This spicy Taco Salad goes great with cold beer especially on hot days. I’m always thinking about making tacos when green chili peppers are in season so will make tacos sometime soon!
How to Make Taco Salad
http://cookingwithdog.com/recipe/taco-salad/
(serves 2)
- Salsa -
200g Tomatoes, diced into 1cm/0.4" pieces (7.1 oz)
50g Red Onion or new onion, chopped (1.8 oz)
10g Coriander Leaves, also known as cilantro (0.4 oz)
1 Bell Pepper
1-2 Green Chili Peppers
1 Garlic Clove, chopped
1 tbsp Extra Virgin Olive Oil
1 tbsp Lemon Juice or lime juice
1/2 tsp Salt
Coarsely Ground Black Pepper
Tabasco Sauce to taste
- Taco Meat -
200g Beef Round Slices, or substitute: ground beef and pork mixture or single ground meat (7.1 oz)
1 tsp Soy Sauce
1 Garlic Clove, grated, large-size
1 tbsp Grated Onion
1 tsp Tomato Ketchup
1/4 tsp Salt
1 tsp Chili Powder Blend
1/2 tsp Dried Oregano Leaves
1/2 tsp Cumin Seed Powder
1/2 tsp Coriander Powder
Coarsely Ground Black Pepper
1 tbsp Extra Virgin Olive Oil
3 Lettuce Leaves, cut into 5mm/0.2" strips
Tortilla Chips
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You might also enjoy ...
Taco Rice
https://youtu.be/ACUrsYhSYQQ
Matcha Panna Cotta
https://youtu.be/u4nnXcrL8qQ
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スパイシーなタコサラダは暑い日のビールによく合います。青唐辛子の季節になるといつもタコスを作って見たいと思っていましたので、近いうちにタコスも作ります!
タコサラダの作り方
http://cookingwithdog.com/ja/recipe/taco-salad/
<材料>2人分
[サルサ]
トマト:200g(1cmの角切り)
紫玉ねぎ(または新玉ねぎ):1/4個(50g)みじん切り
香菜:10g
ピーマン:1個
青とうがらし:1〜2本
にんにく:1片みじん切り
エキストラバージンオリーブ油:大さじ 1
レモンまたはライム果汁:大さじ1
塩:小さじ1/2
粗びき黒こしょう
タバスコ(お好みで)
[タコミート]
牛もも肉:200g(焼肉用。牛ひき肉、合挽き肉でも可)
しょうゆ:小さじ1
おろしにんにく:1片(大)
おろし玉ねぎ:大さじ1
ケチャップ:小さじ1
塩:小さじ1/4
チリパウダー:小さじ1
ドライオレガノ:小さじ1/2
クミンパウダー:小さじ1/2
コリアンダーパウダー:小さじ1/2
粗びき黒こしょう
オリーブ油:大さじ 1
レタス(5mm幅):3枚
トルティーヤチップス適量
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こちらもオススメです♪
タコライス
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抹茶パンナコッタ
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Music courtesy of Audio Network
「mexican red sauce for pork」的推薦目錄:
mexican red sauce for pork 在 ochikeron Youtube 的精選貼文
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Taco-Rice is a very popular Okinawan cuisine. Perfect for a quick and healthy meal.
Looks beautiful with lots of veggies and goes great with rice! Enjoy!!!
---------------------------------
Taco-Rice
Difficulty: Easy
Time: 20min
Number of servings: 2
Ingredients:
((Taco-Meat))
160g (5.6oz.) ground beef and pork mixture
100g (3.5oz.) minced onion
A
* 2 tbsp. red wine (or Sake or white wine) *or you can skip it
* 3 tbsp. ketchup
* 1 tbsp. Worcestershire sauce
* 1/2 tsp. chili powder
* allspice or nutmeg if you like
salt and pepper
((To Finish))
2 servings of rice
chopped lettuce
1/2 diced tomato
1/2 diced avocado
pizza cheese
taco chips
mayonnaise
lemon wedges
Directions:
((Taco-Meat))
Cook ground beef and pork mixture in a frying pan. When the juice came out, add minced onion, and cook until tender. Add A and season with salt and pepper.
((To Finish))
Place rice, lettuce, cooked Taco-Meat, tomato, avocado, cheese, mayonnaise, taco chips on a plate. Garnish with lemon wedge.
レシピ(日本語)
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mexican red sauce for pork 在 Pork Enchiladas - Binky's Culinary Carnival 的推薦與評價
Served with a traditional red sauce. ... moles (rich sauces with Mexican chocolate and peppers) or cheese based sauces like chile con queso. ... <看更多>
mexican red sauce for pork 在 Asado de Chile Colorado (Pork in Red Sauce) - Pinterest 的推薦與評價
2 1/2 lbs Pork loin. Produce. 3 cloves Garlic. 1/4 tsp Mexican oregano, dried. Condiments. 4 cups Red chile sauce. 1 1/4 cups Tomato sauce. Baking & Spices. ... <看更多>