Z.E.N
.
🧘🏻♂️🪴🫖🌳🧘🏻♂️🫖🪴🌳🧘🏻♂️🫖
.
Zen Garden 🪴 🌳🎍
.
New concept Afternoon tea,
Limited edition,
Specially created for this summer,
Starting tomorrow,
(07/2 to 08/31/2021)
.
🪴🎍🌳🧘🏻♂️🫖🪴🎍🌳🧘🏻♂️🫖
.
Only @parkhyatttokyo
.
At the Peak lounge
(Reservation only)
.
🪴🎍🌳🧘🏻♂️🫖🪴🎍🌳🧘🏻♂️🫖
.
.
Sweets menu:
“Matcha Green” 🍵🌳
Matcha Financier, MatchaTea Whipped Ganache, Fresh Raspberry
.
“Rose” 🌹🍓
Strawberry Jam, @les_vergers_boiron Rose Tea Infused Namelaka, Madeleine Sponge
.
“Daisy” 🌼🌾
Passion Fruit Jam, White Sesame Namelaka, Dulcey Chocolate Pearls @valrhona_asia
.
“Miyazaki Mango” 🥭🇯🇵
Fresh Mango, Jasmin Tea Cream, Almond Sablé
.
“ Tea-pot” 🇯🇵🫖🍵🌾🍐Genmaicha Tea Mousse, Pear Vanilla Jam, Dark Chocolate Elements @valrhonajapon
.
“Bonsai tree” 🪴🍋🌰
Lemon Cream, Homemade Praliné Crémeux, Parmesan Cookie
.
🪴🎍🌳🧘🏻♂️🫖🪴🎍🌳🧘🏻♂️🫖
.
Savory by @ronan.cadorel
.
Temari Sushi 🍣 , Sustainable Salmon, Sudachi, Salmon roe 🐟
.
Water Melon Compote, 🍉
Pickled Plum Cream cheese, Sea Grape
.
Green Tea Soba Roll Sushi,🍣Kuruma Shrimps 🍤, Eggs, Kaviari Kristal Caviar, @kaviari_paris ,Bottarga
.
Green Tea 🍵 Bread 🥖 Sandwiches, Teriyaki Smoked Farm Chicken 🐓 , Lettuce, Cucumber 🥒
.
Monaka Waffle 🧇 Sustainable Seabass 🐟Tartar, Wasabi, Perilla
.
Dorayaki Pancake, Rougié Foie Gras @jocelynjapon , Figs, Summer Truffle from France 🇫🇷
.
Japanese Wagyu beef 🥩 Cutlet Katsu Sando Sandwich, Miso Sauce, Mustard Mayonnaise
.
Grilled Unagi, 🎣Baked Ginger Risotto, Japanese Sancho Pepper 🌿
.
+
Tahiti Vanilla scones
Freshly baked Madeleines
+
“MoMo flower parfait”
🍑🦋🍑🍑🦋🍑🍑🦋🍑🍑
.
.
Fresh Peach, Vanilla Ice Cream, White Peach Jam, Vanilla Rice Pudding, Thyme Jelly
.
🪴
#parkhyatttokyo #parkhyatt #hyatt #inahyattworld #worldofhyatt #hyattpastry #hyattpastrychef #japan #tokyo #pht #tokyopastry #japanpastry #frenchpastrychef #patisseriefrancaise #chefjulienperrinet #parkhyatttokyopastryboutique #parkhyatttokyopastryteam #foudepatisserie #carefullysourced #cakesatthepark #valrhona #lesvergersboiron #zen #zengarden #zenafternoontea #zenatthepark #afternoontea #hyattafternoontea #bezen #zenconcept
同時也有6部Youtube影片,追蹤數超過51萬的網紅張媽媽廚房Mama Cheung,也在其Youtube影片中提到,張媽媽【焗西米布甸】今集介紹「焗西米布甸」,亦是有些網友要求參考我的做法。希望你們喜歡! 記得多啲 LIKE,多啲SUBSCRIBE,按SHARE給朋友家人。多謝大家支持!貼堂 hash tag mamacheungcooks 上Facebook 同Instagram啦! Mama Cheung ...
