關於 lavash bread ，我們在網路上蒐集到這些相關的討論、資訊與評價

@DaphnesGreek has debuted NEW Lavash Wraps🌯, made with soft, unleavened lavash bread, paired with a variety of proteins and handmade sauces (cilantro hummus), which put Mediterranean flavors in the palm of your hand!🤤✨

Available at ALL Daphne’s locations across California through March 26.😉

😍My favorite items:

Fire Feta Gyro Wrap: Freshly-carved gyro meat🍖 with Daphne’s signature Fire Feta sauce, roasted tomatoes🍅, mozzarella, and lettuce🥬

Mediterranean Chicken Wrap: Grilled chicken🍗 with cilantro hummus, feta, mozzarella, lettuce🥬, and cucumber salad🥒

Döner kebab (Turkish: döner or döner kebap), in English often spelled doner) is a type of Turkish kebab, made of meat cooked on a vertical rotisserie. Other versions cooked on a vertical rotisserie are the Arab shawarma, Greek Gyros, and Mexican Al pastor.

Seasoned meat stacked in the shape of an inverted cone is turned slowly on the rotisserie, next to a vertical cooking element. The outer layer is sliced vertically into thin shavings as it cooks.

The sliced meat of a döner kebab may be served on a plate with various accompaniments, stuffed into a pita or other type of bread as a sandwich, or wrapped in a thin flatbread such as lavash or yufka, known as a dürüm. Since the early 1970s, the sandwich or wrap form has become popular around the world as a fast food dish sold by kebab shops, and is often called simply "a kebab". The sandwich generally contains salad or vegetables, which may include tomato, lettuce, cabbage, onion with sumac, fresh or pickled cucumber, or chili, and various types of sauces.