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Soft & fluffy Pandan chiffon cake 🌱💚
D.I.Y ingredients:
Egg yolk 4x
Sugar 40 g (or less)
Vege oil 50 g
Milk 40 g
Fresh pandan juice 30-50 g
Cake flour 100 g
Baking powder 1 Tsp
Salt 1/4 Tsp
Egg white 4x beating with 50 g sugar
1 Tsp Tartar cream (optional)
Preheat oven at 160 'C, bake for 30-40 mins.
1️⃣ Week Sandwich Menu Challenge 🥪 with Marina, Mother’s Choice, Kart's
& Meadow Fresh 💪🏻
Main Ingredients:
Marina Tempura Chicken Nuggets Original
Marina Tempura Chicken Nuggets Vegetable
Marina Tempura Chicken Nuggets Cheddar Cheese
Marina Tempura Chicken Nuggets Chicken Sausage Chunks
Marina Chicken Sausage Original
Marina Chicken Sausage Cheese
Marina Chicken Sausage Chilli Flakes
Marina The Square Burger
Kart's Roti Canai
Sides Ingredients:
Mother’s Choice Regular Cheddar Cheese
Tomato
Lettuce
Kimchi
Eggs
Mushroom
Chili powder
Black paper
Sauce:
Mother’s Choice Soft Table Spread
Tomato Sauce
Chili Sauce
Mayonnaise
Day 1: Vege Nuggets Sandwich
"Marina Tempura Chicken Nuggets Vegetable, Lettuce, Tomato, Tomato Sauce,
Mother’s Choice Soft Table Spread"
Day 2: Kimchi Sausage Chicken Sandwich
Marina Tempura Chicken Nuggets Original, Kimchi
Day 3: Mushroom Sausage Sandwich
"Marina Chicken Sausage Original, Mushroom,
Mother’s Choice Regular
Cheddar Cheese, Mother’s Choice Soft Table Spread, Mayonnaise, Black paper,"
Day 4: Special Burger Sandwich
"Marina The Square Burger, egg, Mother’s Choice Soft Table Spread,
Tomato Sauce"
Day 5: Scrambled egg Nuggets Sandwich
"Marina Tempura Chicken Nuggets Chicken Sausage Chunks, Egg,
Mother’s Choice Regular Cheddar Cheese, Mother’s Choice Soft Table Spread,
Tomato Sauce, Mayonnaise"
Day 6: Hot Flaming Sausage Sandwich
"Marina Chicken Sausage Chilli Flakes, egg, chili sauce, Mother’s Choice
Soft Table Spread, Chili powder"
Day 7: Roti Canai Nugget Rolls
"Kart's Roti Canai, Marina Tempura Chicken Nuggets Vegetable, Lettuce, Tomato,
Tomato Sauce, Mother’s Choice Soft Table Spread"
@marinafrozenfoodmalaysia
@kartfood_my
@motherschoice_my
#PestaRia #Marinafrozen #kartfoodmalaysia #MothersChoice #MeadowFresh
#babyjen
#美食
#美食日記
#美食推薦
#美食分享
It’s amazing how a smell can leave a lasting impression with you and tickle a certain memory. My first touring experience one of the very distinctive smell that stuck to me was the warm smell of ginger n garlic being sauté in sesame oil. It was 6 in the evening and we were cycling pass a small Chinese village and that smell made the 3 of us instantly hungry. It also brought me home at that moment. The comfortable image of my family getting plates and bowls , setting up the table, poking fun and anxiously waiting for the piping hot dishes to be brought out of the kitchen. The smell of ginger, garlic and sesame oil is usually related to either stir fry vege, ginger beef or soya sauce chicken in our house hold.. there is an unexplainable warmth to that aroma it’s hard to describe this smell for the time being I’m just gonna describe it as “Home”... for this recipe if you don’t have smoke duck u can alternate it with chicken meat :) here’s the recipe for “Smoke Ginger Duck Breast “
Ingredients •
Smoke Duck breast / chicken •
Ginger •
Garlic •
Dark Sesame oil •
Onion •
Oyster sauce •
White Pepper powder •
Five spice powder (optional) •
Shot on GoProHERO8
Edited on GoProApp•
@gopro @gopromysg @igozo @cjwowshopchinese @cjwowshop @leekumkeesg @leekumkeeusa @leekumkee.hk
#bakizainal #luxurytraveler #GoProHERO8 #GoPro #GoProfamily #HomePro #ginger #sesame #carasaya #resipi #resipimudah #resepi #kongsiresepi #foodieofinstagram #asianfood #foodpornshare #foodpornmalaysia #chinesefood #chinesecuisine #ducksofinstagram #bebek #orientalcuisine #masakanindonesia
Chicken Potato Fritter
Untuk 8 bulan, Ayue belum introduce tepung lagi dkt Qaayed. Jadi Ayue gantikan dgn rolled oats powder. Organic rolled oats yg Ayue blendkan sampai halus.
