SUNDAY STRAWBERY CUP CAKE
Bahan2
untuk 20-25 cup ya
6 biji telur
180g gula halus(1 cawan )nak manis tambah
1 sb ovalate
220 ( 2 cawan ) tepung self rising
65g susu dutch lady perise strawbery( 1/4 cawan)
1 sb emolco strawbery
1sb pewarna pink
masa ni boleh cair kan majerin
sukat 130g( nak guna masa suam ya jgn sejuk)
cara2
masuk dalam bowl semua bahan kecuali majerin
mix sebati slow volume
up kan volume die laju sampai gebu
matikan mixer tambah majerin cair
kacau rata.
scop kn dalam cup.
jgn guna cup muffin jgn guna cup muffin ulang jgn guna cup muffin.Kalau x cup cake korg akan kecut dan mendap sbb permukaan dalam muffin cup licin dan adunan xmelekat di tepi2 menyebab kan die regang dan xcantik.Cup kertas akan memegang cakes dan melekat cantik jd cup cake akan jd montok dan xkecut
bakar suhu 170 masa 25-30 mnt
done
sediakan cream
250g cream cheese
1/4 cawan ising
mix sebati
masukkan 1/2 kotak vivo
mix sampai kental
paip kan atas cup cake
ambik strawbery filling yg ade buah dalm die
tambah dgn air masak sket dan kacau
boleh renjis2 kan atas cream cup cake td ya
dan hias kan
Kredit : azlina ina
同時也有16部Youtube影片,追蹤數超過1萬的網紅Rasaflix,也在其Youtube影片中提到,Sesekali try kek tornado keju ni, fuhh memang kaw-kaw sedap dia.. Rasa manis coklat ganache, creamy dengan kek yang moist tu..kena pulak makan bila te...
cake rising 在 Facebook 的最佳貼文
Happy Birthday Kak ❤️
Since we can’t leave the house, celebrated her bday in the house.
Please stay at home everybody, the Covid-19 Cases are rapidly rising 🥺. Please take plenty of rest, drink lots of water, don’t forget to spend more time with yourself more! Don’t forget to spend time with your families, call your friends if you’d like ❤️ we gotta be there for one another <3
Sending all my love to all of you wherever you are, we’re all in this together ❤️ btw Thank you @craqueheadbyfj for the Pavlova Cake, ITS FREAKIN GOOOD😢
Music: Last Friday Night Katy Perry
cake rising 在 Facebook 的最佳解答
“All I need is my own space and time”
“I’m planning to own a house in 3 years’ time”
“The first thing to buy when my career starts moving is a small house, or rather, a better way of living”
“Your sky castle series reminds me to dare to dream”
A piece of my heart smiles each time I receive message or comment like these from you, especially the young and rising ♥️
Here are the photos captured from my recent visit to M Oscar’s sales gallery. The more I heard about M Oscar, the more I thought of you 🥰 It’s a freehold luxury residential project built in celebration of #MahSing’s Silver Jubilee year, that is 25 years!
From #freehold property, strategic location near to #MRT, to 2.7 acres of #fullfacility podium, it’s fair to call it a dream home that caters to all your needs. Ohh and #zeropayment until move in? It’s really the cherry on the cake 🍒
Made a video touring the show units and I’ll share with you when it’s ready :)
Register to know more: http://bit.ly/JoeyMOscar
#mahsing #mahsingproperty #MOscar
cake rising 在 Rasaflix Youtube 的最讚貼文
Sesekali try kek tornado keju ni, fuhh memang kaw-kaw sedap dia.. Rasa manis coklat ganache, creamy dengan kek yang moist tu..kena pulak makan bila terus keluar dari peti ais tu, memang puas hati lahh! ?
Resepi Kek Tornado Krim Keju Viral, Kek Tiga Layer Pasti Mengancam Selera
//Bahasa Melayu
--------------------------------------------------------------------------------------------
Resepi Kek Tornado Krim Keju
Bahan-bahan (Kek Coklat)
175 gm tepung gandum
55 gm serbuk koko
2 biji telur
1 sb serbuk penaik
1 sb soda bikarbonat
95 gm mentega cair
1 sb esen vanila
1 sb ovalet
130 gm gula kastor
3 gm serbuk kopi + 120 ml air (larutan kopi)
Bahan-bahan (Coklat Ganache)
250 gm coklat susu coin
250 gm krim putar
2 sb mentega
Bahan-bahan (Krim Keju)
200 gm krim keju
1 sb esen vanila
100 ml krim putar
1/2 cwn gula aising
Cara memasak
1. Kek Coklat: Gunakan mesin pengadun, masukkan telur, gula kastor bersama-sama mentega cair sehingga sebati.
2. Kemudian, masukkan ovalet dan pukul sehingga campuran kelihatan sedikit kembang.
3. Masukkan esen vanila, larutan kopi ke dalam adunan.
4. Ayak tepung gandum, serbuk koko, soda bikarbonat, dan serbuk penaik. Kacau sebati dengan menggunakan teknik kaup balik.
