關於 orange sauce for duck ，我們在網路上蒐集到這些相關的討論、資訊與評價

🌏👨‍🍳🍽 International Buffet Dinner @ Rasa Sayang Resort
▫️▫️▫️▫️▫️
Signature dishes...*
🌽 Baked polenta with spinach
🐟 Grilled fish with dill cream sauce
🦑 Calamari with tomato & jalapeño
🦆 Pan-seared duck breast with orange sauce
🐓 Wok-fried chicken with kong po sauce
🇹🇭 Wok-fried fish with tom yam sauce
▫️▫️*Actual dishes vary from day to day

Need to know more? Please read on! 👇
▫️▫️▫️▫️▫️
International Buffet Dinner
🍴 Spice Market Café @ Shangri-La's Rasa Sayang Resort and Spa
🌏 Batu Ferringhi, Penang
☎️ (+60) 4-888 8888
⏰ 6:30pm-10:30pm (Sunday-Thursday)
▫️▫️▫️▫️▫️
🔎 Find out more about Rasa Sayang Resort's International Buffet Dinner here:
https://www.penangfoodforthought.com/2019/11/spice-market_18.html

🏬 Our review of Rasa Sayang Resort & Spa:
https://www.penangfoodforthought.com/2019/11/rasa-sayang.html

🍽 List of buffet restaurants in Penang:
https://www.penangfoodforthought.com/p/buffet.html

👍 Most comprehensive dining guide ever!
https://www.penangfoodforthought.com/p/restaurants.html

📨 Please stay tuned to Penang Food For Thought for more foodie updates!
▫️▫️▫️▫️▫️
#InternationalBuffetDinner #InternationalBuffet #SpiceMarketCafe #SpiceMarket #RasaSayangResortAndSpa #RasaSayangResort #RasaSayang #RSR #Buffet #PenangBuffet #PenangResort #PenangFoodForThought #VisitMalaysia2020 #VisitMalaysia #VM2020

Which is the most extensive buffet dinner in Penang?
🏆 The International Buffet Dinner at Spice Market Café @ Rasa Sayang Resort & Spa
👨‍🍳 Divided into 6 sections: Malay, Chinese, Indian, Western, Indian, Desserts

Here are some of the dishes* that are served:
🔥 Mongolian stir-fried meat
🦀 Seafood on ice (crabs, prawns, mussels)
🐓 Steam-baked chicken with soy sauce
🐟 Ikan panggang percik
🦆 Pan-seared duck breast with orange sauce
🦑 Calamari with tomato & jalapeño
🇹🇭 Wok-fried fish with tom yam sauce
🍣 Assorted sushi + sashimi
🍰 Cakes + crêpes + chocolate fountain + ice cream
▫️▫️*Actual dishes vary from day to day

Remember to take advantage of these cool deals:
💲 40% savings for adults (Monday-Tuesday)
💲 40% savings for Golden Circle** members (Wednesday-Thurday)
▫️▫️**Free to sign up

Need to know more? Please read on! 👇
▫️▫️▫️▫️▫️
International Buffet Dinner
🍴 Spice Market Café @ Shangri-La's Rasa Sayang Resort and Spa
🌏 Batu Ferringhi, Penang
☎️ (+60) 4-888 8888
⏰ 6:30pm-10:30pm (Sunday-Thursday)
▫️▫️▫️▫️▫️
🔎 Find out more about Rasa Sayang Resort's International Buffet Dinner here:
https://www.penangfoodforthought.com/2019/11/spice-market_18.html

🏬 Our review of Rasa Sayang Resort & Spa:
https://www.penangfoodforthought.com/2019/11/rasa-sayang.html

🍽 List of buffet restaurants in Penang:
https://www.penangfoodforthought.com/p/buffet.html

👍 Most comprehensive dining guide ever!
https://www.penangfoodforthought.com/p/restaurants.html

📨 Please stay tuned to Penang Food For Thought for more foodie updates!
▫️▫️▫️▫️▫️
#InternationalBuffetDinner #InternationalBuffet #SpiceMarketCafe #SpiceMarket #RasaSayangResortAndSpa #RasaSayangResort #RasaSayang #RSR #Buffet #PenangBuffet #PenangResort #PenangFoodForThought #VisitMalaysia2020 #VisitMalaysia #VM2020

🎅 Green Island Western Food 圣诞大餐 🎄
［#合家之欢圣诞套餐 Family Christmas Dinner］
5 course 晚餐4人份RM188 ‼️

圣诞节即将来临了！你们已经开始想好去哪里和家人聚餐庆祝圣诞节呢？如果还没想好，没关系，I Fat 介绍好康给你！

［Green Island Western Food］西餐店将在来临的圣诞节推出《合家之欢圣诞套餐 Family Christmas Dinner》哦！大家可以在这喜庆的节日里和家人们相聚，吃顿丰盛的圣诞餐，还可以一起交换礼物，增加彼此的感情呢！

这些圣诞餐都是出自于KL五星级酒店大厨的厨艺～所以每道菜色都是精心准备与摆盘，为了让大家品尝到美味与用心的丰盛圣诞大餐😍

💗 2 个圣诞套餐
☑️ 4人份 RM188 per set
☑️ 8人份 RM368 per set
(每人将会获得一份cookie为圣诞礼物)
☑️ 需要在3天前预订座位，如果确定了，需付完整数哦～
☑️ 圣诞大餐日期 ：20th Dec 2019 - 1st Jan 2020

