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【#職人溫度筆記】 –20℃ 手工限量冰涼美味 🧁🧁🧁
冰淇淋的製作過程，溫度扮演很重要的關鍵；在升溫和降溫之間的過程，就像是和時間賽跑。
#看更多👉👉 http://product.thermos.com.tw/?ladychef
炎熱的夏天，品嘗一杯冰涼又美味的冰淇淋，可說是一大享受。
具有Carpigiani專業冰淇淋師證照的劉怡伶，以新鮮牛奶為原料，研發出多達10餘種的法式手工冰淇淋。
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‘The grass is greener wherever you water it. Do your best, or don’t do it at all.’ -
When I started with my first kitchen job after A Levels, no one understood what I was doing. Took a gap year to satisfy my curiosity of what kitchen life was like.
10 years on, I’m still in this industry. Different roles, but always a part of it. Student, trainee, cook, sales exec, consultant, host, judge, celebrity chef, trainer, business owner, demo chef and product specialist. Both locally and abroad. For sure, it isn’t for everyone nor the faint-hearted.
You sacrifice holidays, special occasions, your love life, your feelings, watching kids grow up, and so much more. You don’t take things so personally anymore, and know that it’s all part of the job. You get mad and have heated arguments, then go back to hi-fives to celebrate successes and having meals together. It takes a special breed to survive and excel in the industry, and an even more understanding kind to be partners of these special breed. The people who support and stand by us are the real champs.
When you love what you do, the lines between passion, career and hobby are blurred. You eat, live, breathe, sleep, dream, travel and love everything about it.
On to the next chapter of my career, as a woman, muslimah in hijab, no less. My heart is full from the amazing people who have accepted me as I am, given me the chance and opportunities to be the best I can be. My life has changed tremendously in a span of 2 months. What I thought I wouldn’t go back to, became the very thing I needed as a comeback and to ignite my once jaded soul.
Love what I do, do what I love ❤️ #chefsarahatwork #pastrychef #cheflife #ladychef #chefinhijab #pastryspecialist #productspecialist #atsunricealumni
Monday morning and I can’t get over my make-up done by @nazlinhilal using @dollmeupcosmetics for shoot yesterday 😍
#lookmaihavecheekbones #makeover #ladychef #bakingwithfalsies #coswhynot
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ladychef 在 Lady Chef 甜法-頂級冰淇淋甜點專門店 的推薦與評價
Lady Chef 甜法-頂級冰淇淋甜點專門店， 台北市。 1425 個讚· 7 人正在談論這個· 195 個打卡次。營業時間: 下午1:30~晚上9:00 公休日: 週一, 週二法國藍帶主廚的手工 ... ... <看更多>