About Waves - an accidental EP I came up with about grief, when I was dealing with the sudden but terminal cancer and eventual death of my most beloved dog, Leif. I lost Leif to advanced lymphoma, and this is all I could do. Music, after all.
I don’t think I am able to perform these songs live. Maybe never. No one can ever tell you how long grief will last. As a matter of fact, no one should ever tell you how and when to feel. Take your time. Just remember, grief comes like waves, if you’re not standing on your feet, you might be swept away and never found again. In time, you might learn to let it become a part of you. You will learn to live again, with a whole new perspective. Or not.
I am sorry, you are all alone in feeling this, but you’re definitely not alone in this world.
Waves come and go. So does life.
Love lifts you up high, pain gives you weight to put your feet on the ground. You are only complete when you have truly experienced loss, but there’s no rush. In the meantime, may these songs give you some comfort, as they did to me.
Love,
Chet Lam
悼念的悲傷,會像潮水一樣來襲。
悼念就是愛。愛有多深,悼念就有多深。
這張有關接受死亡的專輯是一個意外。2021年6月,就在我知道只有八歲的小狗阿富患上末期淋巴癌的時候,我在音樂製作裏找到一點安慰與出口。
有多少心理準備以及理性分析,悲傷來的時候永遠會把你震撼,在受到巨大衝擊之後拾起碎片,你嘗試重新思考生命及生活。經驗不會對你有幫助,頂多只是讓你知道你自己有某些感覺神經,而每一次的體驗也是新鮮的;再多的意見和智慧都只是不設實際的雜音,世上沒有人可以告訴你怎樣感受,什麼方法才是對的,需要經歷多久… 這是一條很孤獨,而只能夠靠自己走的路。
更糟糕的是,它會用潮水的方式來襲,一下一下拍打你的心。我們不能阻止潮水的來去,唯一可以做的,就是感受,讓所有溫度濕度風雨陽光一一穿過你的身心,謙愻地活在這一刻。
給生命裏曾經失去過什麼的朋友,你並不是一個人。
一峰
‘p.s. I took this picture from the plane before landing in Miami few years ago.
#waves
同時也有166部Youtube影片,追蹤數超過60萬的網紅Tasty Japan,也在其Youtube影片中提到,夏に食べたくなるタコライスですが、そもそも「タコ」ってなに?と、思ったことはないですか? メキシコ料理である「タコス」の具材をごはんにのせたことが由来となって「タコライス」と名付けられたみたいです。 今では沖縄の給食にも採用され、沖縄のソウルフードとして親しまれるようになりました。 沖縄に行った気分...
put on the ground 在 三貓俱樂部 Facebook 的精選貼文
我一直在想「奇形怪狀的貓」對我來說是什麼模樣,仔細思考,好像不是迷因式的那種奇怪,而是我觀察他們從以前到現在,有時的新發現,也是小貓時期到中年樣貌的線條與姿態,很高興能分享此次展覽與新書。
地點 / 寶藏巖國際藝術村 十字藝廊
時間 / 10/1~10/29. 11:00-18:00 週一休園
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奇形怪狀的貓
躺在地上伸展的、縮在盒子裡的、
蜷縮成球狀的…,
貓啊!就是這麼奇怪!
十年之間,柔軟筆觸描繪出不只歡樂的、開始還有一些關於慢慢變老、離開…等故事。體會到生命中的各種情緒,這次展示漫畫原稿、
插畫原作與織品作品,躍出漫畫稿紙上的三貓俱樂部,從扁平的到立體的,展現出不同的線條與貓的形狀。
《三貓俱樂部》是漫畫作者咪仔觀察貓、和貓們相處的生活故事,今年出版第六集,回看十年前第一本漫畫,無心插柳地開始觀察起小貓的好動模樣,在家中飛越成為快速的線條,直到近期睡成了一灘泥或一顆圓。隨筆的漫畫不知不覺紀錄了貓咪們的成長。
THE ODD CAT
Lying on the ground, stretched out, shrunk in a box, curled up into a ball...
Cat, What the ODD creature!
-
The beginning of everything has come from an energetic kitten was flying over at home, and it became a part of beautiful lines in Mi Zai's eyes. After that cats went into her life in the form of comics and were named "Three Cats Club" published as a comic series. But glance over the shoulder today, cats are old and all sleeping like a puddle of mud and almost become a circle...
Back to now, in ten years with cats, the Hand-feeling brushstrokes not only said happy things but some sad stories like getting old, sick, even pass away. Experience the different steps of life was a big part of Mi Zai's creative inspiration. So we decided to put everything together, to become this exhibition for you all.
