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同時也有5部Youtube影片,追蹤數超過8,290的網紅Miss Tam Chiak,也在其Youtube影片中提到,The Little Rice company’s tasty and healthy rice is great for rice-lovers who are watching their blood sugar levels. Unlike most brown rice that nee...
「brown rice 2kg」的推薦目錄:
brown rice 2kg 在 Facebook 的精選貼文
Bila makan Healthy Rice mcm
steam brown rice ni nak tambah nasi pun x risau sgt 🥰🥰
Rasa brown rice ni macam nasi putih dengan khasiat yang tinggi. Memang beza rasa dengan brown rice lain. Sebelum ni iena mmg makan brown rice tapi brand iena selalu makan tu takde. Sekarang da jumpa brand yg sedap brown rice nya.
Berbeza dgn beras yg biasa kita masak, ia ni kita kukus menjadikannya lebih mudah dicerna, tekstur yang lebih lembut dan rasa yang lebih sedap🥰🥰
Ianya adalah Halal & juga merupakan produk buatan Malaysia.
Brown rice ni memang sangat bagus untuk kesihatan kita. Ianya juga bagus diamalkan utk korang yg berdiet kerana ianya
👉Diperakui rendah GI (Indeks Glisemik rendah)
👉Tinggi dengan serat makanan
👉 Mengandungi vitamin B kompleks dan mineral
👉 100% beras bijiran penuh
Jom cuba brown rice ni @ https://bit.ly/2V2EJwe
Harga promosi RM16 utk set of 2kg + 250g ecoBrown's Steam Brown Rice . Penghantaran Percuma!
Utk info lanjut @ecobrownsrice
#ecobrown #ecobrowns #ecobrownsrice #brownisbetter
brown rice 2kg 在 Facebook 的精選貼文
Bila musim covid ni memang kita bnyk habiskan masa di rumah. Bila makan nasi pun bertambah2 kan. Haa skrg tak perlu risau lagi bila makan steam brown rice dari ecoBrown's ni🥰🥰
Rasa brown rice ni macam nasi putih dengan khasiat yang tinggi. Memang beza rasa dengan brown rice lain. Sebelum ni iena mmg makan brown rice tapi brand iena selalu makan tu takde. Sekarang da jumpa brand yg sedap brown rice nya.
Berbeza dgn beras yg biasa kita masak, ia ni kita kukus menjadikannya lebih mudah dicerna, tekstur yang lebih lembut dan rasa yang lebih sedap🥰🥰
Ianya adalah Halal & juga merupakan produk buatan Malaysia.
Brown rice ni memang sangat bagus untuk kesihatan kita. Ianya juga bagus diamalkan utk korang yg berdiet kerana ianya
👉Diperakui rendah GI (Indeks Glisemik rendah)
👉Tinggi dengan serat makanan
👉 Mengandungi vitamin B kompleks dan mineral
👉 100% beras bijiran penuh
Try it out now @ https://bit.ly/2V2EJwe
Hanya RM16 for a set of 2kg + 250g ecoBrown's Steam Brown Rice je. Penghantaran Percuma!
Utk info lanjut @ecobrownsrice
#ecobrown #ecobrowns #ecobrownsrice #brownisbetter
brown rice 2kg 在 Miss Tam Chiak Youtube 的最佳貼文
The Little Rice company’s tasty and healthy rice is great for rice-lovers who are watching their blood sugar levels.
Unlike most brown rice that needs to be soaked, The Little Rice Company’s high-grade brown rice can be prepared just like white rice! It has a nutty taste, and a surprisingly fluffy texture not commonly found in wholegrain rice.
The rice is delicious on its own, and even more so when paired with your favourite dishes. We paired the rice with Japanese curry!
You can purchase 500g, 2kg, or 5kg bags of TLRC brown rice online at https://www.lazada.sg/shop/golden-sunland
Read more: https://www.misstamchiak.com/the-little-rice-company/
brown rice 2kg 在 Joanna Soh Official Youtube 的精選貼文
SUBSCRIBE for new videos every week: https://www.youtube.com/user/joannasohofficial Why I prefer fermented vegetables over raw. Watch this video through to learn the benefits and recipes. What's your favourite fermented food? Let me know in the comments below. =)
Joanna is a certified Personal Trainer (ACE), Women’s Fitness Specialist (NASM) and Nutrition Coach.
