If you ask me what is the trending favourite food in Singapore this year? Without hesitation i would answer: Mala hotpot!
No wonder one of hotpot chain founder annouced as the richest man in Singapore..
•
•
Well i understand not everyone like spicy food but hotpot also come in few different flavour to cater everyone’s palate like tomato soup, collagen soup or even vegetarian.. Hotpot for everyone at every occassion!
málà (麻辣; "numb-spiciness") is chili peppers added with Sichuan pepper. It has a unique aroma and flavor that is neither hot like chili peppers nor pungent like black pepper. Instead, it has slight lemony overtones and creates a tingly numbness in the mouth due to its hydroxy-α-sanshool molecules. málà is originated from China and it’s not really a Singapore culture but everyone appreciate hotpot/ steamboat for special occasion as it gathers friends/family, that’s the most important thing, there is a joy when having food together..
•
•
I am addicted to hotpot too especially mala flavour 😜 so numb tongue don’t care! My friend know that i have high tolerance to spicy food, they wondering whether my mom mixed the milk with chili and fed me when i was a baby 😂
•
•
PS: this is not a sponsored post, we went to Beauty in The Pot and paid for our meal, we have to carefully choose the items as this place known as one of expensive restaurant for hotpot.. why Beauty in The Pot? Obviously because they have the cutest colour in town, and we are collecting our pink photos! 😜
•
•
#sgeats #exploreSingapore #VisitSingapore #Singapore #BeautyInThePot @ Beauty in A Pot
sanshool 在 Hydroxy-α-sanshool induces colonic motor activity... - YouTube 的推薦與評價
... <看更多>