Assalamualaikum 😊
Asam Laksa/Laksa Penang VIRAL😀
♥️ ♥️ ♥️ ♥️ ♥️ ♥️ ♥️ ♥️ ♥️ ♥️ ♥️ ♥️ ♥️
Resepi ni mmg osem,best sangattt,pastu mudah, kuah mmg pekattt😀.. Akak bg Resepi nye ok😊
RESEPI ASAM LAKSA VIRAL
⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️
Bahan bahan utk dikisar:
1 tin besar sardin Ayam Brand
2 paket Pes Asam pedas Adabi
1 Biji Bawang besar
2 Biji Bawang India
3 Biji Lada merah
Sedikit belacan
Sedikit nenas
Kisar lumat semua bahan ini,didihkan bersama 1 jug air atau ikut suka anda nak kuah sepekat mana😉kemudian masukkan bahan bahan di bawah
P/s: ambil sedikit Ikan sardin n hancurkan, biar nampak ketul²
Bahan bahan lain:
Seikat daun kesum
2 batang Bunga kantan
5@6 keping Asam keping
Nenas yg dipotong halus
Garam n gula
Didihkan sehingga masak♥️
Hiasan:
Telur
Daun salad
Daun pudina
Cili padi
Bunga kantan
Limau kasturi atau Limau nipis
Bawang
Tadaaa... Siap dah hah 😂
#asamlaksa
#laksapenang
Assalamualaikum 😊
Asam Laksa / Laksa Penang VIRAL 😀
♥️ ♥️ ♥️ ♥️ ♥️ ♥️ ♥️ ♥️ ♥️ ♥️ ♥️ ♥️ ♥️
This recipe is really awesome, really great, and easy, the gravy is really thick 😀.. I'll give you the recipe okay 😊
VIRAL LAKSA SOURCE RECIPE
⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️
Ingredients to be ground:
1 large cans of Brand Chicken sardines
2 packets of Adabi spicy sour paste
1 Big Onion Seeds
2 Indian Onion Pieces
3 pieces of red pepper
Some belacan
A little pineapple
Blend all of these ingredients, boil with 1 jugs of water or follow your liking how close the gravy is 😉 then insert the ingredients below
P / s: take some sardines and destroy it, let it be seen by pieces
Other ingredients:
A bundle of kesum leaves
2 pieces of kantan flower
5@6 pieces of sour pieces
Pineapple that was cut smoothly
Salt and sugar
Boiling until cooking ♥️
Decoration:
Eggs
Salad leaves
Mint leaves
Chili chili
Kantan flower
Kasturi lime or thin lime
Onion onion
Tadaaa... It's done hah 😂
#asamlaksa
#laksapenangTranslated
同時也有4部Youtube影片,追蹤數超過1萬的網紅Rasaflix,也在其Youtube影片中提到,Tak dapat balik kampung ni, mestilah kena masak rendang sendiri kat rumah kan? Hah.. Jom buat rendang ayam minang untuk raya esok! Rasanya yang pedas-...
「asam pedas paste recipe」的推薦目錄:
- 關於asam pedas paste recipe 在 Resepi Mutiara HATI Facebook 的最讚貼文
- 關於asam pedas paste recipe 在 Resepi Mutiara HATI Facebook 的最佳貼文
- 關於asam pedas paste recipe 在 Vkeong Food Blog Facebook 的最佳貼文
- 關於asam pedas paste recipe 在 Rasaflix Youtube 的最佳貼文
- 關於asam pedas paste recipe 在 Rasaflix Youtube 的最佳貼文
- 關於asam pedas paste recipe 在 Rasaflix Youtube 的最佳貼文
asam pedas paste recipe 在 Resepi Mutiara HATI Facebook 的最佳貼文
Resepi Laksa untuk orang yang terkurung dan PEMALAS, tapi masih ada hati nak makan makanan yang bersifat kehendak.
