Yakisoba is Japanese fried noodle. It is very easy and great recipe using leftover vegetables in you...

This is my every-day smoothie! I always buy bananas when they are on sale and freeze them. In thi...

My darling loves tonkatsu (fried pork cutlet) and he also loves sausage! So, I combined them togethe...

We Japanese don't simply cook white rice but we add something in addition. There are many different ...

In Japan, we use "curry roux" to make curry and rice. There are many different kinds of curry roux. ...

Kanpai (乾杯) means "cheers" in Japanese! Omurice is a fried rice wrapped with thin omelette. Usually...

I asked my darling what kind of miso soup he wants to eat and he said "onion potato", and yes, my mo...

This is one of my popular recipes! At this moment, more than 1400 people have photo reported and sa...

This is very simple but my favorite dish that my mom cooks ;) It's a sweet soy sauce flavor (kind o...

Rice is the staple of Japan, so most Japanese have a rice cooker at home and we eat rice in almost e...