Kanpai! 🍶
Sake & tonkatsu = Match made in heaven. 😋
What’s not to love about tonkatsu?
Fried to perfection, juicy and succulent meat, each set meal also comes with unlimited refill of cabbage, rice and miso soup, so delicious and filling. One of the best places to eat is of course at Tonkatsu by Wa Kitchen. I love their sweet and tangy homemade sauce, just lightly grind the sesame seeds and mix with the sauce for extra flavour. 😋
Food in frame :
🌟Rosu Katsu Zen - Juicy and succulent on every bite.
🌟Oroshi Toriniku Nanban - Succulent chicken chunks topped with grated radish and served with Nanban sauce.
🌟Buta Shogayaki Zen - Absolutely flavourful pan sautéed pork belly with ginger sauce.
🌟Ebi Furai - Oh my... these deep fried breaded tiger prawns were highly addictive.
🌟Yaki Gyoza - Pan-fried Japanese dumpling.
🌟Tonpei Yaki - Fluffy egg omelette wrapped with pork belly and topped bonito flakes for extra umami flavour.
In conjunction with their 10th anniversary celebration enjoy :
🌟50% off second bottle of beer
🌟 20% off for selected bottles of wine and sake (FREE Appetizer of the day for every purchase of 1 bottle of sake)
🌟Get RM10 dinner cash voucher for every RM50 spend (T&Cs apply)
The above promotion is valid until 31 May 2021.
同時也有50部Youtube影片,追蹤數超過92萬的網紅ochikeron,也在其Youtube影片中提到,Very tasty crunchy yet delicious rice dish. Originated in Nagano prefecture in Japan. It is a very popular school lunch menu in Japan 😋 Perfect rice...
「japanese omelette pan」的推薦目錄:
- 關於japanese omelette pan 在 Facebook 的最佳解答
- 關於japanese omelette pan 在 Cooking with Dog Facebook 的精選貼文
- 關於japanese omelette pan 在 Elaine73 Facebook 的最佳貼文
- 關於japanese omelette pan 在 ochikeron Youtube 的最佳貼文
- 關於japanese omelette pan 在 ochikeron Youtube 的精選貼文
- 關於japanese omelette pan 在 cook kafemaru Youtube 的最讚貼文
- 關於japanese omelette pan 在 Japanese omelette using square pan and round pan.RECIPE 的評價
- 關於japanese omelette pan 在 Make Perfect Eggs at Home | Multipurpose Non Stick Pan 的評價
japanese omelette pan 在 Cooking with Dog Facebook 的精選貼文
You can also make Tamagoyaki🍳🔥 using a regular small pan.😋 http://bit.ly/2x1bYB1 Alternatively, you can use mentaiko, marinated roe of pollock🐟🥚 or aonori seaweed instead of the mitsuba parsley.💗🐩👩 #tamagoyaki #recipe #卵焼き #レシピ
japanese omelette pan 在 Elaine73 Facebook 的最佳貼文
🐭✨This MOUSE YEAR belike ... 🍱 Made not one, but two bento box lunch for my kids using my trusty @liloikanbilis powders today! 😙 Coz mama has to be fair right? 🙆🏻♀️✨
.
Two easy recipes ideas ..
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💝Ham, egg & cheese sandwich 🍞
Recipe for Omelette 🐣
Simply season beaten egg with @liloikanbilis ikan bilis and Mushroom powder and some sesame oil for a fragrant taste. 😋 Strawberry yogurt with raisins & a side of fresh strawberries in the @yumboxsg 💕
.
💝Juicy Hamburg meat patties with my homegrown blue pea flower 💙
Recipe :
Mix small amount of Japanese panko (breadcrumbs) in minced meat, beaten egg and season mixture with @liloikanbilis mushroom, scallop powder & ground pepper. Make 4 patties and fry in pan. Remove patties and stir fry shimeji mushrooms. Add some ketchup in and more @liloikanbilis mushroom powder. Scoop sauce over beef patty & serve immediately 🥰 Side salad with sweet corn 🌽, portioned neatly in the @packitsg 💘
.
Which would you choose to eat? ☺️☺️ Happy weekend to all! ❤️✨ @ Singapore
japanese omelette pan 在 ochikeron Youtube 的最佳貼文
Very tasty crunchy yet delicious rice dish.
Originated in Nagano prefecture in Japan. It is a very popular school lunch menu in Japan 😋
Perfect rice dish to make Omurice (Omelette Rice) as well ❤️
---------------------------------
Kimutaku Gohan (Kimchi Takuan Rice) 김치단무지밥
Difficulty: Very Easy
Time: 10min
Number of servings: 4 servings
Ingredients:
600g (1.3lb.) cooked rice
200g (7oz.) pork slices
100g (3.5oz.) napa cabbage kimchi
100g (3.5oz.) Takuan (yellow pickled Daikon radish)
1 tbsp. soy sauce
1 tsp. sesame oil
20g (0.7oz.) chopped long or green onion
Directions:
1. Cut pork, kimchi, Takuan into small pieces.
2. Heat sesame oil in a frying pan, cook pork until no longer pink. Add kimchi, Takuan, and green onions and cook until heated.