5. Tuangkan adunan ke dalam acuan dan kukus sekurang-kurangnya 30-45 minit.
6. Keluarkan kek dan sejukkan seketika.
7. Krim Keju: Dengan menggunakan mesin pengadun, masukkan krim keju, krim putar, esen vanila, gula aising dan pukul sehingga campuran sebati.
8. Coklat Ganache: Masak coklat susu koin bersama mentega dan krim putar menggunakan kaedah double boil.
9. Masak sehingga coklat larut dan ketepikan.
Cara penyediaan
1. Potong kek coklat kepada dua bahagian dan letakkan kek ke dalam bekas.
2. Tuangkan coklat ganache dan paipkan krim keju mengikut citarasa masing-masing.
3. Kemudian, taburkan cip coklat sebagai penambah rasa kepada kek.
4. Kek Tornado Krim Keju siap untuk dihidangkan.
//English
--------------------------------------------------------------------------------------------
Viral Tornado Cheesecake Recipe, 3 Layers of Pleasure Indulgent Cake
You must try this delicious Tornado Cheesecake. Enjoy layers of irresistible sweet, creamy and rich taste of moist chocolate cake, cream cheese and chocolate ganache. Taste better when its cold!
Tornado Cheesecake Recipe
Ingredients (Chocolate Cake)
175 gm wheat flour
55 gm cocoa powder
2 eggs
1 tbsp of baking powder
1 tbsp of soda bicarbonate
95 gm melted butter
1 tbsp of vanilla essence
1 tbsp of ovalette
130 gm castor sugar
3 gm coffee powder + 120 ml water (coffee solution)
Ingredients (Chocolate Ganache)
250 gm milk chocolate coins
250 gm whipping cream
2 tbsp of butter
Ingredients (Cream Cheese)
200 gm cream cheese
1 tbsp of vanilla essence
100 ml whipping cream
1/2 cup of icing sugar
Cooking methods
1. Chocolate cake: Using a mixer, beat eggs, castor sugar, and melted butter until well mixed.
2. Add ovalette and continue to beat until the mixture appears a bit fluffy.
3. Put in vanilla essence and coffee solution into the mixture.
4. Sieve wheat flour, cocoa powder, soda bicarbonate, and baking powder into the mixture. Here, start combining the mixture using the folding technique.
5. Finally, pour the batter into the cake mold and steamed the cake for at least 30-45 minutes.
6. After the cake is cooked, remove it from the heat and let it chill for a while.
7. Cream cheese: Using a mixer, beat cream cheese, whipping cream, vanilla essence, and icing sugar until rising and fluffy.
8. Chocolate ganache: Heat milk chocolate coins with butter and whipping cream using the double boil technique.
9. Stir until all the chocolate melts and set them aside.
Preparation
1. Slice the cake into two and put them into a cake container.
2. Pour in chocolate ganache and pipe the cream cheese according to liking.
3. Then sprinkle some chocolate chips to enhance the taste.
4. Tornado Cheesecake is now ready to be served.
Nak resepi lagi?
Sertai Rasaflix di https://rasaflix.net
#resepirasaflix #kektornadokeju #tornadocheesecake #kektornado #kektornadoviral #kekcoklat #kekkeju #cheesecake #dessert #tornado #resepiminumanpetang #hightearecipe #resepidessert
#kisahdunia #rasaflix
#mr_lovva #nntaca #kdboom #fightingrose
cake rising 在 ゆうりASMR Youtube 的最佳解答
こんばんは、ゆうりです(*^_^*)
今回は久々のスクイーズ音フェチ。
通販サイトbanggoodさんからご提供いただいた
5種類のスクイーズを揉んだり、さすったり、
タッピングしています。
・クロワッサン
https://www.banggood.com/Super-Slow-Rising-Squishy-18x15CM-Croissant-Squeeze-Toys-Fun-Gift-p-1100967.html?p=RQ080533181652201905
・パンダケーキ
https://www.banggood.com/Squishy-Panda-Cake-12cm-Slow-Rising-With-Packaging-Collection-Gift-Decor-Soft-Squeeze-Toy-p-1178653.html?p=RQ080533181652201905
・羊
https://www.banggood.com/Squishy-Jumbo-Sheep-13cm-Slow-Rising-With-Packaging-Collection-Gift-Decor-Soft-Squeeze-Toy-p-1168804.html?p=RQ080533181652201905
・くまロールケーキ
https://www.banggood.com/Jumbo-Kawaii-Swiss-Rolls-Squishy-Charm-Rilakkuma-Squishy-Slow-Rising-Squeeze-Soft-Scented-Phone-Toy-p-1211039.html?p=RQ080533181652201905
・八ツ橋
https://www.banggood.com/IKUURANI-Yatsuhashi-Dessert-Cake-Squeeze-Squishy-Squeeze-Stretch-Toy-Gift-Phone-Bag-Strap-Decor-p-1221132.html?p=RQ080533181652201905
banggood(バングッド)
https://jp-m.banggood.com
動画に対する意見・要望を募集中!
