Switch your Matcha version to Matcha Latte with Organic Soy Milk. Much healthy as it is vegan and dairy- free.
As we now soy bean is a protein rich bean that high in content of isoflavones, plant-based, no cholesterol. While Matcha has much benefit to our health. I got this Matcha Latte with Organic Soy Milk from @buyinsidefoods or you can click: https://www.buyinsidefoods.com/products/matcha-soy-bean-powder-drink
You have a choice whether to live healthy or not. To me, I will prefer healthy lifestyle and most of organic products, I got it from Buyinsidefoods.com. Affordable price and use natural and high quality ingredients.
#buyinsidefoods #healthylifestyle #matchalatte #foodreview
同時也有1部Youtube影片,追蹤數超過92萬的網紅ochikeron,也在其Youtube影片中提到,Soy milk base Matcha green tea latte, with a hint of brown sugar from Okinawa! So delicious just like Wagashi (Japanese sweets) 😋 Must try!!! This Ta...
is matcha latte vegan 在 Dairy & Cream Facebook 的最佳貼文
Vegan Premium Matcha Latte 抹茶ラッテ 🍵 🍵 🍵
It’s been a long while since I had any memorable matcha lattes and I must say these brews from @matchafanatik are totally delicious and satisfying. Made with high-quality Kyoto matcha and vegan milk, these lattes are refined sugar free but not overpoweringly bitter. Both versions are good but i prefer the Matcha Oatlatte ($8.80) to Matcha Soylatte ($7.80) as the matcha taste is slightly more distinct. It’s currently out of stock but they will be back soon
•
•
•
•
#japanese #singapore #desserts #igersjp #yummy #love #sgfood #foodporn #igsg #ケーキ #instafood #gourmet #beautifulcuisines #sgbakes #bonappetit #cafe #cake #bake #sgcakes #スイーツ #cakes #feedfeed #pastry #sgcafe #cake #stayhomesg #matcha #抹茶 #milk
is matcha latte vegan 在 Vegan Kitty Cat Facebook 的精選貼文
🇦🇹 薩爾斯堡純素餐廳 🇦🇹
上週因為受邀參加好友婚禮,快閃奧地利與德國邊境的夢幻小鎮薩爾斯堡,也因此有了人生中非常驚奇的體驗。
這家純素餐廳叫GustaV,可以說是我所有去過的餐廳裡最讓我驚艷的之一了。無論是義大利麵、三明治、抹茶拿鐵和香蕉巧克力蛋糕都超級美味。
另外,這位是Narayan的前女友Anita,因為她家剛好就在這個小鎮,他們兩人分手多年來也還是好朋友,我們就來拜訪她和她的家人啦。第一次和前女友相處,是個非常美好的體驗。經由挑戰自己的小我,也讓我們都成長許多,心中充滿感激。更詳細的心得等之後比較有空再分享喔。❤️
*****
🇦🇹 Vegan cafe in Salzburg 🇦🇹
Last week we visited Salzburg briefly to attend a good friend’s wedding and had one of the most amazing experiences in life - we visited Narayan’s ex Anita, had a great time together and stayed with her family! 😄
But that experience deserves a whole blog post by itself (which I’ll write when I have more time). This post is to share with you an amazing vegan cafe we visited called GustaV. We ordered a sandwich, a pasta, a matcha latte and a chocolate banana cake and everything was so delicious. If you’re ever in Salzburg you can’t miss it out. 😋
#vegan #salzburg #austria
is matcha latte vegan 在 ochikeron Youtube 的最佳解答
Soy milk base Matcha green tea latte, with a hint of brown sugar from Okinawa! So delicious just like Wagashi (Japanese sweets) 😋 Must try!!!
This Tapioca Express was very easy yet delicious with nice chewy texture 💖
https://amzn.to/2XPSQRM
カルディでは500円くらいでもっと安かったです。
I cooked this Tapioca from cold water then failed (pearls melt and water became slimy)... make sure you cook in boiling water!
---------------------------------
Matcha Bubble Tea (Vegan Boba Recipe)
Difficulty: VERY Easy
Time: 60min
Number of servings: 4 servings
Tapioca is perfect for Ice cream topping as well.
You can save Tapioca in the freezer, defrost at room temperature to use.
Ingredients:
1 box Tapioca Express (おうちでタピオカ)
2 tbsp. Matcha green tea powder
100g brown sugar
100ml hot water
600ml soy milk
Directions:
1. Melt brown sugar in hot water. Add Matcha powder and mix well with a whisk (or Chasen if you have). Strain through a sieve and cool in the fridge. You can keep the Matcha syrup in the fridge for about a week
2. Meanwhile, put Tapioca in boiling water and simmer for 20 minutes. Stir immediately to avoid them sticking to the bottom of the pot.
3. Stop the heat, cover, and steam for 20 minutes. Pour tapioca into a sieve and rinse with cold running water.
4. Put some Tapioca (and ice cubes if you like) in a glass, pour 1 tbsp. of Matcha syrup and 150ml of cold soy milk. Mix well to drink.
If you want to keep the bubbles in the fridge for a day, you can coat some Matcha syrup so that they won't stick together. In this way bubbles become sweet and delicious with Matcha brown sugar flavor! Make sure you eat on the day you make, otherwise bubbles become hard. You can microwave to make them soft but they drastically lose flavor...
レシピ(日本語)
https://cooklabo.blogspot.com/
---------------------------------
Music by
YouTube Audio Library
Swipesy Cakewalk
Follow me on social media. If you have recreated any of my food, you can share some pictures #ochikeron. I am always happy to see them.
♥FOLLOW ME HERE♥
http://instagram.com/ochikeron/
https://www.facebook.com/ochikeron
https://plus.google.com/+ochikeron
http://twitter.com/ochikeron
♥My COOKBOOK available on Amazon Kindle♥
http://amzn.to/2EwR3ah
NO MORE hard copies... those who got one are lucky!
♥More Written Recipes are on my BLOG♥
http://createeathappy.blogspot.com/
♥My Recipe Posts in Japanese♥
http://cooklabo.blogspot.jp/
http://cookpad.com/ami
http://twitter.com/alohaforever
♥and of course PLEASE SUBSCRIBE♥
http://www.youtube.com/user/ochikeron?sub_confirmation=1