3. Season with soy sauce. Add rice then mix well.
レシピ(日本語)
https://cooklabo.blogspot.com/2021/07/Kimutaku-Gohan.html
---------------------------------
Music by
YouTube Audio Library
Follow me on social media. If you have recreated any of my food, you can share some pictures #ochikeron. I am always happy to see them.
♥FOLLOW ME HERE♥
http://instagram.com/ochikeron/
https://www.facebook.com/ochikeron
https://plus.google.com/+ochikeron
http://twitter.com/ochikeron
♥My COOKBOOK available on Amazon Kindle♥
http://amzn.to/2EwR3ah
NO MORE hard copies... those who got one are lucky!
♥More Written Recipes are on my BLOG♥
http://createeathappy.blogspot.com/
♥My Recipe Posts in Japanese♥
http://cooklabo.blogspot.jp/
http://cookpad.com/ami
http://twitter.com/alohaforever
♥and of course PLEASE SUBSCRIBE♥
http://www.youtube.com/user/ochikeron?sub_confirmation=1
japanese omelette pan 在 ochikeron Youtube 的精選貼文
Creamy Tasty yet Delicious!!!
Beautiful drape is just like a dress 👗
So called Tornado Omurice 🌪
It can be this simple. See it for yourself 😉
Please use Kagome Tomato Ketchup for the perfect result.
https://amzn.to/3vvk7cj
---------------------------------
Easy Tornado Omurice (Dress De Omelette Rice with Demi-Glace Sauce)
Difficulty: Easy
Time: 30min
Number of servings: 2
Ingredients:
4 eggs
320g (11oz.) cooked rice
150g (5.2oz.) chicken
100g (3.5oz.) onion
4 tbsp. tomato ketchup
salt and pepper
Sauce
* 150g (5.2oz.) demi-glace sauce
* 2 tbsp. tomato ketchup
* 50ml milk
* 50ml water
corn starch
milk
cooking oil
butter
parsley flakes
Directions:
1. In a small pot, put demi-glace sauce. Add water and milk little by little and mix well. Mix in tomato ketchup and cook on low for 3~4 minutes.
2. Dice the chicken and season with salt and pepper. Dice the onion as well. You can add more vegetables if you like.
3. Heat 1 tsp. of cooking oil in a frying pan and cook the chicken and onion until heated. Mix in rice and ketchup, then season with salt and pepper. Put one serving in a small rice bowl then flip it upside down onto a plate.
4. To make one serving of tornado omelette, crack two eggs in a bowl. Dissolve 1 tsp. of starch with 2 tsp. of milk. then add it into the egg. Add salt and pepper, then mix well.
5. In a frying pan, heat 1 tsp. of cooking oil. When the oil is hot enough (put a bit of egg to check) add 1 tsp. of butter. Turn the heat down to low, then add the egg mixture. Wait for 10 seconds, when the edges begin to appear solid, pinch with chopsticks and twist by moving the frying pan until you see a nice drape. You don't need to move too much, just stop when you see a nice drape.
6. Slide it on top of the chicken rice. Put the sauce around the Omurice. Garnish with parsley flakes to finish.
↓レシピ(日本語)
https://cooklabo.blogspot.com/2021/06/Tornado-Omurice.html
---------------------------------
Music by
YouTube Audio Library
Follow me on social media. If you have recreated any of my food, you can share some pictures #ochikeron. I am always happy to see them.
♥FOLLOW ME HERE♥
http://instagram.com/ochikeron/
https://www.facebook.com/ochikeron
https://plus.google.com/+ochikeron
http://twitter.com/ochikeron
♥My COOKBOOK available on Amazon Kindle♥
http://amzn.to/2EwR3ah
NO MORE hard copies... those who got one are lucky!
♥More Written Recipes are on my BLOG♥
http://createeathappy.blogspot.com/
♥My Recipe Posts in Japanese♥
http://cooklabo.blogspot.jp/
http://cookpad.com/ami
http://twitter.com/alohaforever
♥and of course PLEASE SUBSCRIBE♥
http://www.youtube.com/user/ochikeron?sub_confirmation=1
japanese omelette pan 在 cook kafemaru Youtube 的最讚貼文
Harusame' are the noodles made from potato starch or mung bean starch. Low in calories and great for salad and soup. This dish is something we always crave for when weather is warmer.It’s so refreshing and yummy. 'Harusame' can be replaced with Rice Vermicelli.
