<3 True Aussie Beef & Lamb Malaysia <3
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Thanks, 𝐓𝐫𝐮𝐞 𝐀𝐮𝐬𝐬𝐢𝐞 𝐁𝐞𝐞𝐟 & 𝐋𝐚𝐦𝐛 𝐌𝐚𝐥𝐚𝐲𝐬𝐢𝐚 for the lunch delivery of my favourite Beef Rendang with Acar & Beef Goulash to get me ready for "Trusted Halal Beef & Lamb from Farm to Plate" Media Webinar 2021 organised by the MLA - Meat & Livestock Australia yesterday.
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Included together is the Australian Beef Set -- A box of recipe cards, a paring knife & a pack each of Chilled Halal Australian beef block/steak (blade) for stir fry, pan fry, braise or curry + an Australian beef shabu-shabu packed in a cold aluminium sleeve.
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Can't wait to take part in ‘𝐘𝐨𝐮𝐫 𝐓𝐫𝐮𝐬𝐭𝐞𝐝 𝐇𝐚𝐥𝐚𝐥 𝐁𝐞𝐞𝐟 𝐚𝐧𝐝 𝐋𝐚𝐦𝐛’ 𝐂𝐨𝐧𝐭𝐞𝐬𝐭' & cook up a beefy-licious dish to try my luck winning some attractive prizes in this cooking contest.
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Blogged At: https://bit.ly/TRUEAussieBeefLambMsia
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#FollowMeToEatLa
#TrueAussieMy #PremiumMeat #trueaussiebeef #TrueAussieLamb
#lambassador #Beef #Lamb #lunch #webinar
同時也有33部Youtube影片,追蹤數超過60萬的網紅Tasty Japan,也在其Youtube影片中提到,夏に食べたいアイスバーのレシピをご紹介します! ハーブを入れてフレッシュなアイスに仕上がりました♪ とってもおいしいので、ぜひ作ってみてくださいね。 アイスバー3種 ■パインとローズマリーのアイスバー 6本分 材料: 砂糖 150g ローズマリー 2本 水 120ml 冷凍パイナップル 565...
「packed lunch」的推薦目錄:
- 關於packed lunch 在 Follow Me To Eat La - Malaysian Food Blog Facebook 的最讚貼文
- 關於packed lunch 在 Facebook 的精選貼文
- 關於packed lunch 在 Diyanarazip Facebook 的最佳貼文
- 關於packed lunch 在 Tasty Japan Youtube 的精選貼文
- 關於packed lunch 在 Yunny Hou Youtube 的最佳解答
- 關於packed lunch 在 Tasty Japan Youtube 的最佳貼文
- 關於packed lunch 在 900+ Packed Lunch Ideas - Pinterest 的評價
packed lunch 在 Facebook 的精選貼文
Today I will prepare my lunch using Ayam Brand Baked Beans. I love @ayambrandmy baked beans as it packed with fiber, plant- based protein. and low fat. And baked beans pair well with any dishes like a bowl of hot pipping rice, or bake beans wrapped. Let's me shared with you Cheese Baked Beans with Scallop recipes:-
1 big can Ayam Brand Baked Beans Cheese
Shredded Cheddar cheese
6-7 fresh scallop ( you can opt with other seafood)
Minced beef meat ( opt for chicken if you are not beef person)
Shitake Mushroom or Button Mushroom
Preparation
1) Cooked the minced meat with mushroom together until it turn golden brown. Remember put a pinch of salt and 1 teaspoon of soy sauce.
2) Then spread on the bowl and topped with Ayam Brand Baked beans and scallop.
3) Then topped with shredded Cheddar cheese and baked in oven for 15 to 20minutes with medium heat
Ayam Brand Baked beans come in 3 variants: Baked Beans, Baked Beans Light and Baked Beans Cheese.
And the baked beans doesn't have preservatives, No added MSG, No GMOs and No Trans fat. Definitely certified Halal and safe food to consume.
