關於 explorehongkong_food ，我們在網路上蒐集到這些相關的討論、資訊與評價

I had homemade satay 沙嗲 hotpot from time to time, but I never had Satay hotpot in restaurants and this is the reason why - ⁣⁣
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10 years ago, when I was still a college student, my family had satay hotpot at Fong Wing Kee Hotpot restaurant 方榮記 without me 🤷🏻‍♀️ They found the Satay soup very tasty, so they bought the Satay sauce from the restaurant and they prepared the satay soup at home. Finally, I visited this restaurant last Sunday. ⁣⁣
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My recommendation: ⁣⁣
Satay soup must go with beef and lettuce. ⁣⁣
*The restaurant offers various types of beef. We chose the Top fresh beef 頂級手切牛肉 (HKD$298) which I think is good enough 👍🏻They also have the King of beefs 極品牛肉皇 , which costs HKD$ 2500 per plate 😱 Let me know if you ever ordered that, I want to know how it tastes! ⁣
*A must to order the beef balls, I love it so much! ⁣⁣
*I am also a 山根 fans, the fried wheat flour balls. Simply put the balls in the soup and make them flat using your chopsticks. Wait until they are soft. ⁣⁣
*If you are a seafood fan, go for the wide selection of fresh seafood. ⁣⁣
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🙅🏻‍♀️ from @explore_hongkong:⁣⁣
*The grass fish slices 鯇魚片only cost HKD$30 👍🏻, but they are not fresh enough.⁣⁣
*Deep fried fish skin 炸魚皮 should be crispy but the one in Fong Wing Kee is chewy 🥴⁣⁣
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Spending: HKD$700 (3 adults)⁣⁣
Rating: 🌕🌕🌕🌕🌘
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Fong Wing Kee Hotpot restaurant 方榮記沙嗲牛肉專家⁣⁣
Address: G/F 85-87 Hau Wong Road, Kowloon city 九龍城候王道85-87號地下⁣⁣
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#hk #hongkong #🇭🇰 #香港 #hktravel #travelhk #hktravelbloggers #hongkongtravel #travelhongkong #hktrip #localhk #香港旅遊 #香港旅行 #explorehongkong #discoverhongkong #hkstyle #travelgram #香港好去處 #travelasia #explorehongkong_food #hkfood #satay #沙嗲 #沙嗲湯 #打邊爐 #hotpot⁣⁣

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I get so excited whenever I see something Hong Kong!

This is my first time to see the whole baking process of wife cake 老婆餅, a traditional Cantonese sweet pastry stuffed with almond and melon paste. And that was probably the hottest wife cake that I ever had.

Shun Heung Yuan 順香園餅家, a 35-year old cake shop in Hong Kong, is where you can meet old Chinese pastry masters!

The thing I love about this cake shop is you can see the whole making process of pastries while you are shopping!
(By the way, this cake shop is situated inside an industrial building 🤯)

There are more than 20 types of freshly baked Cantonese pastries in the shop and my favourite are certainly the wife cake 老婆餅 and Ma Jai 馬仔, a Chinese-style Rice Krispies bar.

Photos are allowed. But make sure you don’t take photos of the pastry masters and ask for their permission first 😊. The pastry masters are happy to share everything they know about chinese pastries with you 😋.

Shun Heung Yuan 順香園餅家

Address: Flat B, 4/F, Universal Industrial centre, 23-25 Shan Mei Street, Fo Tan 火炭山尾街 23-25號 宇宙工業中心4樓B座

How to go:
Take MTR to Shatin Station, Exit B. Turn left and walk down the slope to Pai Tau Village (排頭村). Take minibus 69K and get off at 宇宙工業中心
(<— show this to the minibus driver)

Opening hours:
Monday to Saturday 9:00-17:00

#hk #hongkong #🇭🇰 #香港 #hktravel #travelhk #hktravelbloggers #hongkongtravel #travelhongkong #hktrip #localhk #香港旅遊 #香港旅行 #explorehongkong #discoverhongkong #hkstyle #travelgram #香港好去處 #travelasia #explorehongkong_food #explorehongkong_culture #hkfood #馬仔 #老婆餅 #wifecake #chinesepastry #pastry

Our night at Rustico was full of surprises! It was my first time to try the traditional Catalan dish - Charcoal grilled #Calçots 西班牙大蔥. Honestly, I didn’t expect much when I first saw the charred spring onion. We were asked to tilt our head back, open our mouth wide and slowly drop the white Calçot. The Calçot was exceptionally sweet! People in Catalonia even celebrate the harvest of Calçot every year!

Another surprising dish is the Rustic toast with tomato, garlic, seasalts and olive oil. I never thought that I will praise a toast. I am not a fan of olive oil but this combination is perfect and the toast was very crispy.

If you are a seafood lover, go for the Jumbo Prawn 烤燒珍寶大蝦 , which was nicely butterflied and grilled. It was very meaty, perfect when served with 🍋

Don’t forget to order a #Paella 西班牙黑毛豬海鮮飯 🥘 in a Spanish restaurant !

We ended our day with our breakfast (Yes! Breakfast at 10pm) Interesting fact: Churro is actually eaten as breakfast in Spain! I hope I am not the only one who doesn’t know about this...

I was so surprised to find such a lovely restaurant in Lai Chi Kok, an industrial area in HK. Highly recommend you to visit Rustico for a relaxing night! Grilled calçot is a seasonal dish, the menu is only available until 14 April! 2 weeks to go!

I must need to say a big thank you to Mr. Alvarez for teaching us so much about the culture of Spain! Gracias!

Spending per head: HKD$750

Address: G01, D2 Place One, 9 Cheung Yee Street, Lai Chi Kok

How to go: Take MTR to Lai Chi Kok station, exit D2

#香港 #香港旅行 #explorehongkong_food
#rusticohk #calcotsfestival #jincommunications #hkfoodie #spanishfood #hongkong #香港好去處