Akhirnya Mengandung
Assalamualaikum admin. Tq kalau sudi publishkan. Harap berguna untuk pembaca. Sikit pengenalan, aku maria ( bukannnamansebenar) Umur masuk 3 series. Kawen hampir 5 tahun. Alhamdulillah akhirnya tahun ni Allah bagi rezeki untuk mengandung. Kawan kawan dan family semua teruja. Ramai juga yang tanya tips. Makan apa, buat apa. Jadi saya share sini. Semoga bermanfaat.
Masa sebelum dapat zuriat, kami suami isteri antara manusia yang trauma nak balik kampung. Tengok muka orang pon dah tahu depa nak tanya apa. Mak mertua pon sampai biru muka nak menjawab. Sebab kebanyakkan yng bertanya ni sedara sebelah suami. Tapi mak mertua, dari kami kawen sampai sekarang, sentiasa backup aku. Tq mak. Sayang mak. Mak aku? Mak aku rilek je. Haha. Nak cakap apa je. Lagi mental bila adik yang baru kawen, sepupu sepapat kawen je terus dapat baby. Lepas tu muka masing masing ada yang bangga ada yang serba salah. Bangga sebab dapat baby awal dari aku, serba salah sebab takut aku terasa. Awal awal dulu selalu jadi hindustan. Lari lari menangis dalam bilik. Tapi sekarang dah kental. Rilek je. Di bawah ni antara benda yang aku buat. Aku rasa benda ni la yang menyebabkan aku dapat rezeki ni.
1. Ubah perangai.
Aku jenis tak baik sangat. pemalas, suami suruh buat air pon aku malas, mulut lepas, suka kutuk dan mengumpat orang, sembahyang pon akhir waktu. Sehingga la aku terbaca artikel dan aku dengar ceramah. Ustazah tu cskap macam mana Allah nak bagi rezeki kalau diri kita sendiri tak berapa betul. Sembahyang tak. Agama lintang pukang. Pemalas. Rumah macam tongkang pecah. Bakal baby pon rasa tak sanggup nak dapat ibu yang macam tu. Lagi ayat dia, kalau kita tak sampai tahap solat tahajud atau menangis bila doa pada Allah, maksudnya kita ni tak sampai tahap betul betul nak. Jadi senyap senyap aku ubah diri. Susah wei nak berubah. Tahan mulut ni dari mengumpat, kalau nampak orang tak pandai parking, nak parking pon sampai 70jam, aku tahan dalam hati jangan kutuk orang tu. Kalau pekerja kedai slow buat kerja, aku tahan mulut dan hati jangan cakap apa apa. Aku nampak perempuan gedik gedik depan aku ketawa macam langsuir, aku tahan diri tak cakap apa apa. Aku nampak lelaki hensem dengan perempuan tak lawa, aku tak cakap apa. Aku tahan. Aku tahan. Aku tahan. Haha. the struggle is real bagi orang macam aku. Mohon jangan kecam. Aku tak perfect pon tapi suka buat gaya macam perfect sangat kahkah. Aku sekarang more to bersangka baik. Cakap baik baik pasal orang. Contoh kalau colleague aku datang cakap ” ko tau tak si gayah tu hari hari mc..tapi tengok status fb elok plak pegi shopping” aku jawab ” mm maybe tu yang doktor suruh dia buat” kahkah. Atau ” si mail tu baru je tunang tapi dah putus. Ko rasa kenapa?” Nampak pancingan untuk mengumpat. Tapi aku jawab ” takpe la bukan jodoh dia” haha. Ofismate pon malas jadi malas nak mengumpat bila aku asyik cakap macam tu je. Ok sambung
2. Paksa diri tolong orang
Biasa aku la paling malas nak tolong orang. Aku buat hal sendiri je. Tapi aku ubah. Kalau nampak makcik makcik takut takut nak cross jalan, aku tolong pimpin kan. Nampak pakcik pakcik konfius tengok date roti, aku tolong tengokkan. Nampak budak budak takde duit beli tiket lrt, aku tolong bayar kan. Nampak kedai full tapi ada yang tercegat lama, aku laju laju habiskan makan dan bagi seat pada dorang. Nampak makcik beratur beli goreng pisang, aku bagi turn aku pada dia. Tolong buka kan pintu, tolong angkatkan barang orang. Simple je. Tapi rasa macam tenang jiwa.