#AyamBrand products are available at major supermarkets, Hypermarket or you check out https://www.ayambrand.com.my for more information.
@adson_marketing.official
packed lunch 在 Diyanarazip Facebook 的最佳貼文
Leia doesn’t like to eat vegetables even a tiny bit she’ll force me to take it out of her food! She’s such a picky eater thats why im so worried about her nutrients intake. I know one way to get them eat their nutritious meal is by making cute bento but there is another tips i want to share with you guys.. Champs Multivitamin!
Each tablet of Champs Multivitamin is packed with vitamin A, D, E, C, B12, B1, B2 and B6 for children growth, daily overall health and boost fitness level! It provides sufficient nutrients for healthy development of body especially for picky eater! It also comes in tasty Strawberry and Pineapple flavour which kids would love to eat!
Guys do you notice the cute bunny I prepared for Leia today?! We had so much fun creating it! Why don’t you guys join the Champs Bento Challenge contest? Prizes are up to RM5000 cash!! All you have to do is come out with nutritious bento lunch box, creatively decorate the meal and upload to Insta or FB. Remember to follow Champs IG Mothers' Choice for Champions] and #MakanChamps #ChampsMultivitamin #ChampsxDidi2021 . Don’t forget to tag me too ok can’t wait to see your creativity! 😍
#MakanChamps #ChampsMultivitamin #ChampsXDidi2021 Mothers' Choice for Champions]
packed lunch 在 Tasty Japan Youtube 的精選貼文
夏に食べたいアイスバーのレシピをご紹介します!
ハーブを入れてフレッシュなアイスに仕上がりました♪
とってもおいしいので、ぜひ作ってみてくださいね。
アイスバー3種
■パインとローズマリーのアイスバー
6本分
材料:
砂糖 150g
ローズマリー 2本
水 120ml
冷凍パイナップル 565g
レモン汁 大さじ1
作り方:
1. フライパンに砂糖、ローズマリー、水を入れ、中火で熱す。2-3分沸騰させ、火から下ろす。
2. (1)をざるでこし、ミキサーに入れる。冷凍パイナップルとレモン汁を加えてかくはんする。
3. (2)を6つのアイスバー型に流し込み、6時間以上冷凍する。型から出したら、完成!
■ブルーベリーとバジルのアイスバー
6本分
材料:
砂糖 150g
バジル 20g
水 120ml
冷凍ブルーベリー 455g
作り方:
1. フライパンに砂糖、バジル、水を入れ、中火で熱す。2-3分沸騰させ、火から下ろす。
2. (1)をざるでこし、ミキサーに入れる。冷凍ブルーベリーを加えてかくはんする。
3. (2)を6つのアイスバー型に流し込み、6時間以上冷凍する。型から出したら、完成!
■いちごとタイムのアイスバー
6本分
材料:
砂糖 150g
タイム(葉のみ) 2本
水 120ml
冷凍いちご 455g
作り方:
1. フライパンに砂糖、タイム、水を入れ、中火で熱す。2-3分沸騰させ、火から下ろす。
2. (1)をざるでこし、ミキサーに入れる。冷凍イチゴを加えてかくはんする。
3. (2)を6つのアイスバー型に流し込み、6時間以上冷凍する。型から出したら、完成!
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5-ingredient Fruit & Herb Popsicles
■Pineapple Rosemary Ice Pops
for 6 ice pops
Ingredients:
¾ cup sugar (150 g)
2 large sprigs fresh rosemary
½ cup water (120ml)
20 oz frozen pineapple (565 g)
1 tablespoon lemon juice
Preparation:
1. Make the simple syrup: In a small saucepan, combine the sugar, rosemary, and water. Bring to a boil over medium-high heat. Once boiling, cook for 2-3 minutes, until the sugar has dissolved, and the rosemary is fragrant. Remove from the heat.
2. Strain the herb syrup through a fine-mesh sieve set over a blender. Add the pineapple and lemon juice. Blend on high speed until smooth.
