Search
Thank you so much for all your kind words for our latest music video MIDANG MIDANG. Nothing is doable without team effort! // https://www.youtube.com/watch?v=NZUf2hHq-EE // You can now watch it with English subtitles! Enjoy <3 To switch on the subtitles, click the "CC" icon on the bottom right of the screen.
Hotel Icon, is owned by the Hong Kong PolyU, I spent an evening there for a great dinner @aboveandbeyond.hotelicon ! Please don't forget to request a window seat when you make the reservation, otherwise you will regret it! The view is going to impress you! You can enjoy a horizonless view as well. The service was great, pricey but still worth it. It's a perfect spot to take your out-of-town friends who are craving for good Chinese food👍🏻👍🏻👍🏻
-
Smoked Egg with Oolong Tea Leaves and Black Truffles (HKD68)
Fried Crispy Noodles with Boston Lobster, Ginger and Spring Onion (HKD488)
Braised Chicken in Hua Diao Wine (HKD268)
Braised Bean Curd with Marmoreal Mushrooms (HKD138)
-
Ambiance: 10/10
Food: 9/10
-
天外天 Above & Beyond
📍尖沙咀科學館道17號唯港薈28樓
28/F, Hotel ICON, 17 Science Museum Road, Tsim Sha Tsui
#foodvibessy尖沙咀
敢愛敢秀就是要穿出來😎
這次推出聯名個人化訂製t!
啾娜的是Harper's Bazaar款
"CHANEL is my icon "
每個女孩期待擁有香奈包外，香奈兒女士也有很多經典名言值得學習...
沒有時間讓你做一成不變的單調事，因為時間是用來工作與戀愛的。
There is no time for cut-and-dried monotony. There is time for work. And time for love. That leaves no other time.
By coco Chanel
這句是我最愛的！
在工作上讓妳有更多的成就感跟自信外，愛情的滋潤也是很重要❤️
也來訂製一件標語潮T,混出你獨特穿搭😏
ELLE Taiwan
柯夢波丹Cosmopolitan Taiwan
Harper's BAZAAR Taiwan
If you are too familiar with Westwern-style Steaks, today I will introduce you a completely new recipe in a style that cannot be any closer to the taste of Vietnamese people, which is Beef steak with wild betel leaves.
► Ingredients:
2 slices of beef steak 2cm thick (250g)
50g Westgold butter
3 garlic bulbs
5 wild betel leaves
Salt and pepper
200g pineapple
5mc anchovy sauce
2 mc Sugar
2 chili fruit
2 limes
fine rice vermicelli
►Full recipe | Xem công thức đầy đủ : https://helenrecipes.com
► GET MY COOKBOOKS | Đặt mua sách nấu ăn của Helen http://helenrecipes.com/cookbook/
►Subscribe for NEW VIDEO EVERY FRIDAY (Turn on the BELL icon to get notified for new uploads) | Đăng ký kênh & ấn vào chuông để nhận thông báo khi có video mới: https://bit.ly/36S0p0I
►Items in my kitchen: https://amazon.com/shop/helenrecipes
►Các sản phẩm trong bếp nhà Helen: https://shopee.vn/m/Helenrecipe
►My Instagram: http://instagram.com/helenrecipes/
►Facebook | Cập nhập ý tưởng nấu nướng mỗi ngày https://www.facebook.com/Helenrecipes
► Support on Patreon https://www.patreon.com/helenrecipes
►Some of your favorites | Các video được yêu thích nhất:
Best ever Pho Recipe | Phở: https://youtu.be/EpRBxau3ou0
Original Bun Bo | Bún Bò Huế: https://youtu.be/4222YFNqDP8
Vietnamese Baguette | Bí Kiếp Bánh Mì Gia Truyền: https://youtu.be/Dz9r3vNRxPA
Cooking with Grandma | Vào Bếp cùng Ngoại: https://youtu.be/UkZL4Dkjqpg
All Vietnamese desserts | Các món tráng miệng https://bit.ly/3rAMEvn
Everyday family meals | Bữa cơm gia đình https://bit.ly/3jzuiZ0
Music from Youtube music library
#HelenRecipes #vietnamesefood #beefsteak
► Ingredients:
Hot pepper
Chili
Curry powder
Garlic
Green onion
Ginger
Lemongrass
Lime leaves
Salt
Cooking oil
Condensed milk
Beef
Shrimp paste
Coconut milk
Onion
Red/yellow bell peppers
Eggplant
Coriander
►Full recipe | Xem công thức đầy đủ : https://helenrecipes.com/spicy-beef-curry-ca-ri-bo-cay/
► GET MY COOKBOOKS | Đặt mua sách nấu ăn của Helen http://helenrecipes.com/cookbook/
►Subscribe for NEW VIDEO EVERY FRIDAY (Turn on the BELL icon to get notified for new uploads) | Đăng ký kênh & ấn vào chuông để nhận thông báo khi có video mới: https://bit.ly/36S0p0I
►Items in my kitchen: https://amazon.com/shop/helenrecipes
►Các sản phẩm trong bếp nhà Helen: https://shopee.vn/m/Helenrecipe
►My Instagram: http://instagram.com/helenrecipes/
►Facebook | Cập nhập ý tưởng nấu nướng mỗi ngày https://www.facebook.com/Helenrecipes
► Support on Patreon https://www.patreon.com/helenrecipes
►Some of your favorites | Các video được yêu thích nhất:
Best ever Pho Recipe | Phở: https://youtu.be/EpRBxau3ou0
Original Bun Bo | Bún Bò Huế: https://youtu.be/4222YFNqDP8
Vietnamese Baguette | Bí Kiếp Bánh Mì Gia Truyền: https://youtu.be/Dz9r3vNRxPA
Cooking with Grandma | Vào Bếp cùng Ngoại: https://youtu.be/UkZL4Dkjqpg
All Vietnamese desserts | Các món tráng miệng https://bit.ly/3rAMEvn
Everyday family meals | Bữa cơm gia đình https://bit.ly/3jzuiZ0
Music from Youtube music library
#HelenRecipes #vietnamesefood #vietnameserecipes #
►Ingredients:
60g sugar
100g coconut milk
105g tapioca starch/flour
10 pandan leaves
►Direction:
• Combine sugar with coconut milk in a small sauce pan. Stir till dissolved over low heat. Leave to cool.
