Accessorised yourself to show the personal style.
Range of colourful trimmed pure linen pocket squares by @kamakurashirts, these are the perfect accessory to add a certain level of formality and elegance to your outfit in the summer.
Photo credit @milusphoto
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同時也有9部Youtube影片,追蹤數超過40萬的網紅糖餃子Sweet Dumpling,也在其Youtube影片中提到,Hello friends! Today we're going to share with you how to make the crispy and golden Belgian fries and the most classic sauce andalouse. Frites are t...
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perfect squares 在 Facebook 的最佳貼文
When you put together different shapes like circles, triangles and squares, they might not seem perfect together at first. But just like with people - all different and unique in their own way - they somehow end up complementing each other, and become this beautiful harmony, as one. Let’s unite together and bring more love to the world ❤️ DiamantiPerTuttiHongKong Sarah Zhuang
Photo: Phoebe Chan
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perfect squares 在 陳雅麗Allie Chan Facebook 的最佳解答
When you put together different shapes like circles, triangles and squares, they might not seem perfect together at first. But just like with people - all different and unique in their own way - they somehow end up complementing each other, and become this beautiful harmony, as one. Let’s unite together and bring more love to the world ❤️@diamantipertutti @sarah.zhuang
Photo: @phbe_chan
#DPThk #LOVEandUNITY #SarahxDiamantiPerTutti
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perfect squares 在 糖餃子Sweet Dumpling Youtube 的精選貼文
Hello friends! Today we're going to share with you how to make the crispy and golden Belgian fries and the most classic sauce andalouse.
Frites are the most famous and popular snack in the world, but are far more than just a snack in Belgium, it’s a national Belgian symbol. Even Though people called it “French fries”. But believe it or not, these golden brown and crispy fries might be a Belgian creation.
In this video, we are going to tell you the secret to making the perfect Belgian fries. There is no fancy skill to make these crispy fries, the only tip is double-fried. So easy, right? By the way, once the fries are ready to golden perfection, don’t forget to try the most classic sauce with it. We strongly recommend sauce andalouse, which is a mix of peppers, mayonnaise, tomato paste, also the most famous topping with fries in Belgium. Let’s get started.
📍 Please follow me on Instagram: https://www.instagram.com/sweetdumplingofficial/
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How to make Belgian Fries and Sauce Andalouse
📍 Ingredients
☞ For fries
large potato 1, about 260~280g
salt 1g
sunflower oil or any deep-frying oil
☞ For Sauce andalouse
mayonnaise 125g
salt 0.8g (about ⅛ tbs)
tomato paste 14g (about 1 tbs)
onion 9g (about 1tbs)
red pepper 9g (about 1tbs)
green pepper 9g (about 1tbs)
fresh lemon juice 4g (about ½ tbs)
📍 Instructions
☞ For Sauce Andalouse
1. Chop red pepper, green pepper and onion finely.
2. In a medium bowl with mayonnaise, add the tomato paste, black pepper, salt, chili powder, finely chopped onion, red pepper, green pepper and lemon juice, then mix all the ingredients together. Cover with plastic wrap and place in the fridge for at least one hour.
☞ For fries
3. Brush and rinse potatoes under cool water, then peel the skin and dry it in a clean dish towel.
4. Cut the potatoes into discs in 1cm thickness, then cut the discs into fries into 1cm squares.
5. Wash them in cold water two or three times until the water just becomes clear.
6. Dry them with a towel or kitchen paper until they are completely dry.
7. Pour the oil in a deep fryer and when the temperature reaches 150°C, fry the potatoes for 3 minutes.
8. Take the fries out of the fryer and transfer them into a baking tray which is lined with kitchen paper. Let the kitchen paper absorb the excess oil. Let the fries cool down for about 20 minutes.
9. Reheat the fryer to reach 190°C, and fry the fries for 2-3 minutes or until they are crispy and golden.
10. Take them out of the oil. Sprinkle it with salt. Serve with Sauce Andalouse.
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Chapter:
00:00 opening
00:34 Ingredients
01:27 How to make sauce andalouse
03:29 prepare potatoes
06:10 first fry
08:40 final fry
-----------------------------------------------------------------------
#BelgianFrites
#FrenchFries
#SauceAndalouse
![post-title](https://i.ytimg.com/vi/6he0atyH1N0/hqdefault.jpg)
perfect squares 在 Sweets Life by kurashiru Youtube 的最讚貼文
※With subtitles※
The video has subtitles for the quantity and how to make it.