3. Sedekah.
Sedekah tak banyak pon. Kadang lepas ambil duit di bank, tengok ada makcik cleaner, aku salam dan selit duit. Nampak pakcik makan dengan cucu, aku bayarkan. Selisih dengan budak sekolah, aku bagi seringgit dua. Kalau makan di kedai, ada balance dua tiga ringgit, aku halalkan. Hujung bulan kalaunada rezeki lebih, aku buat makan makan. Atau kalau ada birthday ofismate, celebrate je dengan kek paling kecil ikut kemampuan aku time tu. Atau bagi hadiah contoh tudung yang beli di muaz. Haha. Aku tak kaya. Tapi nak cuba gembirakan orsng. Atau kalau nampak ofismate yang makin kurus, hari hari tak makan, aku sekali sekala belanja dia makan. Tapi jangan tiap hari, nanti aku plak yang tak makan. Setiap kali pegi masjid, WAJIB bagi yang paling besar dalam purse. Paksa suami buat macam tu juga. Sampai hari tu kami ada 50 je tapi aku bagi juga. Tak niat pon dalam hati semoga Allah bagi rezeki lain berganda ganda. Tapi niat, ya allah aku sedekah ikhlas kerana mu dan aku yakin Engkau menjaga kami seperti mana semut yakin dengan Engkau akan menjaga mereka. Aku buat macam tu sebab ada ustaz bagitau, buat apa apa kena ikhlas dan bukan harapkan balasan dari Allah. Contoh macam ko tolong perempuan dengan harapan dia sudi jadi awek kau. Confirm perempuan tu menyampah. Anggap la macam tu. Korang faham ke? Haha. Kalau tak faham, pandai pandailah.
4. Doa
aku amalkan doa Rabbana hab lana min azwajina wa dzurriyyatina qurrata a’yunin waj-’alna lil-muttaqîna imama.
Artinya, “Ya Tuhan kami, anugerahkan kepada kami, pasangan kami dan keturunan kami sebagai penyejuk hati kami, dan jadikan kami pemimpin bagi orang-orang yang bertakwa”. (QS. Al-Furqan: 74). cuba hayati doa ni sampai menangis nangis. Lain rasa dia. Lain. Korang cuba lah. Hari hari aku doa yang ini. Lepas solat dan kalau saja saja duduk, aku baca doa ni. Ustazah pesan, setiap kali doa, ko kena menangis. Paksa diri tu menangis. Lepas tu paksa mak ayah suami adik beradik dan siapa siapa je yang kau jumpa, untuk doakan kau. Doa orang pada kita antara doa mustajab. Betul dah aku rasa. Kalau silap, ampunkan daku. Kau doa pada Allah, kau nak zuriat kenapa? Niat elok elok. Nak ada zuriat sebab nak jadikan dia khalifah Allah. Pejuang agama. Yang mampu sumbang pahala pada kita dan keturunan. Nak zuriat sebab nak sama sama bina keluarga islami. Nak eratkan hubungan suami isteri. Nak peneman dan semangat untuk lebih dekat dengan Allah. Niat kena betul. Kalau ada terlintas dalam hati kau, nak zuriat sebab nak pakaikan baju lawa lawa, nak bertanding fengan orang, istighfar terus. Korang yang ttc macam aku ni kena set dalam kepala. Kita ni special kes, jadi kita kena buat betul betul.
5. Dekatkan diri dengan agama.
Tak perlu sampai jadi ustazah.. tapi hari hari kena paksa diri tu mengaji dan baca tafsir, paksa diri solat awal, paksa diri berdoa dan berzikir lepas solat. Paksa diri dan suami solat berjemaah. Jaga solat biar solat kita berkualiti. aku jenis mekap. Kalau nak solat, aku ambil je wudhuk tak basuh dulu mekap aku. Disitu air wudhuk bukan sah pon. solat aku? Lagi la tak sah. Aku terbayang solat yang tak berkualiti ni di campak ke muka macam kain buruk. Aku sekarang, pencuci muka sentiasa ada dalam beg. Senang. Lepas ni solat tanpa was was. Semoga Allah redha.