［🎅圣诞套餐 Christmas Dinner Menu🎄］
🍲 #例汤 Soup
《Tomato Seafood Cream Soup》
海鲜番茄汤非常浓郁又美味，喝了很开胃👍
Blended thick soup with tomatoes and sauteed prawn

🥬 #前菜 Appertizer
《Avocado Grilled Chicken Salad with Sesame Sauce》牛油果搭配烧烤鸡肉沙拉与芝麻酱
Avocado Cube, Smoked duck breast and fresh salad with sesame sauce dressing

#主食 Main Course:
🐟《Grilled Salmon with Seaweed Sauce》
香煎三文鱼搭配特制紫菜酱，好大片的三文鱼，老板真的不吝啬哦！酱制也很特别，好吃到舔盘呢😋😋
Serve with Mango salsa, Mushroom Chestnut stuffed and Sauteed Broccoli, Cauliflower and Button Mushroom

🍗《Roasted Chicken with Creamy Mushroom Pesto》烧烤鸡搭配蘑菇香蒜意大利面
Serve with Mushroom Chestnut stuffed and Sauteed Broccoli, cauliflower and button Mushroom

🍝《Seafood Spaghetti Aglio Olio》
海鲜蒜香意大利面 ，搭配干贝，虾子，和苏冬圈
Mild spicy spaghetti serve with scallop, prawn and squid rings

🥩《Lamb Chop with Black Pepper Sauce》
烧烤羊扒与黑胡椒酱，这里的羊扒不会有羊骚味，而且黑胡椒酱超棒，很加分哦😍 配菜则有沙拉和coleslaw 👍
Serve with skin on fries and fresh salad with coleslaw

［#甜品 Dessert］
🍮 Cream Brulee ( Bayan Lepas 分店)
🍮 Vanilla Panna Cotta ( Icon City 分店 )

［#饮料Drinks］
🍹RM188 配套 - 附有 4杯 Lemon Tea
🍹RM368 配套 - 附有 8杯 Fresh Orange Juice

价格表 Price:
�RM 188 for 4 pax
�RM 368 for 8 Pax

除到来，每人只需RM46而已!!! 可以品尝到5 course 圣诞晚餐，超值得的啦😍😍

［Bayan Lepas Branch］
Address: The One, 2-1-8 Tingkat Mahsuri 4, Bayan Lepas, 11950 Penang, Malaysia.
Business hour:
Mon - Fri: 11.30 am to 3pm / 5.30 pm to 10pm
Sat - Sun: 11.30 am to 10pm
Tel : 018-622 6863 for reservation only
Facebook: @green iGreen Island western food

［Icon City Branch］
Address: 31, Jalan Icon City, 1400 Bukit Mertajam
Business hour:
Mon - Fri: 12pm - 3pm / 5.30pm - 10.30pm
Sat - Sun: 12pm - 10.30pm
Tel: 010-558 6863 for reservation only
Facebook : Green Island Western Food- Icon City

Roasted Peking Duck infused with five spice powder, ginger, orange and pineapple. A simple and amazing recipe for the festive season. Click this link www.lejean.nl/blogs/recept/peking-eend-5-spices for the full recipe and to order Le Jean's Peking Duck. Don't forget to add code 'Norman' to claim 10% discount.

Recipe
Le Jean’s Festive Peking Duck
Ingredients
1 Le Jean’s whole Peking duck, 2.2kg
2 tablespoons butter
1 tablespoon five spice powder
2 oranges, sliced into 1 cm rings
1 pineapple, cut into 2cm rings
1 teaspoon sea salt

For the glaze
100g orange marmalade
1 tablespoon honey
1 tablespoon light soy sauce
100ml pineapple juice
1 tablespoon minced ginger

1. Preheat the oven to 160C/150C Fan/Gas 3.
2. Melt the butter and add the five spice powder. Give a good mix.
3. For the glaze mixture, add all ingredients in a bowl and give a good mix.
4. Score the breasts of the duck and transfer into the oven dish. Rub the butter and five spice mixture on the duck on both sides. Season with salt and stuff the cavity with half quantity of orange slices and pineapple rings.
5. Tie the duck legs. Roast in the oven for one hour then take it out and rub with the glaze mixture. Add the remaining orange slices and pineapple rings and put back in the oven and roast for 30 minutes. Then take it out again and brush the final glaze mixture and put back in the oven to roast for the final 30 minutes.
6. Take it out from the oven and let it rest for 10 minutes before serving.

I visited one of the most value-for-money roasted meat stall in Ang Mo Kio! One whole roasted duck is selling for only $14! My giant meat platter only costed less than $40!

Hup Cheong 合众烧腊
527 Ang Mo Kio Ave 10 #01-23
560527 Singapore

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今日小贴士(Tips for today):
话梅陈皮鸭做法
配料：鸭肉1腿，话梅8颗，陈皮1小块，生抽50ml,
老抽5ml，料酒40ml，白糖10克
注意事项：
用砂锅焖的时候要注意鸭肉别粘锅了，时不时翻动
一下，焖的过程用勺子把汁淋到鸭身上，这样出来
成品颜色会很漂亮。视鸭大小焖30-50分钟。
Today's tips (Tips for today):
Ingredients: duck meat 1 legs, plum 8, orange peel 1 small pieces, soy sauce 50ml.
Old soy sauce 5ml, cooking wine 40ml, sugar 10 grams.
Matters needing attention:
When you stew in casserole, you should pay attention to duck meat and don't stick to it.
Now, stew it into the duck with a spoon.
The color of the finished product will be very beautiful. Braise for 30-50 minutes depending on duck size.