Manuscript, original illustrations, fabric works, and some more surprises. From flat to three-dimensional, showing different lines and shapes of cats, "Three Cats Club" jumping out of the manuscript paper become odd creatures!
Come join us to see THE ODD CAT.
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"Three Cats Club" is a comic series about author Mi Zai and her cats, she who out of curiosity to record all the things around, chapter six will be published this year.
put on the ground 在 Facebook 的精選貼文
《性愛自修室》第三季上線一陣子了,打開第一集馬上被震撼。第三季第一集的開頭一定會成為經典。
#IThinkWereAloneNow
先不說開頭的內容到底是什麼,說說背景音樂。這首曲是 The Rubinoos 所演唱的 I Think We’re Alone Now,這是 1997 年的版本。原唱是 1966 年的 Richie Cordell,但 The Ribinoos 應該是最好聽的翻唱。
#Tiffany
不過,你如果是六年級,應該有聽過 Tiffany 這位在1980中期的火紅少女歌手,當時她翻唱的 I Think We”re Alone Now 可是連續好幾週的冠軍曲,還曾經打敗麥克傑克森跟瑪丹娜,超級風光。
我會認識這首歌當然就是因為Tiffany,還買過她的兩張專輯。當時還有位Debbie Gibson,兩人是在比紅的。不過我比較喜歡Tiffany,最記得的除了 I Think We”re Alone Now,還有 Could’ve Been。
#SexEducation
有趣的是為何 《性愛自修室》的開場使用 I Think We’re Alone Now 會成為經典,因為歌詞與角色的活動和心情,真是配合得天衣無縫啊。去看看這個開場多麼有節奏。
I Think We’re Alone Now 的歌詞大意是這樣的:
每次我們在一起的時候,大人就叫我們要行為端正。他們不懂啦⋯⋯,所以我們偷偷跑去暗處躲起來,抱在一起,心跳好快唷⋯⋯現在只剩下我們兩個啦,唯一聽得到的就只剩心跳💗💗💗。
真是可愛,好希望可以回到20歲。XD
#英文歌詞
Children, behave
That's what they say when we're together
And watch how you play
They don't understand
And so we're
Running just as fast as we can
Holding on to one another's hand
Trying to get away into the night
And then you put your arms around me
And we tumble to the ground and then you say
I think we're alone now
There doesn't seem to be anyone around
I think we're alone now
The beating of our hearts is the only sound
put on the ground 在 Tasty Japan Youtube 的最佳解答
夏に食べたくなるタコライスですが、そもそも「タコ」ってなに?と、思ったことはないですか?
メキシコ料理である「タコス」の具材をごはんにのせたことが由来となって「タコライス」と名付けられたみたいです。
今では沖縄の給食にも採用され、沖縄のソウルフードとして親しまれるようになりました。
沖縄に行った気分になって、ぜひ作ってみてくださいね♪
タコライス
2人分
材料:
合びき肉 170g
玉ねぎ 1/2個
にんにく 1片
Aケチャップ 大さじ3
Aウスターソース 大さじ1
Aしょうゆ 小さじ1/2
Aカレー粉 小さじ1
オリーブオイル 大さじ1
塩 ひとつまみ
温かいごはん お茶碗2杯分
レタス 40g
ピザ用チーズ 30g
ミニトマト 4個
アボカド 1/2個
作り方:
1玉ねぎ、にんにくはみじん切りにする。レタスは細切りにし、ミニトマトは4等分に切る。アボカドは皮と種を取ったら薄切りにする。
2.Aを混ぜ合わせる。
3. フライパンにオリーブオイルを熱したらにんにくと玉ねぎを入れて、しんなりするまで炒める。
4.(2)に牛豚合挽肉と塩を加えて炒め、色が変わったらAを入れて水気がなくなるまで炒める。
5.皿に温かいごはんを平くのせ、レタス、(4)、ピザ用チーズ、ミニトマト、アボカドの順にのせて完成!