Rasa sampai sini je dulu. Point dia, nak sesuatu dari Allah, kena berbaik dengan Allah. Bergantung pada Allah 100%..kalau orang kata, bidan ni bagus, bidan ni hebat, jamu ni boleh bagi zuriat, jamu ni gitu gini. Istighfar dalam hati. Cakap pada diri, ya Allah aku hanya bergantung pada engkau bukan pada jamu dan bidan. Tapi dalam masa yang sama kita kena usaha juga. Berurut. Jumpa doktor. Jaga makan. Cuma kena sentiasa ingatkan diri, Allah yang berkuasa. Bila makan jamu, bila jumpa doktor bila jumpa bidan, betulkan dalam hati, ya Allah Engkau yang maha pemberi maha penyayang maha mengetahu maha berkuasa. Bukan mereka. Aku dok ulang ulang point sama. Supaya korang faham kebergantungan pada Allah itu penting. Ok gais. Semoga bermanfaat. Jangan sedih sedih. Perempuan selagi ada rahim, selagi itu ada chance untuk mengandung. Kalau takde rahim pon, kalau Allah nak bagi, kau siapa nak menafikan. Be positif, be kind, be sweet. Aku doakan korang yang tengah menunggu zuriat, diberikan rezeki zuriat. Aminnya rabbal.
Thanks
– Maria
Hantar confession anda di sini -> www.iiumc.com/submit
Finally pregnant
Peace be upon you admin. Thank you if you are willing to do it. Please be useful for readers. A Little Introduction, I'm Maria (Bukannnamansebenar) age in 3 Series. Married for almost 5 years. Alhamdulillah finally this year Allah gives sustenance to get pregnant. Friends and family are all excited. Many people ask for tips. Eat what, what are you doing. So I'm sharing here. Hopefully it will be useful.
The time before we get children, we are husband and wife among humans who are traumatized to go back to hometown. Look at other people's faces already know what they want to ask. Mother-in-law also reaches blue face to answer. Because most people ask this is the relatives beside the husband. But Mother-in-law, from us getting married until now, always backup me. Thank you, mom. Love you mom. My Mom? My mom is just relaxed. Haha. I want to say anything. More mental when a sibling who just got married, cousins get married and get a baby. After that there are people who are proud to have something wrong. Proud to have a baby early from me, it's all wrong because I'm scared of it. Early in the beginning, always became hindustan. Ran away crying in the room. But now it's strong. Just relax. Below is some of the things I do. I think this is what makes me get this sustenance.
1. Change your attitude.
I'm kind of not very good. Lazy, husband told me to make water pon I'm lazy, mouth off, like to curse and curse people, pray for the end of time. So I read the article and I heard the lecture. What kind of ustazah is God for sustenance if we are not true. Prayer is not. The religion of latitude pukang. Lazy. House like barge broke. I will be a baby I can't afford that kind of mother. Again, if we do not reach the stage of tahajjud prayer or cry if we pray to Allah, it means we will not arrive at the right stage. So quiet I change myself. It's hard to change. Hold this mouth from cursing, if people are not good at parking, nak parking until 70 hours, I hold it in my heart don't curse that person. If the shop worker is slow for work, I hold my mouth and heart don't say anything. I look like a girl gedik gedik in front of me laughing like a langsuir, I can't say anything. I see a hensem man with a woman not lawa, I don't say anything. I hold it. I hold it. I hold it. Haha. the struggle is real for people like me. Please don't slams. I'm not perfect but I like to make a perfect style. I am now more to think good. Say good people's article. Example if my colleague came to say " why do you know that's the day of mc day.. but look at fb status nice plaque go shopping " I answer " mm maybe that's what the doctor told him to make " kahkah. Or " the mail is just tunang but already broke up. Why do you think?" Looks like fishing for cursing. But I replied "takpe la not her mate" haha. Ofismate pon lazy to be lazy to curse if I'm fun to say that. Ok connect
2. Self Force help people
It's normal that I'm the most lazy to help people. I only do my own things. But I changed. If you see aunt, I'm afraid to be afraid to cross the road, I'll help you to lead it. See Uncle Uncle Konfius looking at the bread date, I help watch it. See kids who don't have money to Buy LRT tickets, I'll help you pay. Looks like the shop is full but there are some old caught, I quickly finish eating and give them a seat. Saw Aunt line up buying banana fritters, I gave her my turn. Please open the door, please raised other people's things. It's simple. But the soul feels calm.