3. Divide the mixture between 6 ice pop molds. Freeze until solid, at least 6 hours.
4. Enjoy!
■Blueberry Basil Ice Pops
for 6 ice pops
Ingredients:
¾ cup sugar (150 g)
½ cup fresh basil (20 g), loosely packed
½ cup water (120ml)
16 oz frozen blueberry (455 g)
1 tablespoon lemon juice
Preparation:
1. Make the simple syrup: In a small saucepan, combine the sugar, basil, and water. Bring to a boil over medium-high heat. Once boiling, cook for 2-3 minutes, until the sugar has dissolved, and the basil is fragrant. Remove from the heat.
2. Strain the herb syrup through a fine-mesh sieve set over a blender. Add the blueberries and lemon juice. Blend on high speed until smooth.
3. Divide the mixture between 6 ice pop molds. Freeze until solid, at least 6 hours.
4. Enjoy!
■Strawberry Thyme Ice Pops
for 6 ice pops
Ingredients:
¾ cup sugar (150 g)
2 fresh thymes, leaves only
½ cup water (120 ml)
16 oz frozen strawberry (455 g)
Preparation:
1. Make the simple syrup: In a small saucepan, combine the sugar, thyme, and water. Bring to a boil over medium-high heat. Once boiling, cook for 2-3 minutes, until the sugar has dissolved, and the thyme is fragrant. Remove from the heat.
2. Strain the herb syrup through a fine-mesh sieve set over a blender. Add the strawberries. Blend on high speed until smooth.
3. Divide the mixture between 6 ice pop molds. Freeze until solid, at least 6 hours.
4. Enjoy!
#TastyJapan
#レシピ
MUSIC
Licensed via Audio Network
![post-title](https://i.ytimg.com/vi/pPlETKpCaoY/hqdefault.jpg)
packed lunch 在 Yunny Hou Youtube 的最佳解答
Let's go to Kenting! It's both me and my friend Amanda's first time visiting Kenting~ follow our day as i depart from Taipei to Zuoying to Kenting. Such a fun and packed day with delicious food, rainbow villa, beach and even got to experience riding electrical scootter for our first time. The weather was so hot that it was like giving us such Hawaii and Moana vibes. Subscribe to stay tune fo Day 2 & Day 3!
從台北出發和我一起去墾丁玩吧!我和我朋友Amanda第一次的初墾丁行~ 一整天踩了好多的墾丁景點,從超美童話感覺的墾丁夢幻島到白沙灣看夕陽,和吃到超美味墾丁🥇人氣第一名的龍蝦燉飯,也還人生中第一次騎我們的scoot scoot電動車~記得訂閱看我們的Day2 和Day3 vlog喔!
DAY 1 Schedule
Lunch - 肥春號 https://www.instagram.com/fatchuncafe/
Dream of Islands Villa - 墾丁夢幻島
Casa Ostia B&B - 聽著海聲迷路民宿 https://www.instagram.com/casa_aperta_kenting/
White Sand Bay - 墾丁白沙灣
Dinner - 迷路小章魚 https://www.instagram.com/piccolo_polpo_kenting/
Connect with Me!
♡ Instagram | @x.yunny.x
♡ Instagram | @my.eatz
♡ Email | yunnyhou@gmail.com
Songs
Music by Fiji Blue - Reasons You Should Care - https://thmatc.co/?l=F2424841
Music by Fiji Blue - Outside - https://thmatc.co/?l=17C360AF
Music & songs by LUXID - Door (ft. G-Mjing) - https://soundcloud.com/luxid_dream/door-ft-g-ming
Daily (Prod. by Lukrembo) - https://www.youtube.com/watch?v=Tchb1Q4V-nc
What I use:
♡ Camera | Canon G7X Mark ii
♡ Doodles | SketchBook iPad App
♡ Editing | Final Cut Pro x Adobe Premiere Pro
![post-title](https://i.ytimg.com/vi/GbZRLgQUh6Y/hqdefault.jpg)
packed lunch 在 Tasty Japan Youtube 的最佳貼文
春のおすすめ!新玉ねぎを使ったレシピのご紹介です!
