• ALIVE EATERY •
weekend去 @aliveatery 通常都大排長龍,把握琴日放假又去食最出色既 sourdough 自家發酵自家出品,質素非常之咁有保證❤️ sourdough厚度及軟硬程度都恰到好處,牛油果及番茄mix左厚厚嘅橄欖油同粗鹽,非常好味!只係食avocado tomato sourdough 唔夠,再嚟多 碗acai bowl 🫐 巴西莓係 superfood 營養價值高,加上用coconut chips, granola 增加甜味,可當健康甜品咁食😆特別推介佢哋嘅 alive kambucha 天然有汽發酵茶並加入冷榨果汁,圖中既係 lemon & ginger 偏酸但超 refreshing 🍋
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#hkfoodloverataliveeaterybyalivefood
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🏷 ALIVE EATERY by Alive Food
📍 深水埗汝州街131號地舖
「alive sourdough」的推薦目錄:
- 關於alive sourdough 在 hkfoodlover Facebook 的精選貼文
- 關於alive sourdough 在 Followmyfoodstep_ Facebook 的精選貼文
- 關於alive sourdough 在 Fat Food Beast Facebook 的最佳解答
- 關於alive sourdough 在 Alive Food - Facebook 的評價
- 關於alive sourdough 在 How Do I Keep My Sourdough Starter Alive? - YouTube 的評價
- 關於alive sourdough 在 How To Keep Sourdough Starter Alive - YouTube 的評價
- 關於alive sourdough 在 It's ALIVE!!! whoo hoo! (Sourdough 101 lesson 2) - Pinterest 的評價
alive sourdough 在 Followmyfoodstep_ Facebook 的精選貼文
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📍 ALIVE EATERY by Alive Food🎗
🗺 深水埗汝州街131號地舖
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一早已經聽過呢間嘅sourdough做得好好食 但嗰時佢仲未有實體店㗎 一路都懶計 等到宜家佢終於有埋實體店!!🤣🤣可以食到即時reheat埋的自家製sourdough🤓
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✏️Poached egg, guacamole, sumac and pomegranate ($73)
長期不敗嘅配搭 水波蛋同牛油果醬❤️❤️牛油果醬份量滿滿 鋪滿曬整片多士 而且打得好軟滑🤤仲加咗地中海香料 食落真心幾咸香 調味係俾一般食嘅更惹味😍仲落咗少少番石榴粒 增添一點口感同清新🌱
重點係佢個sourdough!食落去真心有驚喜嘅感覺!先講佢係厚切㗎😍口感非常好 麵包邊係香脆 但絕對唔係食落口硬實實嗰隻😌麵包內裏做到微微嘅煙韌 翻熱食真係冇得彈🤤但唯一覺得酸味可以再加強少少少少 咁食落就應該係一個更滿足嘅sourdough😌
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㩒以下分類hashtag睇更多🔍
💡#followmyfoodstep_麵包圖鑑
#hkfoodie #hkfood #hkfoodblogger #foodie #foodporn #foodstagram #foodiehk #foodiesofinstagram #hongkongfood #instafood #foodphotography #相機食先 #香港美食 #美食 #hkinstagram #foodielife #utravelhk #hkinfluencer #topcitybiteshk @ ALIVE EATERY by Alive Food
alive sourdough 在 Fat Food Beast Facebook 的最佳解答
Time to kick off your Sunday morning right by whipping up the ultimate fry up 🌟
Not a proper guide to a full English fry up but I guess with Solisege’s Solisege's goods, I was able to recreate this delicious fried breakfast at home. Call it what you want, we are calling it fatfoodbeast’s ultimate fry up.
What you’ll need:
[Sausage & Bacon]
@solisegemy’s Hungarian Sausages, Mini Cheese Sausages & Apple Cinnamon Sausages.
Solisege’s Streaky Bacon, Back bacon.
Additional: @solisegemy’s Honey Baked Ham
[Baked Beans]
Don’t be ashamed to reach for a can of beans, the inclusion of beans in your fry-up would definitely give this whole plate a lil punch.
[Tomatoes]
Much like the baked beans, the tomato acts as an optional garnish. The acidity and sweetness from the tomato helps especially when you are devouring all the fatty stuff.
[Forget the toast, get the fried sourdough bread ]
Fried sourdough is just what it is - sliced sourdough bread toasted on the pan with some butter. Perfecto! Got @arethaseraph’s sundried tomato w Italian Herb Sourdough! The addition of sundried-tomatoes & herbs have definitely given the bread a more substantial flavour. Love it!
[The Eggs]
2- 3 eggs cooked to your preference. The runny yolk is visually and aesthetically pleasing but the ability to crack eggs does not necessarily translate to the creation of a perfect sunny side up haha? Hence, got mine scrambled instead. Imma a die-hard scrambled egg fan, so why not? The eggs act as the perfect sauce that brings the whole plate together!
[Optional, but not necessary]
Mushrooms// White Button Mushrooms & Portobello Mushrooms
Having mushrooms in your fry up is a nice addition because it offers a moment of pause from that whole sausage and bacon meat feasting. A good to have for sure.
Black Pudding//
No idea where & how to get/make this. It’s basically a sausage made with pork fat, blood and oatmeal, you may or may not like it.
It is no surprise that the art of a proper fry-up is still alive today and can be found in kitchens all over all the world :) At the end of the day, it is entirely up to you for whatever you choose to include in your fry up.
Time to dust off your old-frying pan, get going :)
alive sourdough 在 How Do I Keep My Sourdough Starter Alive? - YouTube 的推薦與評價
My Sourdough Starter Guide is the last one you'll ever need. Finally, make your starter and keep it alive for the bread of your dreams! ... <看更多>
alive sourdough 在 How To Keep Sourdough Starter Alive - YouTube 的推薦與評價
Your sourdough starter is a community of microbes, mostly yeast and lactic acid bacteria. The sourdough needs to be cared for regularly in ... ... <看更多>
alive sourdough 在 Alive Food - Facebook 的推薦與評價
Alive Food. ... Eat Alive Feel alive We believe in treating our mind, body and earth well by ... Alive Multigrain Sourdough takes care of your nutrition ... <看更多>