3. Charity.
There's not much charity. Sometimes after taking money at the bank, see if there's Aunt Cleaner, I'm greeting and putting in money. Saw Uncle eating with the grandson, I paid. Difference with the school boy, I'll give you a second dollar. If you eat in the shop, there will be a balance of two three ringgit, I will make it. At the end of the month, I have more provisions, I make a meal. Or if there's a birthday blemishes, just celebrate with the smallest cake according to my ability at that time. Or give an example of the hijab that bought at muaz. Haha. I'm not rich. But want to try to make the orsng happy. Or if you see a blemishes that is getting thinner, don't eat every day, I'll treat him to eat once in a while. But not everyday, I'll be the one who doesn't eat. Every time I go to the mosque, it is compulsory to give the biggest in the purse. Forced the husband to do that too. Until that day we only had 50 but I gave it too. No intention in my heart may Allah give other provisions double. But intention, oh god, I am a sincere charity because of you and I am sure that you take care of us as the ants are confident in you will take care of them. I do that because there is a ustaz telling me, do whatever you have to be sincere and not expect a reply from Allah. An example like you help a woman with hope she is willing to be your girl. Confirmed that the woman is fed up. Think of it like that. Do you guys understand? Haha. If you don't understand, you'll be good at it.
4. Prayers
May God help us from our parents and our children, we are the one who is the one who is the one.
It means, "our Lord, grant us, our partners and our offspring as the cooler of our hearts, and make us a leader for the righteous". (QS. Al-Furqan: 74). Try to appreciate this prayer until crying. He feels different. Different. You guys try it. Every day I pray for this. After praying and if i just sit down, I'll read this prayer. Ustazah orders, every time you pray, you have to cry. Force yourself to cry. Then force your parents and siblings and whoever you meet, to pray for you. People's prayers to us are among the bleaching prayers. I feel it right. If it's wrong, forgive me. You pray to Allah, why do you want your child? Good intentions. Want to have a child because he wants to make him the khalifah of Allah. Religious Fighter. Those who are able to donate reward to us and offspring. Want a child because you want to build an Islamic family together. Want to tighten the relationship of husband and wife. Want a companion and spirit to be closer to Allah. The intention is to be right. If it comes to your heart, you want a child because you want to wear beautiful clothes, you want to compete with other people, keep istighfar. Those of you who are ttc like me have to set in the head. We are a special case, so we have to do it right.
5. Get close to religion.
You don't have to be ustazah.. but every day you have to force yourself to read and read the interpretation, force yourself to pray early, force yourself to pray and pray after praying. Force yourself and husband to pray together. Take care of your prayers so that our prayers are quality. I'm the type of makeup. If you want to pray, I'll just take it and don't wash my makeup first. There is no legal water there. My prayers? It's not valid anymore. I imagine this non-quality prayer was thrown into the face like a bad cloth. Me now, the face wash is always in the bag. Happy. After this praying without being. May Allah accept it.
I feel like I've been here before. The point is, if you want something from Allah, you must be kind to Allah. Depends on God 100 %.. If people say, this midwife is good, this midwife is great, this jamu can be given a child, this jamu is like this. Istighfar in the heart. Talk to yourself, oh god i only depend on you not on jamu and midwife. But at the same time we have to work too. Tandem. See the doctor. Take care of your food. Just have to remind yourself, God is powerful. When you eat jamu, when you see a doctor when you meet a midwife, correct it in your heart, oh god, you are the Almighty, the most merciful, the most powerful. Not them. I repeat the same point. So that you can understand what is important to Allah is important. Ok guys. Hopefully it will be useful. Don't be sad sad. Women as long as there is a womb, as long as there is a chance to get pregnant. If there is no uterus, if Allah wants to give it, who will deny it. Be positive, be kind, be sweet. I pray for those of you who are waiting for their children, given the sustenance of their children. Aminnya of the Lord.
