Looking for an easy table activity to entertain your little one?
Bring a little pair of scissors!
We started off w the blunt plastic toddler kind and have recently graduated to the blunt tip children kind that's sharper as her skills improved.
Varieties of activities include:
Cutting up an old magazine
Cutting up pictures
Glueing scraps to make a mosaic
Paper mache project
Drawing lines and squiggles for them to follow and cut
Basic paper cut art and teaching them how to fold and how it works
As usual, when our meal arrives, she has to clean up and put away her toys. I highly recommend this as a good follow-through technique as well as encouraging good table manners and mealtimes as a time of interaction and fun!
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For more mealtime fun tips, come join our Food Wars! Workshop this Saturday. Message us for details or check out our Events page!
同時也有3部Youtube影片,追蹤數超過92萬的網紅ochikeron,也在其Youtube影片中提到,Kids' favorite marshmallows and OREOs. No mistake for Halloween 👻 Spooky cute yet delicious! Easy to make 😉 I asked my daughter to draw ghost faces ...
「food drawing pictures」的推薦目錄:
- 關於food drawing pictures 在 Racheal Kwacz - Child & Family Development Specialist Facebook 的最佳解答
- 關於food drawing pictures 在 少女 A Facebook 的最佳貼文
- 關於food drawing pictures 在 Leslie Wang Lifestyle Facebook 的最讚貼文
- 關於food drawing pictures 在 ochikeron Youtube 的最佳解答
- 關於food drawing pictures 在 ochikeron Youtube 的最佳貼文
- 關於food drawing pictures 在 ochikeron Youtube 的最佳貼文
- 關於food drawing pictures 在 450 Best Food drawing ideas in 2023 - Pinterest 的評價
- 關於food drawing pictures 在 Foods we eat drawing ideas ll food we eat pictures ... - YouTube 的評價
- 關於food drawing pictures 在 Easy and Colorful Food Drawings | How to Draw | Facebook 的評價
food drawing pictures 在 少女 A Facebook 的最佳貼文
[ 手繪:不只有 Ice Cream ! 🍦🍦🍦 世界上還有其他四種奇異的冰淇淋 ]
對我來說,最普遍的冰淇淋就是麥當勞賣的那種 10 元蛋捲冰淇淋了。(不知道是不是種文明病,我只要在歐洲綿延數十里的荒郊野外中看到麥當勞那黃色 M 招牌,就會突然心生安慰,放心不少,覺得不會在鄉間迷路)
長大點後才知道還有義大利 Gelato 的存在。Gelato 相較於普通冰淇淋有更多的牛奶成分,即較少的奶油和雞蛋(有時甚至完全沒放)。Gelato 製作過程較長,做好後也要一直放在控制好溫度的冰櫃裡,嘗起來比冰淇淋更軟更絲滑,口味也更濃郁。
⛄ 除此之外,阿拉斯加的冰淇淋 Akutaq 則是用馴鹿油脂,海豹油,雪以及梅果混合而成。(這會好吃嗎!??)
🌱 而黎凡特的冰淇淋 Booza 則是以可以被拉得很長而聞名(上網看可以看到很多小販把桶子裡的 Booza 往上拉得超長,臉上沾沾自喜表情)。能夠有這種質地,是因為材料用了蘭花根和樹的乳香脂的關係。
🐮 最後,印度的 Kulfi 則是把牛奶和奶油加熱攪拌直到濃稠為止。很出乎意料的不加糖和雞蛋。現在很多 Kulfi 是用煉乳直接做成。
除了阿拉斯加的魚油冰淇淋讓我有點害怕外,其他三種感覺都好好吃!不過如果 Akutaq 那麼受歡迎,也許他真的並不難吃?
我的插畫部落格:http://chaoabby.tumblr.com/
For me the most common ice cream is the 10 NT dollars one MacDonald sells. (Don't know if it's a kind of modern disease, every time while I'm rambling around kilometers and kilometers long of European wilderness, as soon as I see the yellow M sign of MacDoland, I suddenly am comforted and believe that I won't get lost.)
After I grew older, I realized there's something called Gelato exists. Compared to usual ice cream, gelato has more milk proportion, and less of cream and eggs. (Sometime even none) It takes longer to make gelato, and when it's done it has to be preserved in a controlled temperature. The result is that gelato tastes more silky, more soft and more dense.