新玉ねぎは、水分が多く玉ねぎ独特の辛みが少なくて甘味が多いことが特徴です。
今回は、新玉ねぎの中身をくり抜いて中にハンバーグの具材を詰めたオニオンバーグのレシピです!
新玉ねぎは火を通すとより甘味が増して、お肉との相性抜群♡
トマトベースで煮込んであっさり仕上げました♪
旬の新玉ねぎを使って、ぜひ作ってみてくださいね!
オニオンバーグ
2人分
材料:
新玉ねぎ 2個
薄力粉 大さじ1/2
豚ひき肉 100g
●パン粉・牛乳 各大さじ1
●ベーコン 1枚
●塩 小さじ1
●コショウ 適量
スライスチーズ 1枚
オリーブオイル 大さじ1
ミニトマト 6個
コンソメキューブ 2個
ローリエ 1枚
水 2カップ
白ワイン 50ml
作り方:
1.新玉ねぎの皮をむき、ヘタと上の部分は切り落とし、くりぬき器やスプーンを使って中をくりぬき、器のようにしたら内側に薄力粉をはたく。
ベーコンもみじん切りにして準備しておき、パン粉も牛乳に浸して準備する。
2.1でくり抜いた玉ねぎはみじん切りにしてボウルに入れ、●の材料も全て入れて粘りが出るまでしっかり手でこねる。
3.2を(1)の玉ねぎの中にきっちりと詰めて、真ん中あたりにスライスチーズを丸めて仕込み、上からまた(2)を詰めて蓋をする。
4.フライパンにオリーブオイルを熱し、玉ねぎの肉の面を焼き色が着くまで焼き、白ワインを入れてアルコールを飛ばす。
※(3)の肉ダネが玉ねぎに入り切らなければ肉団子にして一緒に表面を焼き一緒に煮込む。
5.鍋に(4)の玉ねぎと白ワインも残らず入れ、プチトマトを加えて水とコンソメキューブ、ローリエを入れて中火で20分程煮込み(途中で灰汁をとる)、塩こしょうで味を整える。玉ねぎが柔らかくなれば完成!
Stuffed Onion Stew
Servings: 2
INGREDIENTS
2 Sweet onions
1/2 tbsp Cake flour
100g Minced pork
1 tablespoon Bread crumbs,
1 tablespoon Milk
1 slice Bacon
1 teaspoon Salt
Pepper
1 slice Melting cheese
1 tablespoon Olive oil
6 Mini tomatoes
2 Consomme cubes
1 Bay leaf
2 cups Water
50ml White wine
PREPARATION
1. Peel the onion, cut off the top and root head, hollow out the inside with a melon baller or spoon, sprinkle the inside with flour to coat the interior. Soak the breadcrumbs in milk.
2. Finely chop the inside of the onions that were removed on step 1, and mix them in a bowl along with the minced meat, milk soaked bread crumbs, bacon, salt and pepper, knead them well with your hand until the mixture is sticky.
3. Into the hollow onions pack the meat mixture about halfway, roll a slice of cheese and place it inside the onion and cover it with more meat, make sure it is tightly packed..
4. Heat olive oil in a frying pan, palace the onions in the pan with the meat side down. when browned add the white wine and cook until the alcohol smell is gone.
5. Transfer the onions and wine into a pot, add the mini tomatoes, water, consomme cubes, and bay leaf. Simmer on medium heat for about 20 min without cover, season with salt and pepper and you are done!
6. Enjoy!
#TastyJapan
#レシピ
MUSIC
Licensed via Audio Network
![post-title](https://i.ytimg.com/vi/1sXnVCcfy3s/hqdefault.jpg)
packed lunch 在 900+ Packed Lunch Ideas - Pinterest 的推薦與評價
Oct 13, 2019 - Packing lunch? Share your lunches, recipes, tips, tricks and ideas here, and come on over to join us in the Eats Amazing Lunch Packing ... ... <看更多>