Thanks
- Maria
Submit your confession here -> www.iiumc.com/submitTranslated
同時也有6部Youtube影片,追蹤數超過0的網紅cook kafemaru,也在其Youtube影片中提到,150gの強力粉から小さめサイズなら、これくらいのパンが出来ます。 コロネパンも出来ちゃいます! 手ごねが大変な方はこねは、HBでももちろんokです。 手ごねは確かに大変ですが、何度もやってみて慣れてくると 生地のことがだんだんとよく分かるようになって、パンのことが 可愛いなぁと思えるように。 パン...
cloth bread bag 在 cook kafemaru Youtube 的最佳解答
150gの強力粉から小さめサイズなら、これくらいのパンが出来ます。
コロネパンも出来ちゃいます!
手ごねが大変な方はこねは、HBでももちろんokです。
手ごねは確かに大変ですが、何度もやってみて慣れてくると
生地のことがだんだんとよく分かるようになって、パンのことが
可愛いなぁと思えるように。
パンは生きてて、自由でその分手がかかります。
動画でも文章でも伝えられない部分もたくさんありますが、良かったら挑戦してみてください。
挑戦したぶんだけ必ずパンのことが分かって進歩します^^
れしぴは下にあります。
フォロー&いいね! も お願いします!!!!!!
twitter
https://twitter.com/cookkafemaru
instagram
https://www.instagram.com/kafemaru/?hl=ja
Blogブログ始めました。
右も左も分からずまだまだですが、これから毎日すこしずつ、まとめていきます^^
https://ameblo.jp/28280807
==================================================
大人気YouTuber “cook kafemaru”の
「罪深いスイーツ」
Amazonはこちらから購入できます↓↓↓
https://www.amazon.co.jp//dp/4046048948/
「世界一作りやすいおうちスイーツ 」
https://www.amazon.co.jp/dp/4046045116/
もしもお住いの近くの本屋さんになかったら、セブンイレブンの
オムニ7でネット予約し、セブンイレブン店頭受け取りで買うことができます!
=============================================
【Ingredients】
Bread Dough:
★150g Bread flour
★10g Sugar
★1.5g Salt
★2g Dry yeast
37g water
72g Milk
10g Unsalted butter(room temperature)
*Egg wash
For Sprinkle
*Bread flour (as needed)
●Ganache
◎100g Dark chocolate
◎40g Milk
【Directions】
●Make Ganache
Warm the "◎" ingredients to melt the chocolate and mix.
Cool slightly.
(The ganache needs to cool down a bit to gain thickness.)
●Make Bread Dough
①Combine the dry ingredients (★)and mix together with a whisk.
②Add water,Milk and mix.
③Put it on the table and knead. (10mins)
④Add butter and knead more. (5mins)
⑤Make it round, then leave it at a warm place until it gets twice as bigger. (primary fermentation)
⑥divide it into 10 pieces and make them round.
⑦Cover them with a wet cloth and leave them for 10 mins. (bench time)
⑧After resting, deflate with your hand,and roll out the dough into an oval shape.
⑨Watch the video and make the shape.
⑩Place on baking paper on a baking tray and leave it at a warm place until they get twice as bigger. (secondary fermentation)
⑪Preheat the oven at 374 °F/190℃.
⑫Bake at 3374 °F/190℃ for 12 minutes.
⑬Place it on a wire rack to cool.
⑭Put the Ganache in a piping bag and fill the bread.
*Baking time will vary according to your oven so please adjust accordingly.
*Be careful not to let the dough dry out when you are letting it rise or rest.
*When the dough is too moist and sticky, powder the dough a little.