「baked rice pudding」的推薦目錄:
- 關於baked rice pudding 在 Facebook 的精選貼文
- 關於baked rice pudding 在 Facebook 的精選貼文
- 關於baked rice pudding 在 Food of Hong Kong by Epicurushongkong Facebook 的最佳貼文
- 關於baked rice pudding 在 張媽媽廚房Mama Cheung Youtube 的精選貼文
- 關於baked rice pudding 在 Joanna Soh Official Youtube 的最讚貼文
- 關於baked rice pudding 在 MosoGourmet 妄想グルメ Youtube 的最佳貼文
- 關於baked rice pudding 在 Good Old Fashioned Baked Rice Pudding Recipe | Yummly 的評價
baked rice pudding 在 Facebook 的精選貼文
Z.E.N
.
🧘🏻♂️🪴🫖🌳🧘🏻♂️🫖🪴🌳🧘🏻♂️🫖
.
Zen Garden 🪴 🌳🎍
.
New concept Afternoon tea,
Limited edition,
Specially created for this summer,
Starting tomorrow,
(07/2 to 08/31/2021)
.
🪴🎍🌳🧘🏻♂️🫖🪴🎍🌳🧘🏻♂️🫖
.
Only @parkhyatttokyo
.
At the Peak lounge
(Reservation only)
.
🪴🎍🌳🧘🏻♂️🫖🪴🎍🌳🧘🏻♂️🫖
.
.
Sweets menu:
“Matcha Green” 🍵🌳
Matcha Financier, MatchaTea Whipped Ganache, Fresh Raspberry
.
“Rose” 🌹🍓
Strawberry Jam, @les_vergers_boiron Rose Tea Infused Namelaka, Madeleine Sponge
.
“Daisy” 🌼🌾
Passion Fruit Jam, White Sesame Namelaka, Dulcey Chocolate Pearls @valrhona_asia
.
“Miyazaki Mango” 🥭🇯🇵
Fresh Mango, Jasmin Tea Cream, Almond Sablé
.
“ Tea-pot” 🇯🇵🫖🍵🌾🍐Genmaicha Tea Mousse, Pear Vanilla Jam, Dark Chocolate Elements @valrhonajapon
.
“Bonsai tree” 🪴🍋🌰
Lemon Cream, Homemade Praliné Crémeux, Parmesan Cookie
.
🪴🎍🌳🧘🏻♂️🫖🪴🎍🌳🧘🏻♂️🫖
.
Savory by @ronan.cadorel
.
Temari Sushi 🍣 , Sustainable Salmon, Sudachi, Salmon roe 🐟
.
Water Melon Compote, 🍉
Pickled Plum Cream cheese, Sea Grape
.
Green Tea Soba Roll Sushi,🍣Kuruma Shrimps 🍤, Eggs, Kaviari Kristal Caviar, @kaviari_paris ,Bottarga
.
Green Tea 🍵 Bread 🥖 Sandwiches, Teriyaki Smoked Farm Chicken 🐓 , Lettuce, Cucumber 🥒
.
Monaka Waffle 🧇 Sustainable Seabass 🐟Tartar, Wasabi, Perilla
.
Dorayaki Pancake, Rougié Foie Gras @jocelynjapon , Figs, Summer Truffle from France 🇫🇷
.
Japanese Wagyu beef 🥩 Cutlet Katsu Sando Sandwich, Miso Sauce, Mustard Mayonnaise
.
Grilled Unagi, 🎣Baked Ginger Risotto, Japanese Sancho Pepper 🌿
.
+
Tahiti Vanilla scones
Freshly baked Madeleines
+
“MoMo flower parfait”
🍑🦋🍑🍑🦋🍑🍑🦋🍑🍑
.
.
Fresh Peach, Vanilla Ice Cream, White Peach Jam, Vanilla Rice Pudding, Thyme Jelly
.
🪴
#parkhyatttokyo #parkhyatt #hyatt #inahyattworld #worldofhyatt #hyattpastry #hyattpastrychef #japan #tokyo #pht #tokyopastry #japanpastry #frenchpastrychef #patisseriefrancaise #chefjulienperrinet #parkhyatttokyopastryboutique #parkhyatttokyopastryteam #foudepatisserie #carefullysourced #cakesatthepark #valrhona #lesvergersboiron #zen #zengarden #zenafternoontea #zenatthepark #afternoontea #hyattafternoontea #bezen #zenconcept
baked rice pudding 在 Food of Hong Kong by Epicurushongkong Facebook 的最佳貼文
🌟燒雲腿海參乳鴿脯
Sautéed Pigeon with Fried Yunnan Ham & Sea Cucumber. Today's version is served 位上 individual portion. Very good rendition, there's a few HK Cantonese institutions serving this, the sauce for the Pigeon coating has depth here. The Fried Ham is also not salty hard, properly treated this round
🌟鮑魚飄香荷葉飯
Steamed Fried Rice with Braised Abalone, Chicken, Conpoy in Lotus Leaf basket. I have had so many versions of this before, but again this stands out from the soy mixture sauce & Dried Conpoy 乾瑤柱 infusion they use here. The taste & smell is totally Classic retro, very 1980's.. Many look & emulate similar, but doesn't taste like this!