Please turn on subtitles and watch.
Kurashiru app
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https://app.adjust.com/npk6jm1
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Check the app for detailed instructions!
The app is full of other sweet recipes!
-------------------------------------------------- -------------------------------------------------- --------------------
How about a crisp outside and a fluffy biscuit inside? It is a perfect dish for breakfast and tea time. This time it is a simple plain biscuit, but try adding chocolate chips and chopped dried fruit to your taste.
Cooking time: 30 minutes
Estimated cost: around 200 yen
【Material】 6 pieces
--- Powders ---
Strong flour 100g
Baking powder 5g
Sugar 20g
Salty two knobs
30g unsalted butter
45 ml milk
Strong flour (powder) appropriate amount
Milk (for painting) 1 tablespoon
--- Topping ---
Whipped cream
Strawberry appropriate amount
【procedure】
Preparation. Preheat oven to 200 ℃.
1. Cut unsalted butter into 5mm squares and place in the freezer for about 15 minutes.
2. Put the flour in a bowl and mix with a rubber spatula.
Add 3.1 and mix by hand to blend in unsalted butter.
4. Add the milk and knead it by hand.
5. Place 4 on the floured table, stretch it with a rolling pin to a thickness of about 1.5 cm, and punch it out with a 6 cm cellul mold.
6. Arrange on the top plate with a cooking sheet and apply milk to the surface.
7. Bake for about 15 minutes in an oven at 200 ° C, complete with toppings.
【Cooking Tip】
Be sure to preheat the oven before baking.
If the oven has no preheating function, set the temperature and heat for 10 minutes before baking.
Depending on the type of oven used and the age of use, errors may occur in the thermal power. Be sure to adjust the baking time as a guide.
If it gets too brown, cover it with aluminum foil.
Maple syrup can be replaced with jam or honey if you like.
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A channel dedicated to sweets. Recipes are posted on kurashiru!
Here are some simple and delicious sweets recipes!
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Kurashiru app
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perfect squares 在 Sweets Life by kurashiru Youtube 的精選貼文
※With subtitles※
The video has subtitles for the quantity and how to make it.
Please turn on subtitles and watch.
<kurashiru APP>
▼ iOS APP
https://app.adjust.com/npk6jm1
▼ Android APP
https://app.adjust.com/vz3y2u7
Check the app for detailed instructions!
The app is full of other sweet recipes!
------------------------------------------------------------------------------------------------------------------------
It is an introduction of a very gorgeous cheesecake. The strawberries are very beautiful on the side, so they are perfect for parties. Please add a heart pattern as you like. It is perfect for today's snack, so please make it.
Cooking time: 180 minutes
Estimated cost: around 400 yen
Ingredients (for one unit (15 cm))
Rare cheese dough
6 strawberries
Cream cheese 200 g
Sugar 70g
Sugar-free yogurt 100g
Lemon juice 1 tbsp
①Fresh cream 100ml
①milk 100ml
Powdered gelatin 12 g
Water (for gelatin) 3 tbsp
Cookie dough
Biscuit 80g
Melted butter (unsalted) 40g
Berry sauce
Strawberry jam 80g
Water 100ml
Powder gelatin 5 g
Water (for gelatin) 1 1 tbsp
Strawberry (for topping)
Mint (for topping)
How to make
Preparation. Let the cream cheese return to room temperature. Cut the strawberry for topping into 1cm squares.
1.Rare cheese dough gelatin and berry sauce gelatin are sprinkled into water and sprinkled.
2. Strawberries are sliced and cut in half vertically.
3. Put the biscuit in a plastic bag and crush it with a rolling pin. Add the melted butter, knead it by hand, spread it on the bottom of the mold when the butter is used, press it with a spoon, and put it in the refrigerator for about 30 minutes.
4. Mix the cream cheese with a whisk until smooth, then add the sugar and mix well. Add unsweetened yogurt and lemon juice and mix.
5. Put ① in a pan and warm over low heat until just before boiling. Remove from heat, add gelatin from 1 rare cheese dough, melt, add to 4 and mix well.
6. Spread 2 on the side of 3 Pour 5 and cool in the refrigerator for 1 hour.
7. Add water to strawberry jam and mix. Heat over low heat until just before boiling, add gelatin from 1 berry sauce and dissolve.
8. When6 is solidified, pour the coarse heat 7 over, cool it for another hour, solidify it and remove it from the mold.
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A channel dedicated to sweets. Recipes are posted on kurashiru!
Here are some simple and delicious sweets recipes!
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