たまに食べたくなる「春雨のサラダ」
春雨は短く切るよりもちゅるちゅる食べたくて、長いまま使っています。胡瓜はもっと沢山入れますが、今日は冷蔵庫に1本しかなくてがっかり、、バッタの私としてはあと1本は入れたいところ、、、。
薄焼き卵もたっぷり入れて、栄養満点^^
赤が入ると綺麗なので、カニカマか人参の千切りを加えますが、赤パプリカでも美味しいです。
色んな具材で試してみてください♪
レシピは下にあります↓
フォロー&いいね! も お願いします!!!!!!
twitter
https://twitter.com/cookkafemaru
instagram
https://www.instagram.com/kafemaru/?hl=ja
==================================================
最新刊も発売中~本屋さんで見てもらえると嬉しいです!
みんなぜひぜひ買ってねーーーー!!!
大人気YouTuber “cook kafemaru”の
「罪深いスイーツ」
おかげ様で2刷になりました。
Amazonはこちらから購入できます↓↓↓
https://www.amazon.co.jp//dp/4046048948/
==================================================
「世界一作りやすいおうちスイーツ 」
もおかげ様で10刷になりました。
どうもありがとうございます。
Amazonで購入できます。↓↓↓
https://www.amazon.co.jp/dp/4046045116/
もしもお住いの近くの本屋さんになかったら、セブンイレブンの
オムニ7でネット予約し、セブンイレブン店頭受け取りで買うことができます!
=============================================
【Ingredients】
2.8oz Harusame Noodles
1 Cucumber
1.4oz Kanikama
(crab stick)
*shred with your fingertips
3-4 slices Ham
●Dressing Ingredients
1tsp Chicken bouillon powder
1-2 tbsp Sesame Oil
2-3 Soy Sauce
2 Rice Vinegar
For Sprinkle:
1 tbsp Roasted Sesame Seeds
*Make Thin Omelette(Usuyaki Tamago)
2 Eggs
1 pinch Salt
1 tsp Katakuriko
2 tsp Water
* Vegetable oil
【Directions】
①Make Thin Omelette
Beat the eggs in a bowl. Add the katakuriko dissolved in water, and salt, then mix well.
Thinly grease a frying pan with oil, and Pour in the Step 1 mixture, and evenly spread it out. When the surface starts to harden, flip.
When cooked, remove from the pan, and let it cool and cut them into.
②Cook Harusame Noodles as instructed.
③Cut cucumber. microwave at 600w for 40sec.
Squeeze the Cucumber to remove excess water.
④Ham into thin strips.
⑤Combine all the Dressing Ingredients in a bowl and mix well.
⑥Place everything in a large bowl, add the Dressing and mix well.
⑦Sprinkle Sesame on salad.
To Store
You can store the leftovers in an airtight container and keep it in the refrigerator for up to 3 days.
***れしぴ置き場***
【材料】
春雨 80g
胡瓜 1本
かにかま 40g
ロースハム 3-4枚
●Dressing Ingredients
鶏ガラスープの素 小さじ 1
ごま油 大さじ 1-2
醤油 大さじ 2-3
米酢 大さじ 2
For Sprinkle:
白ごま 大さじ 1
*薄焼き卵
卵(M) 2個
塩 ひとつまみ
片栗粉 小さじ1
水 小さじ 2
* サラダ油
【作り方】
①薄焼き卵を作る。
卵を溶いて、塩と水溶き片栗粉を加えてよく混ぜる。
フライパンを熱し油を薄く引いてフライパンを回しながら卵液を均等になるようしながら焼く。表面が乾いたら裏返して数秒焼き取り出して冷ましておく。
***水溶き片栗粉は錦糸卵と同様、卵を破れにくくするために少量加えます。
②春雨は袋の指示通りにゆでる。
私は熱湯につけて5分ほどそのまま置いてからお湯を切り、よくお湯を切って使います。
③胡瓜は細く切り、袋に入れて600wで40秒レンチンしたら、水分を良く絞っておく。
***そのまま加えると胡瓜から水分が出て味が薄くなるので、最初に水分をよく絞っておくと良いです。
④ハムも細く切っておく。
⑤ボウルにドレシングの材料を入れてよく混ぜ合わせる。
⑥ここに材料を全部入れてよく混ぜ合わせる。
⑦器などに盛ったら上に白ごまをふりかけて出来上がり!
●保存
タッパーなどに入れて冷蔵庫で保存。作った日を含めて3日ほどで食べきりましょう。
容器から取り分ける時はその都度必ず綺麗なお箸を使いましょう。
japanese omelette pan 在 Make Perfect Eggs at Home | Multipurpose Non Stick Pan 的推薦與評價
Compact, multi-functional Japanese Style Egg Pan 2. Can be used to make Japanese Egg Rolls, Omelettes, Pancakes, Bread Toasts, French Fries ... ... <看更多>
japanese omelette pan 在 Japanese omelette using square pan and round pan.RECIPE 的推薦與評價
Learn how to make fluffy Tamagoyaki ! Tamagoyaki Japanese omelette is totally different from western omelette. It's so sweet and fluffy, ... ... <看更多>