1. 1-2 tin Sardin / Mackarel (brand apa pun boleh)
2. Belacan
3. Bawang Besaq 1-2 biji (kalau yang bukan holland lagi sedap. Sis salleh kan, ada holland je kat rumah)
4. Kiub pati ikan bilis 1pc
5. Garam secukup rasa
6. Asam Keping (tak ada 😭 pakai asam jawa 1 sudu besaq)
7. Pes Sambal Tumis Maggi (recommended) / Cabai Giling mana2 takpa + blend cabai melaka lagi kalau nak pedas
.
BLEND SEMUA DI ATAS
.
7. Bunga Kantan (takda? Sokay tapi sis Hazira ada so jangan nangis k)
8. Bunga Kesum (sama situasi Bunga Kantan)
9. Props (timun salad cabai Melaka)
10. Watak Utama jangan dilupakan (telur masak gaya begitu, orang pasti jeles) ke biasa2 ja... hmm
.
CARA-CARA... buat ja mcm mana pun hahaha. Estimated boleh siap 40mins. Sis Hazira masih banyak matlamat hidup yang lain ingin di kejar, bukan semata-mata nak memasak ja musim COVID19 ni. Contohnya seperti beramal soleh, tabata, tengok Korean Movies, dan sebagainya 🤣 Tapi TOLONGLAH PERCAYA. Laksa ni last sekali i masak masa dekat Uluru Australia hahahaha punya nak kata mudah ABC nak buat. Agak2 sis sis persatuan kaki masak sekalian, sedap ka dak Laksa ni? Hihihi. Kalau dah makan Laksa, badan rasa sluggish, jangan lupa minum Jamu Tun Teja hihi. Stay Safe everyone! ❤️
Laksa recipe for people who are trapped and lazy, but still have the heart to eat the food that is will.
1. 1-2 can of sardines / Mackarel (any brand can)
2. Belacan
3. Big onions 1-2 pieces (if the one that is not holland is better. Sis Salleh isn't it, there's only Holland at home)
4. Cubes of Anchovies Essence 1 PC
5. Salt in taste
6. Asam Pieces (NOT AVAILABLE 😭 USING JAWA ASAM 1 tablespoons)
7. Paste of maggi stir-fried sambal (recommended) / Chili Grind Anywhere + Blend in melaka chili again if you want to be spicy
.
Blend all of the above
.
7. Kantan Flowers (no? Sokay but sis hazira is there so don't cry okay)
8. Basil Flowers (same situation of kantan flower)
9. Props (Melaka Chili Salad Cucumber)
10. Main characters don't forget (egg cooking style like that, people will surely be jealous) or just normal... hmm
.
Ways... just do whatever it is hahaha. Estimated can be completed for 40 minutes. Sis Hazira is still a lot of other life goals want to be chased, not just to cook this season season. For example like doing good deeds, Tabata, watch Korean movies, and others 🤣 but please believe. This laksa was the last time I cooked it when I was near Uluru Australia hahahaha I want to say that ABC is easy to do. Do you think sis sis is cooking the feet, is it delicious or laksa? Hihihi. If you have eaten laksa, your body feels sluggish, don't forget to drink tun teja's herbs hihi. Stay safe everyone! ❤️Translated
asam pedas paste recipe 在 Vkeong Food Blog Facebook 的最佳貼文
First to serve patin tempoyak in clay pots in Temerloh. It arrives piping hot and bubbling, the temporal gravy is richer too. One of the best in town for sure and not expensive.
Patin tempoyak dihidangkan ke meja anda dalam clay pot dengan kuah tempoyak panas2 menggeletar 🔥🔥🔥 - lagi pekat dan terangkat rasanya! Tengok jer pun dah syok dan menyelerakan!
Ini adalah restoran di Temerloh yg first sekali membuat konsep patin tempoyak claypot. Ia dimasak dengan ikan patin Sungai Pahang dan pes tempoyak olahan daripada resepi keluarga turun temurun.
Harga makanan di Claypot Patin Tempoyak juga amat memuaskan. Satu set patin tempoyak/asam pedas claypot dengan nasi, sambal hitam Pahang dan teh o' ais bermula dari RM14.
Memang wajib terjah kalau korang mahu cuba patin tempoyak asli Temerloh yg sedap, bukan harga cekik darah dan lagi lain drpd yang lain.