***れしぴ置き場***
【材料】
●パン生地:
★強力粉 150g
★砂糖 10g
★塩 1.5g
★ドライイースト 2g
水 37g
牛乳 72g
無塩バター (室温) 10g
*塗り卵
*強力粉(適量)
●ガナッシュ
牛乳で作る簡単ガナッシュです。
◎ビターチョコ 100g
◎牛乳 40g
【作り方】
●ガナッシュを作る
チョコと牛乳をボウルに入れて湯せんにかけて溶かしたら、よく混ぜて滑らかにする。
冷やして絞りやすい固さにして、絞り袋に入れておく。
●丸型コロネにクッキングシートをカットしたものを巻いておく。
*型に直接塗るよりやりやすいです。
●パンを作る
①ボウルに材料(★)を入れて泡立て器で混ぜる。
②水、牛乳、を加えて混ぜる。
ここで水分が足りないようなら加えてもok.
時期や乾燥状態によっても同じ材料でも変わって来ます。
小さじ1程度を加えて状態をみてください。
③テーブルの上に置きこねる。 (約10分)
***頑張ってこねてください^^
④バターを加えてさらにこねる。 (約5分)
***生地がつるんとしてツヤが出たらok。
⑤丸めて、2倍になるまで暖かいところに置く。(一次発酵)
⑥生地のガスを抜き、10個に分けて丸める。
⑦濡れた布巾などを被せて、10分間置く。 (ベンチタイム)
***傷んだ生地を休ませます。
⑧手でかるく押してたまったガスを優しく抜き、生地を円形に伸ばし両端から折ってつまんで留める。
4つ出来たら今度は手のひらで細長く伸ばしていく。
これをコルネ型に巻き付けていく。
巻き始めは少しパン生地を重ねるようにしながら巻き付けていき、最後の巻き終わりはしっかりと生地をつまんで留めておく。
巻き始めと巻き終わりは同じライン上になるようにすると、この部分を下にしておくことができるので、うまく調整してください。
⑨残り6個は丸める。
(動画では1個をアンパンマンにしています)
⑩ベーキングペーパーの上に並べたら2倍大きくなるまで暖かい場所に置きます。 (二次発酵)
***乾燥しないように濡れ布巾やビニールなどを被せます
⑪オーブンを190℃に予熱する。
コロネの方には、溶き卵を塗り、丸いパンには強力粉をふりかけてからカミソリなどで切り込みを入れる、切り込みにオリーブオイルを数滴たらす。
***オイルを垂らすとクープが開きます。
⑫190℃のオーブンで12分ほど焼く。
⑬焼き上がったらケーキクーラーなどの上で冷ます。
⑭冷めたら、ガナッシュを絞って出来上がり♪
![post-title](https://i.ytimg.com/vi/ikZ4om__MBQ/hqdefault.jpg)
cloth bread bag 在 cook kafemaru Youtube 的最佳貼文
I baked this bread so many times,I love this bread.Enjoy!
100均のケーキ型でプレゼント用にパンが焼けないか色んな型とレシピでパン作りしてみました。12cmの丸型でやってみたらきのこみたいな形になって面白いので今回はこの型を使用。生地は生クリームをたっぷり使って翌日もふんわりもっちりを楽しめるようにしました。
ごうかいに手でちぎって食べてください^^
プレゼントにも、食べきりサイズでぴったり!
チャンネル登録お願いします♪ Subscribe to my channel
https://www.youtube.com/user/soramomo0403
【Ingredients】12cm round Cake Pan
★160g Bread flour
★14g Sugar
★2g Salt
●80g water
●2g Dry yeast
●25g Heavy Whipping cream
12g Unsalted butter(room temperature)
For Topping:
10g Melted salted butter
For glazing:
1 tsp Heavy Whipping cream
【Directions】
①Combine water and dry yeast.
②Combine the dry ingredients (★)and mix together with a whisk.
③Add ①and mix.
④Put it on the table and knead. (10mins)
⑤Add butter and knead more. (5mins)
⑥Round the dough when it becomes smooth, put it into a warm place or oven (about 35℃). (first fermentation)
⑦ Take out the dough when it becomes double size and push it by hand to release the gas,and and round and place the sealed edge of dough downward.
Then cover with a thick cloth and a tea towel which is dampened with hot water and wrung tightly ( important) for 15 minutes.
⑧Press the dough with your hands to release gas in the dough and deflate and round,then place in a lightly greased tin.
⑨Cover the dough with plastic wrap to prevent from drying. Let the dough rise in a warm place until the dough has doubled in size, about 30 minutes.