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SAUERKRAUT
1) 3lbs / 2kg of Green Cabbage, shredded
2) 1.5 tbsps. Salt
Steps:
1) Simple combine the cabbage and salt. Begin working the salt into the cabbage by massaging and squeezing the cabbage with your hands until the cabbage is watery and limp. This will take about 5 to 10 minutes. Be patient!
2) Grab handfuls of the cabbage and pack them into your jars. Pour any liquid released by the cabbage into the jar.
3) Then place one of the larger outer leaves of the cabbage over the surface to cover the cabbage.
4) To weigh the cabbage down, slip a smaller jar into the mouth of the jar. I’ve added stones into the small jar to add weight.
5) You want to make sure that the cabbage is fully submerged beneath its liquid. Cover the mouth of the jar with a cloth to make sure it’s airtight.
6) Allow the cabbage to ferment for 3 to 10 days, keeping the sauerkraut away from direct sunlight and at a cool room temperature
This sauerkraut is a fermented product so it will keep for at least two months and often longer if kept refrigerated.
JAPANESE PICKLED CUCUMBER
1) 3 Japanese cucumbers, thinly sliced
2) 2 tsps. Salt
3) ¼ cup Rice Vinegar
4) 2 tbsps. Brown Sugar
6) 2 tbsps. Sesame Seeds
Steps
1) In a bowl, add the cucumber and sprinkle it with the salt. Set aside for five minutes.
2) Rinse off the salt and drain the cucumbers.
3) Combine all ingredients in a bowl: rice vinegar, brown sugar, sesame seeds. Mix well.
4) Transfer into a jar and let it sit in the fridge for at least 24 hours. And this is really to be eaten. This goes perfectly with rice!
PICKLED CABBAGE & CARROT
1) 3 cups Red Cabbage, shredded
2) 1 cup Carrot, thinly sliced
3) 2 tsps. Salt
4) 1 cup Rice Vinegar
5) 3/4 cup Brown Sugar
6) ½ tsp. Sesame Oil
7) Pinch of hot chili flakes
Steps
1) In a large bowl, toss the cabbage together with the carrots. Set aside.
2) In saucepan over medium heat, stir together the vinegar, sugar, sesame oil chili flakes and salt. Mix until sugar has dissolved for about 3 minutes. Allow the sauce mixture to cool down.
3) Then pour it over the cabbage and carrot mixture and toss well. Cover and chill in the fridge for at least 8 hours or overnight. The next day, transfer the cabbage mixture into airtight jar.
All the recipes will store for a long time in the fridge, So you can make a huge batch and consume 1 – 2 servings daily.
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brown rice 2kg 在 Spice N' Pans Youtube 的最佳解答
We always achieve extremely crispy and yummy Chinese rRoast Pork (Chinese Roasted Pork) with this method. This recipe differs slightly from our recipe for oven baked crispy pork knuckle. With this video, you now know what's our secret to achieving very crispy and crunchy (same meaning :-0) Chinese roasted pork belly. Just follow our recipe and we guarantee that you can achieve very good results every time.
Refer to the ingredient list below or go to our webpage for easy reference: http://spicenpans.com/crispy-chinese-roasted-pork-belly/
Hope you can recreate this yummy dish in the comfort of your home. Thanks for dropping by our channel.
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Jamie
on behalf of Spice N' Pans
Ingredients:
Serves 40 (assuming about 1 piece per person)
2kg pork belly
3 cubes of fermented bean curd
1 tablespoon of five spice powder
0.5 tablespoon of salt (normal)
2 tablespoons of rice wine
0.5 tablespoon of baking powder (not baking soda)
1 tablespoon of coarse sea salt
1 to 2 tablespoon of white vinegar
A few dashes of white pepper
Temperatures used
180C for 1 hr (middle rack)
240C for 20 mins
Remove from oven and then brush oil on skin. We used peanut oil. Please do not use olive oil as it has Low smoking point unless if you’re using very high quality olive oil
Back in the oven at 240C for 20 mins (top rack)
Note:
Please pay attention when it’s roasting in the oven during the last segment of 20 mins. If your pork skin starts to brown too much, you wanna reduce the temperature. No worries if they are a little charred. You can use a butter knife to scrap the charred bits out.