Resepi Ayam Sambal Hijau Balado Pedas, Confirm Tambah Nasi Berkali-Kali
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Tengok je sambal hijau ni, mesti terbayang rasa pedas dia tu kan ? Makan pula dengan nasi masa panas-panas. Memang sedap gila. Hantu pedas wajib cuba ni k ??
Resepi Ayam Sambal Hijau Balado Pedas, Confirm Tambah Nasi Berkali-Kali
//Bahasa Melayu
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Resepi Ayam Sambal Hijau Balado
Bahan-bahan
1/2 bahagian ayam
1 sk serbuk kunyit
7-8 tangkai cili hijau
3 biji tomato (dipotong)
1 inci halia
1 biji bawang merah
3 ulas bawang putih
3 tangkai serai (diketuk)
1 inci belacan
gula (secukup rasa)
garam (secukup rasa)
12 tangkai cili padi
2 cwn air
2 sb sos tiram
5 sb minyak masak
Cara memasak
1. Gaul rata ayam bersama serbuk kunyit dan garam. Gorengkan ayam sehingga keperang-perangan.
2. Kisar kasar cili hijau, bawang merah, halia, bawang putih, belacan, cili padi, tomato dan secawan air.
3. Masukkan minyak, tumiskan bahan kisar dan masukkan serai yang telah diketuk ke dalam kuali.
4. Masak sehingga naik bau dan pecah minyak.
5. Kemudian, masukkan sos tiram dan kacau seketika.
6. Perasakan dengan garam dan gula secukup rasa.
7. Masukkan tomato dan masukkan ayam yang telah digoreng tadi.
8. Ayam Sambal Hijau Balado siap untuk dihidangkan.
//English
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Spicy Green Chili Fried Chicken Recipe, Never Enough Perfect With Hot Rice
Just by looking at the green sambal, you can imagine how spicy it is, right? It's super delicious when eat with hot rice. For those who like spicy food, you must try this k ??
Spicy Green Chili Fried Chicken Recipe
Ingredients
1/2 portion chicken
1 tsp turmeric powder
7-8 stalk of green chilies
3 whole tomatoes (cut)
1-inch ginger
1 whole red onion
3 cloves garlic
3 stalks lemongrass (bruised)
1-inch shrimp paste
sugar (to taste)
salt (to taste)
12 bird's eye chili
2 cups of water
2 tbsp of oyster sauce
5 tbsp of cooking oil
Cooking methods
1. Mix well chicken with turmeric powder and salt. Next, fry the chicken until golden brown.
2. Coarsely blend green chilies, red onion, ginger, garlic, shrimp paste, bird's eye chili, tomato and water.
3. Add in oil, sauteed ground ingredients and bruised lemongrass in pan.
4. Cook until fragrant and the oils break.
5. After that, add in oyster sauce and mix for while.
6. Season with salt and sugar to taste.
7. Add in tomato and the fried chicken.
8. Green Chili Fried Chicken is ready to be served.
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