===
Taco Rice
Servings: 2
INGREDIENTS
170g ground meat beef and pork
1/2 onion
1 clove garlic
1 tablespoon olive oil
Some salt
A
3 tablespoons ketchup
1 tablespoon worcestershire sauce
1 teaspoon curry powder
1/2 teaspoon soy sauce
2 bowls steamed rice
40g lettuce
30g shredded cheese
4 cherry tomatoes
1/2 avocado
PREPARATION
1. Chop the onion and the garlic. Shred the lettuce. Cut the cherry tomatoes into 4 pieces. Slice the avocado.
2. Mix all A ingredients.
3. Heat olive oil in a pan and stir-fry chopped onion and garlic.
4. Add the ground meat into the pan. When the meat is cooked, add A. Cook off all the excess water.
5. Put steamed rice in a bowl. Place lettuce, the meat (2), cheese, tomatoes, then avocado slices on top.
6. Enjoy!
#TastyJapan
#レシピ
MUSIC
Licensed via Audio Network
put on the ground 在 Peaceful Cuisine Youtube 的最佳解答
Same video without music : https://youtu.be/uRN-Q__fytg
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Music : (Epidemic Sound)
get 30 day free trial using the link below :)
http://share.epidemicsound.com/FQbHC
#1 // When I Realized - John Barzetti
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Ingredients: serves 2
100g Okinawa black sugar
100g water
40g kudzu powder
120g water
Instructions:
1. in a sauce pan, put black sugar and water then simmer for 10 - 15 minutes on low heat. set aside.
2. add water to kudzu powder little by little and let them dissolve.
3. pour the mixture into a pan, float it on the surface of boiling water.
4. sink the pan into boiling water after the mixture become kind of solid.
5. in a minute or so, the mixture should turn transparent. then transfer it into cold water.
6. slice the kudzu sheet and serve with the black sugar sauce.
7. Enjoy!
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「材料」 2人分
黒糖 100g
水 100g
葛粉 40g
水 120g
「作り方」
1、小鍋に黒糖と水を入れ、10~15分ほど弱火で煮詰める。
2、葛粉に水を少しづつ加えて溶かす。型に流し入れる。
3、鍋に移し、水を加え沸騰させた鍋に型ごと浮かせる。
4、葛の液体が固まり、動かなくなってきたら熱湯に沈める。
5、すぐに半透明になり火が通るので、水をはったボウルなどに移す。
6、葛を切り、黒蜜と一緒に盛り付ける。
7、エンジョイ♡
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Website : http://www.peacefulcuisine.com
Instagram:@peaceful_cuisine
Facebook : https://www.facebook.com/peacefulcuisine.ryoya
Other Channel : https://www.youtube.com/c/RyoyaTakashima
App : https://play.google.com/store/apps/details?id=jp.co.c2inc.peacefulcuisine
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Equipments & etc:
Camera : Sony A7SIII
Lens : FE 35mm F1.4 ZA [SEL35F14Z]
Lens Filter : Kenko variable NDX II 82mm
Mic:SENNHEISER MKE600
Monitor : Atomos Shinobi
Tripods:SLIK carbon 923 pro/ SLIK carbon 823 pro/ SLIK mini pro 7/ RRS TP-243 Ground-Level Tripod
Edit : Adobe Premiere Pro
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put on the ground 在 Peaceful Cuisine Youtube 的精選貼文
Original video with music : https://youtu.be/X2wRPLFHdEA
-----------------------------------------------------------------------
Ingredients: serves 2
100g Okinawa black sugar
100g water
40g kudzu powder
120g water
Instructions:
1. in a sauce pan, put black sugar and water then simmer for 10 - 15 minutes on low heat. set aside.
2. add water to kudzu powder little by little and let them dissolve.
3. pour the mixture into a pan, float it on the surface of boiling water.
4. sink the pan into boiling water after the mixture become kind of solid.
5. in a minute or so, the mixture should turn transparent. then transfer it into cold water.
6. slice the kudzu sheet and serve with the black sugar sauce.
7. Enjoy!
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「材料」 2人分
黒糖 100g
水 100g
葛粉 40g
水 120g
「作り方」
1、小鍋に黒糖と水を入れ、10~15分ほど弱火で煮詰める。
2、葛粉に水を少しづつ加えて溶かす。型に流し入れる。
3、鍋に移し、水を加え沸騰させた鍋に型ごと浮かせる。
4、葛の液体が固まり、動かなくなってきたら熱湯に沈める。
5、すぐに半透明になり火が通るので、水をはったボウルなどに移す。
6、葛を切り、黒蜜と一緒に盛り付ける。
7、エンジョイ♡
------------------------------------------------------------------
Website : http://www.peacefulcuisine.com
Instagram:@peaceful_cuisine
Facebook : https://www.facebook.com/peacefulcuisine.ryoya
Other Channel : https://www.youtube.com/c/RyoyaTakashima
App : https://play.google.com/store/apps/details?id=jp.co.c2inc.peacefulcuisine
-----------------------------------------------------------------------
Equipments & etc:
Camera : Sony A7SIII
Lens : FE 35mm F1.4 ZA [SEL35F14Z]
Lens Filter : Kenko variable NDX II 82mm
Mic:SENNHEISER MKE600
Monitor : Atomos Shinobi
Tripods:SLIK carbon 923 pro/ SLIK carbon 823 pro/ SLIK mini pro 7/ RRS TP-243 Ground-Level Tripod
Edit : Adobe Premiere Pro
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