より良いチャンネルにしていけるよう、みなさんの声を聞かせてください!
ぜひコメントよろしくお願いします(「・ω・)「
☆イヤホンまたはヘッドホンでご視聴ください。
◆サブチャンネル
私の動く2Dキャラが歌やゲーム、雑談、ASMRを生配信!
https://www.youtube.com/channel/UCk56AMEhMdVwpLVgojm17uA
◆Twitter
ゆうり(メイン):https://twitter.com/ASMR_YUURI
ゆぅり(サブ):https://twitter.com/yuri_variety
◆Instagram
https://www.instagram.com/asmr.yuuri/
cake rising 在 Rasaflix Youtube 的最佳解答
Biasa makan kek biasa je kan. Sekali try kek karamel, fuh memang sedap. Kombinasi karamel yang licin dengan kek yang lembut, memang sedap..Warna dia pun cantik
Resepi Kek Karamel Pelangi | Creme' Caramel Rainbow Cake Recipe
//Bahasa Melayu
--------------------------------------------------------------------------------------------
Bahan-Bahan Karamel
3 sb gula
1 sb air panas
Bahan-Bahan Puding
2 biji telur
250 ml susu segar
3 sb susu pekat
1 sk esen vanilla
Bahan-Bahan Kek
5 biji kuning telur
40 gm gula
40 ml minyak jagung
50 ml susu segar
1 sk esen vanila
100 gm tepung naik sendiri
Bahan-Bahan Meringue
5 biji putih telur
80 gm gula
Cara memasak
1. Untuk membuat karamel, masak gula sehingga warna bertukar keperangan.
2. Masukkan air panas dan gaulkannya.
3. Setelah itu, tuangkan sedikit karamel tadi ke dalam loyang.
4. Untuk puding pula, panaskan dahulu susu segar bersama susu pekat. Tidak perlu masak sehingga mendidih.
5. Pukul telur di dalam satu mangkuk lain.
6. Kemudian, campurkan susu segar bersama telur tadi dan kacau sebati.
7. Masukkan esen vanila dan teruskan kacaukan.
8. Tapis adunan puding ke dalam loyang. Ketepikan dahulu.
9. Untuk kek pula, gaulkan kuning telur dan gula sehingga sebati.
10. Masukkan pula minyak jagung, susu segar, esen vanilla dan gaulkan semuanya sehingga 'bersatu'.
11. Masukkan tepung naik sendiri dan gaulkan lagi.
12. Di dalam mangkuk lain, pukul putih telur sehingga kembang menggunakan pengadun.
13. Masukkan gula sedikit demi sedikit sehingga menjadi meringue.
14. Campurkan meringue ke dalam adunan kek sedikit demi sedikit sehingga sebati.
15. Bahagikan adunan kepada beberapa bahagian untuk ditambahkan pewarna.
16. Masukkan adunan kek ke dalam loyang secara berselang-seli warnanya.
17. Bakar kek di dalam oven pada suhu 160°C selama 50 minit menggunakan teknik water bath.
18. Keluarkan kek daripada loyang dan kek karamel pelangi sedia untuk dihidangkan.
//English
--------------------------------------------------------------------------------------------
Caramel Ingredients
3 tbsp of sugar
1 tbsp of hot water
Pudding Ingredients
2 nos eggs
250 ml fresh milk
3 tbsp of condensed milk
1 tsp of vanilla essence
Cake Ingredients
5 egg yolks
40 gm sugar
40 ml corn oil
50 ml fresh milk
1 tsp of vanilla essence
100 gm self-rising flour
Meringue Ingredients
5 egg whites
80 gm sugar
Cooking methods
1. For caramel, cook sugar until the color turns golden brown.
2. Add hot water and stir well.
3. Then, pour the caramel into mold.
4. For pudding, heat fresh milk and condensed milk together. No need to bring to a boil.
5. Slightly beat eggs inside a bowl.
6. Combine milk mixture with beaten eggs while simultaneously stir well.
7. Add vanilla essence and stir well.
8. Sieve pudding mixture into mold. Put aside first.
9. For cake batter, mix egg yolks and sugar until well-mixed.
10. Add corn oil, fresh milk and vanilla essence, mix them well.
11. Add self-rising flour and mix well.
12. In other bowl, beat egg whites using mixer until fluffy.
13. Add sugar gradually until it becomes meringue.
14. Add meringue into cake batter bit by bit until well-mixed.
15. Divide cake batter into several parts for coloring purpose.
16. Add cake batter into mold alternately in colors.
17. Bake cake inside the oven at 160°C for 50 minutes using water bath technique.
18. Unmold cake and creme' caramel rainbow cake recipe is ready to be enjoyed.
Nak resepi lagi?
Sertai Telegram Rasaflix di
https://t.me/rasaflix
#kekkaramel #caramelcake #cremecaramel #rainbowcake #cake #kekpelangi #resepi #recipe
#kisahdunia #rasaflix
#dapurterpanas #mr_lovva #lemankakap #kdboom #rinrinchan