餐廳啲燈成日都咁黃🤣影到我啲野食都好黃😑今日試咗一間Steakhouse叫 Le Louchebem 🤩全部法文menu,好彩有Google神助,唔係真係唔洗食🤣呢樹食牛真係無得頂👍🏻仲有大細份選擇,我同Mr Honey都覺得雖然睇menu睇到頭痛,但係值得㗎👏🏻仲有法國人食牛都建議pink inside,我叫medium件扒都仲係好鬼pink inside,不過又真係冇咩血水,好正👍🏻
The restaurant lights are so yellow that the pictures come out so dull 😑 Anyway, we tried a steakhouse called Le Louchebem🤩, the menu was totally in French, lucky we had Google, otherwise, I don’t think we would be able to decode the menu 🤣 The beef in this place was amazing 👍🏻 You can also choose big portion or small portion! Mr Honey and I agreed that though we had a bit of a headache looking at the menu, it was worth the effort👏🏻 Also, when it comes to beef, the French always recommends “pink inside”, I ordered medium and it was still super pink inside, but it didn’t have a lot of blood, it was actually perfect👍🏻
同時也有1部Youtube影片,追蹤數超過9萬的網紅Smart Travel,也在其Youtube影片中提到,#JR大阪站美食 #大阪新幹線美食 #jr新大阪站美食 #窮遊大阪 #大阪必買 #大阪美食推介 #あらうま堂 桜橋口店 #食べログ大阪車站 今次好榮幸,得到一位好朋友Jenifer相助,Jenifer 住在日本,在大阪上班,她在百忙之中抽時間出嚟陪我行咗成日,今次介紹新大阪...
restaurant pictures inside 在 夢運び隊リキシャーズ Rickshaws of Journey Facebook 的精選貼文
【世界一周人力車の旅279日目】☆Diary41段☆
人力車走行距離 約2952キロ トラック 約2244キロ ヒッチハイク約402キロ 合計 約5598キロ 日本ー中国ー台湾ー香港ー中国ーベトナムーカンボジアータイ🇯🇵🇨🇳🇹🇼🇭🇰🇻🇳🇰🇭🇹🇭
【World Rickshaw Project In Thiland】
ちょっと前の出来事です🤔タイの方に優しくされ、そして一番大事な人力車まで修理してくれて。今回は感謝の気持ちを込めて英語で書きます🙇
In the two hours since we left Si Racha, we were greeted with food and water in droves as support from the locals poured out. With this encouragement in our hearts we took our first rest stop at a nearby gas station.
It was there that we met a Thai local called Koya Sirsittinam, who recognised us from the news. We took pictures with each other for keeps ^_^ It was there that she suggested that we take a detour to her hometown which was only 4 km away, where her and her husband ran a shop. It was there that we could also fix up our tires. We had a lot of maintenance troubles recently, especially with our tires as well as the rickshaw frame itself (coincidentally an important metal L-fixture broke just as we had that conversation), so we thought that paying Koya a visit would be in our best interests. Along the way the rickshaw rattled and rumbled, but we gladly make it to Koya's shop without incident. As it turns out, they ran a motor dealership and repair shop, specialising in high-end luxury cars, as well as a Japanese-Thai fusion BBQ place just across the road! Meeting such an esteemed businesswoman such as Koya definitely was a rare opportunity.
A friend of Koya's who ran a nearby motorbike repair shop was the most likely candidate who could help us with repairs, so all we had to do was wait until he was back. While we waited we took the chance to have a Japanese BBQ dinner at Koya's restaurant. Later in the evening we even were treated to having a look at all the cars at their dealership! The service was beyond imagination and simply put, we could not have fathomed coming off the road pulling our rickshaw to a heavenly BBQ meal. After we ate, the repair shop owner returned and we got down to business. We firstly repaired the broken metal L-Fitting, and then the damaged rickshaw handles that we accidentally broke in Taiwan. It was truly a world of difference getting all those parts fixed properly, truly a god-send!
Later on Koya's husband joined us for some conversation. This quickly became one of the most valuable talks we've had in a while. She said that what we were doing really had meaning, and that what we were doing was wonderful. Koya herself loved to travel, and often would go abroad. She had herself traveled many times to Japan, and had many Japanese friends in Thailand. "Why are you going around the world in just a rickshaw? Why you three in particular who are doing this?", many questions were posed by her to us.