⑩with a pastry bruh,coat the dough with Heavy Whipping cream for glazing.
⑪Bake it in the preheated oven (190°C) for about 17 mins.
⑫Once bread is baked, transfer to a wire rack and let it cool.
*Serve immediately or store in an airtight container or bag after it’s been cooled.
*Baking time will vary according to your oven so please adjust accordingly.
*Be careful not to let the dough dry out when you are letting it rise or rest.
【材料】12cm丸型ひとつ分
★強力粉 160g
(国産強力粉:春よ恋)
★砂糖 14g
★塩 2g
●水 80g
●ドライイースト(赤サフ) 2g
●生クリーム 25g
(タカナシ純生クリーム35%)
無塩バター(室温) 12g
艶出し用:
生クリーム 小さじ1
トッピング用:
溶かした有塩バター 10g
【作り方】
①牛乳と水、ドライイーストを混ぜる。
②ボウルに材料(★)を入れて泡立て器で混ぜる。
③①を粉の中央に加えて混ぜる。
④テーブルの上に置きこねる。 (約10分)
⑤バターを加えてさらにこねる。 (約5分)
捏ねあがりの目安は生地を伸ばしてみて薄く膜が張ったように伸びてくれればOkです。捏ね不足だと薄く綺麗に伸びません。
⑥生地が滑らかになったら丸めて、暖かい場所またはオーブン(約35℃)に入れる。 (一次発酵)
⑦生地が2倍位になったら取り出し、手で押してガスを抜いて、生地を丸めなおし、15分休ませる。
(乾燥しないように上に濡らした固く絞った布巾などを被せる)
⑧生地を手で押して生地内のガスを出し、丸めてバターを塗ったケーキ型に入れる。(またはクッキングシートをカットして敷く)
⑨2倍位になるまで暖かい場所またはオーブン(約35℃)に入れる。 (二次発酵)
⑩生地を傷つけないように上に生クリームを刷毛で塗る。
⑪190℃に温めたオーブンで17分焼く。
19分焼くとサイドももっとしっかりと焼けます。
焼き上がり後に溶かしバターを上に塗る。
バターのあとにグラニュー糖をかけても美味しいです。
⑫ワイヤーラックの上で冷ます。
*焼き上がったらすぐに食べないときは密閉容器かビニール袋に保存します。
*焼く時間はオーブンによって異なりますので、それに応じて調整しお願いします。
*発酵中やベンチタイム、成形時は生地が乾燥しないよう気を付けて下さい。(乾燥するとパンが膨らみません、手早くやること、濡れ布巾などを被せるのも乾燥を防いでくれます)
*レシピはどうぞ変えずに作ってください、生クリームを牛乳に替えるのもNGです。なぜなら、成分が全く異なるからです。
![post-title](https://i.ytimg.com/vi/7tpVOd9gDBE/hqdefault.jpg)
cloth bread bag 在 cook kafemaru Youtube 的最佳解答
とろりんクリームパン♡ | Cream Pan(Custard Buns)
‘Cream Pan’ is sweet bread roll filled with custard cream. I loved it when I was a little girl, and, of course, I still love it. I bet you would love it once you taste it.
レンジで簡単カスタードクリームをたっぷり詰めたクリームパンです。通常クリームパンは固めに炊いたクリームを包みますが、これが意外に包むのが大変で、、柔らかすぎるとうまく包めず、、、。
ってことで、とろりんクリームを後から詰めちゃいました!
仕事から帰った夫がかぶりつきながら一言。
「クリームパンだーーーー♡」
タレ目になるクリームパンです^^
チャンネル登録お願いします♪ Subscribe to my channel
https://www.youtube.com/user/soramomo0403
【Ingredients】8 Bread rolls
Bread Dough:
★150g Bread flour
★12g Sugar
★2g Salt
★6g Non-Fat Dry Milk Powder
75g water
2g Dry yeast
18g Whole egg
15g Unsalted butter(room temperature)
Egg wash
15g Egg(Beaten egg )+1/2tsp water
Vanilla Custard Cream:
2 Egg yolks
30g granulated sugar
18g Cornstarch
180g Milk
vanilla extract
The best water temperature for the dough: About 30℃ for spring and autumn. About 10℃ for summer, and about 40-45℃ for winter.
