《米其林指南臺北2019》完整名單
★★★ 三星
◈ 頤宮Le Paiais
https://www.facebook.com/tastyccll9/posts/10155131022691595
★★ 二星
◈ 鮨天本(新上榜)
https://ccll9cc.pixnet.net/blog/post/442786844
◈ RAW (一星晉升二星)
https://www.instagram.com/p/Bv1PQGLHrYP/ 2019 春季新菜單
◈ 態芮TaÏrroir (一星晉升二星)
◈ 祥雲龍吟Shoun RyuGin
◈ 請客樓The Guest House
★ 一星
◈ logy (新上榜)
https://ccll9cc.pixnet.net/blog/post/466211168
◈ Impromptu By Paul Lee (新上榜)
https://www.facebook.com/tastyccll9/posts/10155662783286595
◈ 金蓬萊遵古台菜 Golden Formosa
https://www.facebook.com/tastyccll9/posts/10155573661501595
◈ 大三元Three Coins
https://www.facebook.com/tastyccll9/posts/10155511293771595
◈ 明福台菜海產 Ming Fu
https://www.facebook.com/tastyccll9/posts/10155168187141595
◈ Longtail
https://ccll9cc.pixnet.net/blog/post/460100152
◈ 台南擔仔麵 (新上榜)
◈ 山海樓 (新上榜)
◈ 大腕 Da-Wan
◈ 教父牛排 Danny's steakhouse
◈ 謙安和 Ken An Ho
◈ 吉兆割烹壽司Kitcho
◈ 侯布雄 L'Atelier de Joël Robuchon
◈ MUME
◈ 鮨野村Sushi Nomura
◈ 鮨隆Sushi Ryu
◈ 天香樓Tien Hsiang Lo
◈ 雅閣Ya Ge
#附上曾公開撰寫過的相關延伸閱讀和舊照
#今年也請各位師傅和老闆多多照顧了XD
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