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Just being comfy at home with @6ixty8ight68 😝 Since i’m staying home 95% of the time now, I decided to add another of 68’s nightwear to my collection. Comfiest slip dress ever!!
In the meantime, stay safe y’all!!! 🥺
#6IXTY8IGHT #68Fashion #partipost #sp #68Girls
Our Willing and Generous Abba God
“He said to them, “Which of you, if you go to a friend at midnight, and tell him, ‘Friend, lend me three loaves of bread, for a friend of mine has come to me from a journey, and I have nothing to set before him,’ and he from within will answer and say, ‘Don’t bother me. The door is now shut, and my children are with me in bed. I can’t get up and give it to you’? I tell you, although he will not rise and give it to him because he is his friend, yet because of his persistence, he will get up and give him as many as he needs.
“I tell you, keep asking, and it will be given you. Keep seeking, and you will find. Keep knocking, and it will be opened to you. For everyone who asks receives. He who seeks finds. To him who knocks it will be opened.
“Which of you fathers, if your son asks for bread, will give him a stone? Or if he asks for a fish, he won’t give him a snake instead of a fish, will he? Or if he asks for an egg, he won’t give him a scorpion, will he? If you then, being evil, know how to give good gifts to your children, how much more will your heavenly Father give the Holy Spirit to those who ask him?”” (Luke 11:5-13 WEB)
Why do we need to be persistent in prayer when God is so willing to give good gifts to us?
God does everything under Heaven according to appointed times and seasons—a system of divine order.
While you are waiting for the time to arrive, He will prepare your heart and mouth to come into alignment with His plans, believing and speaking those things into manifestation.
So we pray persistently not because God is reluctant, but rather we are preparing ourselves for God’s appointed times and seasons.
Keep asking, keep seeking, keep knocking…until the appointed time of deliverance arrives.
“But I’ve been praying for years and nothing has changed!” This statement shows unbelief. Sometimes people pray one thing and confess another. They declare they believe God has healed them but they complain to others how they are feeling so sick and in pain. The apostle James said that a double-minded man who does not ask in faith cannot expect to receive anything from God.
Is the manifestation not here yet? That means the appointed time has not arrived yet, so keep on praying. Abraham was promised a son, but it was only many years later that the fulfillment happened. I am not saying that your manifestation will take years, but there is a right time that only God knows.
In the meantime while you are waiting, meditate on the passage above and get a sense of how generous Abba God is towards you. He loves you and supplies your good heart’s desires through His Spirit.
If an unwilling friend will reluctantly give you what you keep asking for because of your persistence, then all the more Abba God will exceedingly and abundantly answer your prayer requests. Believe this and wait for the appointed time!
Learn how to flow with God’s system of times and seasons by which He plans every purpose under Heaven. You will experience unceasing fruitfulness and restful increase when you apply the revelations in “God’s Appointed Time”:
https://bit.ly/god-appointed-time
⛰ Colorado Dreaming 💭
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If the weather holds up this week, my Aunt and I plan on climbing Pen Y Fan in the Breacon Beacons, apparently the highest mountain in Southern Britain 👀 Something tells me it won’t be quite the same as hiking red rocks over Boulder, but honestly I enjoy hiking anywhere that the temperature is at least double figures centigrade 😎
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Last night at the BANFF Film Festival there were tonnes of inspiring videos of people going on crazy exploratory missions that test their will and physical abilities 🤯 I’m not sure I’ll ever fancy skiing down K2, but I do love the challenging outdoor stuff. Kinda blows my mind that anyone doesn’t and makes me wonder how so many of us humans have conditioned ourselves into a habit of laziness that we prioritise over adventure and testing ourselves 🤔
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Gotta say it had me missing my weekend morning trail runs with the Alcoholic Athletes @jakemowson & @chrisjgreenough 🏃♂️🧗♂️ I can’t wait for that to become a regular fixture our lives again. In the meantime, I’ll just see what challenge the biggest hill I can find wherever I happen to be can throw at me 🤷🏻♂️
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#throwbackthursday #takemeback
加えるバターをなるべくギリギリの量で沢山焼けるような。
そんな風に考えて作ったクッキーです。
まだまだバターがすぐにダレるこの時期には、面倒がらずに、生地をこまめに冷やしながら作ると、必ずうまくいきます＾＾
さくさくの音も楽しいクッキーです!