【Directions】
●Make Custard( Microwave )
① Place all ingredients in a heat-proof bowl and whisk well to combine well and cover with plastic wrap.
②Cook in the microwave in medium power about 600W for 1 minutes. Mix well, then cook again in medium power for 1.5 minutes and mix well.
③Last, add the vanilla essence and mix
④Immediately transfer into a container and let cool. (Wrap with plastic wrap,so that the surface doesn't dry out, pressing lightly on the plastic to ensure it's tightly wrapped)
Put it in the fridge once it has cooled down.
●Make Bread Dough
①Combine water and dry yeast.
②Combine the dry ingredients (★)and mix together with a whisk.
③Add ①and Whole egg,and mix.
④Put it on the table and knead. (10mins)
⑤Add butter and knead more. (5mins)
⑥Make it round, then leave it at a warm place until it gets twice as bigger. (primary fermentation)
⑦ divide it into 8 pieces and make them round.
⑧Cover them with a wet cloth and leave them for 15 mins. (bench time)
⑨After resting, deflate with your hand,and make them round.
⑩Place the bun on baking paper on a baking tray and leave it at a warm place until they get twice as bigger. (secondary fermentation)
⑪Brush dough with egg wash.
⑫Preheat the oven at 190℃, bake 374 °F/190℃ 10-12min.
Place it on a wire rack to cool.
*Baking time will vary according to your oven so please adjust accordingly.
*Be careful not to let the dough dry out when you are letting it rise or rest.
*When the dough is too moist and sticky, powder the dough a little.
●Finish
①Put the Custard Cream in a bowl and mix well.
②Fit a pastry bag with a small round tip, and fill with the cream.
③ Pipe the cream into the bread rolls.
【材料】8個
Bread Dough:
★強力粉 150g
★砂糖 12g
★塩 2g
★スキムミルク 6g
水 75g
ドライイースト 2g
全卵 18g
無塩バター (室温) 15g
*塗り玉
全卵(溶き卵)15g+水 小さじ1/2
カスタードクリーム
卵黄2個
グラニュー糖 30g
コーンスターチ 18g
牛乳 180g
バニラエッセンス
【作り方】
●カスタード:
①耐熱ボウルに卵黄、砂糖、コーンスターチ、牛乳を入れてよく混ぜる。
②ふんわりラップをして電子レンジ600wで1分加熱する。よく混ぜ、再び600wで1分30秒加熱する。
③バニラエッセンスを加えてよく混ぜる。
④バットなどに移して平らにし、上にぴったりとラップをして冷ます。(冷めたら冷蔵庫へ)
●パン生地:
①水とドライイーストを混ぜる。
②ボウルに材料(★)を入れて泡立て器で混ぜる。
③①と全卵を粉の中央に加えて混ぜる。
④テーブルの上に置きこねる。 (約10分)
⑤バターを加えてさらにこねる。 (約5分)
生地にツヤが出たらok。
⑥丸めて、2倍になるまで暖かいところに置く。(一次発酵)
⑦生地のガスを抜き、8つに分けて丸める。
⑧濡れた布巾などを被せて、15分間置く。 (ベンチタイム)
⑨生地の空気を抜き、再び丸めなおす。
⑩天板に並べ、2倍になるまで暖かいところに置いておく。 (二次発酵)
⑪塗り玉を刷毛で優しく塗る。
⑫オーブンを190℃に温め10-12分焼く。
焼き上がったら、ワイヤーラックの上に置いて冷ます。
●仕上げ:
①ボウルにカスタードクリームを入れてよく混ぜる。
②絞り袋に小さめの丸口金をつけて、クリームを入れる。
③パンの横にお箸などで穴を開け、そこからクリームを詰める。
*焼く時間はオーブンによって異なりますので、それに応じて調整してください。
*発酵中やベンチタイム、成形時は生地が乾燥しないよう気を付けて下さい。(乾燥するとパンが膨らみません、手早くやること、濡れ布巾などを被せるのも乾燥を防いでくれます)
![post-title](https://i.ytimg.com/vi/br2jiXYvHWk/hqdefault.jpg)