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bar stories photos 在 Michelle Lee Facebook 的最讚貼文

2020-03-23 18:34:56 有 109 人按讚

Through this chaos, I’ve come to realize that normality is such a privilege. Personal freedom, being able to go anywhere and do anything without fear. Going out for a coffee or a meal, taking the dog for a walk. Let’s not even mention about traveling, lunch with friends, picking up a bar of chocolate because I’m craving it in that moment, feeling the sun and wind. Simple things. When this passes (which is a big when), I don’t think we’ll ever be the same again. A huge reminder again to never take advantage of the little and simple things in life. Be grateful. Stay safe. Stay home 🙏🏼 #throwback
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#travel #travelgram #prague #czechrepublic #dametraveler #traveltheworld #travelling #imissthis #stories #tbt #monday #mondayblues #positive #stayhome #staysafe #positivevibes #staystrong

Tags: bar stories photos throwback travel travelgram prague czechrepublic dametraveler traveltheworld travelling imissthis stories tbt monday mondayblues positive stayhome staysafe positivevibes staystrong

Michelle Lee

About author

Astro Supersport TV Host Hitz.FM Radio announcer Event emcee Talent For professional engagements,

bar stories photos 在 That Food Cray Facebook 的精選貼文

By That Food Cray

2020-01-30 20:38:08 有 2 人按讚

The brunch rotation at @fshongkong’s Blue Bar! Instead of traveling during CNY, @eugenekan and I decided to celebrate our anniversary with a mellow staycation. Stay tuned for more photos and stories!

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That Food Cray

About author

Harro everyone. I’ve always been on some sort of social networking platform (from Asian Avenue to Facebook) but i’ve never committed fully to a blog. I’m extremely new to this whole blogging scene so bare with me as I slowly piece things together and experiment with ideas. Telling you a little about myself is probably a good way to start. So here we go! My name is Nicole. I was born and raised in Calgary and have since returned to the mother land, now residing in Hong Kong. I grew up in a semi-traditional household as both my parents immigrated to Canada quite young but still kept their roots intact. My dad is a crazy good cook and my parents were previous restaurant owners. I remember involuntarily sacrificing my summer holidays grindin’ at the restaurant (aka child labour). Apparently, my nimble fingers were the essential tools to wonton wrapping, spring roll rolling and dumpling folding. I don’t follow many food blogs mainly because theres too much reading involved. So basically That Food Cray !!! is exactly how I would want to see a food blog run. Wouldn’t you rather SEE pictures/videos of food than read about food? I don’t want to bore with a novel about how my hamburger tasted. I’m hoping That Food Cray !!! will stand out from the rest visually, creatively, and above all else not create a pretentious foodie platform. Hoping to leave with a happy ending… aka foodgasm. -Nicole

A place where you turn to for foodgasms... Check us out at http://www.thatfoodcray.com !!! #thatfoodcray