請問有人用過這種單人份插電小火鍋嗎? 看起來超級方便! Amazon特價中，原價$59.99特價只要$21.99，低於四折感覺好划算呀😁😁😁煮火鍋. 泡麵. 湯麵. 鹹粥都可以~ 不用顧火是不是該買下去😂😂😂
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同時也有4部Youtube影片，追蹤數超過39萬的網紅DeepsTamilkitchen，也在其Youtube影片中提到，**MY NEW VLOG CHANNEL - SUPERMOMVLOGS https://youtu.be/4CneCFUVr0k - SUBSCRIBE ** Hi All, Hope all of u doing good...today sharing my dinner vlog...
electric cooker amazon 在 DeepsTamilkitchen Youtube 的最佳解答
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Hi All,
Hope all of u doing good...today sharing my dinner vlog that was filmed quite before I almost forgot to post... this was filmed before 2 weeks... Hope u guys enjoy watching this..thanks for tuning in ....
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electric cooker amazon 在 HMS2 - ハムスターのミニチュア工房２ Youtube 的最佳解答
How to make miniature Donabe （Japanese clay pot）.
ミニチュア土鍋作り
Amazonで偶然発見した型を使ってミニチュアの土鍋を作ってみました。鍋は粘土乾燥後サーフェイサーを吹いてから塗装してあります。
商品には動画で紹介した鍋とフタが作れる型と注意書きが書かれた紙が一枚入っているのみでした。
説明書らしきものはありませんでしたし、メーカー名も書かれていなかったのでやや不安でしたが、ご覧の通りちゃんとミニチュアの土鍋が作れました。
◆ DIY Miniature Electric Takoyaki Pan ミニチュアたこ焼き器作り
https://youtu.be/gkZlEgaX8MM
◆ DIY Miniature Electric Griddle ミニチュアホットプレート作り
https://youtu.be/SkUgXVLX-7s
◆ DIY Miniature Walking Machine ミニチュアウォーキングマシン作り
https://youtu.be/-oscL1oTKVA
◆ DIY Miniature Air condition ミニチュアエアコン作り
https://youtu.be/0qiT7C1BSjE
◆ DIY Miniature Aquarium Fish Tank ミニチュアアクアリウム水槽作り
https://youtu.be/LEgki4IYB5I
◆ DIY Miniature Polar Bear Ice Shaver しろくまのミニチュアかき氷器作り
https://youtu.be/yy3beiulpNI
◆ DIY Miniature Hamster cage ミニチュアハムスターケージ作り
https://youtu.be/_mb7AxTpGpQ
◆ DIY Miniature School Desk and Chair ミニチュア学校机と椅子作り
https://youtu.be/sBPmX_kmgCI
◆ DIY Macbook Style Miniature Laptop マックブック風ミニチュアノート型パソコン作り
https://youtu.be/MJUZFXqyVlU
◆ DIY Miniature Rice cooker ミニチュア炊飯器作り
https://youtu.be/qnhcwh2mDW8
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Kasutera (Castella) is a very popular Japanese sponge cake made from a few ingredients.
It is a very typical Oyatsu (snack) in Japan :)
I am going to bake it in a rice cooker, but of course you can bake it in an oven!
I don't recommend baking any kind of cake in a really good rice cooker (it can damage your pot), so please try if you don't mind it!!!
FYI from Wikipedia:
Now a specialty of Nagasaki, Kasutera was brought by way of Portuguese merchants in the 16th century. The name is derived from Portuguese Pão de Castela, meaning "bread from Castile". Castella cake is usually sold in long boxes, with the cake inside being approximately 27 cm long. It is somewhat similar to Madeira cake, also associated with Portugal, but its closest relative is pão-de-ló, also a Portuguese cake.
There are similar types of sponge cakes named after the same fashion, in French: Pain d'Espagne, in Italian: Pan di Spagna, in Portuguese: Pão de Espanha, in Romanian: Pandişpan, in Bulgarian: пандишпан, in Greek: Pantespani, in Turkish: Pandispanya (Castile is a former kingdom of Spain comprising its central provinces, thus Pain d'Espagne and other variants are quasi-synonymous to "bread from Castile").
---------------------------------
Kasutera
Difficulty: Very Easy
Time: 2hrs (incl. cooking time)
Number of servings: N/A
Ingredients:
3 eggs
90g (3.2oz.) sugar
45g (1.6oz.) cake flour*
45g (1.6oz.) bread flour (strong flour)*
2 tbsp. milk
1 tbsp. honey
butter
*you can use 90g (3.2oz.) all purpose flour instead
Directions:
1. Warm the milk in a saucepan. Add honey and mix well.
2. Place the eggs and sugar in a large bowl. Beat them with an electric mixer until white and fluffy.
3. Add 1 in 2. Place the bowl over a pan of hot water. Mix until the batter continuously drips back into the bowl like a ribbon when you scoop it up.
4. Sift in flour and gently cut through the mixture with a spatula until combined.
5. Butter the pot of the rice cooker and pour in the mixture. Drop the pot lightly on the counter to raise the air bubbles out of the batter. Place the pot in the rice cooker, close the rice cooker, then press the button to start. *When it is half-baked, press the button to start (cook) once again.
6. When it's done, let cool on a wire rack until warm. Then place it in a plastic bag (to keep it moist) to cool completely. It tastes even better the next day after the flavors have settled!
How to bake in the oven:
Bake in an oven at 170C (338F) for 10 minutes. Then turn down to 140C (284F) and bake for 40-45 minutes.
レシピ（日本語）
http://cooklabo.blogspot.jp/2013/03/blog-post_21.html
---------------------------------
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