🔸น้ำพริกเสวย คำหอม🔸 #น้ำพริกHomeMade https://www.facebook.com/khumhom.th/
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เนื้อหมูและกุ้งแห้งแน่นเต็มกระปุก รสชาติจัดจ้าน เผ็ดกลาง หวาน เค็ม เปรี้ยวปลาย อร่อยครบรส ทานกับข้าวสวยร้อนๆ หรือทานคู่กับผักสด ไข่ต้ม ไข่เจียว ไข่ดาว ใส่มาม่า จะทานกับอะไรก็อร่อย ท้าให้ลองค่ะ
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เราเลือกใช้เนื้อหมูอย่างดีจาก Betagro กุ้งแห้งเกรดพรีเมียม หอม กระเทียม พริกแห้งขั้วเอง วัตถุดิบทุกอย่างสะอาดสดใหม่
❌ไม่ใส่ผงชูรส
❌ไม่ใส่วัตถุกันเสีย
💯บรรจุภัณฑ์ผ่านการล้างฆ่าเชื้อก่อนนำมาบรรจุ
♥️ทำทานเองอย่างไร ทำขายอย่างนั้น
♥️ทำสดใหม่ตามรอบออร์เดอร์ต่อวัน
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🔔กระปุก 200 g. ราคา 129 บาท
📦ค่าส่ง 50 บาท กี่กระปุกก็ 50 ไม่มีบวกเพิ่มค่ะ
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⭐️เก็บในตู้เย็นได้นาน 1 เดือน
⭐️ไว้นอกตู้เย็นได้ 1 สัปดาห์
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💛แนะนำให้อุ่นร้อนซักหน่อยก่อนทาน จะหอมอร่อยยิ่งขึ้นค่ะ
同時也有10000部Youtube影片,追蹤數超過2,910的網紅コバにゃんチャンネル,也在其Youtube影片中提到,...
「khumhom」的推薦目錄:
- 關於khumhom 在 NingPanita Fanpage Facebook 的精選貼文
- 關於khumhom 在 Bangkok Foodies Facebook 的最讚貼文
- 關於khumhom 在 Bangkok Foodies Facebook 的最佳貼文
- 關於khumhom 在 コバにゃんチャンネル Youtube 的最佳貼文
- 關於khumhom 在 大象中醫 Youtube 的最讚貼文
- 關於khumhom 在 大象中醫 Youtube 的最讚貼文
- 關於khumhom 在 Wammisa Khumhom - Facebook 的評價
- 關於khumhom 在 Warawan Khumhom (warawan9120) - Profile - Pinterest 的評價
- 關於khumhom 在 8 กุมภาพันธ์ ค.ศ. 2023 - YouTube 的評價
khumhom 在 Bangkok Foodies Facebook 的最讚貼文
It's been a while since I had the opportunity to sample Chef Ian Kittichai’s food and although I know the man is highly talented, I came to this luncheon with skepticism, would it just be another Thai, hotel restaurant waving the local banner, that was until the first dish arrive, and pretty much every dish thereafter put smiles on all of our faces.
I’m glad they served the Vegetable dish first because it had the most impact, besides the beef (I’ll tell you about in a moment). The Vegan and gluten free dish uses a variety of Thai mushrooms, dressed with cashew nut cream, seasoned with coriander, Thai Fleur de sel, green chili and a homemade Soy Sauce which Ian whipped out to display to us. The taste and textures were sensational, it almost made me forget the “V” and “G” labels which tend to be paired with tasteless, but I felt no desire for more protein or milk, a dish to still feel at home with.
The Beef, OMG! The beef. The technique was badass. Chef Ian explained the 3 days of careful preparation to ensure maximum texture combined with tenderness, cut into it and you will see a perfect hue of pinkness throughout. This is a dish for those who love the melty-in-mouth beef but one which still has bite and chew!
The Lobster Baichapool and Pla Nuang were also difficult to fault. My only comment would be that the place is in need of some warmth, whether that’s more bodies to fill it or greenery which fits the bill of the theme of creating a natural coziness and comfort. Give it time however, they are new.
The @khumhombkk restaurant at Mövenpick BDMS Wellness Resort@movenpickbdmsbangkok aims to bring in the health conscious and ethical element which is most of us can agree is a positive, particularly considering where the world is heading, a cause more corporates could fight for, but the reality of success and what concerns a foodie the most comes down to good taste, and so far they’ve won the battle in this department.
#BangkokFoodies #FoodiesOfficialAsia #khumhom #movenpickbdmsbangkok @ Khum Hom
khumhom 在 Bangkok Foodies Facebook 的最佳貼文
Teaser:
It's been a while since I had the opportunity to sample Chef Ian Kittichai’s food and although I know the man is highly talented, I came to this luncheon with skepticism, would it just be another Thai, hotel restaurant waving the local banner, that was until the first dish arrive, and pretty much every dish thereafter put smiles on all of our faces.
I’m glad they served the Vegetable dish first because it had the most impact, besides the beef (I’ll tell you about in a moment). The Vegan and gluten free dish uses a variety of Thai mushrooms, dressed with cashew nut cream, seasoned with coriander, Thai Fleur de sel, green chili and a homemade Soy Sauce which Ian whipped out to display to us. The taste and textures were sensational, it almost made me forget the “V” and “G” labels which tend to be paired with tasteless, but I felt no desire for more protein or milk, a dish to still feel at home with.
The Beef, OMG! The beef. The technique was badass. Chef Ian explained the 3 days of careful preparation to ensure maximum texture combined with tenderness, cut into it and you will see a perfect hue of pinkness throughout. This is a dish for those who love the melty-in-mouth beef but one which still has bite and chew!
The Lobster Baichapool and Pla Nuang were also difficult to fault. My only comment would be that the place is in need of some warmth, whether that’s more bodies to fill it or greenery which fits the bill of the theme of creating a natural coziness and comfort. Give it time however, they are new.
The Khum Hom at Mövenpick BDMS Wellness Mövenpick BDMS Wellness Resort Bangkok aims to bring in the health conscious and ethical element which is most of us can agree is a positive, particularly considering where the world is heading, a cause more corporates could fight for, but the reality of success and what concerns a foodie the most comes down to good taste, and so far they’ve won the battle in this department.
#BangkokFoodies #FoodiesOfficialAsia #khumhom #movenpickbdmsbangkok @ Khum Hom
khumhom 在 コバにゃんチャンネル Youtube 的最佳貼文
khumhom 在 大象中醫 Youtube 的最讚貼文
khumhom 在 大象中醫 Youtube 的最讚貼文
khumhom 在 Warawan Khumhom (warawan9120) - Profile - Pinterest 的推薦與評價
Warawan Khumhom. @warawan9120. 0 followers. ·. 2 following. Follow. AllPins. All Pins. ,. 295 Pins. ,. 17w. outfit. ,. 31 Pins. ,. 17w. Food&drink. ... <看更多>
khumhom 在 8 กุมภาพันธ์ ค.ศ. 2023 - YouTube 的推薦與評價
8 กุมภาพันธ์ ค.ศ. 2023. No views 44 seconds ago. pontawan khumhom. pontawan khumhom. Subscribe. 0. I like this. I dislike this. ... <看更多>
khumhom 在 Wammisa Khumhom - Facebook 的推薦與評價
Wammisa Khumhom 已經註冊了Facebook。加入Facebook 來聯絡Wammisa Khumhom 及更多你可能認識的朋友。Facebook 讓人們盡情分享,將這個世界變得更開闊、聯繫更緊密。 ... <看更多>