關於 2nd anniversary ideas ，我們在網路上蒐集到這些相關的討論、資訊與評價

分享 竹圍工作室 Bamboo Curtain Studio 下週活動訊息～大家快來報名參加！

【 #開始報名｜📣📣 2/15-16「文化空間的未來之路」工作坊在華山拱廳｜Feb. 15-16 Imagine A Cultural Organization For Next Generation 📣📣 】
#竹圍25 #第一天專題演講 #第二天交流工作坊 #文化空間發展 #國際交流趨勢
文化空間的未來是否還需要「空間」？
替代空間的未來是否會先被「替代」？
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替代空間、藝術村、政策智庫與倡議者、資源串連平台...，下個時代的獨立文化組織，可以如何重新定義實踐模式、永續經營，而展望未來的文化組織，又可以如何跨越實體邊界，深度串聯、共享共創？
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本次的講者來自台灣、印尼及日本，包含複合式藝文餐飲創意空間 或者、台港澳連線藝術家交流平台 節點 Zit-Dim Art Space、能量超強的社區型的藝術工廠 Jatiwangi Art Factory、以及在愛情旅館裡的藝術進駐計畫 PARADISE AIR ！第一天將由四組講者分享各自空間的故事，第二天講者們將會擔任桌長，與參與者一同分組進行交流工作坊～想要與他們互動的朋友們不要錯過囉！強烈推薦全程都參與唷～
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/// 更多資訊 & 馬上報名 ///
http://bambooculture.com/civicrm/event/info?reset=1&id=161
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Alternative space, artist village, policy makers, platforms, etc. How could the individual cultural organizations in the next generation re-define the praxis and sustain? How could the future platform cross the border, deepen the connections and share the co-creation?
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The speakers are from Taiwan, Indonesia and Japan, including a complex of a creative art space and resturant, art platform that connects Taiwan, Hongkong and Macau artists, a community art factory, and the artist-in-residence program in a love hotel. On the 1st day the speakers will share their stories and on the 2nd day they will lead the workshop and group discussion. Welcome to join us. Let’s talk and share your ideas!
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/// For more info & Register NOW ///
http://bambooculture.com/civicrm/event/info?reset=1&id=161

OCCUPY THE SEED: Vandana Shiva's Message to Permaculturalists
http://www.permacultureday.info/?page_id=2657

"Dear Permaculturists,

"There can be no permanent agriculture without the permanence, diversity and renewability of seed. Unlike industrial monocultures, permaculture depends on the co-operation between different species – plant and animals, perennial and annual.

"The seeds of this diversity are at the heart of an agriculture of permanence. This is why you have an extremely important role to play in the Global Campaign for Seed Freedom both to save the diversity of seeds as well as our freedom to save and exchange seeds. Everywhere new laws are being imposed that make seed diversity, seed freedom and seed exchange illegal.

"That is why I invite you to play a leading role in the Fortnight for Seed Freedom from 2nd October (Gandhi’s Birth Anniversary) to 16th October 2012 (World Food Day). In the spirit of Gandhi’s satyagraha, we plan to focus especially on the 2nd October (Gandhi’s birth anniversary) as a call for civil disobedience against unjust seed laws, to declare our Seed Freedom.

"I enclose some ideas for actions for the Seed Freedom Fortnight [http://seedfreedom.in/seed-freedom-fortnight/#more-1334] and look forward to planning common strategies and receiving from you a calendar of actions for the Fortnight so that together we can reclaim our Seed Freedom."

Vandana Shiva
Founder and director of Navdanya
17th August 2012

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Join the Seed Freedom Movement:

Website - http://seedfreedom.in/
Facebook - https://www.facebook.com/savetheseed
Twitter - https://twitter.com/OccupytheSeed

Follow the work of Navdanya:

Website - http://www.navdanya.org/
Facebook - https://www.facebook.com/pages/Navdanya/186535646029
Dr Shiva on Twitter - http://twitter.com/drvandanashiva

This is healthy chicken nuggets using Okara!

Okara (soy pulp) is a bean curd refuse which is left after making soy milk. It is low in calories, low in fat, high in fiber, and also contains protein, calcium, iron, and riboflavin. It is an excellent diet food! What another thing I love about Okara is it enables the blood to flow smoothly! In other words, it reduces the blood cholesterol level!!!

As you might know, we usually make Unohana (simmered Okara) using Okara but this time, I mixed it with chicken and made chicken nuggests. It's texture became like a meat and my darling really loved it ;D hehe

It appeared on P.81 of a recipe mook (magazine book) published by Kodansha.
講談社MOOK「レシピブログ2010-2011年ベスト版、安リッチで毎日が幸せ！『おまかせ！みんなのおうちごはん』」の81ページに私のレシピが掲載されています♪

I named it after "Tandoori" because I used yogurt and spices that are used for popular Indian dish called Tandoori Chicken. hehe

BTW, 1122 is our marital anniversary!!!
http://createeathappy.blogspot.com/2011/11/2nd-marital-anniversary.html

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Tandoori Okara Chicken Nuggets

Difficulty: Easy
Time: 20min
Number of servings: 16 pieces

Ingredients:
A
* 100g (3.5oz.) Okara
* 100g (3.5oz.) minced chicken
* 100g (3.5oz.) grated onion
* 1 egg
* 1/2 tbsp. grated ginger
* 1/2 tbsp. sake
* salt and pepper
B
* 4 tbsp. flour
* 4 tbsp. yogurt
* 1 tsp. soy sauce
* 1 tsp. curry powder
* 1/4 tsp. garam masala
vegetable oil for deep frying
C
* 3 tbsp. ketchup
* 1 tbsp. mayonnaise

Directions:
1. Put A in a bowl and mix well with your hands.
2. Divide it into 16 equal portions and make flat and oval-shaped small patties.
3. Mix B in a bowl. Dip and coat each piece.
4. Fry them in oil at 170C (338F) for 3 minutes until crisp golden brown.
5. Mix C and serve with the nuggets.

レシピ（日本語）
http://cooklabo.blogspot.com/2010/04/blog-post_16.html
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Quick Tip: How to Store / Reuse / Dispose of Deep Frying Oil 揚げ油の管理と処理方法
http://www.youtube.com/watch?v=zRyoZ8bybSo

Music by
Allison Crowe
Alive and Breathing
http://www.jamendo.com/en/

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