**Mereka akan buka cawangan di Shah Alam akhir bulan (Jan) ini, untunglah uols Shah Alam people!
【Claypot Patin Tempoyak】
No.62, Persiaran Damai 1, Temerloh
11am - 11pm (tutup Jumaat)
#halal #Temerloh #Pahang #Makan #Patin #Tempoyak #Claypot #PatinTempoyak
Tempoyak Patin is served to your table in the clay pot with hot hot tempoyak gravy 🔥🔥🔥-it's thicker and lifted! Just look at it, it's already fun and tasty!
This is the restaurant in temerloh that first made the concept of patin tempoyak claypot. It's cooked with pahang river patin fish and tempoyak tempoyak paste from the family recipe.
The Price of food at claypot patin tempoyak is also very satisfying. A Set of tempoyak patin / asam pedas claypot with rice, pahang black sambal and o ' ice tea starting from rm14.
It's a must to come on if you want to try the delicious temerloh tempoyak patin that is delicious, not the price of strangle the blood and it's more different than the others.
** they will open a branch in shah alam at the end of the month (Jan), you are lucky shah alam people!
【Claypot patin tempoyak】
No. 62, PEACE CRUISE 1, temerloh
11 am-11 pm (closed Friday)
#halal #Temerloh #Pahang #Makan #Patin #Tempoyak #Claypot #PatinTempoyakTranslated
asam pedas paste recipe 在 Rasaflix Youtube 的最佳貼文
Tak dapat balik kampung ni, mestilah kena masak rendang sendiri kat rumah kan? Hah.. Jom buat rendang ayam minang untuk raya esok! Rasanya yang pedas-pedas, dimakan pula dengan nasi impit memang ngam?
Rendang Ayam Cili Api Minang, Hantu Makanan Pedas Wajib Cuba Resepi Ni!
//Bahasa Melayu
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Resepi Rendang Ayam Cili Api Minang
Bahan-bahan
1 ekor ayam
2 biji bawang merah
4 ulas bawang kecil
7-8 ulas bawang putih
2 inci kunyit hidup
2 inci lengkuas
3 inci halia
4 batang serai
10 tangkai cili padi hijau
5 sb pes cili
5 helai daun limau purut
2 helai daun kunyit (dihiris)
1 cwn minyak masak
50 gm kerisik
250 ml santan
50 ml air
garam (secukup rasa)
1 keping asam keping
Cara memasak
1. Kisar halus bawang putih, bawang besar, bawang kecil, cili padi hijau, lengkuas, serai, halia, kunyit bersama minyak dan sedikit air.
2. Tuangkan bahan kisar ke dalam kuali dan tumis sehingga naik bau.
3. Kemudian, tambahkan pes cili dan masak sehingga pecah minyak.
4. Masukkan daun limau purut dan hirisan daun kunyit. Kacau seketika.
5. Masukkan sekeping asam keping.
6. Seterusnya, masukkan ayam. Biarkan mereneh dan ayam masak sepenuhnya.
7. Akhir sekali, masukkan kerisik dan santan. Kacau sebati dan masak sehingga kuah kelihatan sedikit kering.
8. Angkat dan hidangkan Rendang Ayam Cili Api Minang bersama nasi impit atau lemang.
//English
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Spicy Food Lovers, Let's Try Out Rendang Ayam Minang Recipe For This Raya!
Cannot go back for Raya and trying to cook your own rendang? Fret not! Try this special Rendang Ayam Minang recipe for Raya tomorrow! The spicy kick in addition to the classic flavor is super delicious. Serve with some Nasi Impit, totally irresistible!
Rendang Ayam Minang Recipe
Ingredients
1 whole chicken
2 whole shallots
4 whole onion
7-8 cloves garlic
2 inch turmeric
2 inch galangal
2 inch ginger
4 stalk of lemongrass
10 stalk green bird's eye chili
5 tbsp of chili paste
5 kaffir lime leaves
2 turmeric leaves (thinly sliced)
250 ml coconut milk
1 cup of cooking oil
50 gm toasted coconut paste aka kerisik
50 ml water
salt (to taste)
1 dried tamarind slice
Cooking methods
1. Finely blend garlic, onions, shallots, green bird's eye chili, galangal, lemongrass, ginger, with oil and a little bit of water.
