關於 healthy savoury pancakes ，我們在網路上蒐集到這些相關的討論、資訊與評價

#postworkoutnutrition 💪🏻
Protein-packed California raisins pancakes! 🥞

I love adding protein powder to my pancakes for an extra dose of protein as well as California raisins for some sweetness. Healthy and tasty, these naturally sweet lil’ gems are packed with nutrients.

California Raisins are the best raisins in the world due to their superior quality and high safety standards. They’re an extremely versatile ingredient that can be used in various culinary delights, from sweet to savoury.
www.caraisins.com
www.raisins.org
#California #Raisins
#SweetNaturally #recipes
#natural #noaddedsugar

I love savoury Korean-style pancakes, so I’ve decided to make some! I added whole wheat flour as a healthy upgrade but feel free to use all purpose flour instead. Save this idea for later and remember to tag me if you’re making this! 🥞🥢

Tried a new healthy pancake recipe yesterday. Oatmeal cottage cheese pancakes! Best part about this pancake recipe is that it only uses 3 ingredients and suuuperrr easy to make. Just dump everything in a blender! Swipe left to see what the 3 ingredients are...
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These pancakes are slightly thinner and more delicate than regular pancakes. They are high-protein, low-fat pancakes, and taste more on the savoury side (not sweet at all). You could totally eat them with savoury toppings (spinach, mushroom, beef/chicken slices, etc) but I’m a sweet topping kinda gal - I ate mine with sliced strawberries, cashew nut butter and a drizzle (ok more than a drizzle) of maple syrup 😋 #breakfast #pancakes #flatlay #izafoodography

This February 17 is Pancake Day. I LOVE pancakes!! Instead of making traditional pancakes, which can be fatty and loaded with sugar, here are 3 healthy pancake variations, which are very nutritious and good for your body.

1) Hearty Oatmeal Pancakes
2) 2-Ingredient Pancakes
3) Sweet Potato Pancakes

p/s If you do not have a blender, you can still make the 2-Ingredient Pancake recipe. In a bowl, mash your banana with a fork. Then in another bowl whisk the eggs. Mix both eggs and banana together. Viola, that’s your pancake batter!

Here’s a fun fact, Pancake Day is the day before Ash Wednesday, which is the final day before the commence of Lent. For the Christians, Lent is a time of abstinence. So Pancake Day is in fact the last chance to indulge and use up foods that aren’t allowed in Lent, this include fat, butter and eggs, which is why pancakes are eaten because they contain all those ingredients. Some called this day, Fat Tuesday!

Do you prefer the sweet or savoury pancake? Let me know if the comments below. =)

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