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#สปาเก็ตตี้ต้มยำเพสโต้
🍝 สปาเก็ตตี้ต้มยำในรสแบบไทย 🌶🔥 ยกระดับรสชาติด้วยความเข้มข้นของโหระพาอิตาเลียนจากเพสโต้ 🤩
✅ แนะนำให้เพื่อนๆเข้าไปดูสูตรที่ลิงก์
https://bit.ly/33FP2rJ
Tom Yam Pesto Spaghetti
A delicious pasta with a Thai take, add another aromatic touch with intense Italian pesto
📋 Recipes is on the website
https://bit.ly/33FP2rJ
#pholfoodmafianetwork #pholfoodmafia #pesto #pasta #tomyum
EASY TOMATO BASIL PASTA🍝
Easy pasta dinner recipes make weekdays easier. Tomato Basil Pasta is an easy yet impressive dinner recipe made in 30 minutes.🍅
1⃣️Cook pasta until al dente, and add @pomiusa tomatoes sauce🍝,
2⃣️Add water, if desired, to adjust the consistency of the sauce. More water will yield a thinner sauce🥫,
3⃣️Serve the cooked pasta with tomato sauce🥫and fresh basil🌿or additional Parmesan cheese🧀.
The kit includes 3 types of tomatoes: strained, chopped, and finely chopped, all made from fresh Italian tomatoes. To make things even easier, the kit comes with a free copy of Pomi's new cookbook titled Let's Get Saucy, which includes recipes for mouthwatering appetizers, meals, and even drinks using each different pack. Also, you can discover your recipe with Pomi "Italian Weekend" kit! 😍
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#basil#tomatobasilpasta#pasta#easyrecipe#tomatosauce#amazonfinds#pomitomatoes#cookingwithpomi#foodiesofinstagram#foodgasm#ocfoodies#lafoodies#foodphotography#foodstagram#foodpics#foodphotograph#foodfeed#weekday#italian#italianfood#amazon#amazondeals#amazonstyle
@ Irvine, California
Here is a delicious truffle salsa made in Italy! 🇮🇹
This sauce is a blend of both Italian black truffles and mushrooms with a hint of olive oil, garlic and spices.
I tried it in three different ways: on some toast as an apéritif, as a pasta sauce combined with olive oil and finally with some beef. It really gave a flavorful delectable boost to my food. 😋
Its ease of use and its rich flavor makes it a must-have for anyone who loves to cook or experiment recipes! 👩🍳
I highly recommend it! 😍
Keep tuned to discover my next product next week! 🤗
/ 阿福翻譯年糕 /
這瓶是我推薦的義大利松露醬🇮🇹
醬汁由義大利黑松露和蘑菇組成，並混入一些橄欖油、大蒜及香料
我嘗試過以下三種料理方式，大大增加我的味蕾😋
1⃣抹在吐司上當作開胃菜
2⃣當作義大利麵醬加上橄欖油
3⃣搭配牛肉
它的實用性與濃烈的味道，成為料理達人或愛挑戰新食譜的必備品👩🍳
推薦直接買了啦🛒 https://bit.ly/3lR0Ygd
敬請期待下週來看我的開箱 🤗
#家樂福 #ElisabethInCarrefour
一鍋到底超簡單
起司瀑布番茄肉醬義大利麵
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番茄⾁醬是我最愛的⼝味
其實⾃⼰在家做也是很簡單
非常的有家常味
⼀個禮拜可以吃個三、四次都沒問題
重點是作法很簡單
⼀鍋到底的做法真的超⽅便
最後再淋上罪惡滿滿的起司醬
搭配上在HOLA買的美美盤子
不論是視覺還是味覺都大大滿足
👩🍳【食譜Recipe】👨🍳
▣ 材料
﹒義⼤利麵________________ 100g
﹒豬絞⾁__________________ 100g
﹒洋蔥____________________ 半顆
﹒蒜末____________________ 3瓣
﹒橄欖油__________________ 適量
﹒番茄醬__________________ 5⼤匙
﹒鹽、胡椒粉______________ 適量
﹒起司片__________________ 2片
﹒⽜奶____________________ 2⼤匙
▣ 作法
1. 起油鍋加入切碎洋蔥、⾁末、蒜頭炒到⾁變⾊
2. 加入番茄醬、鹽、胡椒、蕃茄糊拌炒後加⽔
3. 將義⼤利麵加入鍋中蓋上鍋蓋悶煮（依照各義⼤利麵烹煮時間）
4. 起司片加⽜奶後微波30秒後攪拌均勻
5. 煮好的義⼤利麵裝盤後淋上起司醬後完成
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#長得很特別的鍋好⽤嗎
這次使⽤的是Domo Dolomiti 極致礦物不沾平底鍋 把⼿的部分設計很特別
符合⼈體⼯學的把⼿⽤起來真的更順⼿
翻鍋的時候也更不費⼒ 鍋⼦哪裡買👉 https://pse.is/3j6hqt
👩🍳【器材Equipment】👨🍳
■Domo Dolomiti 極致礦物不沾平底鍋
■Sony A7iii
■Sigma 24-70mm
■RODE Video Mic Pro plus
👩🍳【音樂Music】👨🍳
ES_Cessura - Ever So Blue(Epidemic Sound)
NOTE: Spaghetti Napolitan sounds like an Italian dish BUT it is a typical Japanese pasta dish made at home and served at restaurants nationwide. Nothing related to Napolitana and the main seasoning is Tomato Ketchup. It is a must.