レシピは下にあります↓
フォロー&いいね! も お願いします!!!!!!
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Blogブログ始めました。
右も左も分からずまだまだですが、毎日すこしずつ、まとめつつ書いています、良かったら遊びにきてください＾＾
https://ameblo.jp/28280807
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大人気YouTuber “cook kafemaru”の
「罪深いスイーツ」
Amazonはこちらから購入できます↓↓↓
https://www.amazon.co.jp//dp/4046048948/
「世界一作りやすいおうちスイーツ 」
https://www.amazon.co.jp/dp/4046045116/
もしもお住いの近くの本屋さんになかったら、セブンイレブンの
オムニ7でネット予約し、セブンイレブン店頭受け取りで買うことができます!
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【Ingredients】Make 20 Cookies
50g unsalted butter
35g Powdered sugar
20g Egg yolk
vanilla oil
★120g cake flour
★20g Almond flour
*Granulated sugar
(for dressing cookie dough)
【Directions】
①Mix butter (room temperature) with a spatula, add powdered sugar and mix well.
②Add the egg yolk, and mix.(little by little)
③Sift the dry ingredients (★) over it.
④Fold it until the lumps are forme.Flatten and let it sit in a fridge for an hour.
⑤make it stick-shaped (1.2 in diameter),cool it in the freezer 30 mins.
⑥Coat the dough's surface with generous amount of the sugar.
⑦ Slice the dough into 0.4in thick.
⑧Put them on the pan lined with parchment paper.
⑨Preheat the oven to 320°F/ 160℃ . In the meantime, let the dough sit in a freezer. Bake it at 338°F for 18-20 min.
⑩Cool completely on wire rack.
【材料】約20枚
無塩バター 50g
粉糖 35g
卵黄20g
バニラオイル
薄力粉 120g
アーモンドプードル 20g
*グラニュー糖(生地にまぶす)
【作り方】
①バターをゴムベラでよく混ぜ、粉糖を加えてさらによく混ぜる。
②卵黄を少しずつ加えてよく混ぜる。
***あればバニラオイルも加えたほうが風味良く焼き上がります。
③薄力粉、アーモンドプードルをふるって加えひとかたまりになるまで混ぜる。
(はじめは切るように混ぜて材料がなじんできたらゴムベラでボウルに押し付けるようにしながら混ぜると材料がひとつになってひとかたまりになってくる)
④ひとかたまりになったら、平らにして袋にいれるかラップに包んで1時間冷蔵庫で休ませる。(一晩休ませてもok)
⑤直径3cmの棒状にしたら冷凍庫で30分ほど冷やす。
⑥生地にグラニュー糖をまぶす。
***グラニュー糖が付きにくいときは表面に水を刷毛でさっとなでると良いです。卵白でもok！
⑦生地を1cm厚さにカットする。
***包丁で1枚切ってみて生地がつぶれる用ならもう少し冷凍庫で冷やし固めてから切りましょう。
⑧カットしたクッキーを間を開けてクッキングシートを敷いた天板に並べる。
***焼くと少し大きくなるので離して並べます。
⑨オーブンを160℃に温める。
オーブンを温める間カットしたクッキーは冷凍庫で冷やしておく。
⑩160℃に温まったオーブンで18-20分焼いて出来上がり!