🌟蓮蓉西米焗布甸
Baked Sago Pudding with Lotus Seed, a more permanent fixture. Compared to my numerous experiences of this, this time it could be baked a bit longer, stickier caramelized 🤔
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Petits Fours, Wintermelon Paste Puff 迷你冬蓉老婆餅, Coconut Milk & Red Bean Pudding 椰汁紅豆糕
Michelin 2 🌟🌟【Ying Jee Club 營致會館, Central】 Part of the Old Cantonese Cuisine Menu for HKD $880. It is still being promoted, but I ate it right before lockdown so hope they extend this due to dining restrictions, please call up restaurant to enquire!
baked rice pudding 在 張媽媽廚房Mama Cheung Youtube 的精選貼文
張媽媽【焗西米布甸】今集介紹「焗西米布甸」,亦是有些網友要求參考我的做法。希望你們喜歡! 記得多啲 LIKE,多啲SUBSCRIBE,按SHARE給朋友家人。多謝大家支持!貼堂 hash tag mamacheungcooks 上Facebook 同Instagram啦!
Mama Cheung is sharing her recipe for Baked Sago Pudding, as this is a popular request for Chinese dessert. Hope you will like this recipe. Share your photos and comments to hash tag mamacheungcoooks on Facebook and Instagram! Click SHARE this recipe to your family and friends! SUBSCRIBE & LIKE = support! Thank you!
#張媽媽 #焗西米布甸 #mamacheungcooks
3人份量 3 person servings
食材份量 Ingredients
50克西米 50g Sago
30克吉士粉 30g Custard powder
40克白砂糖 40g Caster sugar
10克無鹽牛油 10g Unsalted butter
一隻雞蛋 1 Egg
200毫升鮮奶 200ml Milk
150毫升椰漿 150ml Coconut milk
100克紅豆蓉 100g Red bean paste
更多推介食譜 Recommended recipes:
桂花糕 | Osmanthus Jelly https://youtu.be/Z6CSlTfkxmU
紅豆蓉 | Red Bean Paste https://youtu.be/Aj5tpjD43vE
芒果糯米滋 | Mango Mochi https://youtu.be/XUyVWSgjous
豆腐花,豆漿 | Tofu Pudding, Soy Milk https://youtu.be/iE8dRWYGk9E
桑寄生蓮子雞蛋茶 | Mistletoe Lotus Seed Soup https://youtu.be/tmLY5q077hk
薑汁撞奶 | Ginger Milk Pudding https://youtu.be/6fWHzwAkoUw
電鍋蛋糕 | Rice Cooker Cake https://youtu.be/cNBB6-D3b4g
炸鮮奶 | Milk Fritters https://youtu.be/5VMQaZ_1H2w
跟我聯繫 Connect with me:
Facebook: https://www.facebook.com/mamacheungcooks
Instagram: https://instagram.com/mamacheungcooks/
Blogger: http://mamacheungcooks.blogspot.hk
Twitter: https://twitter.com/mamacheungcooks
Pinterest: https://www.pinterest.com/mamacheung
Tumblr: http://mamacheung.tumblr.com
請大家幫幫忙做不同語言的字幕, Please help translate my video into different languages:
http://www.youtube.com/timedtext_cs_panel?c=UCXwdv_B9WPSqOmi5EARYknA&tab=2
訂閱追蹤最新影片:https://goo.gl/6n9DuQ 逢星期四有新片! New release every Thursday!
baked rice pudding 在 Joanna Soh Official Youtube 的最讚貼文
Do SUBSCRIBE for new weekly videos: https://www.youtube.com/user/joannasohofficial Happy World VEGAN Day! To all the vegans out there, I'm sure you must have had at least one person asking you "Where do you get your protein from?" or saying "You're NOT consuming enough protein!". I’m sure you’ll agree that this is NOT true.
There are lots of high protein plant-based food such as nuts and seeds, tempeh, tofu, soy, legumes, beans, quinoa, oatmeal, spinach and more. I've put together a high protein plant-based meal plan. Watch it and make them!