⛄ Other than gelato, the Akutaq from Alaska area is made with the fat of deer and seal, as well as snow and berries. (What!!??)
🌱 The Booza ice cream of Levante is famous for its elasticity. ( You can find lots of pictures on Internet of Booza sellers dragging their ice cream so long and high.. they look very happy about it) To have this kind of texture, the people use the roots of orchids and salep to make this ice cream.
🐮 In the end, the Kulfi of India is made by mixing and cooking milk and cream together until it becomes dense. Surprisingly they don't add sugar and eggs inside. Nowadays most people use condense milk to make Kulfi directly.
Except the Alaska sea food fat ice cream makes me afraid slightly, the other three kinds all seem very delicious! But if Akutaq is so famous, maybe after all it doesn't taste bad?
My drawing blog: http://chaoabby.tumblr.com/
#icecream #冰淇淋 #gelato #akutaq #booza #kulfi #手繪 #draw
food drawing pictures 在 Leslie Wang Lifestyle Facebook 的最讚貼文
Thanks Urban Bean Co. for supporting my Food Art & Recipe Illustration project today! Awesome people and spaces!
Like the fb page "頑石愛玩食 Eat Play Love" to get more pictures and hand-drawing recipes!
food drawing pictures 在 ochikeron Youtube 的最佳解答
Kids' favorite marshmallows and OREOs. No mistake for Halloween 👻
Spooky cute yet delicious! Easy to make 😉
I asked my daughter to draw ghost faces but she ended up drawing human-looking faces with hair and braids. And she is right that she says humans and ghosts exist together on Halloween 🎃
Maybe I melted the marshmallows too much?! Until marshmallows stick to the OREOs is okay. Whatever, they are stretchy, crunchy, and delicious 😋
More Halloween Recipe Ideas:
https://www.youtube.com/playlist?list=PLCEB7675396B1FC32
---------------------------------
Human Face Marshmallow OREOs (Hopefully Halloween Ghosts Recipe)
Difficulty: VERY Easy and FUN
Time: 15min
Number of servings: as many as you want
Ingredients:
marshmallows
OREOs
edible pen/chocolate pen
Directions:
1. Place marshmallows on OREOs.
2. Melt them in the oven or toaster oven for a minute just until the bottoms melt and stick together.
3. When they get cold, draw ghost faces with an edible pen (preferably for Halloween).
レシピ(日本語)
https://cooklabo.blogspot.com/2020/10/Marshmallow-Oreos.html
---------------------------------
Music by
YouTube Audio Library
Follow me on social media. If you have recreated any of my food, you can share some pictures #ochikeron. I am always happy to see them.
♥FOLLOW ME HERE♥
http://instagram.com/ochikeron/
https://www.facebook.com/ochikeron
https://plus.google.com/+ochikeron
http://twitter.com/ochikeron
♥My COOKBOOK available on Amazon Kindle♥
http://amzn.to/2EwR3ah
NO MORE hard copies... those who got one are lucky!
♥More Written Recipes are on my BLOG♥
http://createeathappy.blogspot.com/
♥My Recipe Posts in Japanese♥
http://cooklabo.blogspot.jp/
http://cookpad.com/ami
http://twitter.com/alohaforever
♥and of course PLEASE SUBSCRIBE♥
http://www.youtube.com/user/ochikeron?sub_confirmation=1
food drawing pictures 在 ochikeron Youtube 的最佳貼文
Fluffy, moist, and slightly sweet 😋
Mix and steam in a frying pan. Very EASY!
Delicious and addictive Gluten Free / Vegan Recipe!!!
Healthy baby/toddler snack idea as well 💖
FYI: Foil Cupcake Liners I used:
https://amzn.to/2YcEEoc
---------------------------------
Steamed Rice Cake (Gluten Free / Vegan)
Difficulty: Very Easy
Time: 20min
Number of servings: about 5 thick foil cupcake liners (about 3-inch-wide)
Ingredients:
100g (about 2/3 UScup) rice flour
2 tbsp. granulated sugar
1 tsp. baking powder
100ml (about 1/2 UScup) soy milk
2 tbsp. cooking oil
a few drops of vanilla extract
Directions:
1. Put rice flour, granulated sugar and baking powder in a bowl, and mix with a whisk.
2. Add soy milk, cooking oil and vanilla extract, and mix well.
3. Spoon the mixture into the thick foil cupcake liners up to 80% full. Drop them lightly on the counter to raise the air bubbles out of the batter.
