關於 cast iron stove oven ，我們在網路上蒐集到這些相關的討論、資訊與評價

Tomorrow is our nation’s 62nd independence! I wish all Malaysians a Happy Merdeka!

Let’s shop at AEON and Maxvalu to take home these fabulous German-branded vivo | Villeroy & Boch Group cookware with discounts up to 85%

Here’s my top 3 favorite items from the collectable range:

• 24cm Casserole – a large size stainless steel pot with a unique hanging lid with measuring scale inside. Simply practical!

• 30cm Wok – with Teflon Select non-stick coating for healthy cooking with a stay-cool handle. Smart!

• 24cm Round Cast-iron – suitable for searing & slow cooking on stove or oven. There’s also the self-basting feature on the lid to ensure food remains moist.

I’m going to AEON now to take home more of these. Hurry, use your collected stamps and redeem TODAY!

Check out more at aeonretail.com.my/vivocookwares/

#AEONstampsloyaltyprogram #VivoCookware #AEONRetailMalaysia #CollectandRedeem

They say that if something is too good to be true then it usually is, but once in a blue moon something comes along that actually is! 🌚

Creating your own personal sanctuary is no easy feat and finding the perfect lifestyle accessories for your petit maison can be a challenge!

Well challenge accepted! @IUIGA is a travel and lifestyle brand that scours their products from the same source as all your favourite items, giving you the quality you’ve been yearning for at a fraction of the price!

Case in point my new home dining accessories including this gorgeous red enamelled cast iron French Casserole Pan which can be used on your stove top or placed directly in the oven while my Resin-handled Luxe Cutlery Set which looks so good that you might forgive me even if my cooking isn’t! 😅

Or these alloy metal Makiyo Chopsticks sporting a sleek and timeless matt black finish, gloss metal accents, and textured grip tips. Best of all, they’re dishwasher safe so we can use them ad infinitum! 😃

What’s the catch? With all these goodies you might soon need a bigger house! 😅 Too good to be true, but this time it really is. 😉

#iuiga @ Asia/Singapore

#steak #roasted #oven

??? 材料表／文字食譜 http://www.beanpanda.com/145494

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這方法是給當年教我的廚藝菜鳥妹妹做的食譜。買了品質好的牛排回家，但不知道怎麼掌握火喉，完全不瞭解家裡的平底鍋和爐具的脾氣。怕一不小心把牛排煎壞了，傷了荷包還失了分。廚藝不好，廚具搭夠。利用烤箱分層多可同步烘烤的特點，以及鑄鐵鍋有效保存高溫，煎烤的方法，更容易掌控牛排溫度，特別適合新手。五色時蔬和牛排通通丟進烤箱，熱騰騰的蔬菜，可以跟牛排同時上桌，營養均勻，特別適合冬天，一個人也可以輕鬆完成的燭光晚餐。

疫情期間我們不吃半熟牛排，熟成牛排有酵素分解肉質裡的蛋白質，可以煎得較熟也不會產
生筋感，口感和風味都棒棒的。
___________________________________________________________________
? 更多無添加健康食譜 Check out 600+ healthy recipes at beanpanda.com

? 商務合作 business@beanpanda.com 請洽 唐先生 Mr Gary Tong
? WeChat ID: Gary_DT

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天然。真食。原味
安靜的廚房日記 在生活中發現美

We love love love this cream of mushroom rice. It's so easy to cook and so so yummy. Another recipe that's work-from-home friendly. If you have a rice cooker, you can just stir fry the ingredients together before cooking it in a rice cooker - cook it in the same way as you would with plain white rice. We purposely used a dutch oven to show you how easy it is to make this dish even without a rice cooker. Try this recipe and let us know what you think. Happy cooking!

See the ingredient list below for your easy reference.

Hope you can recreate this yummy dish in the comfort of your home. Thanks for dropping by our channel.

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Jamie
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Ingredients:
Serves 3 pax
-------
15g butter
130g chopped red onion
170g skinless & boneless chicken thigh meat
1 tablespoon oyster sauce
A few dashes of white or black pepper
150g fresh button mushrooms (sliced)
300g Thai jasmine rice
270ml water (reduce to 250ml if you don’t want your rice to be too wet)
1 can (290ml) cream of mushroom
1/2 teaspoon salt
3 stalks of chopped spring onion

Note: this recipe works perfectly well in a rice cooker too. If your rice cooker doesn’t have the fry function, simply fry the ingredients in a pot over the stove then transfer everything into a rice cooker and cook like normal rice.

If you don’t have fresh mushrooms, canned button mushrooms work too. You can slightly increase the amount of onions used - doesn’t need to be exactly 130g. Hope this helps.

===
If you like this recipe, you might like these too:

One Pot Chicken & Mushroom Rice 香菇鸡饭 Stove Top Cast Iron One Pot Chinese Meal
https://youtu.be/GdFc-4UqPWg



Rice Cooker Fragrant Cabbage Rice Recipe 咸饭 Kiam Pung • Chinese Rice Recipe
https://youtu.be/sbQKydkSVKA


Super Easy (Rice Cooker) Yam Rice w/ Chicken & Mushrooms 香菇鸡肉芋头饭
https://youtu.be/gNo1MrMVNjQ



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Spice N' Pans is not related to these products and cannot guarantee the quality of the products in the links provided. Links are provided here for your convenience. We can only stand by the brands of the products we used in the video and we highly recommend you to buy them. Even then, preference can be subjective. Please buy at your own risk. Some of the links provided here may be affiliated. These links are important as they help to fund this channel so that we can continue to give you more recipes. Cheers!

荷蘭鬆餅(6”*1)
Dutch Baby Pancakes (6 inches across - 1 inch deep)

材料：
A
全蛋 2顆
牛奶 40公克
鹽 0.5公克
低筋麵粉 25公克
B
奶油 20公克
防潮糖粉 適量
覆盆子 適量
薄荷葉 少許
Ingredients:
A
2 whole eggs
Milk 40 grams
Salt 0.5 grams
Low gluten flour 25 grams
B
Butter 20 grams
Desired amounts of moisture resistant powdered sugar, raspberries and peppermint leaves.

作法：
1. 所有材料A混合拌勻過篩靜置30分鐘。
2. 將鑄鐵鍋燒熱，放入奶油融化後倒入作法1的麵糊。
3. 將作法2的鑄鐵鍋放入烤箱中層，以上下火200℃/200℃烤15 ~20分鐘，烤至麵糊表面上色即可出爐。
4. 放入覆盆子、撒上防潮糖粉後再擺上薄荷葉即可食用。
Preparation Method:
1. Mix and strain all the "A" ingredients through a sieve. Let stand for 30 minutes.
2. Heat a cast iron frying pan on the stove, Put in and melt the butter and then pour in the batter from step 1.
3. Move the frying pan from step 2 to the middle rack of an oven heated to 200℃/390°F. Bake for 15-20 minutes until the batter surface takes on color then remove from the oven.
4. Add raspberries, sprinkle with powered sugar then put in the mint leaves and serve.


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