Your protein intake will vary depending on your activity level. But the general recommendation is 1g of protein per 1kg of body weight. For instance my body weight is 50kgs, so my daily protein intake should be around 50g. But because I’m active, I’ll up my protein intake to about 60 - 70g.
Joanna Soh is a certified Personal Trainer (ACE), Women’s Fitness Specialist (NASM) and Nutrition Coach (VN).
__________
Stay Connected & Follow us!
Joanna Soh:
http://joannasoh.com/
https://www.instagram.com/joannasohofficial/
https://www.facebook.com/joannasohofficial/
https://www.youtube.com/user/joannasohofficial
https://twitter.com/Joanna_Soh
HER Network:
https://www.hernetwork.tv
https://www.facebook.com/hernetwork.tv
https://www.instagram.com/hernetwork.tv
__________
BAKED TOFU MUFFINS (makes 6)
Crust
1. 2 cups Potatoes, grated – 232Cals, 6.06g Protein
2. 1 tbsp. Olive Oil – 119Cals
3. A pinch of Salt and Pepper
Filling
1. 200g Firm Tofu, sliced in cubes – 176Cals, 18g Protein
2. 3 Garlic Cloves, diced – 12Cals, 1.14g Protein
3. 1 medium Onion, diced – 46Cals, 1.01g Protein
4. 1 cup Spinach – 7Cals, 0.9g Protein
5. 1/3 cup Cherry Tomatoes, halved – 9Cals, 0.44g Protein
6. 1/3 cup Mushroom, thinly sliced – 5Cals, 0.71g Protein
7. 1/3 cup Red Bell Pepper, diced – 13Cals, 0.49g Protein
8. ½ tbsp. Olive Oil – 60Cals
8. Salt and black pepper to taste
3 muffins: 339cals / 14.37g protein
CHICKPEAS TOFU SCRAMBLE WRAP (Serves 3)
1. ½ can Chickpeas – 153Cals, 8.5g Protein
2. 100g Firm Tofu - 55Cals, 4.8g Protein
3. ¼ cup Cherry Tomato, halved – 6.5Cals, 0.33g Protein
4. ¼ cup Red Bell Pepper, diced – 9.5Cals, 0.37g Protein
5. ¼ cup Onion, diced – 17Cals, 0.37 Protein
6. 1 tbsp. Olive Oil - 119Cals
7. ½ tsp. Turmeric Powder – 4Cals, 0.09g Protein
8. ½ tsp. Garlic Powder – 5Cals, 0.24g Protein
9. ¼ tsp. Smoked Paprika – 2Cals, 0.08g Protein
10. A pinch of Salt
11. 8-inch Whole Wheat Tortilla – 130Cals, 4g Protein
Each Wrap: 254Cals, 9g Protein
TEMPEH CHILLI CON CARNE (Serves 4)
1. 2 tbsp. Olive oil, divided - 119Cals
2. 1 cup Tempeh, cut in cubes – 320Cals, 31g Protein
3. 2 tsp. Soy Sauce – 6Cals, 0.8g Protein
4. 1 Red Bell Pepper, diced – 37Cals, 1.2g Protein
5. 1 cup Zucchini, cut into cubes – 19Cals, 1.4g Protein
6. 1 Carrot, diced – 25Cals, 0.6g Protein
7. 2 Garlic Cloves, minced - 8Cals, 0.76g Protein
8. 1 medium Onion, diced – 46Cals, 1.01g Protein
9. 1 can Black Beans – 378Cals, 26g Protein
10. 1 can Diced Tomatoes – 32Cals, 1.52g Protein
11. 1 tbsp. Smoked Paprika – 20Cals, 1.02g Protein
12. ½ tsp. Cumin Powder – 8Cals, 0.37g Protein
13. ¼ tsp. Cayenne Pepper – 1Cal, 0.05g Protein
14. 2 sprigs Coriander, roughly chopped – 1Cal, 0.1g protein
15. 1 cup Cooked Wild Rice – 166Cals, 6.54g Protein
Per serving with Rice: 421Cals, 23g Protein
All these recipes can be prep ahead and you can keep them in the fridge for up to 3 days. Add two ¼ cup servings of trail mix as your snacks and you’ll be meeting your daily protein requirements of 70g protein and about 1700Cals.
