参加したいと言ってくれるクリエイターが増え、学生の自主制作のようにワイワイと映像制作も進んでいきました。皆がそれぞれの仕事を終えた夜中に打ち合わせやロケハンを繰り返し、撮影をしていきました。音源作り、Tシャツ作り、ムービー制作、ジャケット撮影のすべてを自分たちだけで行ったのは初めてのことでした。
この音源と映像は僕たちから、共に2021年夏を生きるすべての同士たちへのプレゼントです。無料でSoundCloud、YouTubeにアップします。この夏の好きなシーンで聴いてもらえると嬉しいです。
忙しい合間を縫ってやりたいと賛同し参加してくれたYOSHIROTTEN、カメラマンの川上くん、映像まわりを寝ずにやってくれた笠井くん、夜中の街を全速力で走ってくれたNANAMI、そして訓ちゃん、改めてありがとう。
皆さんの夏が輝きますように。
洋次郎
--------------------
In 2020, various music festivals got cancelled. I welcomed 2021 with hope but even around Spring time, there was no good news. That’s when my friend Kun-chan (Kunichi Nomura) and I had this conversation.
“I feel like this summer is going to be another depressing one. So let’s write a summer anthem that we can clear our minds and feel like we can keep running and dancing forever at least while we listen to that song. Let’s capture all the dazzlement of Summer in this song!”
That is how SUMMER DAZE started.
As Summer approached, arrangement came into shape and when I played it to my friends, they all started dancing with joy. When we decided to create a video to accompany the song, more and more creators wanted to take part and we ended up working on it like a bunch of students having fun making a homemade video together. We gathered late at night after work to hold meetings, go location hunting and shoot the video. It was the first time for me to write music, make T-shirt, shoot a video and cover photos all on our own.
This song and the video are a gift from us to all our comrades living their lives in the Summer of 2021. We will post them on SoundCloud and YouTube free of charge. I hope you will enjoy the song at your favorite time and place this summer.
Special thanks to YOSHIROTTEN, Kawakami-kun for all the awesome photos, Kasai-kun for your sleepless nights working on the video, NANAMI who ran around the midnight city in full-speed and last but not least, Kun-chan. I know you guys are all really busy but thank you for taking time to be part of the project.
I wish you all a very bright and happy Summer!
Yojiro
--------------------
<SUMMER DAZE Official Music Video>
Creative Director : Kunichi Nomura
Art Director : YOSHIROTTEN
Movie Director・Editor : Yusuke Kasai
Director of Photography : Tomoyuki Kawakami
1st AC : Kohei Shimazu
Camera Assistant : Kenta Adachi
Colorist : Masahiro Ishiyama
Hair & Make-up : Taro Yoshida
Production Manager : Yoko Watanabe
Producer : Ryuta Nagano
Special Thanks : Shinji Torigoe / Yusuke Oguro / DOSCOI TANAKA
Production : YAR inc. / SANA inc.
CAST:NANAMI KEYES(TOMORROW TOKYO)
Supported by :VANS JAPAN
--------------------
Official web:https://radwimps.jp/
Twitter:https://twitter.com/RADWIMPS
Instagram:https://www.instagram.com/radwimps_jp/
Facebook:https://www.facebook.com/radwimps.official/
in no shape 在 ochikeron Youtube 的最佳貼文
Crispy outside soft inside. Addictive bite-size pieces 😋
Great recipe to use up potatoes!
Tater tots are grated potatoes formed into small cylinders and deep-fried, trademarked by American frozen food company Ore-Ida.
Deep-fried leftover scraps and small potatoes without breading or batter are good, too!
My son and I've been to potato digging and got some potatoes again this year 👍
2018 https://youtu.be/ri4P8KMQJBI
2019 https://youtu.be/tqHZmHY4i5I
2020 https://youtu.be/y6R5f_p3iBs
---------------------------------
EASY Tater Tots Recipe
Difficulty: Very Easy
Time: 20min
Number of servings: 4
Ingredients:
600g (1.3oz.) potatoes
2/3 tsp. salt
pepper
1 tbsp. flour
deep frying oil
Directions:
1. Wash and peel potatoes. Place them in a microwavable dish, cover, and microwave on medium (600w) for 5 minutes, until slightly heated (not cooked through). Undercooked potatoes are easy to shred.
2. Using a shredder, shred the potatoes.
3. Season with salt and pepper, and mix in flour.
4. Wrap in plastic wrap to flatten the potatoes. Then cut it into small pieces, nicely shape them into cylinders about an inch long.
5. Deep fry in oil at 180C (350F) until crisp golden brown on the outside.
↓レシピ(日本語)
https://cooklabo.blogspot.com/2021/07/Tater-Tots.html
---------------------------------
Music by
YouTube Audio Library
Follow me on social media. If you have recreated any of my food, you can share some pictures #ochikeron. I am always happy to see them.
♥FOLLOW ME HERE♥
http://instagram.com/ochikeron/
https://www.facebook.com/ochikeron
https://plus.google.com/+ochikeron
http://twitter.com/ochikeron
♥My COOKBOOK available on Amazon Kindle♥
http://amzn.to/2EwR3ah
NO MORE hard copies... those who got one are lucky!
♥More Written Recipes are on my BLOG♥
http://createeathappy.blogspot.com/
♥My Recipe Posts in Japanese♥
http://cooklabo.blogspot.jp/
http://cookpad.com/ami
http://twitter.com/alohaforever
♥and of course PLEASE SUBSCRIBE♥
http://www.youtube.com/user/ochikeron?sub_confirmation=1
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