We tried our best with our English, but we managed to do pretty well in keeping the conversation up. What we managed to agree on saying was that we all only have one shot at life, and if there is something you really want to do, believe in the power you have inside you and others that you work with, and just do it. With what purpose we did all this might have been unclear to some, but by any chance that our drive to push on through all the hardships, fights, conflicts and dramas we have had along the way inspires someone and gives themselves the courage to do the same, that would have been our purpose.
So what made Koya and her friends go this far in accommodating us?
Was it because we were famous? That we were handsome? That might be partially true, but really it was how by their experiences, they were genuinely curious and welcoming of different things and continuously cherished every encounter that has come their way. I think that it was because of this mindset that Koya and her husband started their businesses 6 years ago, and having faced every challenge with open arms that they have arrived to where they are today. It is in this manner that I feel that what we are doing and the challenges Koya faced bear quite a bit of similarity.
While our languages and nationalities may be different, this chance meeting was beyond wonderful. I feel blessed that we were able to meet someone like Koya on our journeys.
Thank you Koyya Srisittinam:)
restaurant pictures inside 在 The 3 Spoons Facebook 的最佳貼文
In this week's article we brunch with Instagramers at Beast. Read on for discussions about the rapidly evolving nature of the popular social platform, the thoughts of those in the trenches, and some darn tasty food pictures. http://www.the3spoons.com/home/2017/5/26/inside-instagram
restaurant pictures inside 在 Smart Travel Youtube 的最佳解答
#JR大阪站美食 #大阪新幹線美食 #jr新大阪站美食 #窮遊大阪
#大阪必買 #大阪美食推介 #あらうま堂 桜橋口店 #食べログ大阪車站
今次好榮幸,得到一位好朋友Jenifer相助,Jenifer 住在日本,在大阪上班,她在百忙之中抽時間出嚟陪我行咗成日,今次介紹新大阪JR站,與新幹線之間,有一間超抵食的餐廳,勁抵超好味JR大阪站 あらうま堂 桜橋口店, Jr大阪站櫻橋口樓下B1搵到麥當勞,就搵到呢間餐廳, 這個拉麵價錢很大眾化, 味道很突出, 由於Jennifer懂日語, 入去餐廳再看餐牌 , 見到食品的相片已經很吸引, 這裏有自製的泡菜和竹筍, 可無限量提供, 但建議不要浪費食物, 這個是豬骨湯底的鹽味道拉麵, 好香, 好鹽的味道, 很大塊叉燒,, 這又是豬骨湯底, 但是有點辣的麵豉味道, 先喝一啖湯, 嘩!清到爆呀!, 去片!!!
請用片右下角調4K睇片。
http://yt1.piee.pw/J884N
Jennifer took me to the JR Osaka Station Sakurabashi Gate. Here we are at the ramen restaurant next to Mcdonald on B1. The price here is so affordable and taste brilliant! Since Jennifer knows Japanese, let's go inside and see the menu. Very tempting even just look at the pictures. The signature dish here named Arauma Ramen.
Miso flavour or slightly spicy miso, Yum Yum!!!
今回は、友人であるジェニファーに助けられたことを光栄に思います、ジェニファーは日本に住んでいて、大阪で働いており、彼女は忙しいスケジュールから時間をかけて私に同行し、今回はJR大阪駅と新幹線を紹介しました。一方、JR大阪駅、東東口、Jr大阪駅、桜橋、B1、マクドナルドの味で非常に人気のあるスーパーレストランがあります。ジェニファーは日本語を知っているので、レストランに行ってメニューを見る。食べ物の写真を見た。自家製のキムチとタケノコが無制限に提供できるが、食べ物を無駄にしないことをお勧めする。これは豚骨スープである。塩の底はラーメン、良い香り、良い塩味、大きな豚肉の味、これは豚骨のスープの底ですが、少し辛い麺の味、最初にスープを飲む、ああ!破裂するのは明らかです!映画に行く!!!
![post-title](https://i.ytimg.com/vi/nkOgJQDMF1A/hqdefault.jpg)