__________
MORE VEGAN RECIPES HERE:
Healthy Indian Meal Plan
https://youtu.be/VxkNL-oFaDg
3-Ingredient Homemade Jams
https://youtu.be/tjtCV7gvI5E
3 Healthy & Easy Poke Bowls
https://youtu.be/RJC6MBlbQy0
5-Minute Meals in a Mug
https://youtu.be/yaSSBmesSas
10 Healthy Desk Snacks for School or Work
https://youtu.be/dBypQfOhOSQ
4 No-Cook Chilled Soups
https://youtu.be/Qye2YHbxKi8
What I Eat in a Day to Stay Lean
https://youtu.be/5ZzAB1pHo-k
3 Skinny Breakfast Muffins
https://youtu.be/LkicedG3L54
Breakfast in a Jar Chia Pudding
https://youtu.be/p7HvNeEJ-EY
3 Vegan Slimming Soups
https://youtu.be/61HoJtjm8fk
4 High Fibre Oatmeal Breakfast
https://youtu.be/qByjiXsxrmc
Veggie Soba Noodles with Peanut Sauce
https://youtu.be/78n5e1SiMe4
baked rice pudding 在 MosoGourmet 妄想グルメ Youtube 的最佳貼文
POMPOMPURIN's Official Site http://www.sanrio.co.jp/character/pompompurin/
We made Pompompurin Daifuku. Of course there's pudding inside! It also tastes good as frozen pudding daifuku. Eat it when it's half melting!
*Recipe* (Pompompurin face and back 1 each)
1. Make the parts for Pompompurin. We used a chocolate transfer sheet, but you could also draw it on oven paper. (It is easier if you prepare a design. Pompompurin face: 6x10cm, width of hat: 5cm. Draw the eyes small and think of the face as a rounded triangle. If you draw the outline in the shape of a horizontally long clam, the face will be easy to recreate even with daifuku.)
2. Color 80g water with two drops of yellow food coloring.
3. Put 50g shiratamako and 50g sugar in a heat-resistant container, add 2 and mix.
4. Microwave at 600W for 1 minute and 30 seconds.
5. Mix well.
6. Microwave at 600W for 30 seconds.
7. Mix well.
8. Microwave again at 600W for 30 seconds.
9. Mix well. If it gains transparency, it is done.
10. Lightly spread it out on katakuriko and divide in the ratio 9:7. (Split into 90g and 70g parts.)
11. Wrap the pudding. Baked pudding is denser and easier to wrap than gelatin pudding. Use less pudding if it's difficult to wrap at first.
12. Paste on 1.
13. Cover with plastic wrap and let the daifuku parts sit together. Chill in fridge or freezer.
14. Its cuteness makes it very difficult to eat. We'll eat it after we take lots of pictures.
おしりの穴にも果敢に挑戦、ポムポムプリンの大福 作りました。中には、もちろんプリン、入ってます!凍らせてプリンアイス大福にしてもおいしいです。ちょっと溶けかけをぜひどうぞ!
*レシピ*(ポムポムプリン 顔とお尻 各1個)
1.ポムポムプリンのパーツを作る。今回はチョコレートのシートを使いましたが、チョコペンでオーブンシートなどに描いて作るのもよいと思います。(下絵を描いておくと作りやすい。ポムポムプリンの顔:6✕10センチ、帽子の横幅:5センチ。目は以外と小さく、顔は三角形を丸っこくした形を意識して描くとよい。横に長いハマグリのような輪郭にすると大福でも再現しやすい顔になると思います。)
2.水 80gに黄色の食用色素 2滴入れ、着色しておく。
3.耐熱容器に白玉粉 50gと砂糖 50gを入れ、2も入れ混ぜる。
4.600wの電子レンジで1分30秒、加熱する。
5.よく混ぜる。
6.600wの電子レンジで30秒、加熱する。
7.よく混ぜる。
8.再度、600wの電子レンジで30秒、加熱する。
9.よく混ぜる。透明感が出たらOK。
10.片栗粉の上に取り出し、少し広げてから9:7の割合に切る。(およそ90gと70gに分ける)
11.プリンを包む。ゼラチンプリンよりも焼きプリンの方が堅めなので包みやすいです。なれないうちはプリンを少なめにして包むと失敗が少ない。
12.1を付ける。
13.ラップに包み、パーツを大福に落ち着かせる。冷蔵庫や冷凍庫で冷やす。
14.カワイイので非常に食べづらい。写真、たくさん撮ってから食べよっと。
baked rice pudding 在 Good Old Fashioned Baked Rice Pudding Recipe | Yummly 的推薦與評價
Old-Fashioned Rice Custard Recipe - Food.com. This is absolutely the BEST rice pudding I've ever found. VERY custardy and creamy at the same time. ... <看更多>