A short 10-min drive from Kuala Kangsar Toll will land you at Restaurant Kar Heo 家和河鲜饭店, a restaurant specializes in serving freshwater fish. The place is also half an hour drive away from Sauk, the village especially known for churning out freshwater fish. Kar Heo is relatively new- opened in early 2020, the place has quickly become popular amongst foodies. People travel from far to this place just to savor its freshwater fish; the proprietor has connections with the local fisherman and often gets consistent supplies over different types of freshwater fish... some are extremely uncommon. Other than the freshwater fish, the restaurant also serves many familiar Chinese stir fry dishes. Price points are generally lower than those in cities; definitely worth putting on your list if you are a big fan of freshwater fish.
Steamed Tengalan (Rm 100 per kg/ weighed at 1.45 kg)
Steamed Cat Fish (Rm 95 per kg/ weighed at 400 grams)
Stir Fried Lala (Rm 12)
Stir Fried Potato Leaves (Rm 8)
Stir Fried Vermicelli Noodles (Rm 6)
Address: Lot 1160, Kampung Baru Liman Kati, 33020, Kuala Kangsar, Perak.
Business Hours: 11:30 am to 10 pm. Closed on alternate Wednesdays.
Contact Number: 605- 752 0587
Full details to be shared on Ken Hunts Food!
