關於 立陶宛 馬鈴薯煎餅 ，我們在網路上蒐集到這些相關的討論、資訊與評價

超好吃🥰
地中海海鮮籃
立陶宛馬鈴薯煎餅
水牛城雞翅
真心推薦
歡迎來吃
＃離群索居

好想吃滷肉飯😭在我吃完3道立陶宛傳統美食之後！

說到立陶宛傳統美食，非Cepelinai莫屬。外皮以馬鈴薯製成，裡面包豬絞肉。蒸熟後灑上油蔥，搭配鹹肉、培根和酸奶一起吃。概念像我們的肉圓，但外皮濕軟，不是預想的Q彈口感。

另一道是立陶宛家常菜，Bulviniai Blynai，就是一般的馬鈴薯煎餅。聽當地人說，他們還會加點紅蘿蔔一起煎。可以配莓果醬或蘑菇醬一起吃，但最經典吃法是沾豬肉和酸奶醬。看到這碗豬肉醬汁，好想叫碗白飯啊！！！

最後是比較少人知道的Zemaiciu Blynai，馬鈴薯餡餅。裡面包豬肉。香氣十足，吃第一口有驚豔到！很像你家旁邊巷口攤販在賣的豬肉餡餅！我最喜歡這個！

以上偏重口味，搭酸奶解膩剛剛好！外國旅伴覺得太油，但我以前當外食族吃得更油。再加上本身是馬鈴薯控，所以吃得還習慣。

這幾天吃了滿多經典款，再和大家分享喔！

#波羅的海三國流浪記
#感謝欣傳媒旅遊金計畫和jetfi桔豐贊助WiFi分享器
#繼續更多發掘立陶宛傳統美食

Time to miss Taiwanese Food！After I have finished 3 traditional Lithuanian cuisines!

The first one is Cepelinai. Cepelinai are dumplings made from grated and riced potatoes and stuffed with ground meat or dry curd cheese or mushrooms. It has been described as a national dish of Lithuania. We have similar food in Taiwan, called Meatball.

Second on is Bulviniai Blynai, which is a common potato pancake. It can be served with cowberry jam or mushroom sauce, but the most classic one is crackling and sour cream sauce. When I saw the pork sauce, I missed the braised pork on rice in my hometown.

Zemaiciu Blynai, I think it's my favorite. Potato pancake with ground meat inside. We also have similar flavor in Taiwan!

These meals are heavy, so that's why sour cream sauce is always here! I love potatoes and I used to eat more heavy taste. Anyway, I love Lithuanian Food so far!