Signature Eggy E-Fu Noodles with Beef Brisket parts, in Clear Beef Stock soup - 九記牛腩 (No. 4 item on Menu) 牛腩伊麵. There are soothsayers who say Kau Kee has become a touristy spot, and the quality has dropped. But from my experiences of eating here all these years, I actually think it had its worse trough period about 10 to 12 years ago.
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But since then with the Tourist boom surprisingly the Beef meat quality had kept up again recently 🤔, and it's the only shop which serves B...
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