Frozen Udon noodles are just perfect! Noodles won't go too soft but very chewy yet elastic even after you pan fry them 👍
Napolitan is well balanced with meat and vegetables. Easy for kids to eat!
Ramen alla Napolitan (Ramen Version)
https://youtu.be/h5UBpwTLZYA
Spaghetti Napolitan (Basic Recipe)
https://youtu.be/nGQcpc_994M
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Udon alla Napolitan (Japanese Pasta Recipe)
Difficulty: Easy
Time: 15min
Number of servings: 2
Ingredients:
2 packages frozen Udon noodles
50g (1.8oz.) sausage or ham
100g (3.5oz) onion
50g (1.8oz.) green pepper
1/2 tbsp. olive oil
3 tbsp. Kagome Tomato Ketchup https://amzn.to/2S8EH0A
1 tbsp. Worcestershire sauce or soy sauce
salt and pepper
grated parmesan cheese
Directions:
1. Slice the onion and green pepper. Diagonally slice sausages.
2. Heat olive oil in a frying pan and cook the onion slices until soft. You can cook garlic together if you like.
3. Add green pepper and sausage slices and cook well.
4. Meanwhile defrost the frozen Udon noodles as directed on its package.
5. Move back to the vegetables, season with tomato ketchup and Worcestershire sauce (or soy sauce). Drain the noodles and mix well. Season with salt and pepper if needed.
6. Serve on a dish and dust with grated parmesan cheese to finish.
↓レシピ（日本語）
https://cooklabo.blogspot.com/2021/06/Udon-Napolitan.html
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Music by
YouTube Audio Library
Follow me on social media. If you have recreated any of my food, you can share some pictures #ochikeron. I am always happy to see them.
♥FOLLOW ME HERE♥
http://instagram.com/ochikeron/
https://www.facebook.com/ochikeron
https://plus.google.com/+ochikeron
http://twitter.com/ochikeron
♥My COOKBOOK available on Amazon Kindle♥
http://amzn.to/2EwR3ah
NO MORE hard copies... those who got one are lucky!
♥More Written Recipes are on my BLOG♥
http://createeathappy.blogspot.com/
♥My Recipe Posts in Japanese♥
http://cooklabo.blogspot.jp/
http://cookpad.com/ami
http://twitter.com/alohaforever
♥and of course PLEASE SUBSCRIBE♥
http://www.youtube.com/user/ochikeron?sub_confirmation=1
This is the Pasta in the best fresh pasta sauce ever. Inspired by Jamie Oliver，I was using the fresh basil to blend a freshly homemade pesto to marinade the whole chicken. Fully making use of the delicious juice from the roast chicken, roast garlic and cherry tomato, I again blend them together to a thick and beautiful pasta sauce and cook with linguine and parmesan cheese. The juicy roast chicken with perfect pasta, it is exactly a double indulgence.
Mediterrean roast chicken pasta inspired by Jamie Oliver
Ingredients:
1 chicken
1bunch of basil
1 tbsp salt
1 tbsp black pepper flakes
1 tbsp thyme
1-2tbsp olive oil
1 lemon
200g cherry tomato
2 cups of water
1-2 tbsp balsamic vinegar
a pinch of salt
some parmesan cheese
200g linguine pasta
用香草打成青醬醃雞。再打爛由烤香的雞汁、蒜和車里茄而成的醬，用扁意粉吸收了所有醬汁精華，加入巴馬臣芝士增添香濃口感，又有烤雞吃，又有意粉吃。一舉兩吃！
地中海烤雞扁意粉?inspired by Jamie Oliver
材料：
雞 1隻
新鮮甜羅勒 1束
鹽 1湯
黑椒碎 1湯匙
乾百里香 1湯匙
橄欖油 1-2湯匙
檸檬 1個
車里茄 200克
水 2杯
意大利黑醋 1-2湯匙
鹽 少許
巴馬臣芝士 適量
扁意粉 200克
#食譜 #JamieOliver #KitMak #recipes #cooking #烤雞 #地中海菜 #Mediterranean #tomatosauce #tomato #basil #pesto
italian pasta recipes 在 Italian Food & Pasta Dishes - Pinterest 的推薦與評價
The Only Italian Lasagna Recipe You'll Ever Need - Walks of Italy. More information. Best Lasagna Recipe · Authentic Italian Recipes · Lasagna Recipes. ... <看更多>