I think that sushi is a Japanese dish famous around the world. Sea urchin and salmon roe are very popular sushi ingredients in Japan. But since they are so expensive, we can only eat them from time to time. Non-Japanese people, what kind of sushi ingredients do you like and dislike? It's interesting to think about the different tastes in different countries. By the way, I recently tried eating Southern Indian Curry, and it was really delicious.
日本食ではお寿司が世界的にも有名だと思います。雲丹といくらと言ったら、日本では大人気の寿司ネタになってます。ただ高価なものですのでたまにしか食べません。外国の皆さんは日本食で何が好きで、何が苦手ですか?国に、よって味覚が違うので面白いですよね。ちなみに最近僕は南インドのカレーを食べたんですけどめちゃくちゃ美味しかったです。
#Taylor #Japanese #sushi
Hello everyone. I'd like to introduce myself. My name is Kosei.
I was born on August 28th in 1985 and now I am thirty four years old.
I was born and brought up in the countryside of Nagasaki Prefecture.
I've started training for cooking since when I was 18 years old in Nagoya.
When I was 24 years old, I started my own business and now I run some restaurants in Tokyo.
I want to spread the attraction of Japanese culture in particular Japanese dishes through YouTube.
I just started learning English.
初めまして。僕の名前はこうせいと言います。1985年8月28日生まれの34歳です。日本の長崎と言う地域で生まれ育ち、18歳の時に名古屋で料理の修行を開始。24歳で独立して現在まで日本の東京で飲食店を経営しています。
YouTubeを通じて、和食を中心に色々な料理や日本の文化などを楽しみながら発信できればなと考えています。英語が全然わからないので勉強中です。
★KOUSEIのTwitter
https://twitter.com/KOUSEI26578627?la...
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