• In a large wok or skillet, toast flour and pieces of pandan leaves on low heat until the leaves are completely dried and crispy. Remove dried leaves and lumps of dried flour from flour using a strainer. Leave to cool.
• Coat the mold with some toasted flour to prevent sticking.
• You can divide the flour into batches and color each batch differently. For each batch you need 3 tbsp flour (8g), 1 tbsp coconut mixture. Add a few drops of your favourite color to the coconut mixture. Mix well and add gradually to the flour. Rub with your hands till a smooth flour is achived. Avoid adding too much of coconut milk to the flour at once as it tends to clump.
• When flour is smooth, powdery and moist, pour flour into the mold. Use your thumb or finger to pack flour down tight.
• Flip the mold over and tap on the back or the sides of the mold to remove the cookies.
• Keep these cookies in an airtight container.
Bánh phục linh
- Nguyên liệu:
105g bột năng
60g đường
100g nước cốt dừa
10 lá dứa
- Cách làm:
Cho đường vào nước cốt dừa rồi đun
Khuấy đều cho đến khi đường tan thì tắt bếp
Bỏ là dứa vào bột rồi rang lên, vặn lửa nhỏ: 8 phút
Lưu ý: Rang không được để bột vàng, bóp lá thấy giòn là OK
Đảo bằng phó cho chín đều bột
Áo khuôn bằng bột
Trộn hỗn hợp theo công thức cho vào máy xay xay cho nhuyễn
3 tbsp bột (8g)
1 tbsp cốt dừa
3 giọt phẩm màu
Cho bột đã xay vào khuôn và nén chặt
Gõ bột ra khỏi khuôn
►Full recipe | Xem công thức đầy đủ : https://helenrecipes.com
►GET MY COOKBOOKS | Đặt mua sách nấu ăn của Helen http://helenrecipes.com/cookbook/
►Subscribe for NEW VIDEO EVERY FRIDAY (Turn on the BELL icon to get notified for new uploads) | Đăng ký kênh & ấn vào chuông để nhận thông báo khi có video mới: https://bit.ly/36S0p0I
►Items in my kitchen: www.amazon.com/shop/helenrecipes
Các sản phẩm trong bếp nhà Helen: https://shopee.vn/m/Helenrecipe
►My Instagram: http://instagram.com/helenrecipes/
►Facebook | Cập nhập ý tưởng nấu nướng mỗi ngày https://www.facebook.com/Helenrecipes
►Support on Patreon https://www.patreon.com/helenrecipes
►Some of your favorites | Các video được yêu thích nhất:
Best ever Pho Recipe | Phở: https://youtu.be/EpRBxau3ou0
Original Bun Bo | Bún Bò Huế: https://youtu.be/4222YFNqDP8
Vietnamese Baguette | Bí Kiếp Bánh Mì Gia Truyền: https://youtu.be/Dz9r3vNRxPA
Cooking with Grandma | Vào Bếp cùng Ngoại: https://youtu.be/UkZL4Dkjqpg
All Vietnamese desserts | Các món tráng miệng https://bit.ly/3rAMEvn
Everyday family meals | Bữa cơm gia đình https://bit.ly/3jzuiZ0
Music from Youtube music library
#HelenRecipes #vietnamesefood #vietnameserecipes #glutenfree #cookies
leaves icon 在 Green Leaves Vector Icon Design On White Background ... 的推薦與評價
Jun 16, 2020 - Download this Green Leaves Vector Icon Design On White Background Various Shapes Of Green Leaves Of Trees And Plants Elements For Eco And Bio ... ... <看更多>