2. Pour the blended ingredients into a pan and stir-fry until fragrant.
3. Then, add chili paste and cook until the oil begins to separate.
4. Add in kaffir lime leaves and sliced turmeric leaves. Stir well.
5. Add in dried tamarind slice.
6. Next, add the chicken. Bring to simmer until the chicken is fully cooked.
7. Finally, add in toasted coconut paste and coconut milk. Stir well until everything is combined and the gravy becomes a bit dry.
8. Remove from heat and serve Rendang Ayam Minang with Nasi Impit or Lemang.
Nak resepi lagi?
Sertai Rasaflix di https://rasaflix.net
#kisahdunia #rasaflix #rendang #rendangayam #rendangminang #nasiimpit #raya #masakanraya #lauk #resepi #recipe #TikTokChef #TikTokGuru #SeleraRamadan #mr_lovva #kdboom #aquamarine #fightingrose
![post-title](https://i.ytimg.com/vi/aKkH1GYx4wQ/hqdefault.jpg)
asam pedas paste recipe 在 Rasaflix Youtube 的最佳貼文
Senang je nak buat Oden ni rupanya. Tak yah bazir beli kat kedai. Harga pun jauh lebih murah dengan porsi yang besar. Berbaloi sangat.
Resepi Oden Viral & Sup Pedas Ala-Ala Jepun, Buat Sendiri Semudah 123
//Bahasa Melayu
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Resepi Oden Viral & Sup Pedas Ala-Ala Jepun
Bahan-bahan (Sup Pedas)
1 biji bawang merah
3 ulas bawang putih
1 pkt pes asam pedas
3 sb pes tomyam
3 sb gula
2 sb serbuk stok ayam
1.5 ml air
1/2 batang lobak merah
1 batang saderi
2 cwn air
Bahan-bahan (Oden)
mee udon
brokoli
cendawan enoki
sosej
bebola ikan
bebola ketam
kek ikan
Cara memasak
1. Dengan menggunakan lidi sate, cucukkan kesemua bebola dan brokoli pada lidi.
2. Kisar halus bawang merah, bawang putih, lobak merah dan batang saderi bersama dua cawan air.
3. Tuangkan bahan kisar tadi ke dalam periuk dan masak sehingga mendidih.
4. Masukkan pes tomyam dan pes asam pedas.
5. Kacau seketika. Perisakan dengan gula serta serbuk stok ayam.
6. Tuangkan air dan masak lagi sehingga air menggelegak. Kemudian, masukkan bahan-bahan oden.
7. Masak seketika dan Oden Viral dan Sup Pedas Ala-Ala Jepun siap untuk dihidangkan.
//English
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Homemade Viral Japanese Spicy Soup Oden Recipe, As Easy As 1,2,3
This homemade Oden is easy to make and with the same price you will get bigger portion rather than you buy it at shop. Really worth it !
Japanese-Style Oden & Spicy Soup Recipe
Ingredients (Spicy Soup)
1 whole red onion
3 cloves garlic
1 packet asam pedas paste
3 tbsp of tom yam paste
3 tbsp of sugar
2 tbsp of chicken stock powder
1.5 ml water
1/2 carrot
1 stick celery
2 cups of water
Ingredients (Oden)
udon noodles
broccoli
enoki mushroom
sausage
fish ball
crab ball
fish cake
Cooking methods
1. Using skewers, slide all the balls and broccoli onto stick.
2. Finely blend the red onion, garlic, carrots, and celery with two cups of water.
3. Pour ground ingredients into a pot and cook until simmering.
4. Add in tom yam paste and asam pedas paste.
5. Stir well and season with sugar and chicken stock powder.
6. Pour in water and cook until bubbling. Then, add in oden main ingredients.
7. Cook for awhile and Japanese-Style Oden & Spicy Soup is ready to be served.
Nak resepi lagi?