Ingredient:
Potato puree
Minced Chicken
Kale
Carrot
Onion
Steam and mashed potato. Ketepikan. Goreng ayam, beg dgn vege guna olive oil. Campurkan semuanya. Tambah 1 sudu oats powder. Goreng. Siap.
#babyfood #MenuQaayed #8monthsold #babygram #MenuQaayed8m #fingerfood #blw #blwideas #babyledweaning #babyledweaningideas
Back with another What I eat in a day / healthy recipe video! It's been awhile guys! Prepping up for my next workout program so trying to eat well and stay fit. Do share some love by dropping a like and a comment on this video ?
☆Help subtitle this video☆
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Fluffy Gluten Free/Sugar Free Pancakes
- Separate 2 egg yolks from white & put in 2 different mixing bowls
- Beat egg yolks & sift all 3 flours (20g Almond Flour, 10g Coconut Flour, 1 teaspoon Baking Powder)
- Add 3 tablespoon of Almond Milk
- Add some Vanilla Extract and beat until it's mixed well
- Add salt to the egg white and beat with a hand mixer, slowly add 25 grams of sweetener
- Slowly combine the egg white mixture into the other bowl until it's mixed in well into a pancake mixture
- Spray some oil on pan or you can use butter
- Cook pancakes on low heat, 10 mins first side, 3 mins on other
- Serve with Butter, Maple Syrup, and Berries
Eggplant & Tofu Sandwich
- Lay out Tofu and Bell peppers on tray, salt/pepper, lightly roast
- Chop up and cook some Red Cabbages
- Chop up eggplant, cook over stove with some water
- Add 1 tablespoon Miso to 200ml water, stir and add to pan
- Add 1 teaspoon Coconut Aminos to cooked Eggplant
- Build sandwich: Tofu | Eggplant | Bell Peppers | Cabbage | Tofu
- Season with Gomasio, Salt, Pepper, Sriracha Sauce
Black Pepper Chicken
- Dice up 1kg of Chicken
- Marinate with Ginger Powder (2 teaspoon ), Mirin (2 tablespoon), Coconut Aminos (2-3 tablespoon), Tamari (optional), and some Salt.
- Stir fry chicken
- Add potato starch (optional)
- Add Pepper when almost ready to serve
- Add Sesame Oil
- Serve with Rice and Vege
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Hey!
I've been wanting to film a video like this ever since I started cooking! I'm so happy that I finally filmed it and I hope that you'll find it helpful. Here are just some easy dish ideas that you can try if you're new to cooking.
Get your own Reusable Lids Set to eliminate any unnecessary plastic or single use waste in the kitchen! They are my kitchen must-haves! :-
https://www.instagram.com/beanandbeam/
RECIPE/MEASUREMENTS
1) TOFU
Sauce:
- 1 tbsp of your prefered oil (I used olive oil)
- 1 tbsp soy sauce/tamari
Garnish with fried shallots, spring onions, etc.
2) SOUP
- 10 cups of water
- 3 + 1/2 tbsp of vegetable stock powder (i used organic vege stock and i got it from a local bulk food shop)
- 3 onions
- 2 corn
- 2 carrots
- 1 soft tofu (optional, but highly suggested!)
3) VEGE
Sauce
- Vegetarian Oyster Sauce
- White pepper/black pepper (grounded or powder form)
- Regular salt/ Sea salt
I would suggest you use your taste buds for the sauce and just be flexible! Now obviously my kind of 'basic' sauce for veges is according to how I like it but some people do not add oyster sauce so it's totally up to you!
Garlic Stir Fry Sauce
- 1/4 tsp salt
- 1/4 tsp sugar
- 1/2 tsp corn starch
- 1 tbsp water
PS: Do note that you can also alter the above measurements but that is just the basic measurement.
+ ITEMS USED IN VIDEO
1) 10 in 1 Grater* https://t.productlink.io/a16byi
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+ WHERE ELSE TO FIND ME
Instagram : Main : https://www.instagram.com/allynaaw/
Spam: https://www.instagram.com/wmelon25/
Food: https://www.instagram.com/fixingcravings/
Blog: https://allynawong.blogspot.my/
E-mail : allynalynn@gmail.com
+ FILMING EQUIPMENTS
Canon M50 - https://t.productlink.io/a16awp
Microphone - https://t.productlink.io/a16awq
+ DISCLAIMER
This video is not sponsored. All opinions are of my own. Some of the above bit.ly links are affiliated.