4. Place them in a frying pan. Add hot water up to 1/3 of the height. Put on high heat until water boils. Turn the heat down to medium, cover with a lid wrapped in a wet cloth to absorb water and prevent the water from dripping onto the cakes, and cook for 10 minutes.
5. Remove the lid carefully. Place the cakes on a wire rack to cool.
*Keep the water boiling while steaming to make fluffy cakes.
*Depending on the shape of the cups you use, your cake may crack, but it is OK!
レシピ(日本語)
https://cooklabo.blogspot.com/2020/08/steamed-rice-cake.html
---------------------------------
Music by
YouTube Audio Library
Follow me on social media. If you have recreated any of my food, you can share some pictures #ochikeron. I am always happy to see them.
♥FOLLOW ME HERE♥
http://instagram.com/ochikeron/
https://www.facebook.com/ochikeron
https://plus.google.com/+ochikeron
http://twitter.com/ochikeron
♥My COOKBOOK available on Amazon Kindle♥
http://amzn.to/2EwR3ah
NO MORE hard copies... those who got one are lucky!
♥More Written Recipes are on my BLOG♥
http://createeathappy.blogspot.com/
♥My Recipe Posts in Japanese♥
http://cooklabo.blogspot.jp/
http://cookpad.com/ami
http://twitter.com/alohaforever
♥and of course PLEASE SUBSCRIBE♥
http://www.youtube.com/user/ochikeron?sub_confirmation=1
food drawing pictures 在 ochikeron Youtube 的最佳貼文
NO Oven 👍 Fun snacks to make at home with kids 😉
My daughter 5years8months & my son 3years8months.
More cooking ideas with kids:
https://youtu.be/k5-iFJA7vzU
---------------------------------
Difficulty: Very Easy
Time: 30min
Number of servings: about 8 thick foil cupcake liners (about 3-inch-wide)
Ingredients:
1 egg
5 tbsp. granulated sugar
1/4UScup(60ml) milk
a few drops of vanilla extract
1UScup(120g) all purpose flour
1 tsp. baking powder
1 tbsp. cooking oil
1/2 tsp. cocoa powder
Directions:
1. Mix an egg and granulated sugar.
2. Add milk and vanilla extract, and mix well.
3. Sift in flour and baking powder, and mix well. Add cooking oil, and mix well.
4. Remove about 2 tbsp. of batter, then mix in cocoa powder. Put it into a piping bag (you can make it with parchment paper, too) and snip off the end.
5. Spoon the mixture into the thick foil cupcake liners up to 70% full. Drop them lightly on the counter to raise the air bubbles out of the batter. Pipe out the cocoa batter to draw pictures.
6. Place them in a frying pan. Add hot water up to 1/3 of the height. Put on high heat until water boils. Turn the heat down to low, cover with a lid wrapped in a wet cloth to absorb water and prevent the water from dripping onto the cakes, and cook for 10 minutes.
7. Remove the lid carefully. Place the cakes on a wire rack to cool.
レシピ(日本語)
https://cooklabo.blogspot.com/2020/08/Steamed-Buns.html
---------------------------------
Music by
YouTube Audio Library
Follow me on social media. If you have recreated any of my food, you can share some pictures #ochikeron. I am always happy to see them.
♥FOLLOW ME HERE♥
http://instagram.com/ochikeron/
https://www.facebook.com/ochikeron
https://plus.google.com/+ochikeron
http://twitter.com/ochikeron
♥My COOKBOOK available on Amazon Kindle♥
http://amzn.to/2EwR3ah
NO MORE hard copies... those who got one are lucky!
♥More Written Recipes are on my BLOG♥
http://createeathappy.blogspot.com/
♥My Recipe Posts in Japanese♥
http://cooklabo.blogspot.jp/
http://cookpad.com/ami
http://twitter.com/alohaforever
♥and of course PLEASE SUBSCRIBE♥
http://www.youtube.com/user/ochikeron?sub_confirmation=1
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