【合時小廚 Hop Sze, Sai Wan Ho, HK】@Michelin Bib Gourmand . Despite having visited here for more than a decade around 10 Years plus, this time it was a little bit unsatisfying. 千層古嚕肉 Thousand Layered Sweet & Sour Pork was surely underwhelming. 1 of 2 options here. Score 6.0 out of 10
I can't be more disappointed as a Cantonese food eater. The rolled so called Thousand layered or Mille-Feuille equivalent pork, was excellent indeed in its separate entirety, full of marbled pork taste and gimmicky. But I did had an issue with its lacklustre, single dimensional Sweet & Sour sauce which was borderline characterless, totally flat sugary
It had no Southern nor Northern Chinese vinegar aroma, nor had it a proper carry of a Fruits based sauce. It almost reminds me of the single dimensional Michelin 1 🌟 Pang's kitchen all these years. Despite the Strawberry based namesake, it was precisely that. Almost ubiquitous Strawberry jam diluted like, without paying attention to the seasonal adjustments and offerings, plus proper multiple flavors infusions. Score 6/10. Looks good enough though 😬
sai wan ho 在 Sai Wan Ho and TaiKoo - Pinterest 的推薦與評價
Sai Wan, Kowloon Hong Kong, British Hong Kong, Slums, Historical Pictures,. 筲箕灣及西灣河懷舊《附目錄507項/感謝傳媒推介》社區歷史研究. ... <看更多>