ケーキクーラーの上で冷ます。
*********************************
美味しく作るポイント
①どの材料もきちんと量ること。
卵黄はひとつぶん約20gですが、卵によっては極端に小さい卵黄がありますので、きちんと量りましょう。
②生地をしっかりと冷やすこと。
バターは室温でどんどん溶けてきます。溶けたバターはもとには戻らないので、食感にも影響してきます。
また、成形してからもきっちり冷やしてください。
焼いたときに広がるのはここでの冷やし時間が足りないことも多いです。
余裕がある方は生地をラップに包んで一晩寝かせても勿論okです。
③オーブンの温度
オーブンは焼く前に庫内を温めておきます。
室温にも影響されますが、設定温度になるように、10-15分ほど何も入れずにオーブンを運転すると良いです。
(庫内がしっかりと温まっていないとクッキー生地のバターがゆるやかに溶けてきて下の方が広がった焼き上がりになってしまいます)
*クッキー生地は冷凍出来ます。
ジップロックなどの冷凍用の保存袋に入れて2週間を目安に使い切って下さい。
冷凍はカットしてバラバラのままでも、又は生地だけ冷凍した場合は、冷蔵に移して扱いやすい固さにしたものを成形や型抜きをしてから焼成してください。
大きさをそろえると焼くときに同じ温度で焼くことが出来ます。
*加える粉糖は溶けない粉糖は使わないでください、溶けない粉糖は油脂でコーティングを施してあるため、混ざりません。
(グラニュー糖しか手に入らないときは、すり鉢ですると、粉糖に近いものが作れます)
粉糖はグラニュー糖よりもクッキーがサクサクに焼きあがります。
*アーモンドプードルの代わりになるものはありません、どうしても材料が手に入らないときは
薄力粉に置き換えてください。
(アーモンドプードルはアーモンドの風味とクッキーをサクサクにするために加えています、アーモンドプードルの量をもう少し増やすとより美味しいクッキーになります、アーモンドプードルを
使ったことがないって人は一度使ってみてください、美味しくなりますよ＾＾)
what’s up everyone! how are you guys doing? ?
I hoped you liked today’s upload!
what's that rant that has been living rent free in your head? let me know in the comments. i swear orientation week has got to be one of the worst week of my life! no cap ?
I'll be back with another upload soon but at the meantime, pls do check out my latest upload on my channel ❤ here’s the link ?
• https://youtu.be/SbHpOnVIl1c
? I DO NOT OWN THE BGM
If you guys did enjoy this kind of video, I will make sure to do more content like this in the future! Let me know what videos you guys want me to create in the future ;)
I make makeup tutorials, challenge, hauls, VLOGS and other entertaining videos. Make sure to be subscribed to my channel ❤
I hope to see you guys very soon with another video and please don’t forget to be subscribed to my channel to be notified ?
New upload every Friday!
before you leave, give this video a huge thumbs up!
LET’S TALK AND HANGOUT!
Instagram : @clarissaimaa [ https://www.instagram.com/clarissaimaa/ ]
Business Inquiries + Collabs :
askclarissaima@gmail.com
FAQ ✍
Age — 23
From — Sarawak, Malaysia
Scorpio Sun, Gemini Rising, Aries Moon
Filmed with — Oppo R9s
what’s up everyone! how are you guys doing? ?
I hoped you liked today’s upload!
here are all of the 20 questions you can ask your partner on a date night. what are your thoughts? theres a lotttt of them on pinterest, you can search up for more! I just thought of sharing one of it with you guys
I'll be back with another upload soon but at the meantime, pls do check out my latest upload on my channel ❤ here’s the link ?
• https://youtu.be/NxvxppoHdP4
I hope to see you guys very soon with another video and please don’t forget to be subscribed to my channel to be notified ?
New upload every Friday!
before you leave, give this video a huge thumbs up!
LET’S TALK AND HANGOUT!
Instagram : https://www.instagram.com/clarissaimaa/
Business Inquiries + Collabs :
askclarissaima@gmail.com
The Historic Loveland Feed and Grain located in Loveland, CO. Connect here for information on Artspace Loveland, In The Meantime Gallery and ... ... <看更多>
at the meantime 在 "For the time being" vs. "in the meantime" - English Stack ... 的推薦與評價
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