關於 best chicken skin chips ，我們在網路上蒐集到這些相關的討論、資訊與評價

•The Seafood Nyonya Curry Laksa by @Barryquekhw was Delectable, coming with some proper 螄蚶 blood cockles in shells too, the Broth base is quite Dry Shrimpy & personally carries more of a Singaporean Katong accent HKD $128. Friends & I agree this is currently probably amongst the best Laksa of its genre in HK.
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•Another surprise was @Rotitori Roast Chicken by @Yardbird, as I have experienced it before but somehow it improved Tremendously now 🤔😋 ~ Moist flavorful meat & aromatic Crispy Skin, have got to say was mighty impressed. 1/4 Chicken starts at only $69.
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•Honbo @Honbo Beef Burger is always trustworthy, beefy using quality Shop Grinded Meat & a Soft milky Bun ~ they now having 3 shops is testament to their quality, not to mention International Magazines have voted it amongst the Best Burgers in HK & in the World.
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• @Treehouse.eco also sells delectable Vegetarian food as per their bigger Central store, their Flatbread Chips are to die for with one of their various Dips, & Veggie Platters make one guilt free on a Friday haha 😂 .. @ BaseHall.

台中 │ 食「肉」獸推薦零負擔烤「肉」
在「將進酒-素 燒烤殿」的這一晚，讓我徹底地回到了食「肉」獸的年代！餐廳外觀很日式，還有個小庭院，進去後，立馬看到熟悉的烤爐，已經掩藏不住我的興奮感了。前菜和湯品都做得很精緻，喜歡天馬腰果湯，聽說可以促進血液循環喔！

好，我們先烤日本蛋茄、山藥和櫛瓜，超級大片，山藥烤起來很像薯片，好吃！你以為素烤「肉」就這樣嗎？🤣 最厲害的來了 ─ 階梯特色烤物！這個階級一出，我們所有人都歡呼起來了，實在是太令人興奮 😍

食材超級多元化：球芽甘籃、酥脆雞皮、客家小炒、雞腿卷、新彊羊肉串、三杯雞腿菇、素花支、麻糬等等... 最喜歡非酥脆雞皮莫屬，它們的時令蔬菜非常新鮮，建議大家把「肉」和菜都烤一烤，加上美生菜，用潤餅皮包在一起大口吃！你會覺得非常滿足和開心，相信我！

我們還意外發現「如何烤出最好吃的麻糬」呢！ 大家記得烤麻糬時要專心和有耐性，看著麻糬慢慢脹大，最後還爆開，真的非常療癒耶 😚

PS 我們四個人點三人套餐 (NT1980) 也非常夠吃呢，套餐還包沙拉、飲料和甜點喔，我選了Häagen Dazs的純素芒果雪糕 🍨

Taichung │ Vegetarian BBQ
"Vegetarian BBQ" looks very Japanese and has a small courtyard outside. After entering, I immediately saw the familiar oven, which I can't hide my excitement. The appetizers and soups are very delicate, I like Tianma cashew soup, I heard that it can increase blood circulation!

Ok, let's first grill some veggies from Japan, they are super big, the grilled yam is very similar to potato chips, delicious! The best thing is coming - the ladder! When this ladder comes out, all of us are cheering up, it is really exciting 😍

Super diversified ingredients: sprouts, crispy chicken skin, Hakka stir fry, chicken leg roll, chicken leg mushroom, etc... I like the crispy chicken skin the most, their vegetables are very fresh too. It is recommended that you grill the "meat" and the veggies, add the lettuce and wrap them together! You will feel very satisfied and happy, trust me!

We also accidentally discovered "how to bake the best mochi"! Please remember to be attentive and patient whengrilling mochi, watching the mochi grow and break, it's very healing 😚

將進酒-素 燒烤殿Vegetarian BBQ
🌱🥚🥛│💰💰💰💰│😋😋😋😋
📍 台中市精誠5街27號
⏳
試營運日期：4月7日開始
試營運營業時間：
11:00 - 15:00│17:00 - 21:30

試營運期間店休：4月10日 & 4月17日
試營運期間不收10%服務費
線上訂位這邊走：https://lihi.vip/WSxJy/FBad

Special thanks to
阿玩旅遊A.WANT.TRAVEl【玩‧素旅行】
Queen's 蔬遊趣

#素烤肉 #台中素食