Sertai Rasaflix di https://rasaflix.net
#resepirasaflix #oden #odenJepun #Jepun #sup #pedas #spicysoup #suppedas #meeudon #sosej #fishcake #kekikan #steamboat #mudah #simple #resepisimple #resepikuih #resepimudah #easy #resepi #recipe
#kisahdunia #rasaflix
#mr_lovva #nntaca #kdboom #nrsalnaz
![post-title](https://i.ytimg.com/vi/lFqFALqrNfA/hqdefault.jpg)
asam pedas paste recipe 在 Rasaflix Youtube 的最佳貼文
Sedapnyer sambal bilis ni. Boleh dimakan dengan roti, ubi kayu rebus, nasi lemak. Ratah pun sedap. Rangup2 pedas..
Sambal Ikan Bilis | Sambal Anchovies
//Bahasa Melayu
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Bahan-Bahan Kisar
1/4 cwn ikan bilis (dikisar)
4 biji bawang merah (dikisar)
3 ulas bawang putih (dikisar)
1/2 cawan air
200gm ikan bilis
2 helai daun pandan (diikat)
2 keping asam keping
160gm cili kisar
2 ketul gula melaka (saiz kecil)
1 ketul kiub ikan bilis
1 1/2 sk garam
1 biji bawang Holland (hiris)
Minyak masak
Nota:
Asam keping juga boleh digantikan dengan air asam jawa.
Boleh tambahkan jumlah cili kisar sekiranya anda menggemari sambal yang lebih pedas.
Cara memasak
1. Kisarkan bawang merah, bawang putih dan sedikit ikan bilis sehingga semuanya lumat sebati.
2. Panaskan minyak dan gorengkan ikan bilis sehingga bertukar rangup dan warna menjadi keperangan.
3. Setelah itu, panaskan sedikit minyak di dalam kuali dan tumiskan bahan kisar sehingga warna bertukar sedikit perang.
4. Masukkan pula daun pandan dan tumiskan sehingga naik bau.
5. Tambahkan asam keping ke dalam kuali.
6. Kemudian, masukkan pula cili kisar dan tumiskan ia sehingga pecah minyak.
7. Masukkan gula melaka dan gaulkannya sehingga semuanya larut.
8. Setelah sambal pecah minyak, masukkan ikan bilis yang telah digoreng tadi dan gaulkannya sehingga sebati.
9. Masukkan pula hirisan bawang holland ke dalam sambal dan gaulkan.
10. Sambal ikan bilis sedia untuk dihidang.
//English
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Ingredients
1/4 cup anchovies (blended)
4 red onion (blended)
3 cloves of garlic (blended)
1/2 cup of water
200gm anchovies
2 pieces of pandan leaves (knotted)
2 pcs of tamarind slices
160gm of blended chili
2 pcs of palm sugar (small size)
1 pcs of anchovies stock cube
1 1/2 tsp of salt
1 Holland onion (sliced)
Cooking oil
Note:
Tamarind slice can be replaced with tamarind paste.
If you like it more spicy, you can add more blended chili.
Cooking methods
1. Blend onion, garlic and anchovies until it mix well.
2. Heat oil in pan and fry the anchovies until it become crunchy and the color turns into golden brown.
3. Then, heat oil in pan and saute' the blended ingredients until the color turns golden brown.
4. Add pandan leaves and saute' until fragrant.
5. Add tamarind slices into pan.
6. Next, add blended chili and stir fry it until the oil separates.
7. Add palm sugar and mix it until all dissolved.
8. Once it is done, add fried anchovies and mix it thoroughly.
9. Add sliced Holland onion into sambal and mix it well.
10. Sambal anchovies is ready to be served.
Nak resepi lagi?
Sertai Telegram Rasaflix di
https://t.me/rasaflix
#sambalikanbilis #sambalnasilemak #sambal #ikanbilis #roti #achovies #spicy #gravy #resepi #recipe
#kisahdunia #rasaflix
#dapurterpanas #mr_lovva #lemankakap #rinrinchan #lawakdboom
![post-title](https://i.ytimg.com/vi/RneLiV7APSw/hqdefault.jpg)